champagne Sourdet-Diot
Champagne Sourdet-Diot is a family-owned grower Champagne house (Récoltant-Manipulant) in the Marne Valley, France, producing traditional and limited-edition cuvées across two ranges from 8.60 hectares of vineyards and selling directly to consumers via its property, online boutique, and wine fairs in France and Belgium.
- Company typePrivate
- Founded1962
- HeadquartersLa Chapelle, France
- Headcount1–10
- GTM typeB2C
- OfferingHardware or Manufacturing
What champagne Sourdet-Diot does
Champagne Sourdet-Diot is a family-owned grower Champagne house (Récoltant-Manipulant) operating from La Chapelle-Monthodon in the Marne Valley between Épernay and Château-Thierry, France. The estate spans three generations — Raymond Sourdet planted the first vines in 1962, his son Patrick and daughter-in-law Nadine Diot established the Champagne production in 1975, and granddaughter Ludivine joined full-time in 2008. The family controls approximately 8.60 hectares of south-east-facing vineyards dominated by Meunier, complemented by Chardonnay and Pinot Noir, and operates the entire production chain from vine to bottle.
The portfolio comprises two ranges. The Traditionnels include Brut Tradition, Cuvée de Réserve Brut, Rosé Brut, and Cuvée Prestige Brut, while the Insolites feature Pur Meunier (100% Meunier Extra-Brut), Millésime 2018, L'Atypique 2018 (oak-aged Blanc de Blancs), and Rosé de Saignée. Production relies on traditional Champagne winemaking: a 4,000 kg traditional press, temperature-controlled stainless steel vats, oak foudre and 200-litre barrels for the Insolites cuvées, and underground cellars for extended lees aging (minimum 3 years, exceeding the legal minimum). Riddling is performed either manually on pupitres or via gyropalettes. The estate holds Haute Valeur Environnementale (HVE) certification obtained in 2020 and the Vignobles et Découvertes label.
Revenue is generated almost entirely through direct-to-consumer channels: a tasting room at the property (added in 2012), an online boutique on champagnesourdet.com, and regular participation in wine fairs in France (Wine Paris, Salon des Vignerons Indépendants) and Belgium (St-Niklaas). Bulk orders of 60+ bottles qualify for free home delivery in Paris and the Paris region, with international shipping to Belgium, Germany, and the Netherlands. Pricing is not publicly disclosed; orders under 60 bottles are transacted at unit pricing via the website, while larger orders receive custom quotes with quantitative discounts.
champagne Sourdet-Diot firmographics
Firmographics- Name
- champagne Sourdet-Diot
- Legal name
- Champagne Sourdet Diot
- Website
- https://champagnesourdet.com
- Company type
- Private
- Founded year
- 1962
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Champagne Sourdet-Diot is a family-owned grower Champagne house (Récoltant-Manipulant) in the Marne Valley, France, producing traditional and limited-edition cuvées across two ranges from 8.60 hectares of vineyards and selling directly to consumers via its property, online boutique, and wine fairs in France and Belgium.
- Ownership category
- akta.pro rank
champagne Sourdet-Diot industry classification
Industry- Product category
- Champagne / Sparkling Wine Production
- NAICS
- Wineries (31213)
- SIC
- Beverages (2080)
- akta.pro primary industry
- Wine & Sparkling Wine Wineries & Brands (CRADAIAB)
- akta.pro secondary industry
- Wineries & Vineyards (Tasting Rooms) (THAFALAE)
Keywords
Where champagne Sourdet-Diot is headquartered
LocationHeadquarters
- HQ city
- La Chapelle
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
champagne Sourdet-Diot business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Champagne Bottle Sales (Direct-to-Consumer): The primary revenue stream is direct sales of finished Champagne bottles through the property and the online boutique. Sales are offered in multiple formats: bottles (75 cl), demi-bottles (37.5 cl), magnums, and jeroboams. Orders below 60 bottles are processed through the online store, while larger orders qualify for custom quotes with quantitative discounts. For Belgium, Germany, and the Netherlands, orders are placed in multiples of 12 bottles.
- Property Visits and Tastings: The winery welcomes visitors to the property for tours and tastings. A spacious and comfortable tasting room was established in 2012 to accommodate guests. Visits are available Monday–Friday 9:30–12:00 and 13:30–17:30, Saturday 10:00–12:00 and 14:00–17:00, and Sunday/holidays by appointment.
- Home Delivery (Paris & Paris Region): Free home delivery is offered for orders of 60 or more bottles in Paris and the Paris region. Shipping to other metropolitan France regions and international orders (Belgium, Germany, Netherlands) incurs transport costs quoted upon request.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Individual consumer direct purchases (bottle/demi/magnum) |
Go-to-market motion2 records
Distribution channels4 records
Marketing channels5 records
champagne Sourdet-Diot product offering
Product offeringCore offering
Champagne Sourdet-Diot is a family-owned grower Champagne house (Récoltant-Manipulant) that produces and sells traditional and special cuvées from its 8.60 ha of Marne Valley vineyards. The portfolio comprises two ranges — Les Traditionnels (Brut Tradition, Cuvée de Réserve Brut, Rosé Brut, Cuvée Prestige Brut) and Les Insolites (Pur Meunier, Millésime 2018, L'Atypique 2018, Rosé de Saignée) — distributed via the property's tasting room, its online boutique, wine fairs, and home delivery in the Paris region.
Product overview
Champagne Sourdet-Diot is a family-owned Récoltant-Manipulant (winegrower-producer) in the Marne Valley offering two distinct champagne ranges. The Traditionals line comprises four classic cuvées: Brut Tradition (80% Meunier-based), Cuvée de Réserve Brut (80% Meunier), Rosé Brut (blended rosé), and Cuvée Prestige Brut (Chardonnay-dominant). The Insolites (Unusuals) line features four limited-edition, atypically elaborated champagnes: Pur Meunier (100% Meunier single varietal), Millésime 2018 (vintage), L'Atypique 2018 (100% Chardonnay Blanc de Blancs aged in oak), and Rosé de Saignée (bleeding rosé technique). Both ranges are available in bottle, demi-bouteille, and magnum formats.
Differentiator
Problem solved
Functional benefit
Brands
- Les Traditionnels (The Traditionals): Traditional Champagne cuvées produced in a pure and classic style with the Sourdet-Diot touch. Includes Brut Tradition, Cuvée de Réserve Brut, Rosé Brut, and Cuvée Prestige Brut.
- Les Insolites (The Unusuals)
Products and services
- Brut Tradition Classic Brut Champagne with an assemblage of 80% Meunier, 15% Chardonnay, and 5% Pinot Noir, dosage 9g/L. Golden color with fine bubbles and complex aromatics of fresh fruits, acacia, and almond paste, characteristic of the Marne Valley. Sold to individual consumers via the property and online boutique.
- Cuvée de Réserve Brut Traditional and expressive Champagne composed of 80% Meunier, 15% Chardonnay, and 5% Pinot Noir, aged 4 years on lees with 9g/L dosage. Reflects the Marne Valley terroir with fruity aromas, harmony, and balance. Targeted at individual consumers seeking an aged traditional cuvée.
- Rosé Brut Blended rosé Champagne with 75% Meunier, 15% Chardonnay, and 10% Pinot Noir (including 15% Coteaux Champenois red wine), dosage 6g/L. Tender rosé color with salmon highlights and notes of red fruits, flowers, and grapefruit. Sold to individual consumers via the property and online boutique.
- Cuvée Prestige Brut Refined and expressive Champagne with 55% Chardonnay and 45% Meunier (or 55% Chardonnay, 40% Meunier, 5% Pinot Noir depending on source), aged 5 years on lees, dosage 7g/L. Distinguished by finesse, elegance, and notes of dried flowers, almond, biscuit, and sesame. Sold to individual consumers.
- Pur Meunier Extra-Brut Extra-Brut single-varietal Champagne made from 100% Meunier, with a very low dosage of 4g/L. Distinguished by brilliance and dynamism, with citrus notes, spring-like freshness, and a zesty, thirst-quenching finish. Targeted at individual consumers seeking an unusual, limited-edition cuvée.
- Millésime 2018 Vintage Champagne from 2018 with 60% Chardonnay, 35% Meunier, and 5% Pinot Noir, dosage 6g/L. Offers aromatic depth with notes of honey, candied fruits, and cooked fruits combined with freshness. Sold to individual consumers seeking a vintage cuvée.
- L'Atypique 2018 (Blanc de Blancs) Blanc de Blancs (100% Chardonnay) vintage Champagne from 2018, vinified in oak barrels with 6g/L dosage. Singular and intense with notes of coconut, vanilla, light roasting, and spices, showing remarkable length and balance. Sold to individual consumers seeking an unusual, oak-aged cuvée.
- Rosé de Saignée Bleeding rosé produced through natural color and aroma extraction from freshly harvested grapes, sold in packs of 6 bottles. Intense vermillon color with translucent rose-tinted bubbles, expressive notes of peony, rose, pomegranate, cassis, and griotte. Targeted at individual consumers seeking a unique, limited-edition rosé.
- On-Property Tastings and Tours Hosted tours and tastings at the estate in La Chapelle-Monthodon, available Monday–Friday 9:30–12:00 and 13:30–17:30, Saturday 10:00–12:00 and 14:00–17:00, and Sunday/holidays by appointment. Open to individual consumers and small groups visiting the Marne Valley.
Companies that use champagne Sourdet-Diot
Customer profileNamed customers5 records
Segments2 records
Ideal customer profiles2 records
champagne Sourdet-Diot technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
champagne Sourdet-Diot partnerships and signals
Strategic signalScale indicators5 records
Recent moves11 records
Expansion highlights4 records
champagne Sourdet-Diot competitors and assessment
Company assessmentDirect peers
- Champagne Egly-Ouriet: Highly regarded grower Champagne producer in Ambonnay focused on Pinot Noir-dominant, low-dosage wines from own vineyards. Comparable as a multi-generational family Récoltant-Manipulant with a strong reputation among sommeliers and wine enthusiasts, and high international award recognition.
- Champagne Roger Coulon: Independent grower Champagne producer in Vrigny (Montagne de Reims) with a similar multi-generation family structure (Roger Coulon, son Eric, daughter Isabelle). Comparable as a small Récoltant-Manipulant with a focus on singular terroir expression, organic practices, and traditional/extensive lees aging.
- Champagne Larmandier-Bernier: Family-run grower Champagne producer (Récoltant-Manipulant) in the Côte des Blancs with a similar focus on terroir-driven, low-dosage Champagne from their own vineyards. Comparable direct-to-consumer and wine-fair distribution model, with a similar emphasis on artisanal winemaking and multi-generation family involvement.
- Champagne Vouette & Sorbée: Small biodynamic grower Champagne producer in the Aube with a similar emphasis on minimal-intervention winemaking, single-vineyard wines, and direct-to-consumer sales. Comparable as a craft Récoltant-Manipulant with limited production and a strong artisanal identity.
- Champagne Jacques Lassaigne: Small family-run grower Champagne house in the Aube producing organic, terroir-driven wines from own vineyards. Comparable as a Récoltant-Manipulant with limited production, direct sales focus, and a similar artisan positioning.
- Champagne Pierre Gimonnet & Fils: Multi-generational family grower Champagne house in Cuis specializing in Chardonnay-based Blanc de Blancs. Comparable for the same Récoltant-Manipulant status, family heritage, terroir focus, and DTC-led distribution model targeting independent wine trade and consumers.
- Champagne Agrapart & Fils: Independent grower Champagne house in Avize (Côte des Blancs) producing terroir-expressive Blanc de Blancs from own vineyards. Closely comparable as a small Récoltant-Manipulant with a traditional-natural winemaking philosophy, biodynamic practices, and direct-to-consumer sales.
- Champagne Bérêche et Fils: Independent grower Champagne house in Ludes (Montagne de Reims) with a multi-generational family structure (Raphaël and Vincent Bérêche). Comparable as a small Récoltant-Manipulant with a focus on terroir-driven, organic/biodynamic wines, multi-format production, and direct trade relationships with sommeliers.
Broad incumbents
- Champagne Alfred Gratien: Established Champagne house producing traditional, oak-aged wines from purchased grapes and own vineyards. Comparable as a family-influenced Champagne producer with a focus on artisanal methods, though operating at a larger scale and with a broader distribution network.
Emerging players
- Champagne Cédric Bouchard: Emerging single-vineyard grower Champagne producer in the Aube known for minimal-intervention wines from own vineyards. Comparable as a small, terroir-driven Récoltant-Manipulant with a focused portfolio and collector-driven demand, though with a more recent establishment footprint.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
champagne Sourdet-Diot social profiles
Digital presencechampagne Sourdet-Diot compliance and trust
Trust signalCompliance1 record
champagne Sourdet-Diot financial estimates
Financial estimateRevenue estimate
Valuation estimate
champagne Sourdet-Diot leadership team
Management profileNumber of profiles
Profiles4 records
champagne Sourdet-Diot funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
champagne Sourdet-Diot M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about champagne Sourdet-Diot
What does champagne Sourdet-Diot do?
Champagne Sourdet-Diot is a family-owned grower Champagne house (Récoltant-Manipulant) that produces and sells traditional and special cuvées from its 8.60 ha of Marne Valley vineyards. The portfolio comprises two ranges — Les Traditionnels (Brut Tradition, Cuvée de Réserve Brut, Rosé Brut, Cuvée Prestige Brut) and Les Insolites (Pur Meunier, Millésime 2018, L'Atypique 2018, Rosé de Saignée) — distributed via the property's tasting room, its online boutique, wine fairs, and home delivery in the Paris region.
Is champagne Sourdet-Diot a public or private company?
champagne Sourdet-Diot is a private company. It is classified as family owned and is currently operating.
When was champagne Sourdet-Diot founded?
champagne Sourdet-Diot was founded in 1962. It employs 1 to 10 people.
Where is champagne Sourdet-Diot based?
champagne Sourdet-Diot is headquartered in La Chapelle, France, in the Europe region.
How does champagne Sourdet-Diot make money?
Three revenue lines are on record. Champagne Bottle Sales (Direct-to-Consumer) is the primary driver. The others are property Visits and Tastings and home Delivery (Paris & Paris Region).
Who are champagne Sourdet-Diot's main competitors?
Direct peers on record are Champagne Egly-Ouriet, Champagne Roger Coulon, Champagne Larmandier-Bernier, Champagne Vouette & Sorbée, Champagne Jacques Lassaigne, Champagne Pierre Gimonnet & Fils, Champagne Agrapart & Fils and Champagne Bérêche et Fils. Champagne Alfred Gratien is listed as a broad incumbent. Champagne Cédric Bouchard is listed as an emerging player.
Does champagne Sourdet-Diot have an API?
No public API is recorded for champagne Sourdet-Diot.
What industry is champagne Sourdet-Diot in?
champagne Sourdet-Diot's product category is Champagne / Sparkling Wine Production. Its primary akta.pro industry code is CRADAIAB, Wine & Sparkling Wine Wineries & Brands, with a secondary code of THAFALAE, Wineries & Vineyards (Tasting Rooms). Its NAICS code is 31213 and its SIC code is 2080.