Embutidos y Jamones España e Hijos
Miguel España e Hijos is a family-owned Spanish cured-meat producer founded in 1986, manufacturing Iberian and Serrano hams, embutidos, and lomo embuchado across 30,000+ m² of facilities and selling direct-to-consumer online and through distributors in 75+ countries.
- Company typePrivate
- Founded1986
- HeadquartersEscalonilla, Spain
- Headcount51–100
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What Embutidos y Jamones España e Hijos does
Embutidos y Jamones España e Hijos, S.A., operating commercially as Miguel España e Hijos, is a Spanish family-owned cured-meat producer founded in 1986 by Miguel España in Escalonilla, Toledo. The company manufactures Iberian and Serrano hams, paleta, chorizo, salchichón, and lomo embuchado using traditional recipes combined with in-house laboratory quality control, organized under three sub-brands — Gama Serranos, Gama Ibéricos, and La Barrica — and self-describes as the #1 producer of lomo embuchado in Spain. Operations span more than 30,000 m² across multiple facilities, including headquarters and eight industrial buildings in Escalonilla plus a dedicated ham-drying facility in Geridonte acquired in 2007.
Embutidos y Jamones España e Hijos firmographics
Firmographics- Name
- Embutidos y Jamones España e Hijos
- Legal name
- EMBUTIDOS Y JAMONES ESPAÑA E HIJOS, S.A.
- Website
- https://espanahijos.com
- Company type
- Private
- Founded year
- 1986
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Miguel España e Hijos is a family-owned Spanish cured-meat producer founded in 1986, manufacturing Iberian and Serrano hams, embutidos, and lomo embuchado across 30,000+ m² of facilities and selling direct-to-consumer online and through distributors in 75+ countries.
- Ownership category
- akta.pro rank
Embutidos y Jamones España e Hijos industry classification
Industry- Product category
- Cured Meat Products
- NAICS
- Food Manufacturing (311), Meat and Meat Product Merchant Wholesalers (42447)
- SIC
- Sausages & Other Prepared Meat Products (2013), Meat Packing Plants (2011), Food And Kindred Products (2000)
- akta.pro primary industry
- Cured Meats (Dry-Cured, Wet-Cured, Hams, Bacon) (AFANAEAA)
- akta.pro secondary industries
- Sausage Manufacturing (Fresh, Cooked, Fermented, Emulsified) (AFANAEAC), Deli Meats & Luncheon Meats (Sliced/Portioned Cold Cuts) (AFANAEAD)
Keywords
Where Embutidos y Jamones España e Hijos is headquartered
LocationHeadquarters
- HQ city
- Escalonilla
- HQ country
- Spain
- HQ region
- Europe
Offices2 records
Markets served
Embutidos y Jamones España e Hijos business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Infrastructure, Personnel, Marketing or Sales, Technology or R&D
Revenue model
- Direct-to-consumer online sales: The company sells cured meat products (jamón, paleta, embutidos, lomo, sliced plates, gift bundles) directly to consumers and businesses through its own e-commerce storefront at espanahijos.com. Prices include VAT. Revenue is generated per-transaction with no recurring subscription requirement for standard purchases.
- Subscription (recurring delivery): The company offers a subscription model for select products such as the Pack 5 platos Jamón de Cebo Ibérico, with recurring monthly or bi-monthly deliveries at €57.50 per delivery, automatically renewing until cancelled.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Individual cured meat products — whole pieces and pre-sliced plates |
Go-to-market motion1 record
Distribution channels2 records
Marketing channels4 records
Embutidos y Jamones España e Hijos product offering
Product offeringCore offering
Embutidos y Jamones España e Hijos is a family-owned Spanish manufacturer of traditional cured meat products founded in 1986. The company produces and sells Iberian and Serrano hams, embutidos (chorizo, salchichón, lomo embuchado), paleta, and related cured specialties under sub-brands Gama Serranos, Gama Ibéricos, and La Barrica. Products are sold through the company's own e-commerce store (espanahijos.com) to consumers in Spain and exported to more than 75 countries.
Product overview
Embutidos y Jamones España e Hijos is a leading Spanish cured meat company founded in 1986, specializing in traditional Iberian and Serrano products. The company operates as a unified product portfolio organized into two main sub-brands: Gama Serranos (traditional Spanish cured meats including Chorizo Extra, Salchichón Extra, Salchichón de Toledo, Lomo Embuchado, Paleta Serrana Bodega, Jamón Serrano Reserva, and Jamón Serrano Gran Reserva) and Gama Ibéricos (premium Iberian products including Chorizo Ibérico de Bellota, Salchichón Ibérico de Bellota, Lomo de Bellota 100% Ibérico, Lomo de Cebo Ibérico 50% Raza Ibérica, Paleta de Bellota 100% Ibérica, Paleta de Cebo Ibérica 50% Raza Ibérica, Jamón de Bellota 100% Ibérico, and Jamón de Cebo Ibérico 50% Raza Ibérica). The company also offers convenience products including pre-sliced selections (Surtido Ya Cortados), hand-carved plates, gift bundles (Mini Jamón sets with ham holders and knives, Lote de Paleta Bodega), and the sustainable ECOPACKS line featuring 75% less plastic. A subscription service is available for regular deliveries. The company claims to be the number one producer of Lomo Embuchado (stuffed pork loin) in Spain.
Differentiator
Problem solved
Functional benefit
Brands
- Gama Serranos: Products include a wide variety of Serranos and embutidos rich in flavor and quality.
- La Barrica
- Gama Ibéricos
Products and services
- Jamón de Bellota 100% Ibérico
Quantifiable outcome
- Leading position in lomo embuchado production in Spain (self-described number 1)
- +3 more outcomes
Companies that use Embutidos y Jamones España e Hijos
Customer profileSegments2 records
Ideal customer profiles2 records
Embutidos y Jamones España e Hijos technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
Embutidos y Jamones España e Hijos partnerships and signals
Strategic signalScale indicators5 records
Recent moves11 records
Expansion highlights6 records
Embutidos y Jamones España e Hijos competitors and assessment
Company assessmentDirect peers
- Covap: Andalusian agricultural cooperative producing Iberian cured hams alongside dairy. Direct peer in Iberian ham manufacturing with comparable quality certifications and export orientation.
- Joselito: Spanish family-run producer of premium 100% acorn-fed Iberian ham with multi-generational heritage. Direct peer given shared Iberian-bellota positioning, family-ownership model, and export-led D2C strategy.
- Embutidos Luis Gil: Burgos-based artisanal embutidos manufacturer (chorizo, salchichón, morcilla). Direct peer in traditional Spanish cured sausages with family-business heritage similar to Miguel España e Hijos.
- Embutidos Goikoa: Navarra-based cured sausage specialist (chorizo, salchichón, lomo). Direct peer in the Spanish embutidos category, sharing D2C and retail distribution channels in Spain.
- Arturo Sánchez: Salamanca-based producer of Iberian and Serrano cured meats, including embutidos and lomo embuchado. Direct peer overlapping in cured ham and embutido categories, particularly premium Iberian ranges.
- Sánchez Romero Carvajal: Jabugo-based Iberian ham producer also operating in cured embutidos. Direct peer with overlapping Iberian/Serrano product mix and comparable export-driven business model.
- Noel Alimentaria: Catalan manufacturer of cured meats and embutidos with significant export activity. Direct peer in the Spanish cured sausage and ham manufacturing space with overlapping product portfolio.
- Cinco Jotas (5J): Iconic 100% Iberian Bellota ham producer from Jabugo. Direct peer in the ultra-premium Iberian segment, sharing distribution through gourmet retail and international specialty channels.
Broad incumbents
- ElPozo Alimentación (Grupo Fuertes): One of Spain's largest meat producers, with significant cured ham and embutido lines. Broad incumbent competitor at mainstream Serrano price points and in HORECA distribution.
- Campofrío Food Group: Largest Spanish processed and cured meat company, owned by Sigma-Aldrich/Grupo Alfa. Broad incumbent operating across cured hams, embutidos and processed meats at scale; competes with Miguel España in Serrano and lomo categories through mainstream retail.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks5 records
Key highlights7 records
Customer concentration
Embutidos y Jamones España e Hijos social profiles
Digital presenceEmbutidos y Jamones España e Hijos financial estimates
Financial estimateRevenue estimate
Valuation estimate
Embutidos y Jamones España e Hijos leadership team
Management profileNumber of profiles
Profiles4 records
Embutidos y Jamones España e Hijos funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Embutidos y Jamones España e Hijos M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Embutidos y Jamones España e Hijos
What does Embutidos y Jamones España e Hijos do?
Embutidos y Jamones España e Hijos is a family-owned Spanish manufacturer of traditional cured meat products founded in 1986. The company produces and sells Iberian and Serrano hams, embutidos (chorizo, salchichón, lomo embuchado), paleta, and related cured specialties under sub-brands Gama Serranos, Gama Ibéricos, and La Barrica. Products are sold through the company's own e-commerce store (espanahijos.com) to consumers in Spain and exported to more than 75 countries.
Is Embutidos y Jamones España e Hijos a public or private company?
Embutidos y Jamones España e Hijos is a private company. It is classified as family owned and is currently operating.
When was Embutidos y Jamones España e Hijos founded?
Embutidos y Jamones España e Hijos was founded in 1986. It employs 51 to 100 people.
Where is Embutidos y Jamones España e Hijos based?
Embutidos y Jamones España e Hijos is headquartered in Escalonilla, Spain, in the Europe region.
How does Embutidos y Jamones España e Hijos make money?
Two revenue lines are on record. Direct-to-consumer online sales are the primary driver. The others are subscription (recurring delivery).
Who are Embutidos y Jamones España e Hijos's main competitors?
Direct peers on record are Covap, Joselito, Embutidos Luis Gil, Embutidos Goikoa, Arturo Sánchez, Sánchez Romero Carvajal, Noel Alimentaria and Cinco Jotas (5J). Broad incumbents are ElPozo Alimentación (Grupo Fuertes) and Campofrío Food Group.
Does Embutidos y Jamones España e Hijos have an API?
No public API is recorded for Embutidos y Jamones España e Hijos.
What industry is Embutidos y Jamones España e Hijos in?
Embutidos y Jamones España e Hijos's product category is Cured Meat Products. Its primary akta.pro industry code is AFANAEAA, Cured Meats (Dry-Cured, Wet-Cured, Hams, Bacon), with a secondary code of AFANAEAC, Sausage Manufacturing (Fresh, Cooked, Fermented, Emulsified). Its NAICS code is 311 and its SIC code is 2013.