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Wilson’s Farm Market

Full company profile

uuid005lwll

Namestring
Wilson’s Farm Market
Legal namestring
Wilson Farm Market
Company typeenum
Private
Founded yearint
1947
Descriptiontext

Wilson Farm Market is a fourth-generation family farm founded in 1947 in Lincoln, Massachusetts, operating 580 protected acres across two counties. The company grows 320+ varieties of produce, including 40+ rare heirloom tomato cultivars and 18 heritage apple varieties, with 210 acres USDA Organic certified and all pollinator-dependent crops Bee Better Certified. The farm employs 142 year-round staff and up to 380 seasonal workers at peak harvest, and serves roughly 11,500 families each week. Core differentiation is anchored in a same-day harvest model: 86% of what the farm sells is harvested, picked, or baked within 24 hours of being stocked, supported by a 100% freshness guarantee. Distribution is built around a farmstand at 580 Pleasant Street, Lincoln, MA, a same-day delivery service within a 25-mile radius using owned refrigerated vans, and a multi-tier CSA subscription program (Garden $32, Homesteader $48, Family $68) operating since 2008 with 1,800+ weekly subscribers at 94% retention.

Revenue is generated across five streams: farmstand retail, CSA subscriptions (24-week season, mid-May through early November), same-day e-commerce delivery, wholesale trade accounts (fine-dining restaurants, caterers, schools, healthcare facilities), and farm experiences including pick-your-own operations, a farm bakery producing stone-milled sourdough and seasonal goods, and private events. Wholesale minimums range from 6 mixed cases (fine dining) to 15 cases (schools), with Net-7 invoicing for standing accounts and Net-30 for institutional buyers. The Gleaning Wilson's program donates 240,000 lb of surplus annually to regional food banks and offers discounted surplus to trade accounts. Customer engagement is reinforced through free school tours (6,000+ children annually), Field Notes newsletters, and a #1 Farm Market regional ranking by New England Living Magazine for six consecutive years (2019-2024). The technology base is agricultural and operational rather than software-driven, with no AI/ML, app, or API capabilities disclosed.

Short descriptiontext

Wilson Farm Market is a fourth-generation, 580-acre family farm in Lincoln, Massachusetts, selling ultra-fresh produce via farmstand, CSA subscriptions, same-day delivery, wholesale trade accounts, and on-farm experiences to Boston-area families, chefs, schools, and healthcare facilities.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersLincoln, United States
HQ citystring
Lincoln
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
farm market retail, CSA produce subscription, wholesale produce supply, pick-your-own produce, farm bakery goods
Industry3 codes
1Farmers’ Markets & Farm Stands (Fresh Food)
CodeCRAHAHAEPrimaryYes
2Farm-to-Consumer Produce Boxes / CSA Delivery
CodeAFAIANACPrimaryNo
3Farmstead & Local Artisan Food Markets (Retail Shops)
CodeCRAHAGAOPrimaryNo
NAICS code2 codes
  • Fruit and Tree Nut Farming1113
  • Nursery, Garden Center, and Farm Supply Retailers44424
SIC code1 code
  • Agricultural Production-Crops100
Product category
Farm Market Retail
Social media profiles1 record
GTM motion3 records

Each record includes

Type, Description, Source

Revenue model5 records
1Farmstand Retail Sales
TypeOne Time License
Description

Direct retail sales through the farmstand at 580 Pleasant Street, Lincoln, MA. Open daily 8am-6pm (Mon-Sat), 9am-5pm (Sunday). Sells 320+ varieties of produce, baked goods, dairy, pantry items, and seedlings.

wilsonfarmmarket.net
2CSA Subscription Program
TypeSubscription Recurring
Description

Community Supported Agriculture subscription boxes offered in three tiers (Garden $32, Homesteader $48, Family $68) for 24-week season. 1,800+ active weekly subscribers with 94% retention rate. Program running since 2008.

wilsonfarmmarket.net
3Same-Day Local Delivery
TypeTransaction Fee
Description

E-commerce ordering with same-day delivery within 25-mile radius. Orders placed by 11am delivered by 6pm. Packed in same crates used for field harvest.

wilsonfarmmarket.net
4Wholesale Trade Accounts
TypeSubscription Recurring
Description

Wholesale supply to fine-dining restaurants (6+ mixed cases minimum), caterers (10+ cases per event), schools/higher-ed (15+ cases), and healthcare facilities (12+ cases). Standing weekly orders, event buys, term contracts, and gleaning surplus pricing available.

wilsonfarmmarket.net
5Farm Experiences & Events
TypeOne Time License
Description

Revenue from pick-your-own produce, farm-to-table private events in red barn (60 seated/120 standing), school field trips, and weekend family activities including Heirloom Apple Tasting event.

wilsonfarmmarket.net
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D
Pricing details8 tiers
1Garden Share - For 1-2 people, $32/box, 6-8 items, 8-10 lb per box
ModelSubscriptionBilling cadenceMulti-year contract
Notes

$32 per box, 24-week season. Includes 6-8 items, 8-10 lb, 5-6 varieties weekly. One pasture-egg half-dozen included monthly. Pickup or 25-mile delivery. Swap any item via member portal.

wilsonfarmmarket.net
2Homesteader Share - For 3-4 people, $48/box, 8-10 items, 14-16 lb per box
ModelSubscriptionBilling cadenceMulti-year contract
Notes

$48 per box, 24-week season. Most popular tier. Includes 8-10 items, 14-16 lb, 7-9 varieties weekly. Pasture-egg half-dozen + honey jar monthly. Pickup, Lincoln market pickup, or 25-mile delivery. Unlimited swaps with recipe notes.

wilsonfarmmarket.net
3Family Share - For 5+ people, $68/box, 10-13 items, 20-24 lb per box
ModelSubscriptionBilling cadenceMulti-year contract
Notes

$68 per box, 24-week season. Includes 10-13 items, 20-24 lb, 9-12 varieties weekly. Eggs + honey + sourdough loaf monthly. Pickup or 25-mile delivery. U-pick berry passes in peak season. Bulk add-ons available.

wilsonfarmmarket.net
4Wholesale - Fine Dining/Restaurant minimum 6 mixed cases opening order
ModelTransaction based/ take rateBilling cadencePay-as-you-go
Notes

Fine-dining/chef tables: minimum opening order 6 mixed cases. Standing weekly orders, microgreens and edible flowers rotation. Net-7 invoicing, ACH or check.

wilsonfarmmarket.net
5Wholesale - Caterers/Event minimum 10 cases per event
ModelTransaction based/ take rateBilling cadencePay-as-you-go
Notes

Caterers and event producers: minimum opening order 10 cases per event. One-off event buys scaled to headcount with 72-hour confirmed harvest window. 50% deposit at quote acceptance.

wilsonfarmmarket.net
6Wholesale - Schools/Higher-Ed minimum 15 cases per delivery
ModelTransaction based/ take rateBilling cadenceMulti-year contract
Notes

Schools and higher-ed cafeterias: minimum opening order 15 cases per delivery. Term contracts aligned to academic calendar with documentation packet for nutrition directors. Net-30 institutional billing.

wilsonfarmmarket.net
7Wholesale - Healthcare/Nursing minimum 12 cases per delivery
ModelTransaction based/ take rateBilling cadencePay-as-you-go
Notes

Nursing homes and healthcare kitchens: minimum opening order 12 cases per delivery. Soft-texture produce, IDDSI-friendly prep notes on request.

wilsonfarmmarket.net
8Retail Produce - Per pound/bunch pricing
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Heirloom tomatoes mixed medley $5.50/lb; Rainbow Swiss Chard $3.25/bunch; Wild Maine Blueberries $7.00/pint; Kitchen herb bundle $4.50/bundle.

wilsonfarmmarket.net
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Wilson Farm Market is a fourth-generation, 580-acre family farm in Lincoln, MA that grows, picks, and sells 320+ varieties of seasonal produce, baked goods, dairy, eggs, and pantry items directly to consumers through its farmstand, a 24-week CSA subscription program, same-day local delivery within a 25-mile radius, and seasonal pick-your-own experiences. The farm also operates a B2B wholesale trade desk supplying fine-dining restaurants, caterers, schools, and healthcare facilities. The bakery produces stone-milled, 18-hour fermented sourdough and seasonal items, and 86% of produce is harvested within 24 hours of purchase.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 6 values shown
  • 86% of produce harvested within 24 hours of purchase
+5 more records
Product overview1 text field

Wilson Farm Market operates as a fourth-generation family farm with a multi-channel retail and B2B model. The core offering combines a physical farmstand (580 Pleasant Street, Lincoln, MA) with CSA subscription boxes, same-day local delivery, and wholesale supply to Boston-area chefs and institutions. Pick-Your-Own produce and farm tour experiences round out the customer-facing operations. The integrated model spans from field to consumer: the farm grows produce, the bakery transforms it, and multiple fulfillment channels (farmstand pickup, home delivery, wholesale delivery, u-pick) serve different customer segments. The Gleaning Wilson's program handles surplus while the wholesale desk supports fine-dining, catering, school, and healthcare accounts with standing orders and event-based purchasing.

Product and service8 records
1Wilson Farm CSA (Community Supported Agriculture)
CategoryCSA produce subscription
Description

A 24-week weekly produce subscription (mid-May through early November) offering three tiered shares — Garden ($32/box, 6-8 items, 8-10 lb for 1-2 people), Homesteader ($48/box, 8-10 items, 14-16 lb for 3-4 people, most popular), and Family ($68/box, 10-13 items, 20-24 lb for 5+ people). Subscribers can pick up at the farm, at 12 pickup sites from Lexington to Wellesley, or receive 25-mile home delivery. Includes monthly pasture-egg half-dozen, honey jar, and seasonal sourdough loaf add-ons; member portal supports swaps and pause functionality.

2Farmstand Retail
CategoryFarm market retail storefront
Description

On-site retail store at 580 Pleasant Street, Lincoln, MA selling 320+ varieties of produce, baked goods, dairy, eggs, pantry items, and seedlings. Open daily Mon-Sat 8am-6pm, Sunday 9am-5pm. 86% of inventory is harvested within 24 hours of stocking. Free on-site parking for cars, buses, and bicycles.

3Same-Day Local Delivery
CategoryLocal delivery service
Description

Online ordering from wilsonfarmmarket.net/shop with same-day delivery within a 25-mile radius of the farmstand. Orders placed by 11am are delivered by 6pm the same day, packed in recyclable kraft boxes using the farm's own refrigerated vans.

4Wholesale Produce Supply
CategoryWholesale produce supply
Description

B2B produce supply program serving fine-dining restaurants (minimum 6 mixed cases opening order), caterers and event producers (minimum 10 cases per event), schools and higher education (minimum 15 cases per delivery with term contracts aligned to academic calendar), and healthcare/nursing facilities (minimum 12 cases per delivery with soft-texture and IDDSI-friendly options). Offers standing weekly orders, one-off event buys, and term contracts with inside-25-mile delivery and Net-7/Net-30 billing. 97.4% on-time fill rate across standing weekly wholesale deliveries.

5Pick-Your-Own Experience
CategoryAgritourism / pick-your-own
Description

Seasonal u-pick operations offering strawberries (June), blueberries and raspberries (July), heirloom tomatoes (August), and heirloom apples (September). Includes a 1.5-acre heritage apple orchard holding 18 heritage cultivars (Roxbury Russet, Cox's Orange Pippin, Esopus Spitzenburg, Ashmead's Kernel, Calville Blanc d'Hiver, and others).

6Farm Tours & Events
CategoryAgritourism / farm events
Description

Educational and recreational farm experiences including free guided school tours hosting 6,000+ children annually, private farm-to-table events in the red barn (seats 60 / standing 120), weekend family activities including orchard storytime and corn maze, and the annual Heirloom Apple Tasting event (last weekend of September).

7Gleaning Wilson's Surplus Program
CategorySurplus donation and trade program
Description

Surplus produce donation and discount program routing extra harvest to regional food banks (240,000 lb donated annually). Surplus is also offered to trade accounts at sliding discounts on Fridays.

8Farm Bakery
CategoryFarm bakery
Description

On-site bakery producing sourdough, rye, seasonal pies, cider donuts, galettes, and scones. Uses stone-milled New York flour with 18-hour sourdough fermentation. Bakers start at 4am with products ready by 8am opening.

Scale indicator11 records

Each record includes

Type, Value, Description, Source

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeEmerging player
Description

D2C subscription box for produce and groceries with same-week home delivery. Competes for the same weekly-produce-in-the-fridge use case as Wilson's CSA, but at a tech-enabled national scale.

2Suzie's Farm
TypeDirect peer
Description

San Diego-based family farm operating a CSA, on-site farmstand, u-pick, and farm dinners. Closely mirrors Wilson's combination of D2C subscriptions, retail, agritourism, and events under one farm brand.

TypeDirect peer
Description

Multi-generational regenerative farm in Virginia running CSA memberships, on-site sales, and wholesale accounts. Comparable as a family-owned farm operating direct subscriptions and trade supply with transparency as the core brand.

TypeBroad incumbent
Description

Specialty grocer with deep curated produce assortment at value price points across the Northeast. Competes in the same household grocery basket with a different model — volume/scale vs. Wilson's freshness/single-farm positioning.

TypeEmerging player
Description

D2C produce and grocery subscription delivering directly to consumer homes in the Northeast and nationwide. Overlaps with Wilson's same-day delivery and CSA model but at a larger national scale and different sourcing model (rescue produce).

TypeDirect peer
Description

Year-round CSA farm in Essex, NY offering weekly produce, meat, eggs, and value-added goods direct to subscribers. Highly comparable multi-generation farmstand-plus-CSA model with full transparency on growing practices.

TypeDirect peer
Description

Working farm and education center in Pocantico Hills, NY with on-site farmstand, CSA-adjacent distribution, and agritourism events. Comparable as a farm-with-experiences model anchored by direct retail and education programming.

TypeBroad incumbent
Description

National natural/organic grocery chain emphasizing local sourcing, organic certification, and premium fresh produce. The most direct conventional competitor for Wilson's organic, heirloom, and locally-grown positioning.

TypeBroad incumbent
Description

Large Northeastern grocery chain with strong fresh-produce reputation, in-store farm-style displays, and prepared foods. Competes for the Boston-area household food dollar with broader assortment and lower price points than Wilson's.

TypeRegional player
Description

Organic-produce cooperative of ~120 farms in Pennsylvania running a CSA program across the Mid-Atlantic and Northeast. Comparable wholesale/CSA hybrid serving institutional and consumer buyers in the same Eastern Seaboard geography.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks4 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment5 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile5 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Wilson’s Farm Market

Farm Market Retailwilsonfarmmarket.net

Wilson Farm Market is a fourth-generation, 580-acre family farm in Lincoln, Massachusetts, selling ultra-fresh produce via farmstand, CSA subscriptions, same-day delivery, wholesale trade accounts, and on-farm experiences to Boston-area families, chefs, schools, and healthcare facilities.

What Wilson’s Farm Market does

Wilson Farm Market is a fourth-generation family farm founded in 1947 in Lincoln, Massachusetts, operating 580 protected acres across two counties. The company grows 320+ varieties of produce, including 40+ rare heirloom tomato cultivars and 18 heritage apple varieties, with 210 acres USDA Organic certified and all pollinator-dependent crops Bee Better Certified. The farm employs 142 year-round staff and up to 380 seasonal workers at peak harvest, and serves roughly 11,500 families each week. Core differentiation is anchored in a same-day harvest model: 86% of what the farm sells is harvested, picked, or baked within 24 hours of being stocked, supported by a 100% freshness guarantee. Distribution is built around a farmstand at 580 Pleasant Street, Lincoln, MA, a same-day delivery service within a 25-mile radius using owned refrigerated vans, and a multi-tier CSA subscription program (Garden $32, Homesteader $48, Family $68) operating since 2008 with 1,800+ weekly subscribers at 94% retention.

Revenue is generated across five streams: farmstand retail, CSA subscriptions (24-week season, mid-May through early November), same-day e-commerce delivery, wholesale trade accounts (fine-dining restaurants, caterers, schools, healthcare facilities), and farm experiences including pick-your-own operations, a farm bakery producing stone-milled sourdough and seasonal goods, and private events. Wholesale minimums range from 6 mixed cases (fine dining) to 15 cases (schools), with Net-7 invoicing for standing accounts and Net-30 for institutional buyers. The Gleaning Wilson's program donates 240,000 lb of surplus annually to regional food banks and offers discounted surplus to trade accounts. Customer engagement is reinforced through free school tours (6,000+ children annually), Field Notes newsletters, and a #1 Farm Market regional ranking by New England Living Magazine for six consecutive years (2019-2024). The technology base is agricultural and operational rather than software-driven, with no AI/ML, app, or API capabilities disclosed.

Wilson’s Farm Market firmographics

Firmographics
Name
Wilson’s Farm Market
Legal name
Wilson Farm Market
Website
https://wilsonfarmmarket.net
Company type
Private
Founded year
1947
Operating status
Operating
Headcount range
1–10 employees
Short description
Wilson Farm Market is a fourth-generation, 580-acre family farm in Lincoln, Massachusetts, selling ultra-fresh produce via farmstand, CSA subscriptions, same-day delivery, wholesale trade accounts, and on-farm experiences to Boston-area families, chefs, schools, and healthcare facilities.
Ownership category
akta.pro rank

Wilson’s Farm Market industry classification

Industry
Product category
Farm Market Retail
NAICS
Fruit and Tree Nut Farming (1113), Nursery, Garden Center, and Farm Supply Retailers (44424)
SIC
Agricultural Production-Crops (100)
akta.pro primary industry
Farmers’ Markets & Farm Stands (Fresh Food) (CRAHAHAE)
akta.pro secondary industries
Farm-to-Consumer Produce Boxes / CSA Delivery (AFAIANAC), Farmstead & Local Artisan Food Markets (Retail Shops) (CRAHAGAO)

Keywords

  • Farm market retail
  • CSA produce subscription
  • Wholesale produce supply
  • Pick-your-own produce
  • Farm bakery goods

Where Wilson’s Farm Market is headquartered

Location

Headquarters

HQ city
Lincoln
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Wilson’s Farm Market business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

  1. Farmstand Retail Sales: Direct retail sales through the farmstand at 580 Pleasant Street, Lincoln, MA. Open daily 8am-6pm (Mon-Sat), 9am-5pm (Sunday). Sells 320+ varieties of produce, baked goods, dairy, pantry items, and seedlings.
  2. CSA Subscription Program: Community Supported Agriculture subscription boxes offered in three tiers (Garden $32, Homesteader $48, Family $68) for 24-week season. 1,800+ active weekly subscribers with 94% retention rate. Program running since 2008.
  3. Same-Day Local Delivery: E-commerce ordering with same-day delivery within 25-mile radius. Orders placed by 11am delivered by 6pm. Packed in same crates used for field harvest.
  4. Wholesale Trade Accounts: Wholesale supply to fine-dining restaurants (6+ mixed cases minimum), caterers (10+ cases per event), schools/higher-ed (15+ cases), and healthcare facilities (12+ cases). Standing weekly orders, event buys, term contracts, and gleaning surplus pricing available.
  5. Farm Experiences & Events: Revenue from pick-your-own produce, farm-to-table private events in red barn (60 seated/120 standing), school field trips, and weekend family activities including Heirloom Apple Tasting event.

Pricing tiers

ModelBillingPrice
SubscriptionMulti-year contractGarden Share - For 1-2 people, $32/box, 6-8 items, 8-10 lb per box
SubscriptionMulti-year contractHomesteader Share - For 3-4 people, $48/box, 8-10 items, 14-16 lb per box
SubscriptionMulti-year contractFamily Share - For 5+ people, $68/box, 10-13 items, 20-24 lb per box
Transaction based/ take ratePay-as-you-goWholesale - Fine Dining/Restaurant minimum 6 mixed cases opening order
Transaction based/ take ratePay-as-you-goWholesale - Caterers/Event minimum 10 cases per event
Transaction based/ take rateMulti-year contractWholesale - Schools/Higher-Ed minimum 15 cases per delivery
Transaction based/ take ratePay-as-you-goWholesale - Healthcare/Nursing minimum 12 cases per delivery
Unit PricingPay-as-you-goRetail Produce - Per pound/bunch pricing

Go-to-market motion3 records

Distribution channels4 records

Marketing channels5 records

Wilson’s Farm Market product offering

Product offering

Core offering

Wilson Farm Market is a fourth-generation, 580-acre family farm in Lincoln, MA that grows, picks, and sells 320+ varieties of seasonal produce, baked goods, dairy, eggs, and pantry items directly to consumers through its farmstand, a 24-week CSA subscription program, same-day local delivery within a 25-mile radius, and seasonal pick-your-own experiences. The farm also operates a B2B wholesale trade desk supplying fine-dining restaurants, caterers, schools, and healthcare facilities. The bakery produces stone-milled, 18-hour fermented sourdough and seasonal items, and 86% of produce is harvested within 24 hours of purchase.

Product overview

Wilson Farm Market operates as a fourth-generation family farm with a multi-channel retail and B2B model. The core offering combines a physical farmstand (580 Pleasant Street, Lincoln, MA) with CSA subscription boxes, same-day local delivery, and wholesale supply to Boston-area chefs and institutions. Pick-Your-Own produce and farm tour experiences round out the customer-facing operations. The integrated model spans from field to consumer: the farm grows produce, the bakery transforms it, and multiple fulfillment channels (farmstand pickup, home delivery, wholesale delivery, u-pick) serve different customer segments. The Gleaning Wilson's program handles surplus while the wholesale desk supports fine-dining, catering, school, and healthcare accounts with standing orders and event-based purchasing.

Differentiator

Problem solved

Functional benefit

Products and services

  • Wilson Farm CSA (Community Supported Agriculture) A 24-week weekly produce subscription (mid-May through early November) offering three tiered shares — Garden ($32/box, 6-8 items, 8-10 lb for 1-2 people), Homesteader ($48/box, 8-10 items, 14-16 lb for 3-4 people, most popular), and Family ($68/box, 10-13 items, 20-24 lb for 5+ people). Subscribers can pick up at the farm, at 12 pickup sites from Lexington to Wellesley, or receive 25-mile home delivery. Includes monthly pasture-egg half-dozen, honey jar, and seasonal sourdough loaf add-ons; member portal supports swaps and pause functionality.
  • Farmstand Retail On-site retail store at 580 Pleasant Street, Lincoln, MA selling 320+ varieties of produce, baked goods, dairy, eggs, pantry items, and seedlings. Open daily Mon-Sat 8am-6pm, Sunday 9am-5pm. 86% of inventory is harvested within 24 hours of stocking. Free on-site parking for cars, buses, and bicycles.
  • Same-Day Local Delivery Online ordering from wilsonfarmmarket.net/shop with same-day delivery within a 25-mile radius of the farmstand. Orders placed by 11am are delivered by 6pm the same day, packed in recyclable kraft boxes using the farm's own refrigerated vans.
  • Wholesale Produce Supply B2B produce supply program serving fine-dining restaurants (minimum 6 mixed cases opening order), caterers and event producers (minimum 10 cases per event), schools and higher education (minimum 15 cases per delivery with term contracts aligned to academic calendar), and healthcare/nursing facilities (minimum 12 cases per delivery with soft-texture and IDDSI-friendly options). Offers standing weekly orders, one-off event buys, and term contracts with inside-25-mile delivery and Net-7/Net-30 billing. 97.4% on-time fill rate across standing weekly wholesale deliveries.
  • Pick-Your-Own Experience Seasonal u-pick operations offering strawberries (June), blueberries and raspberries (July), heirloom tomatoes (August), and heirloom apples (September). Includes a 1.5-acre heritage apple orchard holding 18 heritage cultivars (Roxbury Russet, Cox's Orange Pippin, Esopus Spitzenburg, Ashmead's Kernel, Calville Blanc d'Hiver, and others).
  • Farm Tours & Events Educational and recreational farm experiences including free guided school tours hosting 6,000+ children annually, private farm-to-table events in the red barn (seats 60 / standing 120), weekend family activities including orchard storytime and corn maze, and the annual Heirloom Apple Tasting event (last weekend of September).
  • Gleaning Wilson's Surplus Program Surplus produce donation and discount program routing extra harvest to regional food banks (240,000 lb donated annually). Surplus is also offered to trade accounts at sliding discounts on Fridays.
  • Farm Bakery On-site bakery producing sourdough, rye, seasonal pies, cider donuts, galettes, and scones. Uses stone-milled New York flour with 18-hour sourdough fermentation. Bakers start at 4am with products ready by 8am opening.

Quantifiable outcome

  • 86% of produce harvested within 24 hours of purchase
  • +5 more outcomes

Companies that use Wilson’s Farm Market

Customer profile

Named customers3 records

Segments5 records

Ideal customer profiles5 records

Wilson’s Farm Market technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

Wilson’s Farm Market partnerships and signals

Strategic signal

Scale indicators11 records

Recent moves6 records

Expansion highlights5 records

Wilson’s Farm Market competitors and assessment

Company assessment

Emerging players

  • Imperfect Foods: D2C subscription box for produce and groceries with same-week home delivery. Competes for the same weekly-produce-in-the-fridge use case as Wilson's CSA, but at a tech-enabled national scale.
  • Misfits Market: D2C produce and grocery subscription delivering directly to consumer homes in the Northeast and nationwide. Overlaps with Wilson's same-day delivery and CSA model but at a larger national scale and different sourcing model (rescue produce).

Direct peers

  • Suzie's Farm: San Diego-based family farm operating a CSA, on-site farmstand, u-pick, and farm dinners. Closely mirrors Wilson's combination of D2C subscriptions, retail, agritourism, and events under one farm brand.
  • Polyface Farm: Multi-generational regenerative farm in Virginia running CSA memberships, on-site sales, and wholesale accounts. Comparable as a family-owned farm operating direct subscriptions and trade supply with transparency as the core brand.
  • Essex Farm: Year-round CSA farm in Essex, NY offering weekly produce, meat, eggs, and value-added goods direct to subscribers. Highly comparable multi-generation farmstand-plus-CSA model with full transparency on growing practices.
  • Stone Barns Center for Food & Agriculture: Working farm and education center in Pocantico Hills, NY with on-site farmstand, CSA-adjacent distribution, and agritourism events. Comparable as a farm-with-experiences model anchored by direct retail and education programming.

Broad incumbents

  • Trader Joe's: Specialty grocer with deep curated produce assortment at value price points across the Northeast. Competes in the same household grocery basket with a different model — volume/scale vs. Wilson's freshness/single-farm positioning.
  • Whole Foods Market: National natural/organic grocery chain emphasizing local sourcing, organic certification, and premium fresh produce. The most direct conventional competitor for Wilson's organic, heirloom, and locally-grown positioning.
  • Wegmans: Large Northeastern grocery chain with strong fresh-produce reputation, in-store farm-style displays, and prepared foods. Competes for the Boston-area household food dollar with broader assortment and lower price points than Wilson's.

Regional players

  • Lancaster Farm Fresh Cooperative: Organic-produce cooperative of ~120 farms in Pennsylvania running a CSA program across the Mid-Atlantic and Northeast. Comparable wholesale/CSA hybrid serving institutional and consumer buyers in the same Eastern Seaboard geography.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat4 records

Key risks4 records

Key highlights7 records

Customer concentration

Wilson’s Farm Market social profiles

Digital presence

Wilson’s Farm Market financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Wilson’s Farm Market leadership team

Management profile

Number of profiles

Profiles1 record

Wilson’s Farm Market funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Wilson’s Farm Market M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Wilson’s Farm Market

What does Wilson’s Farm Market do?

Wilson Farm Market is a fourth-generation, 580-acre family farm in Lincoln, MA that grows, picks, and sells 320+ varieties of seasonal produce, baked goods, dairy, eggs, and pantry items directly to consumers through its farmstand, a 24-week CSA subscription program, same-day local delivery within a 25-mile radius, and seasonal pick-your-own experiences. The farm also operates a B2B wholesale trade desk supplying fine-dining restaurants, caterers, schools, and healthcare facilities. The bakery produces stone-milled, 18-hour fermented sourdough and seasonal items, and 86% of produce is harvested within 24 hours of purchase.

Is Wilson’s Farm Market a public or private company?

Wilson’s Farm Market is a private company. It is classified as family owned and is currently operating.

When was Wilson’s Farm Market founded?

Wilson’s Farm Market was founded in 1947. It employs 1 to 10 people.

Where is Wilson’s Farm Market based?

Wilson’s Farm Market is headquartered in Lincoln, United States, in the North America region.

How does Wilson’s Farm Market make money?

Five revenue lines are on record. Farmstand Retail Sales are the primary driver. The others are CSA Subscription Program, same-Day Local Delivery, wholesale Trade Accounts and farm Experiences & Events.

Who are Wilson’s Farm Market's main competitors?

Emerging players on record are Imperfect Foods and Misfits Market. Direct peers are Suzie's Farm, Polyface Farm, Essex Farm and Stone Barns Center for Food & Agriculture. Broad incumbents are Trader Joe's, Whole Foods Market and Wegmans. Lancaster Farm Fresh Cooperative is listed as a regional player.

Does Wilson’s Farm Market have an API?

No public API is recorded for Wilson’s Farm Market.

What industry is Wilson’s Farm Market in?

Wilson’s Farm Market's product category is Farm Market Retail. Its primary akta.pro industry code is CRAHAHAE, Farmers’ Markets & Farm Stands (Fresh Food), with a secondary code of AFAIANAC, Farm-to-Consumer Produce Boxes / CSA Delivery. Its NAICS code is 1113 and its SIC code is 100.

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