Zakłady Mięsne ZAKRZEWSCY
Zakłady Mięsne ZAKRZEWSCY is a family-owned Polish meat processing group that produces fresh pork and beef, processed deli meats, and cold storage services across two modern plants, serving retail chains, wholesalers, foodservice, and export markets in 60 countries.
- Company typePrivate
- Founded1994
- HeadquartersKosów Lacki, Poland
- Headcount—
- GTM typeB2B
- OfferingHardware or Manufacturing
What Zakłady Mięsne ZAKRZEWSCY does
Zakłady Mięsne ZAKRZEWSCY is a privately held, family-owned Polish meat processing group founded in 1994 by Dariusz Zakrzewski and Janusz Zakrzewski, structured as a Spółka Jawna (general partnership) operating under the umbrella "Grupa Zakrzewscy." The group integrates five wholly-owned entities: a modern pork slaughtering and butchery plant in Kosów Lacki, a beef cutting facility in Szczuczyn (described by the company as one of the most modern in Europe), the Stanisławów processed meats subsidiary, the Wimax Artis cold storage operation, and the Fento export company. It employs over 1,500 workers, holds an in-house fleet of 120 refrigerated vehicles, and operates its own energy infrastructure including >1MW of solar capacity and >3MW of cogeneration.
The core offering covers fresh pork and beef cuts, processed deli meats and sausages under the Stanisławów sub-brand, and cold storage services. Production is anchored in a HACCP-based quality management system and uses Modified Atmosphere Packaging (MAP), vacuum packaging, and real-time cold chain temperature monitoring. The group carries six quality credentials — BRC, IFS, NAMI, Halal, HACCP, and Teraz Polska (the last awarded to the Stanisławów subsidiary in June 2026) — qualifying it for major European and international retail procurement.
The business model is sales-led B2B, selling directly to retail chains, wholesalers, restaurants, and traditional butchers in Poland through dedicated product specialists for beef and pork. Exports are channeled through Fento to 60 countries across Europe, Africa, South America, and Asia. Revenue is generated on hardware_sales terms via per-shipment spot and negotiated-contract pricing — no public pricing data is disclosed. Awards (Teraz Polska 2026, Mistrz Krajowy AgroLigi 2025) and a CSR brand ("Lubimy Zielone!") support brand positioning. The company has no parent, no external institutional investors, and no listed equity.
Zakłady Mięsne ZAKRZEWSCY firmographics
Firmographics- Name
- Zakłady Mięsne ZAKRZEWSCY
- Legal name
- ZAKŁADY MIĘSNE "ZAKRZEWSCY" DARIUSZ ZAKRZEWSKI, JANUSZ ZAKRZEWSKI SPÓŁKA JAWNA
- Website
- https://zakrzewscy.pl
- Company type
- Private
- Founded year
- 1994
- Operating status
- Operating
- Short description
- Zakłady Mięsne ZAKRZEWSCY is a family-owned Polish meat processing group that produces fresh pork and beef, processed deli meats, and cold storage services across two modern plants, serving retail chains, wholesalers, foodservice, and export markets in 60 countries.
- Ownership category
- akta.pro rank
Zakłady Mięsne ZAKRZEWSCY industry classification
Industry- Product category
- Meat Processing
- NAICS
- Animal Slaughtering and Processing (3116), Meat Processed from Carcasses (311612), Animal Slaughtering and Processing (31161), Meat and Meat Product Merchant Wholesalers (42447)
- SIC
- Meat Packing Plants (2011), Sausages & Other Prepared Meat Products (2013), Food And Kindred Products (2000)
- akta.pro primary industry
- Pork Processing & Packing (AFAKALAB)
- akta.pro secondary industries
- Sausage & Ground Pork Manufacturing (Fresh & Cooked) (AFANABAF), Cooked/Ready-to-Eat Pork Products (Fully Cooked, Sliced, Diced) (AFANABAG), Halal & Kosher Meat Wholesale (AFAIADAH)
Keywords
Where Zakłady Mięsne ZAKRZEWSCY is headquartered
LocationHeadquarters
- HQ city
- Kosów Lacki
- HQ country
- Poland
- HQ region
- Europe
Offices2 records
Markets served
Zakłady Mięsne ZAKRZEWSCY business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Infrastructure, Marketing or Sales, Supply Chain, Personnel, Operations
Revenue model
- Cold Storage Services: Cold storage services provided by Wimax company for temperature-controlled storage of meat products
- Meat Processing and Deli Products: Production of processed meat products including sausages, cured meats, and other deli items through subsidiary Zakłady Mięsne Stanisławów
- Pork and Beef Meat Production and Sales: Core business involving livestock sourcing, slaughtering, butchery, processing, and sale of fresh pork and beef products to B2B customers including retail chains, wholesalers, restaurants, and butchers. Also includes export to international markets.
- Export Sales: International export of pork and beef products to 60 countries across Europe, Africa, South America, and Asia through specialized export company Fento
Go-to-market motion1 record
Distribution channels5 records
Marketing channels4 records
Zakłady Mięsne ZAKRZEWSCY product offering
Product offeringCore offering
Zakłady Mięsne Zakrzewscy is a family-owned Polish meat producer that operates two modern processing facilities: Kosów Lacki for pork slaughter, butchery, and packaging, and Szczuczyn for beef cutting (described as one of the most modern beef butchery facilities in Europe). The company sells fresh and processed pork and beef products to B2B customers including retail chains, wholesalers, restaurants, and butchers, with international export to 60 countries via its subsidiary Fento. Supporting operations include processed deli meats under the Stanisławów brand, cold storage through Wimax Artis, and distribution via a 120-vehicle refrigerated fleet.
Product overview
Zakłady Mięsne Zakrzewscy is a family-owned meat production group founded in 1994 by Dariusz and Janusz Zakrzewski, consisting of two modern production facilities (Kosów Lackim for pork, Szczuczyn for beef), cold storage operations (Wimax Artis), an export company (Fento), and a processed meats brand (Stanisławów). The company offers fresh pork and beef products alongside processed deli meats, operating with HACCP-based quality systems and exporting to 60 countries. The portfolio includes fresh meat cuts (pork and beef catalogs), processed products under Stanisławów brand, and logistics/delivery services using a fleet of 120 vehicles.
Differentiator
Problem solved
Functional benefit
Brands
- Zakłady Mięsne Stanisławów: Sausages and meat products brand - exceptional taste and quality
- Fento
- Wimax Artis
- Lubimy Zielone!
Products and services
- Wołowina (Beef Products) Fresh and processed beef products including ribeye (antrykot), roast beef (rostbef), and other cuts produced at the Szczuczyn facility for domestic Polish B2B customers and international export markets.
- Wieprzowina (Pork Products) Fresh and processed pork products including loin (schab), neck (karkówka), ribs (żeberka), and other cuts produced at the Kosów Lacki facility for domestic Polish B2B customers and international export markets.
- Zakłady Mięsne Stanisławów (Deli Meats and Sausages) Deli meats, sausages, and processed meat products under the Stanisławów brand, recognized with the 'Teraz Polska' quality mark in 2026, sold through Zakrzewscy distribution channels.
- Fento (Export Operations) Specialized export company for high-quality beef and pork products, part of the Zakrzewscy Group, reaching 60 countries across Europe, Africa, South America, and Asia.
- Wimax Artis Cold Storage Services Temperature-controlled cold storage facilities ensuring meat freshness, natural taste, and aroma preservation during storage for Zakrzewscy Group products.
Quantifiable outcome
- Presence in 60 countries worldwide
- +1 more outcomes
Companies that use Zakłady Mięsne ZAKRZEWSCY
Customer profileNamed customers4 records
Segments6 records
Ideal customer profiles5 records
Zakłady Mięsne ZAKRZEWSCY technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
Zakłady Mięsne ZAKRZEWSCY partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Polish Livestock Farmers (Polish cattle and pig farmers)coreThe company works with Polish cattle and pig farmers who particularly care about the quality of their livestock. The company personally verifies partners to ensure delivery of verified, good quality Polish meat domestically and abroad.
Scale indicators5 records
Recent moves7 records
Expansion highlights5 records
Zakłady Mięsne ZAKRZEWSCY competitors and assessment
Company assessmentDirect peers
- Tarczyński S.A. Public Polish meat producer specializing in sausages, hams, and processed meats. Comparable in product category (pork and beef processed meats) and Polish market presence, though larger and listed on the WSE.
- Animex Foods (Smithfield Poland): Largest Polish meat producer, owned by WH Group/Smithfield, operating pork and poultry processing at much greater scale. Directly comparable in product category and Polish/European export channels.
- Sokołów (Danish Crown): Major Polish meat producer owned by Danish Crown, producing pork, beef, and processed meats for Polish and European markets. Closely comparable in processing scale, certification profile, and retail/wholesale distribution.
- Pamapol S.A. Polish producer of processed meat products (canned meats, ready meals, sausages). Comparable in processed meat category and exports to European retail and foodservice channels.
- Pekpol Ostrołęka: Polish meat processing company producing fresh and processed pork and beef. Comparable in product mix (pork processing focus) and Polish B2B distribution.
Regional players
- Drobimex: Polish poultry processor and one of the largest poultry producers in Poland. Comparable in Polish meat processing model and certified B2B supply, though focused on poultry rather than red meat.
- Indykpol: Polish poultry producer and processor operating with a quality-certified, B2B-driven model. Comparable in Polish meat processing operations and export channels, but focused on turkey rather than red meat.
Broad incumbents
- Danish Crown: Global pork and beef cooperative headquartered in Denmark, parent of Polish Sokołów. Directly comparable in pork processing, BRC/IFS-certified export business, and integrated supply chain.
- Tönnies: One of Europe's largest pork and beef processors, headquartered in Germany. Comparable in industrial-scale pork slaughtering, processing, and global export operations.
- Vion Food Group: Major Dutch pork and beef processor with European-wide distribution. Comparable in industrial-scale red meat processing, certification-driven export business, and B2B retail/foodservice supply.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Zakłady Mięsne ZAKRZEWSCY social profiles
Digital presenceZakłady Mięsne ZAKRZEWSCY compliance and trust
Trust signalCompliance6 records
Zakłady Mięsne ZAKRZEWSCY financial estimates
Financial estimateRevenue estimate
Valuation estimate
Zakłady Mięsne ZAKRZEWSCY leadership team
Management profileNumber of profiles
Profiles4 records
Zakłady Mięsne ZAKRZEWSCY subsidiaries and ownership
Company hierarchySubsidiaries5 records
Zakłady Mięsne ZAKRZEWSCY funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Zakłady Mięsne ZAKRZEWSCY M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Zakłady Mięsne ZAKRZEWSCY
What does Zakłady Mięsne ZAKRZEWSCY do?
Zakłady Mięsne Zakrzewscy is a family-owned Polish meat producer that operates two modern processing facilities: Kosów Lacki for pork slaughter, butchery, and packaging, and Szczuczyn for beef cutting (described as one of the most modern beef butchery facilities in Europe). The company sells fresh and processed pork and beef products to B2B customers including retail chains, wholesalers, restaurants, and butchers, with international export to 60 countries via its subsidiary Fento. Supporting operations include processed deli meats under the Stanisławów brand, cold storage through Wimax Artis, and distribution via a 120-vehicle refrigerated fleet.
Is Zakłady Mięsne ZAKRZEWSCY a public or private company?
Zakłady Mięsne ZAKRZEWSCY is a private company. It is classified as family owned and is currently operating.
When was Zakłady Mięsne ZAKRZEWSCY founded?
Zakłady Mięsne ZAKRZEWSCY was founded in 1994.
Where is Zakłady Mięsne ZAKRZEWSCY based?
Zakłady Mięsne ZAKRZEWSCY is headquartered in Kosów Lacki, Poland, in the Europe region.
How does Zakłady Mięsne ZAKRZEWSCY make money?
Four revenue lines are on record. Cold Storage Services are the primary driver. The others are meat Processing and Deli Products, pork and Beef Meat Production and Sales and export Sales.
Who are Zakłady Mięsne ZAKRZEWSCY's main competitors?
Direct peers on record are Tarczyński S.A., Animex Foods (Smithfield Poland), Sokołów (Danish Crown), Pamapol S.A. and Pekpol Ostrołęka. Regional players are Drobimex and Indykpol. Broad incumbents are Danish Crown, Tönnies and Vion Food Group.
Does Zakłady Mięsne ZAKRZEWSCY have an API?
No public API is recorded for Zakłady Mięsne ZAKRZEWSCY.
What industry is Zakłady Mięsne ZAKRZEWSCY in?
Zakłady Mięsne ZAKRZEWSCY's product category is Meat Processing. Its primary akta.pro industry code is AFAKALAB, Pork Processing & Packing, with a secondary code of AFANABAF, Sausage & Ground Pork Manufacturing (Fresh & Cooked). Its NAICS code is 3116 and its SIC code is 2011.