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Embutidos y Jamones España e Hijos

Full company profile

uuid006exjd

Namestring
Embutidos y Jamones España e Hijos
Legal namestring
EMBUTIDOS Y JAMONES ESPAÑA E HIJOS, S.A.
Websiteurl
espanahijos.com
Company typeenum
Private
Founded yearint
1986
Descriptiontext

Embutidos y Jamones España e Hijos, S.A., operating commercially as Miguel España e Hijos, is a Spanish family-owned cured-meat producer founded in 1986 by Miguel España in Escalonilla, Toledo. The company manufactures Iberian and Serrano hams, paleta, chorizo, salchichón, and lomo embuchado using traditional recipes combined with in-house laboratory quality control, organized under three sub-brands — Gama Serranos, Gama Ibéricos, and La Barrica — and self-describes as the #1 producer of lomo embuchado in Spain. Operations span more than 30,000 m² across multiple facilities, including headquarters and eight industrial buildings in Escalonilla plus a dedicated ham-drying facility in Geridonte acquired in 2007.

Short descriptiontext

Miguel España e Hijos is a family-owned Spanish cured-meat producer founded in 1986, manufacturing Iberian and Serrano hams, embutidos, and lomo embuchado across 30,000+ m² of facilities and selling direct-to-consumer online and through distributors in 75+ countries.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
51–100
akta.pro rankint
HeadquartersEscalonilla, Spain
HQ citystring
Escalonilla
HQ countrystring
Spain
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
cured meat products, Iberian ham, Serrano ham, Spanish embutidos, cured sausages
Industry3 codes
PRIMARYAFANAEAA
Cured Meats (Dry-Cured, Wet-Cured, Hams, Bacon)
Agriculture & Food Production/Meat, Poultry & Seafood Processing/Meat Further Processing (Cured, Smoked, Deli Meats, Sausages)
SECONDARYAFANAEAC
Sausage Manufacturing (Fresh, Cooked, Fermented, Emulsified)
Agriculture & Food Production/Meat, Poultry & Seafood Processing/Meat Further Processing (Cured, Smoked, Deli Meats, Sausages)
SECONDARYAFANAEAD
Deli Meats & Luncheon Meats (Sliced/Portioned Cold Cuts)
Agriculture & Food Production/Meat, Poultry & Seafood Processing/Meat Further Processing (Cured, Smoked, Deli Meats, Sausages)
NAICS code2 codes
  • Food Manufacturing311
  • Meat and Meat Product Merchant Wholesalers42447
SIC code3 codes
  • Sausages & Other Prepared Meat Products2013
  • Meat Packing Plants2011
  • Food And Kindred Products2000
Product category
Cured Meat Products
Social media profiles2 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model2 records
1Direct-to-consumer online sales
TypeOne Time License
Description

The company sells cured meat products (jamón, paleta, embutidos, lomo, sliced plates, gift bundles) directly to consumers and businesses through its own e-commerce storefront at espanahijos.com. Prices include VAT. Revenue is generated per-transaction with no recurring subscription requirement for standard purchases.

espanahijos.com
2Subscription (recurring delivery)
TypeSubscription Recurring
Description

The company offers a subscription model for select products such as the Pack 5 platos Jamón de Cebo Ibérico, with recurring monthly or bi-monthly deliveries at €57.50 per delivery, automatically renewing until cancelled.

espanahijos.com
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Operations, Infrastructure, Personnel, Marketing or Sales, Technology or R&D
Pricing details1 tier
1Individual cured meat products — whole pieces and pre-sliced plates
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Products sold as individual units: Salchichón de Toledo 520g at €7.99; Lomo Embuchado Gran Reserva 1.4kg at €27.95; Jamón Serrano Gran Reserva 7.5kg at €76.00; Jamón de Cebo Ibérico 50% 7kg at €195.00; Jamón de Bellota 100% Ibérico whole piece at €385.50. Sliced plates range from €9.90 to €17.99. Gift bundles/lotes range from €28.95 to €64.00.

espanahijos.com
GTM typeB2B and B2C
B2B and B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 3 records shown
1Gama Serranos
Description

Products include a wide variety of Serranos and embutidos rich in flavor and quality.

espanahijos.com
+2 more records
Core offering1 text field

Embutidos y Jamones España e Hijos is a family-owned Spanish manufacturer of traditional cured meat products founded in 1986. The company produces and sells Iberian and Serrano hams, embutidos (chorizo, salchichón, lomo embuchado), paleta, and related cured specialties under sub-brands Gama Serranos, Gama Ibéricos, and La Barrica. Products are sold through the company's own e-commerce store (espanahijos.com) to consumers in Spain and exported to more than 75 countries.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 4 values shown
  • Leading position in lomo embuchado production in Spain (self-described number 1)
+3 more records
Product overview1 text field

Embutidos y Jamones España e Hijos is a leading Spanish cured meat company founded in 1986, specializing in traditional Iberian and Serrano products. The company operates as a unified product portfolio organized into two main sub-brands: Gama Serranos (traditional Spanish cured meats including Chorizo Extra, Salchichón Extra, Salchichón de Toledo, Lomo Embuchado, Paleta Serrana Bodega, Jamón Serrano Reserva, and Jamón Serrano Gran Reserva) and Gama Ibéricos (premium Iberian products including Chorizo Ibérico de Bellota, Salchichón Ibérico de Bellota, Lomo de Bellota 100% Ibérico, Lomo de Cebo Ibérico 50% Raza Ibérica, Paleta de Bellota 100% Ibérica, Paleta de Cebo Ibérica 50% Raza Ibérica, Jamón de Bellota 100% Ibérico, and Jamón de Cebo Ibérico 50% Raza Ibérica). The company also offers convenience products including pre-sliced selections (Surtido Ya Cortados), hand-carved plates, gift bundles (Mini Jamón sets with ham holders and knives, Lote de Paleta Bodega), and the sustainable ECOPACKS line featuring 75% less plastic. A subscription service is available for regular deliveries. The company claims to be the number one producer of Lomo Embuchado (stuffed pork loin) in Spain.

Product and service1 record
1Jamón de Bellota 100% Ibérico
Scale indicator5 records

Each record includes

Type, Value, Description, Source

Recent move11 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Andalusian agricultural cooperative producing Iberian cured hams alongside dairy. Direct peer in Iberian ham manufacturing with comparable quality certifications and export orientation.

TypeDirect peer
Description

Spanish family-run producer of premium 100% acorn-fed Iberian ham with multi-generational heritage. Direct peer given shared Iberian-bellota positioning, family-ownership model, and export-led D2C strategy.

TypeDirect peer
Description

Burgos-based artisanal embutidos manufacturer (chorizo, salchichón, morcilla). Direct peer in traditional Spanish cured sausages with family-business heritage similar to Miguel España e Hijos.

TypeDirect peer
Description

Navarra-based cured sausage specialist (chorizo, salchichón, lomo). Direct peer in the Spanish embutidos category, sharing D2C and retail distribution channels in Spain.

TypeDirect peer
Description

Salamanca-based producer of Iberian and Serrano cured meats, including embutidos and lomo embuchado. Direct peer overlapping in cured ham and embutido categories, particularly premium Iberian ranges.

TypeDirect peer
Description

Jabugo-based Iberian ham producer also operating in cured embutidos. Direct peer with overlapping Iberian/Serrano product mix and comparable export-driven business model.

TypeDirect peer
Description

Catalan manufacturer of cured meats and embutidos with significant export activity. Direct peer in the Spanish cured sausage and ham manufacturing space with overlapping product portfolio.

TypeDirect peer
Description

Iconic 100% Iberian Bellota ham producer from Jabugo. Direct peer in the ultra-premium Iberian segment, sharing distribution through gourmet retail and international specialty channels.

TypeBroad incumbent
Description

One of Spain's largest meat producers, with significant cured ham and embutido lines. Broad incumbent competitor at mainstream Serrano price points and in HORECA distribution.

TypeBroad incumbent
Description

Largest Spanish processed and cured meat company, owned by Sigma-Aldrich/Grupo Alfa. Broad incumbent operating across cured hams, embutidos and processed meats at scale; competes with Miguel España in Serrano and lomo categories through mainstream retail.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles4 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Embutidos y Jamones España e Hijos

Cured Meat Productsespanahijos.com

Miguel España e Hijos is a family-owned Spanish cured-meat producer founded in 1986, manufacturing Iberian and Serrano hams, embutidos, and lomo embuchado across 30,000+ m² of facilities and selling direct-to-consumer online and through distributors in 75+ countries.

What Embutidos y Jamones España e Hijos does

Embutidos y Jamones España e Hijos, S.A., operating commercially as Miguel España e Hijos, is a Spanish family-owned cured-meat producer founded in 1986 by Miguel España in Escalonilla, Toledo. The company manufactures Iberian and Serrano hams, paleta, chorizo, salchichón, and lomo embuchado using traditional recipes combined with in-house laboratory quality control, organized under three sub-brands — Gama Serranos, Gama Ibéricos, and La Barrica — and self-describes as the #1 producer of lomo embuchado in Spain. Operations span more than 30,000 m² across multiple facilities, including headquarters and eight industrial buildings in Escalonilla plus a dedicated ham-drying facility in Geridonte acquired in 2007.

Embutidos y Jamones España e Hijos firmographics

Firmographics
Name
Embutidos y Jamones España e Hijos
Legal name
EMBUTIDOS Y JAMONES ESPAÑA E HIJOS, S.A.
Website
https://espanahijos.com
Company type
Private
Founded year
1986
Operating status
Operating
Headcount range
51–100 employees
Short description
Miguel España e Hijos is a family-owned Spanish cured-meat producer founded in 1986, manufacturing Iberian and Serrano hams, embutidos, and lomo embuchado across 30,000+ m² of facilities and selling direct-to-consumer online and through distributors in 75+ countries.
Ownership category
akta.pro rank

Embutidos y Jamones España e Hijos industry classification

Industry
Product category
Cured Meat Products
NAICS
Food Manufacturing (311), Meat and Meat Product Merchant Wholesalers (42447)
SIC
Sausages & Other Prepared Meat Products (2013), Meat Packing Plants (2011), Food And Kindred Products (2000)
akta.pro industry
PRIMARYAFANAEAA
Cured Meats (Dry-Cured, Wet-Cured, Hams, Bacon)
Agriculture & Food Production/Meat, Poultry & Seafood Processing/Meat Further Processing (Cured, Smoked, Deli Meats, Sausages)
SECONDARYAFANAEAC
Sausage Manufacturing (Fresh, Cooked, Fermented, Emulsified)
Agriculture & Food Production/Meat, Poultry & Seafood Processing/Meat Further Processing (Cured, Smoked, Deli Meats, Sausages)
SECONDARYAFANAEAD
Deli Meats & Luncheon Meats (Sliced/Portioned Cold Cuts)
Agriculture & Food Production/Meat, Poultry & Seafood Processing/Meat Further Processing (Cured, Smoked, Deli Meats, Sausages)

Keywords

  • Cured meat products
  • Iberian ham
  • Serrano ham
  • Spanish embutidos
  • Cured sausages

Where Embutidos y Jamones España e Hijos is headquartered

Location

Headquarters

HQ city
Escalonilla
HQ country
Spain
HQ region
Europe

Offices2 records

Markets served

Embutidos y Jamones España e Hijos business model

Business model
GTM type
B2B and B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Infrastructure, Personnel, Marketing or Sales, Technology or R&D

Revenue model

  1. Direct-to-consumer online sales: The company sells cured meat products (jamón, paleta, embutidos, lomo, sliced plates, gift bundles) directly to consumers and businesses through its own e-commerce storefront at espanahijos.com. Prices include VAT. Revenue is generated per-transaction with no recurring subscription requirement for standard purchases.
  2. Subscription (recurring delivery): The company offers a subscription model for select products such as the Pack 5 platos Jamón de Cebo Ibérico, with recurring monthly or bi-monthly deliveries at €57.50 per delivery, automatically renewing until cancelled.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goIndividual cured meat products — whole pieces and pre-sliced plates

Go-to-market motion1 record

Distribution channels2 records

Marketing channels4 records

Embutidos y Jamones España e Hijos product offering

Product offering

Core offering

Embutidos y Jamones España e Hijos is a family-owned Spanish manufacturer of traditional cured meat products founded in 1986. The company produces and sells Iberian and Serrano hams, embutidos (chorizo, salchichón, lomo embuchado), paleta, and related cured specialties under sub-brands Gama Serranos, Gama Ibéricos, and La Barrica. Products are sold through the company's own e-commerce store (espanahijos.com) to consumers in Spain and exported to more than 75 countries.

Product overview

Embutidos y Jamones España e Hijos is a leading Spanish cured meat company founded in 1986, specializing in traditional Iberian and Serrano products. The company operates as a unified product portfolio organized into two main sub-brands: Gama Serranos (traditional Spanish cured meats including Chorizo Extra, Salchichón Extra, Salchichón de Toledo, Lomo Embuchado, Paleta Serrana Bodega, Jamón Serrano Reserva, and Jamón Serrano Gran Reserva) and Gama Ibéricos (premium Iberian products including Chorizo Ibérico de Bellota, Salchichón Ibérico de Bellota, Lomo de Bellota 100% Ibérico, Lomo de Cebo Ibérico 50% Raza Ibérica, Paleta de Bellota 100% Ibérica, Paleta de Cebo Ibérica 50% Raza Ibérica, Jamón de Bellota 100% Ibérico, and Jamón de Cebo Ibérico 50% Raza Ibérica). The company also offers convenience products including pre-sliced selections (Surtido Ya Cortados), hand-carved plates, gift bundles (Mini Jamón sets with ham holders and knives, Lote de Paleta Bodega), and the sustainable ECOPACKS line featuring 75% less plastic. A subscription service is available for regular deliveries. The company claims to be the number one producer of Lomo Embuchado (stuffed pork loin) in Spain.

Differentiator

Problem solved

Functional benefit

Brands

  • Gama Serranos: Products include a wide variety of Serranos and embutidos rich in flavor and quality.
  • La Barrica
  • Gama Ibéricos

Products and services

  • Jamón de Bellota 100% Ibérico

Quantifiable outcome

  • Leading position in lomo embuchado production in Spain (self-described number 1)
  • +3 more outcomes

Companies that use Embutidos y Jamones España e Hijos

Customer profile

Segments2 records

Ideal customer profiles2 records

Embutidos y Jamones España e Hijos technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature2 records

Embutidos y Jamones España e Hijos partnerships and signals

Strategic signal

Scale indicators5 records

Recent moves11 records

Expansion highlights6 records

Embutidos y Jamones España e Hijos competitors and assessment

Company assessment

Direct peers

  • Covap: Andalusian agricultural cooperative producing Iberian cured hams alongside dairy. Direct peer in Iberian ham manufacturing with comparable quality certifications and export orientation.
  • Joselito: Spanish family-run producer of premium 100% acorn-fed Iberian ham with multi-generational heritage. Direct peer given shared Iberian-bellota positioning, family-ownership model, and export-led D2C strategy.
  • Embutidos Luis Gil: Burgos-based artisanal embutidos manufacturer (chorizo, salchichón, morcilla). Direct peer in traditional Spanish cured sausages with family-business heritage similar to Miguel España e Hijos.
  • Embutidos Goikoa: Navarra-based cured sausage specialist (chorizo, salchichón, lomo). Direct peer in the Spanish embutidos category, sharing D2C and retail distribution channels in Spain.
  • Arturo Sánchez: Salamanca-based producer of Iberian and Serrano cured meats, including embutidos and lomo embuchado. Direct peer overlapping in cured ham and embutido categories, particularly premium Iberian ranges.
  • Sánchez Romero Carvajal: Jabugo-based Iberian ham producer also operating in cured embutidos. Direct peer with overlapping Iberian/Serrano product mix and comparable export-driven business model.
  • Noel Alimentaria: Catalan manufacturer of cured meats and embutidos with significant export activity. Direct peer in the Spanish cured sausage and ham manufacturing space with overlapping product portfolio.
  • Cinco Jotas (5J): Iconic 100% Iberian Bellota ham producer from Jabugo. Direct peer in the ultra-premium Iberian segment, sharing distribution through gourmet retail and international specialty channels.

Broad incumbents

  • ElPozo Alimentación (Grupo Fuertes): One of Spain's largest meat producers, with significant cured ham and embutido lines. Broad incumbent competitor at mainstream Serrano price points and in HORECA distribution.
  • Campofrío Food Group: Largest Spanish processed and cured meat company, owned by Sigma-Aldrich/Grupo Alfa. Broad incumbent operating across cured hams, embutidos and processed meats at scale; competes with Miguel España in Serrano and lomo categories through mainstream retail.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks5 records

Key highlights7 records

Customer concentration

Embutidos y Jamones España e Hijos social profiles

Digital presence

Embutidos y Jamones España e Hijos financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Embutidos y Jamones España e Hijos leadership team

Management profile

Number of profiles

Profiles4 records

Embutidos y Jamones España e Hijos funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Embutidos y Jamones España e Hijos M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Embutidos y Jamones España e Hijos

What does Embutidos y Jamones España e Hijos do?

Embutidos y Jamones España e Hijos is a family-owned Spanish manufacturer of traditional cured meat products founded in 1986. The company produces and sells Iberian and Serrano hams, embutidos (chorizo, salchichón, lomo embuchado), paleta, and related cured specialties under sub-brands Gama Serranos, Gama Ibéricos, and La Barrica. Products are sold through the company's own e-commerce store (espanahijos.com) to consumers in Spain and exported to more than 75 countries.

Is Embutidos y Jamones España e Hijos a public or private company?

Embutidos y Jamones España e Hijos is a private company. It is classified as family owned and is currently operating.

When was Embutidos y Jamones España e Hijos founded?

Embutidos y Jamones España e Hijos was founded in 1986. It employs 51 to 100 people.

Where is Embutidos y Jamones España e Hijos based?

Embutidos y Jamones España e Hijos is headquartered in Escalonilla, Spain, in the Europe region.

How does Embutidos y Jamones España e Hijos make money?

Two revenue lines are on record. Direct-to-consumer online sales are the primary driver. The others are subscription (recurring delivery).

Who are Embutidos y Jamones España e Hijos's main competitors?

Direct peers on record are Covap, Joselito, Embutidos Luis Gil, Embutidos Goikoa, Arturo Sánchez, Sánchez Romero Carvajal, Noel Alimentaria and Cinco Jotas (5J). Broad incumbents are ElPozo Alimentación (Grupo Fuertes) and Campofrío Food Group.

Does Embutidos y Jamones España e Hijos have an API?

No public API is recorded for Embutidos y Jamones España e Hijos.

What industry is Embutidos y Jamones España e Hijos in?

Embutidos y Jamones España e Hijos's product category is Cured Meat Products. Its primary akta.pro industry code is AFANAEAA, Cured Meats (Dry-Cured, Wet-Cured, Hams, Bacon), with a secondary code of AFANAEAC, Sausage Manufacturing (Fresh, Cooked, Fermented, Emulsified). Its NAICS code is 311 and its SIC code is 2013.

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