Alta Marea, Llc
Alta Marea, LLC operates Altura, a single fine-dining restaurant in Seattle's Capitol Hill serving a 9-course Italian-Pacific Northwest tasting menu at $175 per person to affluent diners seeking special-occasion culinary experiences, supplemented by gift cards and private buyouts.
- Company typePrivate
- Founded2011
- HeadquartersSeattle, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Alta Marea, Llc does
Alta Marea, LLC operates Altura Restaurant, a single-location fine-dining establishment in Seattle's Capitol Hill neighborhood, founded in 2011 by Chef/Proprietor Nathan Lockwood and his wife Rebecca. The restaurant runs a tasting-menu-only model, serving a seasonally rotating 9-course menu at $175 per person (before tax and a 20% service charge) that fuses Italian cooking technique with Pacific Northwest ingredients sourced from local farmers, foragers, fishermen, and two on-site gardens. Service is highly capacity-constrained: one seating Tuesday through Thursday and a first seating at 5pm plus a second seating at 8pm/8:30pm Friday and Saturday, with reservations managed through SevenRooms and Tock and no walk-ins accepted.
Revenue is generated almost entirely through on-premises dining (tasting menu tickets, three tiers of beverage pairings, a la carte wine and cocktails, and a $63/$80 corkage program), supplemented by online gift card sales in $100-$1,000 denominations via ToastTab and full-restaurant private buyouts for parties of 10+. The company also operates Carrello, a sister restaurant across the street that translates the same ingredient-driven philosophy into an a la carte and family-style format under shared management; gift cards are not interchangeable between the two venues. Marketing is conducted almost exclusively through earned media (Eater Seattle, Seattle Met, Reuters, Wine Spectator, Travel Seattle, Thrillist, Fox 13) and a direct email newsletter.
The business is privately held by the Lockwoods with no disclosed venture capital, private equity, or parent company involvement. There is no software product, no mobile app, and no disclosed AI or proprietary technology stack beyond standard restaurant SaaS integrations. The offering is positioned squarely at affluent local diners and culinary tourists seeking special-occasion Italian-PNW tasting experiences, with the brand anchored by Nathan Lockwood's Michelin-star training at Acquerello and consistent regional editorial recognition since opening.
Alta Marea, Llc firmographics
Firmographics- Name
- Alta Marea, Llc
- Legal name
- Alta Marea, LLC
- Website
- https://alturarestaurant.com
- Company type
- Private
- Founded year
- 2011
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Alta Marea, LLC operates Altura, a single fine-dining restaurant in Seattle's Capitol Hill serving a 9-course Italian-Pacific Northwest tasting menu at $175 per person to affluent diners seeking special-occasion culinary experiences, supplemented by gift cards and private buyouts.
- Ownership category
- akta.pro rank
Alta Marea, Llc industry classification
Industry- Product category
- Fine Dining Restaurants
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating Places (5812)
- akta.pro primary industry
- Chef’s Table & Tasting Menu Restaurants (THAFACAG)
- akta.pro secondary industry
- Special Occasion & Destination Restaurants (THAFACAK)
Keywords
Where Alta Marea, Llc is headquartered
LocationHeadquarters
- HQ city
- Seattle
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Alta Marea, Llc business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Marketing or Sales, Infrastructure, Supply Chain
Revenue model
- Tasting Menu Dining: 9-course seasonal tasting menu served at $175 per person, before tax and gratuity. All guests participate in the same menu from their individual table or counter seats.
- Beverage Pairings: Three different beverage pairings to complement the meal, plus a la carte wine and cocktail options.
- Gift Cards: Physical gift cards sold online in denominations from $100 to $1,000.
- Corkage Fees: Guests may bring special bottles with corkage fee of $63 (max 2 bottles), $80 per 1500ml bottle (max 1).
- Private Event Buyouts: Full-restaurant buyouts available for parties larger than 10 people, requiring 50% deposit 28 days prior.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| One time/ perpetual license | Pay-as-you-go | 9-Course Tasting Menu |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels4 records
Alta Marea, Llc product offering
Product offeringCore offering
Alta Marea, LLC operates Altura Restaurant, a fine dining Italian establishment in Seattle's Capitol Hill neighborhood serving a single 9-course seasonal tasting menu ($175 per person) that combines Pacific Northwest ingredients with Italian cooking techniques. The restaurant operates by reservation only with scheduled seatings (one seating Tue-Thu, two seatings Fri-Sat), and supplements its tasting menu with optional wine and beverage pairings, physical gift cards, and private event buyouts for parties larger than 10.
Product overview
Alta Marea, LLC operates Altura Restaurant, a fine-dining establishment offering a single 9-course tasting menu experience ($175/person) that combines Pacific Northwest ingredients with Italian cooking techniques. The core product is the tasting menu, supported by wine and beverage pairing options. The company also offers gift cards (sold via ToastTab) and private event buyouts. A sister restaurant, Carrello, provides an a la carte alternative nearby.
Differentiator
Problem solved
Functional benefit
Products and services
- Altura Restaurant 9-Course Seasonal Tasting Menu A 9-course seasonal tasting menu experience inspired by Pacific Northwest ingredients with Italian cooking techniques. Priced at $175 per person (before tax and gratuity), featuring stuzzichini small bites followed by plated dishes. Duration approximately 3-3.5 hours. Reservations required via SevenRooms or Tock.
- Wine & Beverage Pairings Three different beverage pairing options complementing the 9-course tasting menu, along with a curated wine list and a la carte beverage options. Curated by sommelier John Fisher and bar curator Thomas Fennell.
- Gift Cards Physical and digital gift cards available in denominations from $100 to $1,000, sold through ToastTab online platform.
- Private Events / Full-Restaurant Buyouts Private event hosting for parties larger than 10 people, requiring 50% deposit 28 days prior. Full buyout guidelines and pricing available on request.
Quantifiable outcome
- Consistently ranked as one of Seattle's top restaurants since opening in 2011
- +1 more outcomes
Companies that use Alta Marea, Llc
Customer profileSegments2 records
Ideal customer profiles3 records
Alta Marea, Llc technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration3 records
Alta Marea, Llc partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Carrello RestaurantcoreSister restaurant located directly across the street from Altura. Operates under the same ingredient-driven philosophy in an a la carte format, as well as family-style coursed dinners. Managed by the same team including Chef Nathan Lockwood. Altura gift cards are not redeemable at Carrello and vice versa.
Scale indicators3 records
Recent moves5 records
Expansion highlights3 records
Alta Marea, Llc competitors and assessment
Company assessmentEmerging players
- Restaurant August: John Besh's New Orleans fine dining institution. Comparable chef-driven tasting menu and premium tasting concept at the higher end of the segment.
Direct peers
- Spinasse: Seattle Italian fine-dining restaurant focused on Piedmontese cuisine. Directly comparable as an upscale Italian dining option in the same market.
- The Herbfarm: Woodinville, WA nine-course tasting menu rooted in Pacific Northwest ingredients. Comparable regional, ingredient-driven, multi-course format.
- Canlis: Iconic Seattle fine-dining destination offering a multi-course tasting menu in a comparable price tier. Most direct comparable in market, scale, and reputation to Altura.
- Lark: Seattle fine-dining restaurant with a seasonal, ingredient-driven menu. Comparable in tier, market, and approach to upscale dining.
- The Willows Inn: PNW-based tasting menu restaurant focused on hyper-local ingredients. Comparable in concept (multi-course tasting menu, ingredient-driven, premium pricing) and regional relevance.
- Single Thread Farm-Restaurant: Healdsburg, CA tasting menu restaurant with on-site farm supplying ingredients. Highly comparable chef-driven, farm-to-table tasting menu model.
Broad incumbents
- The French Laundry: Yountville, CA Michelin-starred tasting menu benchmark. Aspirational comparable for the chef-driven tasting menu format and premium positioning.
Regional players
- Six Seven Restaurant (The Edgewater): Seattle waterfront hotel restaurant offering upscale seasonal Northwest cuisine. Comparable PNW ingredient-driven fine dining in Seattle.
- Passatempo Taverna: Seattle Capitol Hill Italian restaurant. Comparable Italian cuisine focus in the same neighborhood, although more casual than Altura's tasting menu format.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Alta Marea, Llc social profiles
Digital presenceAlta Marea, Llc financial estimates
Financial estimateRevenue estimate
Valuation estimate
Alta Marea, Llc leadership team
Management profileNumber of profiles
Profiles5 records
Alta Marea, Llc funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Alta Marea, Llc M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Alta Marea, Llc
What does Alta Marea, Llc do?
Alta Marea, LLC operates Altura Restaurant, a fine dining Italian establishment in Seattle's Capitol Hill neighborhood serving a single 9-course seasonal tasting menu ($175 per person) that combines Pacific Northwest ingredients with Italian cooking techniques. The restaurant operates by reservation only with scheduled seatings (one seating Tue-Thu, two seatings Fri-Sat), and supplements its tasting menu with optional wine and beverage pairings, physical gift cards, and private event buyouts for parties larger than 10.
Is Alta Marea, Llc a public or private company?
Alta Marea, Llc is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Alta Marea, Llc founded?
Alta Marea, Llc was founded in 2011. It employs 11 to 50 people.
Where is Alta Marea, Llc based?
Alta Marea, Llc is headquartered in Seattle, United States, in the North America region.
How does Alta Marea, Llc make money?
Five revenue lines are on record. Tasting Menu Dining is the primary driver. The others are beverage Pairings, gift Cards, corkage Fees and private Event Buyouts.
Who are Alta Marea, Llc's main competitors?
Restaurant August is listed as an emerging player. Direct peers are Spinasse, The Herbfarm, Canlis, Lark, The Willows Inn and Single Thread Farm-Restaurant. The French Laundry is listed as a broad incumbent. Regional players are Six Seven Restaurant (The Edgewater) and Passatempo Taverna.
Does Alta Marea, Llc have an API?
No public API is recorded for Alta Marea, Llc.
What industry is Alta Marea, Llc in?
Alta Marea, Llc's product category is Fine Dining Restaurants. Its primary akta.pro industry code is THAFACAG, Chef’s Table & Tasting Menu Restaurants, with a secondary code of THAFACAK, Special Occasion & Destination Restaurants. Its NAICS code is 722511 and its SIC code is 5812.