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Zakłady Mięsne ZAKRZEWSCY

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Namestring
Zakłady Mięsne ZAKRZEWSCY
Legal namestring
ZAKŁADY MIĘSNE "ZAKRZEWSCY" DARIUSZ ZAKRZEWSKI, JANUSZ ZAKRZEWSKI SPÓŁKA JAWNA
Websiteurl
zakrzewscy.pl
Company typeenum
Private
Founded yearint
1994
Descriptiontext

Zakłady Mięsne ZAKRZEWSCY is a privately held, family-owned Polish meat processing group founded in 1994 by Dariusz Zakrzewski and Janusz Zakrzewski, structured as a Spółka Jawna (general partnership) operating under the umbrella "Grupa Zakrzewscy." The group integrates five wholly-owned entities: a modern pork slaughtering and butchery plant in Kosów Lacki, a beef cutting facility in Szczuczyn (described by the company as one of the most modern in Europe), the Stanisławów processed meats subsidiary, the Wimax Artis cold storage operation, and the Fento export company. It employs over 1,500 workers, holds an in-house fleet of 120 refrigerated vehicles, and operates its own energy infrastructure including >1MW of solar capacity and >3MW of cogeneration.

The core offering covers fresh pork and beef cuts, processed deli meats and sausages under the Stanisławów sub-brand, and cold storage services. Production is anchored in a HACCP-based quality management system and uses Modified Atmosphere Packaging (MAP), vacuum packaging, and real-time cold chain temperature monitoring. The group carries six quality credentials — BRC, IFS, NAMI, Halal, HACCP, and Teraz Polska (the last awarded to the Stanisławów subsidiary in June 2026) — qualifying it for major European and international retail procurement.

The business model is sales-led B2B, selling directly to retail chains, wholesalers, restaurants, and traditional butchers in Poland through dedicated product specialists for beef and pork. Exports are channeled through Fento to 60 countries across Europe, Africa, South America, and Asia. Revenue is generated on hardware_sales terms via per-shipment spot and negotiated-contract pricing — no public pricing data is disclosed. Awards (Teraz Polska 2026, Mistrz Krajowy AgroLigi 2025) and a CSR brand ("Lubimy Zielone!") support brand positioning. The company has no parent, no external institutional investors, and no listed equity.

Short descriptiontext

Zakłady Mięsne ZAKRZEWSCY is a family-owned Polish meat processing group that produces fresh pork and beef, processed deli meats, and cold storage services across two modern plants, serving retail chains, wholesalers, foodservice, and export markets in 60 countries.

Operating statusenum
Operating
Ownership categoryenum
akta.pro rankint
HeadquartersKosów Lacki, Poland
HQ citystring
Kosów Lacki
HQ countrystring
Poland
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
meat processing, pork production, beef processing, cold chain logistics, meat export
Industry4 codes
1Pork Processing & Packing
CodeAFAKALABPrimaryYes
2Sausage & Ground Pork Manufacturing (Fresh & Cooked)
CodeAFANABAFPrimaryNo
3Cooked/Ready-to-Eat Pork Products (Fully Cooked, Sliced, Diced)
CodeAFANABAGPrimaryNo
4Halal & Kosher Meat Wholesale
CodeAFAIADAHPrimaryNo
NAICS code4 codes
  • Animal Slaughtering and Processing3116
  • Meat Processed from Carcasses311612
  • Animal Slaughtering and Processing31161
  • Meat and Meat Product Merchant Wholesalers42447
SIC code3 codes
  • Meat Packing Plants2011
  • Sausages & Other Prepared Meat Products2013
  • Food And Kindred Products2000
Product category
Meat Processing
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Cold Storage Services
TypeProfessional Services
Description

Cold storage services provided by Wimax company for temperature-controlled storage of meat products

zakrzewscy.pl
2Meat Processing and Deli Products
TypeHardware Sales
Description

Production of processed meat products including sausages, cured meats, and other deli items through subsidiary Zakłady Mięsne Stanisławów

zakrzewscy.pl
3Pork and Beef Meat Production and Sales
TypeHardware Sales
Description

Core business involving livestock sourcing, slaughtering, butchery, processing, and sale of fresh pork and beef products to B2B customers including retail chains, wholesalers, restaurants, and butchers. Also includes export to international markets.

zakrzewscy.pl
4Export Sales
TypeHardware Sales
Description

International export of pork and beef products to 60 countries across Europe, Africa, South America, and Asia through specialized export company Fento

zakrzewscy.pl
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Infrastructure, Marketing or Sales, Supply Chain, Personnel, Operations
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 4 records shown
1Zakłady Mięsne Stanisławów
Description

Sausages and meat products brand - exceptional taste and quality

zakrzewscy.pl
+3 more records
Core offering1 text field

Zakłady Mięsne Zakrzewscy is a family-owned Polish meat producer that operates two modern processing facilities: Kosów Lacki for pork slaughter, butchery, and packaging, and Szczuczyn for beef cutting (described as one of the most modern beef butchery facilities in Europe). The company sells fresh and processed pork and beef products to B2B customers including retail chains, wholesalers, restaurants, and butchers, with international export to 60 countries via its subsidiary Fento. Supporting operations include processed deli meats under the Stanisławów brand, cold storage through Wimax Artis, and distribution via a 120-vehicle refrigerated fleet.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Presence in 60 countries worldwide
+1 more record
Product overview1 text field

Zakłady Mięsne Zakrzewscy is a family-owned meat production group founded in 1994 by Dariusz and Janusz Zakrzewski, consisting of two modern production facilities (Kosów Lackim for pork, Szczuczyn for beef), cold storage operations (Wimax Artis), an export company (Fento), and a processed meats brand (Stanisławów). The company offers fresh pork and beef products alongside processed deli meats, operating with HACCP-based quality systems and exporting to 60 countries. The portfolio includes fresh meat cuts (pork and beef catalogs), processed products under Stanisławów brand, and logistics/delivery services using a fleet of 120 vehicles.

Product and service5 records
1Wołowina (Beef Products)
CategoryCore product - Fresh and processed beef
Description

Fresh and processed beef products including ribeye (antrykot), roast beef (rostbef), and other cuts produced at the Szczuczyn facility for domestic Polish B2B customers and international export markets.

2Wieprzowina (Pork Products)
CategoryCore product - Fresh and processed pork
Description

Fresh and processed pork products including loin (schab), neck (karkówka), ribs (żeberka), and other cuts produced at the Kosów Lacki facility for domestic Polish B2B customers and international export markets.

3Zakłady Mięsne Stanisławów (Deli Meats and Sausages)
CategorySub-brand - Processed meats
Description

Deli meats, sausages, and processed meat products under the Stanisławów brand, recognized with the 'Teraz Polska' quality mark in 2026, sold through Zakrzewscy distribution channels.

4Fento (Export Operations)
CategoryExport brand
Description

Specialized export company for high-quality beef and pork products, part of the Zakrzewscy Group, reaching 60 countries across Europe, Africa, South America, and Asia.

5Wimax Artis Cold Storage Services
CategorySupport service - Cold storage
Description

Temperature-controlled cold storage facilities ensuring meat freshness, natural taste, and aroma preservation during storage for Zakrzewscy Group products.

Scale indicator5 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
1Polish Livestock Farmers (Polish cattle and pig farmers)
Strategic tierCoreTypeStrategic or Co-development Partner
Description

The company works with Polish cattle and pig farmers who particularly care about the quality of their livestock. The company personally verifies partners to ensure delivery of verified, good quality Polish meat domestically and abroad.

zakrzewscy.pl
Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
1Tarczyński S.A.
TypeDirect peer
Description

Public Polish meat producer specializing in sausages, hams, and processed meats. Comparable in product category (pork and beef processed meats) and Polish market presence, though larger and listed on the WSE.

2Animex Foods (Smithfield Poland)
TypeDirect peer
Description

Largest Polish meat producer, owned by WH Group/Smithfield, operating pork and poultry processing at much greater scale. Directly comparable in product category and Polish/European export channels.

3Sokołów (Danish Crown)
TypeDirect peer
Description

Major Polish meat producer owned by Danish Crown, producing pork, beef, and processed meats for Polish and European markets. Closely comparable in processing scale, certification profile, and retail/wholesale distribution.

4Pamapol S.A.
TypeDirect peer
Description

Polish producer of processed meat products (canned meats, ready meals, sausages). Comparable in processed meat category and exports to European retail and foodservice channels.

5Pekpol Ostrołęka
TypeDirect peer
Description

Polish meat processing company producing fresh and processed pork and beef. Comparable in product mix (pork processing focus) and Polish B2B distribution.

6Drobimex
TypeRegional player
Description

Polish poultry processor and one of the largest poultry producers in Poland. Comparable in Polish meat processing model and certified B2B supply, though focused on poultry rather than red meat.

7Indykpol
TypeRegional player
Description

Polish poultry producer and processor operating with a quality-certified, B2B-driven model. Comparable in Polish meat processing operations and export channels, but focused on turkey rather than red meat.

8Danish Crown
TypeBroad incumbent
Description

Global pork and beef cooperative headquartered in Denmark, parent of Polish Sokołów. Directly comparable in pork processing, BRC/IFS-certified export business, and integrated supply chain.

9Tönnies
TypeBroad incumbent
Description

One of Europe's largest pork and beef processors, headquartered in Germany. Comparable in industrial-scale pork slaughtering, processing, and global export operations.

10Vion Food Group
TypeBroad incumbent
Description

Major Dutch pork and beef processor with European-wide distribution. Comparable in industrial-scale red meat processing, certification-driven export business, and B2B retail/foodservice supply.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment6 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile5 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles4 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries5 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

Compliance6 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Zakłady Mięsne ZAKRZEWSCY

Meat Processingzakrzewscy.pl

Zakłady Mięsne ZAKRZEWSCY is a family-owned Polish meat processing group that produces fresh pork and beef, processed deli meats, and cold storage services across two modern plants, serving retail chains, wholesalers, foodservice, and export markets in 60 countries.

What Zakłady Mięsne ZAKRZEWSCY does

Zakłady Mięsne ZAKRZEWSCY is a privately held, family-owned Polish meat processing group founded in 1994 by Dariusz Zakrzewski and Janusz Zakrzewski, structured as a Spółka Jawna (general partnership) operating under the umbrella "Grupa Zakrzewscy." The group integrates five wholly-owned entities: a modern pork slaughtering and butchery plant in Kosów Lacki, a beef cutting facility in Szczuczyn (described by the company as one of the most modern in Europe), the Stanisławów processed meats subsidiary, the Wimax Artis cold storage operation, and the Fento export company. It employs over 1,500 workers, holds an in-house fleet of 120 refrigerated vehicles, and operates its own energy infrastructure including >1MW of solar capacity and >3MW of cogeneration.

The core offering covers fresh pork and beef cuts, processed deli meats and sausages under the Stanisławów sub-brand, and cold storage services. Production is anchored in a HACCP-based quality management system and uses Modified Atmosphere Packaging (MAP), vacuum packaging, and real-time cold chain temperature monitoring. The group carries six quality credentials — BRC, IFS, NAMI, Halal, HACCP, and Teraz Polska (the last awarded to the Stanisławów subsidiary in June 2026) — qualifying it for major European and international retail procurement.

The business model is sales-led B2B, selling directly to retail chains, wholesalers, restaurants, and traditional butchers in Poland through dedicated product specialists for beef and pork. Exports are channeled through Fento to 60 countries across Europe, Africa, South America, and Asia. Revenue is generated on hardware_sales terms via per-shipment spot and negotiated-contract pricing — no public pricing data is disclosed. Awards (Teraz Polska 2026, Mistrz Krajowy AgroLigi 2025) and a CSR brand ("Lubimy Zielone!") support brand positioning. The company has no parent, no external institutional investors, and no listed equity.

Zakłady Mięsne ZAKRZEWSCY firmographics

Firmographics
Name
Zakłady Mięsne ZAKRZEWSCY
Legal name
ZAKŁADY MIĘSNE "ZAKRZEWSCY" DARIUSZ ZAKRZEWSKI, JANUSZ ZAKRZEWSKI SPÓŁKA JAWNA
Website
https://zakrzewscy.pl
Company type
Private
Founded year
1994
Operating status
Operating
Short description
Zakłady Mięsne ZAKRZEWSCY is a family-owned Polish meat processing group that produces fresh pork and beef, processed deli meats, and cold storage services across two modern plants, serving retail chains, wholesalers, foodservice, and export markets in 60 countries.
Ownership category
akta.pro rank

Zakłady Mięsne ZAKRZEWSCY industry classification

Industry
Product category
Meat Processing
NAICS
Animal Slaughtering and Processing (3116), Meat Processed from Carcasses (311612), Animal Slaughtering and Processing (31161), Meat and Meat Product Merchant Wholesalers (42447)
SIC
Meat Packing Plants (2011), Sausages & Other Prepared Meat Products (2013), Food And Kindred Products (2000)
akta.pro primary industry
Pork Processing & Packing (AFAKALAB)
akta.pro secondary industries
Sausage & Ground Pork Manufacturing (Fresh & Cooked) (AFANABAF), Cooked/Ready-to-Eat Pork Products (Fully Cooked, Sliced, Diced) (AFANABAG), Halal & Kosher Meat Wholesale (AFAIADAH)

Keywords

  • Meat processing
  • Pork production
  • Beef processing
  • Cold chain logistics
  • Meat export

Where Zakłady Mięsne ZAKRZEWSCY is headquartered

Location

Headquarters

HQ city
Kosów Lacki
HQ country
Poland
HQ region
Europe

Offices2 records

Markets served

Zakłady Mięsne ZAKRZEWSCY business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Infrastructure, Marketing or Sales, Supply Chain, Personnel, Operations

Revenue model

  1. Cold Storage Services: Cold storage services provided by Wimax company for temperature-controlled storage of meat products
  2. Meat Processing and Deli Products: Production of processed meat products including sausages, cured meats, and other deli items through subsidiary Zakłady Mięsne Stanisławów
  3. Pork and Beef Meat Production and Sales: Core business involving livestock sourcing, slaughtering, butchery, processing, and sale of fresh pork and beef products to B2B customers including retail chains, wholesalers, restaurants, and butchers. Also includes export to international markets.
  4. Export Sales: International export of pork and beef products to 60 countries across Europe, Africa, South America, and Asia through specialized export company Fento

Go-to-market motion1 record

Distribution channels5 records

Marketing channels4 records

Zakłady Mięsne ZAKRZEWSCY product offering

Product offering

Core offering

Zakłady Mięsne Zakrzewscy is a family-owned Polish meat producer that operates two modern processing facilities: Kosów Lacki for pork slaughter, butchery, and packaging, and Szczuczyn for beef cutting (described as one of the most modern beef butchery facilities in Europe). The company sells fresh and processed pork and beef products to B2B customers including retail chains, wholesalers, restaurants, and butchers, with international export to 60 countries via its subsidiary Fento. Supporting operations include processed deli meats under the Stanisławów brand, cold storage through Wimax Artis, and distribution via a 120-vehicle refrigerated fleet.

Product overview

Zakłady Mięsne Zakrzewscy is a family-owned meat production group founded in 1994 by Dariusz and Janusz Zakrzewski, consisting of two modern production facilities (Kosów Lackim for pork, Szczuczyn for beef), cold storage operations (Wimax Artis), an export company (Fento), and a processed meats brand (Stanisławów). The company offers fresh pork and beef products alongside processed deli meats, operating with HACCP-based quality systems and exporting to 60 countries. The portfolio includes fresh meat cuts (pork and beef catalogs), processed products under Stanisławów brand, and logistics/delivery services using a fleet of 120 vehicles.

Differentiator

Problem solved

Functional benefit

Brands

  • Zakłady Mięsne Stanisławów: Sausages and meat products brand - exceptional taste and quality
  • Fento
  • Wimax Artis
  • Lubimy Zielone!

Products and services

  • Wołowina (Beef Products) Fresh and processed beef products including ribeye (antrykot), roast beef (rostbef), and other cuts produced at the Szczuczyn facility for domestic Polish B2B customers and international export markets.
  • Wieprzowina (Pork Products) Fresh and processed pork products including loin (schab), neck (karkówka), ribs (żeberka), and other cuts produced at the Kosów Lacki facility for domestic Polish B2B customers and international export markets.
  • Zakłady Mięsne Stanisławów (Deli Meats and Sausages) Deli meats, sausages, and processed meat products under the Stanisławów brand, recognized with the 'Teraz Polska' quality mark in 2026, sold through Zakrzewscy distribution channels.
  • Fento (Export Operations) Specialized export company for high-quality beef and pork products, part of the Zakrzewscy Group, reaching 60 countries across Europe, Africa, South America, and Asia.
  • Wimax Artis Cold Storage Services Temperature-controlled cold storage facilities ensuring meat freshness, natural taste, and aroma preservation during storage for Zakrzewscy Group products.

Quantifiable outcome

  • Presence in 60 countries worldwide
  • +1 more outcomes

Companies that use Zakłady Mięsne ZAKRZEWSCY

Customer profile

Named customers4 records

Segments6 records

Ideal customer profiles5 records

Zakłady Mięsne ZAKRZEWSCY technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

Zakłady Mięsne ZAKRZEWSCY partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • Polish Livestock Farmers (Polish cattle and pig farmers)coreStrategic or Co-development PartnerThe company works with Polish cattle and pig farmers who particularly care about the quality of their livestock. The company personally verifies partners to ensure delivery of verified, good quality Polish meat domestically and abroad.

Scale indicators5 records

Recent moves7 records

Expansion highlights5 records

Zakłady Mięsne ZAKRZEWSCY competitors and assessment

Company assessment

Direct peers

  • Tarczyński S.A. Public Polish meat producer specializing in sausages, hams, and processed meats. Comparable in product category (pork and beef processed meats) and Polish market presence, though larger and listed on the WSE.
  • Animex Foods (Smithfield Poland): Largest Polish meat producer, owned by WH Group/Smithfield, operating pork and poultry processing at much greater scale. Directly comparable in product category and Polish/European export channels.
  • Sokołów (Danish Crown): Major Polish meat producer owned by Danish Crown, producing pork, beef, and processed meats for Polish and European markets. Closely comparable in processing scale, certification profile, and retail/wholesale distribution.
  • Pamapol S.A. Polish producer of processed meat products (canned meats, ready meals, sausages). Comparable in processed meat category and exports to European retail and foodservice channels.
  • Pekpol Ostrołęka: Polish meat processing company producing fresh and processed pork and beef. Comparable in product mix (pork processing focus) and Polish B2B distribution.

Regional players

  • Drobimex: Polish poultry processor and one of the largest poultry producers in Poland. Comparable in Polish meat processing model and certified B2B supply, though focused on poultry rather than red meat.
  • Indykpol: Polish poultry producer and processor operating with a quality-certified, B2B-driven model. Comparable in Polish meat processing operations and export channels, but focused on turkey rather than red meat.

Broad incumbents

  • Danish Crown: Global pork and beef cooperative headquartered in Denmark, parent of Polish Sokołów. Directly comparable in pork processing, BRC/IFS-certified export business, and integrated supply chain.
  • Tönnies: One of Europe's largest pork and beef processors, headquartered in Germany. Comparable in industrial-scale pork slaughtering, processing, and global export operations.
  • Vion Food Group: Major Dutch pork and beef processor with European-wide distribution. Comparable in industrial-scale red meat processing, certification-driven export business, and B2B retail/foodservice supply.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

Zakłady Mięsne ZAKRZEWSCY social profiles

Digital presence

Zakłady Mięsne ZAKRZEWSCY compliance and trust

Trust signal

Compliance6 records

Zakłady Mięsne ZAKRZEWSCY financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Zakłady Mięsne ZAKRZEWSCY leadership team

Management profile

Number of profiles

Profiles4 records

Zakłady Mięsne ZAKRZEWSCY subsidiaries and ownership

Company hierarchy

Subsidiaries5 records

Zakłady Mięsne ZAKRZEWSCY funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Zakłady Mięsne ZAKRZEWSCY M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Zakłady Mięsne ZAKRZEWSCY

What does Zakłady Mięsne ZAKRZEWSCY do?

Zakłady Mięsne Zakrzewscy is a family-owned Polish meat producer that operates two modern processing facilities: Kosów Lacki for pork slaughter, butchery, and packaging, and Szczuczyn for beef cutting (described as one of the most modern beef butchery facilities in Europe). The company sells fresh and processed pork and beef products to B2B customers including retail chains, wholesalers, restaurants, and butchers, with international export to 60 countries via its subsidiary Fento. Supporting operations include processed deli meats under the Stanisławów brand, cold storage through Wimax Artis, and distribution via a 120-vehicle refrigerated fleet.

Is Zakłady Mięsne ZAKRZEWSCY a public or private company?

Zakłady Mięsne ZAKRZEWSCY is a private company. It is classified as family owned and is currently operating.

When was Zakłady Mięsne ZAKRZEWSCY founded?

Zakłady Mięsne ZAKRZEWSCY was founded in 1994.

Where is Zakłady Mięsne ZAKRZEWSCY based?

Zakłady Mięsne ZAKRZEWSCY is headquartered in Kosów Lacki, Poland, in the Europe region.

How does Zakłady Mięsne ZAKRZEWSCY make money?

Four revenue lines are on record. Cold Storage Services are the primary driver. The others are meat Processing and Deli Products, pork and Beef Meat Production and Sales and export Sales.

Who are Zakłady Mięsne ZAKRZEWSCY's main competitors?

Direct peers on record are Tarczyński S.A., Animex Foods (Smithfield Poland), Sokołów (Danish Crown), Pamapol S.A. and Pekpol Ostrołęka. Regional players are Drobimex and Indykpol. Broad incumbents are Danish Crown, Tönnies and Vion Food Group.

Does Zakłady Mięsne ZAKRZEWSCY have an API?

No public API is recorded for Zakłady Mięsne ZAKRZEWSCY.

What industry is Zakłady Mięsne ZAKRZEWSCY in?

Zakłady Mięsne ZAKRZEWSCY's product category is Meat Processing. Its primary akta.pro industry code is AFAKALAB, Pork Processing & Packing, with a secondary code of AFANABAF, Sausage & Ground Pork Manufacturing (Fresh & Cooked). Its NAICS code is 3116 and its SIC code is 2011.

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