La Dolce Vita
La Dolce Vita is an Austrian Italian restaurant brand operated by family-owned ZANETTIGROUP GmbH, running two dine-in ristorante-and-pizzeria locations in St. Pölten and Vienna, the Primo Piano private event halls under chef Nicola Guarino, plus Cafe Roma gelateria and Hotel Villa Enrica in Italy.
- Company typePrivate
- Founded2003
- HeadquartersSt. Pölten, Austria
- Headcount51–100
- GTM typeB2C
- OfferingServices
What La Dolce Vita does
La Dolce Vita is an Italian-themed restaurant brand operated by ZANETTIGROUP GmbH, a privately held Austrian hospitality company founded on 31 January 2003 and family-led by managing directors Amedeo Zanetti and Andrea Zanetti. The group runs two La Dolce Vita dine-in restaurants — one at Rathausplatz in St. Pölten and one inside the Huma Eleven shopping centre in Vienna's 11th district — each combining an à la carte Italian ristorante, a continuously operating pizzeria, and (in St. Pölten only) the Primo Piano private event halls (Giraffensaal for up to 33 guests and Tafelsaal for up to 28) under the culinary direction of Haubenkoch Nicola Guarino. Beyond the La Dolce Vita brand, the portfolio includes Cafe Roma, an artisanal gelateria/cafeteria in St. Pölten, and Hotel Villa Enrica in Riva del Garda, Italy.
The business model is purely transactional and offline. Revenue is generated from in-person dining (cash, EC-card, Visa/Mastercard and corporate invoicing by prior arrangement), Primo Piano private-event hire, and the Italian hotel operation. There is no proprietary technology platform: the only digital infrastructure is a conventional website hosting menu PDFs and a basic two-slot online reservation form (17:00–19:15 and from 19:30) with standard cookie-based analytics; no app, no API, and no third-party delivery or marketplace integration is described. Customer acquisition relies on the city-centre St. Pölten Rathausplatz location, foot traffic inside the Huma Eleven shopping centre, word-of-mouth, and a modest Instagram presence under the Zanettigroup handle. With 77 employees spread across roughly two restaurants, a gelateria and a hotel, the operation is a small, concentrated Austrian hospitality group with a cross-border Italian extension.
La Dolce Vita serves two primary customer segments: general public and tourist diners seeking Italian à la carte meals and pizza, and private-event / corporate hosts booking Primo Piano for celebrations and themed evenings. No enterprise anchor customers, named logos or contracted B2B accounts are disclosed, and revenue figures are not publicly reported. Pricing is set via seasonal menu PDFs (Speisekarte, Mittagskarte, Weinkarte, Barkarte, Dessertkarte) and is not disclosed on the public website.
La Dolce Vita firmographics
Firmographics- Name
- La Dolce Vita
- Legal name
- ZANETTIGROUP GmbH
- Website
- https://zanettigroup.at
- Company type
- Private
- Founded year
- 2003
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- La Dolce Vita is an Austrian Italian restaurant brand operated by family-owned ZANETTIGROUP GmbH, running two dine-in ristorante-and-pizzeria locations in St. Pölten and Vienna, the Primo Piano private event halls under chef Nicola Guarino, plus Cafe Roma gelateria and Hotel Villa Enrica in Italy.
- Ownership category
- akta.pro rank
La Dolce Vita industry classification
Industry- Product category
- Italian Restaurants
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Brasseries, Bistros & Trattorias (THAFACAI)
- akta.pro secondary industry
- Special Occasion & Destination Restaurants (THAFACAK)
Keywords
Where La Dolce Vita is headquartered
LocationHeadquarters
- HQ city
- St. Pölten
- HQ country
- Austria
- HQ region
- Europe
Offices4 records
Markets served
La Dolce Vita business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Restaurant dining (Ristorante and Pizzeria): Revenue generated from à la carte dining at the main restaurant and pizzeria in St. Pölten. Customers order from seasonal menus including food, wine, cocktails, and desserts. Payment accepted in cash, EC-card, Visa/Mastercard, or by prior arrangement invoice.
- Primo Piano private event hire: Revenue from exclusive use of two event halls (Giraffensaal up to 33 persons, Tafelsaal up to 28 persons) for private celebrations and closed-group events. Booked via the online reservation system as closed-group bookings. The Primo Piano is managed under the culinary direction of Haubenkoch Nicola Guarino.
- Invoice / business account dining: Corporate invoicing available by prior arrangement for businesses, subject to presentation of company business card, valid photo ID, and signature of authorized representative.
Go-to-market motion1 record
Distribution channels3 records
Marketing channels3 records
La Dolce Vita product offering
Product offeringCore offering
La Dolce Vita operates Italian restaurant and pizzeria dining venues at two Austrian locations (St. Pölten and Vienna), serving seasonal à la carte menus, pizza, wine, and cocktails. The St. Pölten flagship additionally offers Primo Piano, a pair of private event halls (Giraffensaal and Tafelsaal) for celebrations and closed-group gatherings, with culinary direction by Haubenkoch Nicola Guarino.
Product overview
La Dolce Vita is a hospitality brand under Zanettigroup GmbH operating Italian restaurants and ice cream parlors. The portfolio consists of two La Dolce Vita locations (St. Pölten and Wien) offering Ristorante and Pizzeria dining experiences, the Cafe Roma ice cream parlor in St. Pölten, and the Primo Piano event halls as a premium add-on offering. All locations operate independently with their own menus, opening hours, and reservation systems.
Differentiator
Problem solved
Functional benefit
Brands
- Primo Piano: Upscale event halls and private dining spaces located on the first floor of the La Dolce Vita St. Pölten location, combining baroque elements with modern elegance. Features include the Giraffensaal (up to 33 persons) and Tafelsaal (up to 28 persons). Chef Nicola Guarino leads the culinary concept.
Products and services
- La Dolce Vita St. Pölten (Ristorante Pizzeria)
Companies that use La Dolce Vita
Customer profileSegments2 records
Ideal customer profiles2 records
La Dolce Vita technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
La Dolce Vita partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Nicola Guarino (Haubenkoch / Michelin-honoured chef)coreNicola Guarino serves as the executive chef (Haubenkoch) for the Primo Piano event halls at La Dolce Vita St. Pölten, interpreting Italian specialties at the highest level for private events and celebrations. He is responsible for the culinary concept including antipasti, handmade pasta, and main courses. This is a key talent partnership that differentiates the Primo Piano fine-dining offering from the standard restaurant operations.
Scale indicators1 record
Recent moves6 records
Expansion highlights5 records
La Dolce Vita competitors and assessment
Company assessmentDirect peers
- L'Osteria: L'Osteria is a German/European Italian casual full-service restaurant chain offering pizza, pasta, and à la carte Italian cuisine. It is a directly comparable operating peer to La Dolce Vita in menu format, target customer (Italian-cuisine-seeking diners in the DACH region), and dine-in service model.
- Vapiano: Vapiano is an Italian-inspired casual full-service restaurant chain operating across Europe, serving fresh pasta, pizza, and salads in a counter/table-service format. It is a directly comparable peer to La Dolce Vita on Italian cuisine, dine-in service, and casual-upscale positioning.
- Gusto Pizzeria: Gusto is an Austrian pizzeria and Italian restaurant chain with multiple locations across Austria. It directly competes with La Dolce Vita's pizzeria and ristorante offering in the same Austrian market, serving similar Italian-cuisine demand from walk-in diners.
- Pizzeria Da Fernando: Da Fernando is an Italian pizzeria and restaurant operating in Austria, offering dine-in Italian dining in a casual format. It is a directly comparable Austrian Italian restaurant peer to La Dolce Vita on menu, service format, and target customer.
Regional players
- Steirereck: Steirereck is a leading fine-dining restaurant in Vienna with multiple Gault&Millau toques. It is a comparable regional peer on premium Austrian hospitality positioning and on Haubenkoch/chef-led culinary programming, though operating at a higher price point and in Vienna only.
- Restaurant Julien: Restaurant Julien is a fine-dining venue in Vienna. It is a comparable regional peer to La Dolce Vita's Primo Piano event dining and St. Pölten ristorante on premium Austrian hospitality positioning, although it competes in Vienna rather than directly in St. Pölten.
Broad incumbents
- Block House Austria: Block House is a long-established German/Austrian casual full-service restaurant chain. It is a broad incumbent peer in the Austrian casual-dining market, overlapping with La Dolce Vita on dine-in service and urban locations, though focused on steakhouse cuisine rather than Italian.
- Nordsee Austria: Nordsee is a German/Austrian fast-casual seafood restaurant chain with locations in shopping centres and city centres. It is a broad incumbent peer that overlaps with La Dolce Vita's Vienna Huma Eleven venue on shopping-centre food service footprint, though focused on seafood rather than Italian cuisine.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks5 records
Key highlights6 records
Customer concentration
La Dolce Vita social profiles
Digital presenceLa Dolce Vita financial estimates
Financial estimateRevenue estimate
Valuation estimate
La Dolce Vita leadership team
Management profileNumber of profiles
Profiles3 records
La Dolce Vita subsidiaries and ownership
Company hierarchySubsidiaries3 records
La Dolce Vita funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
La Dolce Vita M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about La Dolce Vita
What does La Dolce Vita do?
La Dolce Vita operates Italian restaurant and pizzeria dining venues at two Austrian locations (St. Pölten and Vienna), serving seasonal à la carte menus, pizza, wine, and cocktails. The St. Pölten flagship additionally offers Primo Piano, a pair of private event halls (Giraffensaal and Tafelsaal) for celebrations and closed-group gatherings, with culinary direction by Haubenkoch Nicola Guarino.
Is La Dolce Vita a public or private company?
La Dolce Vita is a private company. It is classified as family owned and is currently operating.
When was La Dolce Vita founded?
La Dolce Vita was founded in 2003. It employs 51 to 100 people.
Where is La Dolce Vita based?
La Dolce Vita is headquartered in St. Pölten, Austria, in the Europe region.
How does La Dolce Vita make money?
Three revenue lines are on record. Restaurant dining (Ristorante and Pizzeria) is the primary driver. The others are primo Piano private event hire and invoice / business account dining.
Who are La Dolce Vita's main competitors?
Direct peers on record are L'Osteria, Vapiano, Gusto Pizzeria and Pizzeria Da Fernando. Regional players are Steirereck and Restaurant Julien. Broad incumbents are Block House Austria and Nordsee Austria.
Does La Dolce Vita have an API?
No public API is recorded for La Dolce Vita.
What industry is La Dolce Vita in?
La Dolce Vita's product category is Italian Restaurants. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias, with a secondary code of THAFACAK, Special Occasion & Destination Restaurants. Its NAICS code is 722511 and its SIC code is 5810.