The Park Bistro
- Company typePrivate
- Founded2005
- HeadquartersLinlithgow, United Kingdom
- Headcount1–10
- GTM typeB2C
- OfferingServices
The Park Bistro firmographics
Firmographics- Name
- The Park Bistro
- Legal name
- The Park Bistro
- Website
- https://theparkbistro.co.uk
- Company type
- Private
- Founded year
- 2005
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Ownership category
- akta.pro rank
The Park Bistro industry classification
Industry- Product category
- Casual Dining Restaurant / Bistro
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Casual Dining Restaurants (THAFACAB)
- akta.pro secondary industry
- Cafe-Bakeries (Coffee + Pastry Focus) (THAFADAG)
Keywords
Where The Park Bistro is headquartered
LocationHeadquarters
- HQ city
- Linlithgow
- HQ country
- United Kingdom
- HQ region
- Europe
Offices1 record
Markets served
The Park Bistro business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales
Revenue model
- Dine-in Food & Beverage Sales: Indoor dining service offering brunch, lunch, and dinner menus. Weekend evening dining includes special menus with locally sourced ingredients.
- Takeaway & Click & Collect: The Burger Barn takeaway and outdoor dining concept offering burgers, salads, sandwiches, and sides for collection or courtyard dining.
- Gift Vouchers: Printed and electronic gift vouchers sold for dine-in, takeaway, and coffee/cakes. Valid for 12 months from purchase.
- Private Dining: Two private hire spaces (The Wee Den up to 10 guests, The Bothy Room up to 20 guests) available for special occasions with dedicated seating times.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Farmhouse Classic Burger |
| Unit Pricing | Pay-as-you-go | Farmhouse Bacon Burger |
| Unit Pricing | Pay-as-you-go | The Black & Blue Burger |
| Unit Pricing | Pay-as-you-go | Buffalo/Mexican/BBQ Melt Chicken Burgers |
| Unit Pricing | Pay-as-you-go | Vegan Bean Burger |
| Unit Pricing | Pay-as-you-go | Protein Power Bowl |
| Unit Pricing | Pay-as-you-go | Spicy Chix Loaded Fries |
| Unit Pricing | Pay-as-you-go | Side Fries (Various) |
| Unit Pricing | Pay-as-you-go | Weekend Dinner Special Menu |
| One time/ perpetual license | Pay-as-you-go | Gift Vouchers |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels4 records
The Park Bistro product offering
Product offeringCore offering
The Park Bistro is a single-site bistro and coffee house located in a converted historic barn at Park Farm, Linlithgow, Scotland, serving breakfast, lunch, and dinner seven days a week using locally sourced ingredients. Its core offer is on-premises casual dining supplemented by The Burger Barn takeaway and outdoor courtyard dining concept, private dining hire, and gift vouchers redeemable across dine-in and takeaway services.
Product overview
The Park Bistro operates as a single-location bistro and coffee house offering dine-in and takeaway services. The core offering is the main restaurant (The Park Bistro), which provides indoor dining for breakfast, lunch, and dinner across the week, with separate menus for different meal periods including brunch, weekday lunch, and weekend dinner. The business has expanded through The Burger Barn sub-brand, an outdoor dining and takeaway concept launched in 2020 that features burgers, salads, sandwiches, and loaded fries. Additional revenue streams include private dining services (two hire spaces), gift vouchers (printed and electronic), and weekend evening special menus. The venue accommodates various dietary requirements with separate gluten-free and dairy-free options, and offers outdoor/dog-friendly seating.
Differentiator
Problem solved
Functional benefit
Brands
- The Burger Barn: Outdoor and takeaway dining concept operating from the Park Bistro kitchen, offering farmhouse beef burgers, chicken burgers, vegan burgers, loaded fries, sides, salads, and sandwiches.
Products and services
- The Park Bistro (Main Bistro & Coffee House) The core dine-in restaurant operation housed in a converted historic barn at Park Farm, Linlithgow, offering breakfast, lunch, and dinner service seven days a week with locally sourced seasonal ingredients and separate gluten-free and dairy-free menus.
- The Burger Barn (Takeaway & Outdoor Dining Concept) An outdoor dining and click & collect takeaway concept operating from The Park Bistro kitchen, offering hand-pressed farmhouse beef burgers, chicken burgers, vegan bean burgers, salads, sandwiches, loaded fries, and sides with sustainable packaging, for collection or courtyard dining.
- Private Dining (The Wee Den and The Bothy Room) Two private hire spaces available for special occasions: The Wee Den accommodates up to 10 guests with 2-hour sittings, and The Bothy Room accommodates up to 20 guests with 3-hour sittings (minimum 12 adults required). Both rooms offer the Park Farm Classic Menu with pre-ordering available.
- Gift Vouchers (Printed and Electronic) Printed gift vouchers presented in a gift card and Kraft envelope (with £1 postage for posted versions) and electronic gift vouchers delivered immediately by email, redeemable against dine-in, takeaway, and coffee/cakes for 12 months from purchase.
- Weekend Evening Dining (Park Farm Special Menu) Friday and Saturday evening dinner service featuring an additional Park Farm Special Menu of starters and mains crafted from locally sourced ingredients, changing weekly based on local market availability.
Companies that use The Park Bistro
Customer profileSegments3 records
Ideal customer profiles3 records
The Park Bistro technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration3 records
The Park Bistro partnerships and signals
Strategic signalScale indicators2 records
Recent moves5 records
Expansion highlights4 records
The Park Bistro competitors and assessment
Company assessmentMarket position
Weaknesses5 records
Competitive moat2 records
Key risks6 records
Key highlights6 records
Customer concentration
The Park Bistro social profiles
Digital presenceThe Park Bistro financial estimates
Financial estimateRevenue estimate
Valuation estimate
The Park Bistro leadership team
Management profileNumber of profiles
Profiles1 record
The Park Bistro funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
The Park Bistro M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about The Park Bistro
What does The Park Bistro do?
The Park Bistro is a single-site bistro and coffee house located in a converted historic barn at Park Farm, Linlithgow, Scotland, serving breakfast, lunch, and dinner seven days a week using locally sourced ingredients. Its core offer is on-premises casual dining supplemented by The Burger Barn takeaway and outdoor courtyard dining concept, private dining hire, and gift vouchers redeemable across dine-in and takeaway services.
Is The Park Bistro a public or private company?
The Park Bistro is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was The Park Bistro founded?
The Park Bistro was founded in 2005. It employs 1 to 10 people.
Where is The Park Bistro based?
The Park Bistro is headquartered in Linlithgow, United Kingdom, in the Europe region.
How does The Park Bistro make money?
Four revenue lines are on record. Dine-in Food & Beverage Sales are the primary driver. The others are takeaway & Click & Collect, gift Vouchers and private Dining.
Does The Park Bistro have an API?
No public API is recorded for The Park Bistro.
What industry is The Park Bistro in?
The Park Bistro's product category is Casual Dining Restaurant / Bistro. Its primary akta.pro industry code is THAFACAB, Casual Dining Restaurants, with a secondary code of THAFADAG, Cafe-Bakeries (Coffee + Pastry Focus). Its NAICS code is 722511 and its SIC code is 5810.