Bread 41
Bread 41 is a founder-owned, Dublin-based artisanal bakery and cafe group founded in 2018, producing sourdough bread, pastries, and baked goods for individual consumers through high-end retail storefronts in Dublin and surrounding areas.
- Company typePrivate
- Founded2018
- HeadquartersDublin, Ireland
- Headcount101–250
- GTM typeB2C
- OfferingServices
What Bread 41 does
Bread 41 is a Dublin-based, founder-owned artisanal bakery and cafe group founded in 2018 by Eoin Cluskey. The company produces and sells sourdough bread, pastries, and other baked goods, operating multiple high-end bakery-and-cafe retail locations across Dublin and surrounding areas, with a stated plan to double its footprint by opening at least four additional stores — in Bray, Dublin's north side, and another seaside town — over the next 18 months.
The business operates a direct-to-consumer physical retail model, with revenue generated through storefront sales of bakery products and cafe beverages to individual consumers in the Dublin area. There is no technology product, software platform, or digital channel disclosed; the offering is entirely retail-led and craft-based, with the founder citing per-bakery capex requirements of €300,000–€500,000 and rising input costs (diesel, flour and grain) as the primary operational considerations.
The company is privately held and appears to be bootstrapped, with no disclosed external funding, parent company, or institutional investors. Between financial years, the workforce expanded from 58 to 81 employees and net profit grew from €543,632 to €606,736 for the FY ended June 2025. Scale remains modest and geographically concentrated in Ireland, with all production, branding, and distribution centered on the company's own retail locations.
Bread 41 firmographics
Firmographics- Name
- Bread 41
- Website
- https://bread41.ie
- Company type
- Private
- Founded year
- 2018
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Bread 41 is a founder-owned, Dublin-based artisanal bakery and cafe group founded in 2018, producing sourdough bread, pastries, and baked goods for individual consumers through high-end retail storefronts in Dublin and surrounding areas.
- Ownership category
- akta.pro rank
Bread 41 industry classification
Industry- Product category
- Artisan Bakery & Cafe
- NAICS
- Retail Bakeries (311811), Bread and Bakery Product Manufacturing (31181)
- SIC
- Bakery Products (2050), Retail-Eating Places (5812)
- akta.pro primary industry
- Retail Bakeries (Bread & Daily Bakery) (THAFAFAA)
- akta.pro secondary industries
- Cafe-Bakeries (Bakery + Coffee/Foodservice) (THAFAFAG), Specialty Bakery Manufacturing (Gluten-Free, Artisan, Health-Focused) (AFAKAAAG), Bread & Pastry Specialty Stores (CRAHAGAC)
Keywords
Where Bread 41 is headquartered
LocationHeadquarters
- HQ city
- Dublin
- HQ country
- Ireland
- HQ region
- Europe
Offices1 record
Markets served
Bread 41 business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Operations, Supply Chain, Personnel, Infrastructure, Marketing or Sales
Revenue model
- Bakery and Cafe Retail Sales: Bread 41 generates revenue through retail sales of artisanal baked goods and cafe offerings at its physical locations. The company operates as a high-end bakery and cafe group serving customers directly at its storefronts in Dublin and surrounding areas.
Go-to-market motion1 record
Distribution channels1 record
Bread 41 product offering
Product offeringCore offering
Bread 41 produces and sells artisanal sourdough bread, pastries, and other baked goods, alongside cafe beverages, through its high-end bakery and cafe retail locations in Dublin and surrounding areas. The company operates as a multi-store bakery and cafe group founded in 2018, with plans to expand to additional locations in Bray, Dublin's north side, and other seaside towns.
Product overview
Bread 41 is a high-end Dublin bakery and cafe group founded in 2018, offering artisanal baked goods and cafe services. The company operates multiple retail locations in and around Dublin, Ireland, with no technology product platform or software offerings.
Differentiator
Problem solved
Functional benefit
Products and services
- Artisanal Sourdough Bread
Companies that use Bread 41
Customer profileSegments1 record
Ideal customer profiles1 record
Bread 41 technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Bread 41 partnerships and signals
Strategic signalScale indicators5 records
Recent moves4 records
Expansion highlights3 records
Bread 41 competitors and assessment
Company assessmentDirect peers
- E5 Bakehouse: East London sourdough-led bakery and cafe focusing on long-fermentation breads and pastries served through retail storefronts, a comparable artisanal, bread-rooted retail-cafe operation to Bread 41.
- Bread Ahead Bakery: London-based sourdough bakery and baking school with retail-cafe storefronts serving premium pastries and bread — same premium artisan bakery-plus-cafe model Bread 41 operates in Dublin.
- L'Gueulet Bakery: L'Gueulet is a Dublin-based artisan bakery and cafe specializing in sourdough breads, viennoiserie, and specialty coffee, directly overlapping with Bread 41's product mix and high-end Dublin cafe positioning.
- Chestnut Bakery: Irish artisan bakery specializing in sourdough bread, viennoiserie, and seasonal pastries with retail locations — comparable to Bread 41 as a small-batch, premium-positioned multi-site bread and pastry bakery.
- The Bretzel Bakery: The Bretzel is a long-established Dublin artisan bakery producing sourdough and traditional breads directly to consumers across multiple city locations — the closest in-market, multi-location bread-focused peer to Bread 41's high-end positioning.
Broad incumbents
- Le Pain Quotidien: Global bakery-cafe chain built around artisan breads, viennoiserie, and communal-table cafe service — the prototypical bakery-cafe retail format Bread 41 operates, providing a comparable templated expansion benchmark.
- Gail's Artisan Bakery: Gail's is a UK-scale chain of neighborhood artisan bakeries and cafes founded on sourdough, freshly prepared baked goods, and a coffee-led cafe experience — closely comparable to Bread 41's Dublin bakery-cafe format but operating at materially greater scale across the UK.
- The Hummingbird Bakery: UK-based multi-location chain specializing in premium cakes, cupcakes, and sweet baked goods with cafe-style retail stores — comparable to Bread 41 in the multi-site premium-bakery-cafe retail category, though skewed toward sweet/patisserie lines.
- Avoca: Irish heritage food and cafe brand with retail locations selling artisan breads, baked goods, and cafe fare — a comparable Irish multi-site bakery/café retail concept with a broader food-hall orientation.
Regional players
- Farmgate Cafe: Dublin-based artisan bakery and cafe serving handmade breads, pastries, and casual cafe fare from high-footfall city-center locations — a same-geography Dublin premium bakery-cafe peer comparable in target customer and product mix.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat2 records
Key risks6 records
Key highlights7 records
Customer concentration
Bread 41 social profiles
Digital presenceBread 41 financial estimates
Financial estimateRevenue estimate
Valuation estimate
Bread 41 leadership team
Management profileNumber of profiles
Profiles1 record
Bread 41 funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Bread 41 M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Bread 41
What does Bread 41 do?
Bread 41 produces and sells artisanal sourdough bread, pastries, and other baked goods, alongside cafe beverages, through its high-end bakery and cafe retail locations in Dublin and surrounding areas. The company operates as a multi-store bakery and cafe group founded in 2018, with plans to expand to additional locations in Bray, Dublin's north side, and other seaside towns.
Is Bread 41 a public or private company?
Bread 41 is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Bread 41 founded?
Bread 41 was founded in 2018. It employs 101 to 250 people.
Where is Bread 41 based?
Bread 41 is headquartered in Dublin, Ireland, in the Europe region.
How does Bread 41 make money?
One revenue line is on record: bakery and Cafe Retail Sales.
Who are Bread 41's main competitors?
Direct peers on record are E5 Bakehouse, Bread Ahead Bakery, L'Gueulet Bakery, Chestnut Bakery and The Bretzel Bakery. Broad incumbents are Le Pain Quotidien, Gail's Artisan Bakery, The Hummingbird Bakery and Avoca. Farmgate Cafe is listed as a regional player.
Does Bread 41 have an API?
No public API is recorded for Bread 41.
What industry is Bread 41 in?
Bread 41's product category is Artisan Bakery & Cafe. Its primary akta.pro industry code is THAFAFAA, Retail Bakeries (Bread & Daily Bakery), with a secondary code of THAFAFAG, Cafe-Bakeries (Bakery + Coffee/Foodservice). Its NAICS code is 311811 and its SIC code is 2050.