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Consorzio Italiano Tutela Mortadella Bologna

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uuid00q4r48

Namestring
Consorzio Italiano Tutela Mortadella Bologna
Legal namestring
Consorzio Italiano Tutela Mortadella Bologna
Company typeenum
Private
Founded yearint
2001
Descriptiontext

Consorzio Italiano Tutela Mortadella Bologna is a non-profit consortium established in 2001 and headquartered in Rozzano, Milan, Italy. It is the EU-recognized guardian of the Mortadella Bologna PGI (Protected Geographical Indication, registered under EU regulation in 1998) and serves the consortium's 33 member companies, which comprise producers and slicers operating within the designated geographic production area. Its mandate is the protection, promotion, and international positioning of Mortadella Bologna through regulatory oversight of production discipline, anti-fraud enforcement on the PGI mark, and demand-generation marketing activities in both domestic and export markets.

The consortium's operational scope combines regulatory stewardship with co-funded international promotion campaigns. Member compliance is governed by the consortium's disciplinary regulations and the codified production discipline (a centuries-old heritage formalized since the 16th century, with the 'Pink Queen' appellation entrenched in cultural identity). Demand-generation work is executed through multi-year co-funded programs — most recently the EU Fab 6 campaign (2025-2026) covering the United Kingdom, Switzerland, and Italy, succeeding the prior 'A Slice of Quality' (2022-2025) program in Belgium and Spain — and through retail activations (e.g., 29 Costco UK tasting locations in February 2026, prior Delhaize and Carrefour work), cultural partnerships (UK Sommelier Association, EGO Pizza Festival), and the annual International Mortadella Day on October 24.

The business model is a non-profit consortium structure in which revenue is generated from member dues and EU agricultural promotion grants (e.g., €84,000 from the EU PSR 2014/2020 program in the prior cycle). The organization is lean, with 1-10 employees. Governance is led by President Guido Veroni (reappointed 2026-2029), Vice President Tiziano Ferrarini, and Executive Committee member Marianna Leoncini. Strategic priorities center on expanding Mortadella Bologna's geographic footprint beyond Italy into priority export markets, deepening organized retail penetration, and reinforcing the PGI's premium positioning against generic mortadella and counterfeits.

Short descriptiontext

Consorzio Italiano Tutela Mortadella Bologna is an Italian non-profit consortium that protects and promotes the EU-protected Mortadella Bologna PGI on behalf of its 33 producer and slicer members, executing regulatory oversight, international promotion campaigns, and retail activations across European markets.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersRozzano, Italy
HQ citystring
Rozzano
HQ countrystring
Italy
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Italian deli meats, PGI certification, geographical indication, food consortium, cured meat protection
Industry3 codes
1Hot Dogs, Frankfurters & Bologna (Emulsified/Comminuted Meats)
CodeAFANAEAGPrimaryYes
2Certification Program Administration & Scheme Management (Standard Owners)
CodeAFALACACPrimaryNo
3Supplier Approval & Second-Party Audit Programs (Retailer/Brand/Manufacturer)
CodeAFALACAFPrimaryNo
NAICS code2 codes
  • Food Manufacturing311
  • Regulation of Agricultural Marketing and Commodities926140
Product category
Food Certification and Geographic Indication Protection
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model1 record
1Consortium Membership and Certification
TypeLicensing Royalties
Description

The consortium generates revenue through membership fees from 33 associated producers and slicers of Mortadella Bologna IGP. Members pay for certification services and consortium governance, which funds protection, promotion, and valorization activities.

mortadellabologna.com
Marketing channels9 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components3 values
Marketing or Sales, Personnel, Operations
GTM typeB2B
B2B
Offering typeServices
Services
Core offering1 text field

The Consorzio Italiano Tutela Mortadella Bologna is a non-profit consortium founded in 2001 that protects, promotes, and enhances Mortadella Bologna IGP (Protected Geographical Indication). It unites 33 producer and slicer member companies, enforces EU-approved Production Specifications, defends the denomination against counterfeiting, and runs promotional campaigns (including EU co-financed programmes such as 'A Slice of Quality' and 'EU Fab 6') across Italy, the UK, Switzerland, Belgium, and Spain.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Over 30 million people reached through 'Maestri del Gusto Rosa' digital initiative with 3 million interactions
+2 more records
Product overview1 text field

Consorzio Italiano Tutela Mortadella Bologna is a consortium founded in 2001 that protects, promotes, and enhances Mortadella Bologna IGP (Protected Geographical Indication) - a traditional Italian cured meat. The consortium comprises 33 member companies including producers and slicers. The single product offering is Mortadella Bologna IGP, which is regulated by strict EU-approved Production Specifications. The consortium's activities focus on quality assurance, brand protection, consumer education, and promotional campaigns including events like International Mortadella Day (October 24), recipe development, and international marketing initiatives.

Product and service3 records
1Mortadella Bologna IGP
CategoryProtected Deli Meat (PGI)
Description

Protected Geographical Indication (PGI) Italian cured meat produced from selected pork shoulder, pork neck fat, and natural seasonings, made exclusively in designated Italian regions including Emilia-Romagna, Piemonte, Lombardia, Veneto, Trentino, Toscana, Marche, and Lazio under strict EU-approved Production Specifications.

2IGP Certification and Member Compliance Services
CategoryCertification and Governance Services
Description

Certification and governance service provided to 33 producer and slicer member companies ensuring compliance with EU-approved Production Specifications, defending the Mortadella Bologna IGP denomination against imitation and counterfeiting, and certifying that only qualifying products may use the PGI designation.

3EU Promotional Campaign Programmes
CategoryPromotional and Consumer Education Services
Description

EU co-financed promotional campaigns including 'A Slice of Quality' (Belgium and Spain) and 'EU Fab 6' (United Kingdom and Switzerland) that deliver in-store tastings, Restaurant Weeks, digital and social media activations, and consumer education programmes for PDO/PGI European deli meats.

Scale indicator11 records

Each record includes

Type, Value, Description, Source

Partnership7 partners
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2026-03-09
Description

Six European consortia collaborate under the EU Fab 6 campaign to promote European PDO and PGI certified wines and deli meats in the United Kingdom and Switzerland. The consortium, led by Consorzio Italiano Tutela Mortadella Bologna, implements tastings, education, and promotional events to raise consumer awareness about quality certifications.

2A Slice of Quality Programme
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2024-02-23
Description

Three Italian product protection consortia co-financed by the EU implemented the 'A Slice of Quality' programme to raise awareness of PDO and PGI labels for Italian deli meats across Belgium and Spain. The programme achieved 100,000+ website visitors, 10 million online ad impressions, and reached 55,000 consumers through tastings.

einpresswire.com
Strategic tierMajorTypeChannel Partner/ Reseller/ Distributor
Description

In-store tasting events for Mortadella Bologna PGI launched across 29 Costco locations in England, Scotland, and Wales on 6 and 19 February 2026. The activation offers consumers free tastings and product information as part of the EU Fab 6 campaign.

Strategic tierMajorTypeChannel Partner/ Reseller/ Distributor
Description

Major retail partners for the 'A Slice of Quality' European promotional programme across Belgium and Spain, generating over 7 million impressions through online promotions.

Strategic tierSupportingTypeStrategic or Co-development Partner
Description

Collaboration with UK Sommelier Association for masterclass at Novikov in London (January 25) and creation of 28-page digital recipe booklet 'Premières Côtes de Bordeaux On The Rocks' promoting European PDO and PGI wines paired with deli meats.

Strategic tierSupportingTypeGTM or Marketing Partner
Description

Seven Instagram food creators in the UK partnered with EU Fab 6 campaign to showcase European PDO and PGI deli meats through original recipes including creamy rigatoni dishes, street-food-style sliders, and refined risotto recipes targeting younger digitally native audiences.

Strategic tierCoreTypeGTM or Marketing Partner
Description

EU-funded promotional campaigns supported by the European Commission to promote European PDO and PGI certified products. Studies show the geographical indication economy generates approximately €80 billion in annual sales with over 3,400 protected names across Europe.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
1Salumificio Beretta
TypeOthers
Description

A leading private Italian deli-meat producer and a likely member/partner of the consortium, representing the industrial-scale counterpart that benefits from and contributes to the IGP certification regime. Important ecosystem participant, though not a direct consortium peer.

2Consorzio Cotechino Modena IGP
TypeDirect peer
Description

Italian IGP consortium for Cotechino Modena and Zampone Modena; explicit EU Fab 6 partner that co-runs international campaigns with the subject. Closely comparable niche Italian cured-meat consortium.

TypeDirect peer
Description

PGI consortium protecting and promoting Speck Alto Adige, another EU-protected Italian cured meat with a member-driven certification structure. Directly comparable operating model.

TypeOthers
Description

International umbrella organization advancing GI protection across products including cured meats. Thematically aligned with the subject's mandate of defending regional origin products against imitation at the EU and global level.

5Consorzio Salame Felino IGP
TypeDirect peer
Description

Small Italian IGP consortium for Salame Felino, sharing the same member-funded regulatory structure and EU promotional strategy. Comparable in scale and category (Italian cured meat protection).

6Federdoc – Federazione Italiana Consorzi e Organismi di Tutela
TypeDirect peer
Description

National federation of Italian PDO/PGI consortia, including the subject. Provides cross-consortium coordination, EU advocacy, and shared promotional infrastructure; comparable as the collective body for Italian GI protection consortia.

7Consorzio Salumi Italiani (ItalianMeat Consortium)
TypeDirect peer
Description

Umbrella consortium representing multiple Italian PDO/PGI cured-meat denominations at national and EU level. Direct peer providing joint cross-product promotion, lobbying on EU agricultural policy, and collective marketing infrastructure.

TypeDirect peer
Description

The largest and most prominent Italian PDO cured-meat consortium, governed by EU Production Specifications, with member-funded revenue and a mandate to protect and promote the Prosciutto di Parma denomination internationally. Direct peer to Consorzio Mortadella Bologna in structure, regulatory model, and pan-European promotion campaigns.

9Mortadella di Bologna (Salumificio Fratelli Beretta / Negroni)
TypeOthers
Description

Major industrial producers of Mortadella Bologna IGP and likely consortium members, benefiting directly from the consortium's promotional and protection activities. Adjacent rather than competitive peers.

TypeDirect peer
Description

PDO consortium for Prosciutto San Daniele, structured identically as an Italian cured-meat protection and promotion body. Directly comparable in mission, governance, and reliance on EU promotional co-financing for international campaigns.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles3 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance2 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Consorzio Italiano Tutela Mortadella Bologna

Food Certification and Geographic Indication Protectionmortadellabologna.com

Consorzio Italiano Tutela Mortadella Bologna is an Italian non-profit consortium that protects and promotes the EU-protected Mortadella Bologna PGI on behalf of its 33 producer and slicer members, executing regulatory oversight, international promotion campaigns, and retail activations across European markets.

What Consorzio Italiano Tutela Mortadella Bologna does

Consorzio Italiano Tutela Mortadella Bologna is a non-profit consortium established in 2001 and headquartered in Rozzano, Milan, Italy. It is the EU-recognized guardian of the Mortadella Bologna PGI (Protected Geographical Indication, registered under EU regulation in 1998) and serves the consortium's 33 member companies, which comprise producers and slicers operating within the designated geographic production area. Its mandate is the protection, promotion, and international positioning of Mortadella Bologna through regulatory oversight of production discipline, anti-fraud enforcement on the PGI mark, and demand-generation marketing activities in both domestic and export markets.

The consortium's operational scope combines regulatory stewardship with co-funded international promotion campaigns. Member compliance is governed by the consortium's disciplinary regulations and the codified production discipline (a centuries-old heritage formalized since the 16th century, with the 'Pink Queen' appellation entrenched in cultural identity). Demand-generation work is executed through multi-year co-funded programs — most recently the EU Fab 6 campaign (2025-2026) covering the United Kingdom, Switzerland, and Italy, succeeding the prior 'A Slice of Quality' (2022-2025) program in Belgium and Spain — and through retail activations (e.g., 29 Costco UK tasting locations in February 2026, prior Delhaize and Carrefour work), cultural partnerships (UK Sommelier Association, EGO Pizza Festival), and the annual International Mortadella Day on October 24.

The business model is a non-profit consortium structure in which revenue is generated from member dues and EU agricultural promotion grants (e.g., €84,000 from the EU PSR 2014/2020 program in the prior cycle). The organization is lean, with 1-10 employees. Governance is led by President Guido Veroni (reappointed 2026-2029), Vice President Tiziano Ferrarini, and Executive Committee member Marianna Leoncini. Strategic priorities center on expanding Mortadella Bologna's geographic footprint beyond Italy into priority export markets, deepening organized retail penetration, and reinforcing the PGI's premium positioning against generic mortadella and counterfeits.

Consorzio Italiano Tutela Mortadella Bologna firmographics

Firmographics
Name
Consorzio Italiano Tutela Mortadella Bologna
Legal name
Consorzio Italiano Tutela Mortadella Bologna
Website
https://mortadellabologna.com
Company type
Private
Founded year
2001
Operating status
Operating
Headcount range
1–10 employees
Short description
Consorzio Italiano Tutela Mortadella Bologna is an Italian non-profit consortium that protects and promotes the EU-protected Mortadella Bologna PGI on behalf of its 33 producer and slicer members, executing regulatory oversight, international promotion campaigns, and retail activations across European markets.
Ownership category
akta.pro rank

Consorzio Italiano Tutela Mortadella Bologna industry classification

Industry
Product category
Food Certification and Geographic Indication Protection
NAICS
Food Manufacturing (311), Regulation of Agricultural Marketing and Commodities (926140)
akta.pro primary industry
Hot Dogs, Frankfurters & Bologna (Emulsified/Comminuted Meats) (AFANAEAG)
akta.pro secondary industries
Certification Program Administration & Scheme Management (Standard Owners) (AFALACAC), Supplier Approval & Second-Party Audit Programs (Retailer/Brand/Manufacturer) (AFALACAF)

Keywords

  • Italian deli meats
  • PGI certification
  • Geographical indication
  • Food consortium
  • Cured meat protection

Where Consorzio Italiano Tutela Mortadella Bologna is headquartered

Location

Headquarters

HQ city
Rozzano
HQ country
Italy
HQ region
Europe

Offices1 record

Markets served

Consorzio Italiano Tutela Mortadella Bologna business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Marketing or Sales, Personnel, Operations

Revenue model

  1. Consortium Membership and Certification: The consortium generates revenue through membership fees from 33 associated producers and slicers of Mortadella Bologna IGP. Members pay for certification services and consortium governance, which funds protection, promotion, and valorization activities.

Go-to-market motion2 records

Distribution channels4 records

Marketing channels9 records

Consorzio Italiano Tutela Mortadella Bologna product offering

Product offering

Core offering

The Consorzio Italiano Tutela Mortadella Bologna is a non-profit consortium founded in 2001 that protects, promotes, and enhances Mortadella Bologna IGP (Protected Geographical Indication). It unites 33 producer and slicer member companies, enforces EU-approved Production Specifications, defends the denomination against counterfeiting, and runs promotional campaigns (including EU co-financed programmes such as 'A Slice of Quality' and 'EU Fab 6') across Italy, the UK, Switzerland, Belgium, and Spain.

Product overview

Consorzio Italiano Tutela Mortadella Bologna is a consortium founded in 2001 that protects, promotes, and enhances Mortadella Bologna IGP (Protected Geographical Indication) - a traditional Italian cured meat. The consortium comprises 33 member companies including producers and slicers. The single product offering is Mortadella Bologna IGP, which is regulated by strict EU-approved Production Specifications. The consortium's activities focus on quality assurance, brand protection, consumer education, and promotional campaigns including events like International Mortadella Day (October 24), recipe development, and international marketing initiatives.

Differentiator

Problem solved

Functional benefit

Products and services

  • Mortadella Bologna IGP Protected Geographical Indication (PGI) Italian cured meat produced from selected pork shoulder, pork neck fat, and natural seasonings, made exclusively in designated Italian regions including Emilia-Romagna, Piemonte, Lombardia, Veneto, Trentino, Toscana, Marche, and Lazio under strict EU-approved Production Specifications.
  • IGP Certification and Member Compliance Services Certification and governance service provided to 33 producer and slicer member companies ensuring compliance with EU-approved Production Specifications, defending the Mortadella Bologna IGP denomination against imitation and counterfeiting, and certifying that only qualifying products may use the PGI designation.
  • EU Promotional Campaign Programmes EU co-financed promotional campaigns including 'A Slice of Quality' (Belgium and Spain) and 'EU Fab 6' (United Kingdom and Switzerland) that deliver in-store tastings, Restaurant Weeks, digital and social media activations, and consumer education programmes for PDO/PGI European deli meats.

Quantifiable outcome

  • Over 30 million people reached through 'Maestri del Gusto Rosa' digital initiative with 3 million interactions
  • +2 more outcomes

Companies that use Consorzio Italiano Tutela Mortadella Bologna

Customer profile

Named customers4 records

Segments4 records

Ideal customer profiles4 records

Consorzio Italiano Tutela Mortadella Bologna technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Consorzio Italiano Tutela Mortadella Bologna partnerships and signals

Strategic signal

Partnerships

Seven partnerships are on record, tiered core, major and supporting.

  • EU Fab 6 ConsortiumcoreStrategic or Co-development Partner · 9 March 2026Six European consortia collaborate under the EU Fab 6 campaign to promote European PDO and PGI certified wines and deli meats in the United Kingdom and Switzerland. The consortium, led by Consorzio Italiano Tutela Mortadella Bologna, implements tastings, education, and promotional events to raise consumer awareness about quality certifications.
  • A Slice of Quality ProgrammecoreStrategic or Co-development Partner · 23 February 2024Three Italian product protection consortia co-financed by the EU implemented the 'A Slice of Quality' programme to raise awareness of PDO and PGI labels for Italian deli meats across Belgium and Spain. The programme achieved 100,000+ website visitors, 10 million online ad impressions, and reached 55,000 consumers through tastings.
  • Costco UKmajorChannel Partner/ Reseller/ DistributorIn-store tasting events for Mortadella Bologna PGI launched across 29 Costco locations in England, Scotland, and Wales on 6 and 19 February 2026. The activation offers consumers free tastings and product information as part of the EU Fab 6 campaign.
  • Carrefour and DelhaizemajorChannel Partner/ Reseller/ DistributorMajor retail partners for the 'A Slice of Quality' European promotional programme across Belgium and Spain, generating over 7 million impressions through online promotions.
  • UK Sommelier AssociationsupportingStrategic or Co-development PartnerCollaboration with UK Sommelier Association for masterclass at Novikov in London (January 25) and creation of 28-page digital recipe booklet 'Premières Côtes de Bordeaux On The Rocks' promoting European PDO and PGI wines paired with deli meats.
  • Instagram Food CreatorssupportingGTM or Marketing PartnerSeven Instagram food creators in the UK partnered with EU Fab 6 campaign to showcase European PDO and PGI deli meats through original recipes including creamy rigatoni dishes, street-food-style sliders, and refined risotto recipes targeting younger digitally native audiences.
  • European CommissioncoreGTM or Marketing PartnerEU-funded promotional campaigns supported by the European Commission to promote European PDO and PGI certified products. Studies show the geographical indication economy generates approximately €80 billion in annual sales with over 3,400 protected names across Europe.

Scale indicators11 records

Recent moves6 records

Expansion highlights4 records

Consorzio Italiano Tutela Mortadella Bologna competitors and assessment

Company assessment

Others

  • Salumificio Beretta: A leading private Italian deli-meat producer and a likely member/partner of the consortium, representing the industrial-scale counterpart that benefits from and contributes to the IGP certification regime. Important ecosystem participant, though not a direct consortium peer.
  • ORIGIN (Organisation for an International Geographical Indications Network): International umbrella organization advancing GI protection across products including cured meats. Thematically aligned with the subject's mandate of defending regional origin products against imitation at the EU and global level.
  • Mortadella di Bologna (Salumificio Fratelli Beretta / Negroni): Major industrial producers of Mortadella Bologna IGP and likely consortium members, benefiting directly from the consortium's promotional and protection activities. Adjacent rather than competitive peers.

Direct peers

  • Consorzio Cotechino Modena IGP: Italian IGP consortium for Cotechino Modena and Zampone Modena; explicit EU Fab 6 partner that co-runs international campaigns with the subject. Closely comparable niche Italian cured-meat consortium.
  • Consorzio Tutela Speck Alto Adige: PGI consortium protecting and promoting Speck Alto Adige, another EU-protected Italian cured meat with a member-driven certification structure. Directly comparable operating model.
  • Consorzio Salame Felino IGP: Small Italian IGP consortium for Salame Felino, sharing the same member-funded regulatory structure and EU promotional strategy. Comparable in scale and category (Italian cured meat protection).
  • Federdoc – Federazione Italiana Consorzi e Organismi di Tutela: National federation of Italian PDO/PGI consortia, including the subject. Provides cross-consortium coordination, EU advocacy, and shared promotional infrastructure; comparable as the collective body for Italian GI protection consortia.
  • Consorzio Salumi Italiani (ItalianMeat Consortium): Umbrella consortium representing multiple Italian PDO/PGI cured-meat denominations at national and EU level. Direct peer providing joint cross-product promotion, lobbying on EU agricultural policy, and collective marketing infrastructure.
  • Consorzio del Prosciutto di Parma: The largest and most prominent Italian PDO cured-meat consortium, governed by EU Production Specifications, with member-funded revenue and a mandate to protect and promote the Prosciutto di Parma denomination internationally. Direct peer to Consorzio Mortadella Bologna in structure, regulatory model, and pan-European promotion campaigns.
  • Consorzio Prosciutto San Daniele: PDO consortium for Prosciutto San Daniele, structured identically as an Italian cured-meat protection and promotion body. Directly comparable in mission, governance, and reliance on EU promotional co-financing for international campaigns.

Market position

Strengths5 records

Weaknesses4 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

Consorzio Italiano Tutela Mortadella Bologna social profiles

Digital presence

Consorzio Italiano Tutela Mortadella Bologna compliance and trust

Trust signal

Compliance2 records

Consorzio Italiano Tutela Mortadella Bologna financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Consorzio Italiano Tutela Mortadella Bologna leadership team

Management profile

Number of profiles

Profiles3 records

Consorzio Italiano Tutela Mortadella Bologna funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Consorzio Italiano Tutela Mortadella Bologna M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Consorzio Italiano Tutela Mortadella Bologna

What does Consorzio Italiano Tutela Mortadella Bologna do?

The Consorzio Italiano Tutela Mortadella Bologna is a non-profit consortium founded in 2001 that protects, promotes, and enhances Mortadella Bologna IGP (Protected Geographical Indication). It unites 33 producer and slicer member companies, enforces EU-approved Production Specifications, defends the denomination against counterfeiting, and runs promotional campaigns (including EU co-financed programmes such as 'A Slice of Quality' and 'EU Fab 6') across Italy, the UK, Switzerland, Belgium, and Spain.

Is Consorzio Italiano Tutela Mortadella Bologna a public or private company?

Consorzio Italiano Tutela Mortadella Bologna is a private company. It is classified as nonprofit foundation owned and is currently operating.

When was Consorzio Italiano Tutela Mortadella Bologna founded?

Consorzio Italiano Tutela Mortadella Bologna was founded in 2001. It employs 1 to 10 people.

Where is Consorzio Italiano Tutela Mortadella Bologna based?

Consorzio Italiano Tutela Mortadella Bologna is headquartered in Rozzano, Italy, in the Europe region.

How does Consorzio Italiano Tutela Mortadella Bologna make money?

One revenue line is on record: consortium Membership and Certification.

Who are Consorzio Italiano Tutela Mortadella Bologna's main competitors?

Others on record are Salumificio Beretta, ORIGIN (Organisation for an International Geographical Indications Network) and Mortadella di Bologna (Salumificio Fratelli Beretta / Negroni). Direct peers are Consorzio Cotechino Modena IGP, Consorzio Tutela Speck Alto Adige, Consorzio Salame Felino IGP, Federdoc – Federazione Italiana Consorzi e Organismi di Tutela, Consorzio Salumi Italiani (ItalianMeat Consortium), Consorzio del Prosciutto di Parma and Consorzio Prosciutto San Daniele.

Does Consorzio Italiano Tutela Mortadella Bologna have an API?

No public API is recorded for Consorzio Italiano Tutela Mortadella Bologna.

What industry is Consorzio Italiano Tutela Mortadella Bologna in?

Consorzio Italiano Tutela Mortadella Bologna's product category is Food Certification and Geographic Indication Protection. Its primary akta.pro industry code is AFANAEAG, Hot Dogs, Frankfurters & Bologna (Emulsified/Comminuted Meats), with a secondary code of AFALACAC, Certification Program Administration & Scheme Management (Standard Owners). Its NAICS code is 311.

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