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La Bamboche Bakery Inc.

Full company profile

uuid022nxd9

Namestring
La Bamboche Bakery Inc.
Legal namestring
La Bamboche Patisserie
Websiteurl
labamboche.ca
Company typeenum
Private
Founded yearstring
-
Descriptiontext

La Bamboche Patisserie is a woman-owned, Japanese-French inspired patisserie operating two retail storefronts in the Greater Toronto Area (892 Queen St. E in the Lesliville area of Toronto and 1712 Avenue Road in North York), both open daily from 7:30 am to 4 pm. The bakery produces handcrafted pastries daily, combining French baking traditions with Japanese precision techniques, and offers a broad catalog spanning croissants, Danish and savory pastries, butter-cream and specialty cakes (including Basque Cheesecake, Matcha Tiramisu, and Soybean Paste Cake), more than 15 macaron flavors, cookies (including gluten-free Matcha and vegan Coconut Chocolate varieties), tarts, breads, cupcakes, scones, fresh pastas, quiches, soups, sandwiches, artisanal jams, honey, and a full coffee/tea and bottled beverage program. Pricing is not disclosed publicly and special orders and wholesale are handled via direct contact.

The business operates a hybrid go-to-market: retail walk-in sales of dine-in and takeaway items to individual consumers, and a wholesale delivery arm that supplies other bakeries and cafés in the Toronto area with fresh and frozen croissants, macarons, cookies, butter tarts, scones, and quiches delivered in the early morning. Marketing is anchored by the labamboche.ca website (functioning as a digital storefront and menu hub) and an Instagram channel for visual storytelling. The company is private, bootstrapped with no disclosed funding rounds, has no parent company or institutional investors, and no management team, headcount, or financial figures are publicly available. Geographic scope is regional, limited to Ontario, Canada.

Short descriptiontext

La Bamboche Patisserie is a woman-owned Japanese-French inspired bakery operating two Toronto storefronts and a wholesale delivery service, serving retail consumers and other bakeries/cafés with handcrafted pastries, cakes, macarons, savories, and beverages.

Operating statusenum
Operating
Ownership categoryenum
akta.pro rankint
HeadquartersNorth York, Canada
HQ citystring
North York
HQ countrystring
Canada
HQ regionstring
North America
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
artisanal bakery, French pastries, Japanese-inspired desserts, wholesale baked goods, specialty cakes
Industry3 codes
1Retail Bakeries (Bread & Daily Bakery)
CodeTHAFAFAAPrimaryNo
2Cafe-Bakeries (Bakery + Coffee/Foodservice)
CodeTHAFAFAGPrimaryNo
3Bakery Grab-and-Go (Pastries, Packaged Desserts, Takeaway Bread)
CodeCRAHAKAJPrimaryNo
NAICS code2 codes
  • Retail Bakeries311811
  • Baked Goods Retailers445291
SIC code2 codes
  • Bakery Products2050
  • Retail-Eating Places5812
Product category
Artisanal Bakery
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model2 records
1Retail Walk-in Sales
TypeOne Time License
Description

The bakery serves customers directly at its two physical locations, selling pastries, cakes, macarons, breads, sandwiches, soups, and beverages for immediate consumption or takeaway. Revenue is generated through point-of-sale transactions at both storefronts.

labamboche.ca
2Wholesale Delivery
TypeOne Time License
Description

La Bamboche supplies a catalog of wholesale products including croissants, macarons, cookies, butter tarts, scones, and quiches to other bakeries and cafés. Products are delivered fresh in the morning or provided as frozen goods for in-store baking. This B2B stream complements the retail operations.

labamboche.ca
Marketing channels2 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales
GTM typeB2B and B2C
B2B and B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

La Bamboche Bakery is a Japanese-French inspired artisanal patisserie that produces and sells a wide range of scratch-made baked goods — including croissants, pastries, cakes, macarons, cookies, tarts, breads, cupcakes, muffins, scones, pastas, quiches, soups, sandwiches, jams, honey, and beverages — through two Toronto retail locations and a wholesale delivery program supplying other bakeries and cafés with fresh and frozen baked goods.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

La Bamboche Patisserie is a Japanese-French inspired woman-owned bakery offering handcrafted pastries and baked goods. The product portfolio consists of fresh daily pastries including croissants (Almond, Butter, Cheese, Chocolate, Pistachio Almond varieties), assorted pastries (Danish, Nutella Cruffin, Paris Brest), cakes (Butter Cream, Whipped Cream, Basque Cheesecake, Tiramisu), macarons (16+ flavors including Matcha, Lavender, Salted Caramel), cookies (Chocolate Chip, French Butter, specialty Matcha and gluten-free options), tarts (Fruit, Butter, Pumpkin), breads (Baguette, Sourdough, Brioche), cupcakes and muffins, scones, fresh pastas, quiches, soups, sandwiches, jams, honey, and beverages. The bakery also provides wholesale delivery of frozen and ready-to-serve bakery products to other bakeries and cafés in the Toronto area.

Product and service17 records
1Croissants
CategoryArtisanal viennoiserie
Description

Artisanal Japanese-French inspired croissants sold by the piece to retail walk-in customers at both Toronto storefronts.

2Pastries
CategoryArtisanal viennoiserie
Description

Daily-made Japanese-French inspired pastries sold by the piece to retail consumers at the Queen St. E and Avenue Road locations.

3Cakes
CategoryCelebration cakes
Description

Whole and specialty celebration cakes (including Basque cheesecake) sold to retail customers for occasions such as birthdays and gifting.

4Macarons
CategoryConfectionery
Description

French-style macarons sold individually to retail customers and by box to wholesale bakery and café accounts.

5Cookies
CategoryConfectionery
Description

Artisanal cookies sold to retail walk-in customers and supplied to wholesale bakery and café accounts.

6Tarts
CategoryConfectionery
Description

Artisan tarts (including butter tarts) sold to retail consumers and wholesale bakery and café customers.

7Breads
CategoryArtisan breads
Description

Artisanal breads sold to retail customers at the Queen St. E and Avenue Road bakeries.

8Cupcakes and Muffins
CategoryConfectionery
Description

Cupcakes and muffins sold individually to walk-in retail customers at both Toronto storefronts.

9Scones
CategoryArtisanal viennoiserie
Description

Scones sold to retail customers and supplied to wholesale bakery and café accounts.

10Pastas
CategorySavory prepared foods
Description

Fresh prepared pastas sold to retail customers at the Queen St. E and Avenue Road storefronts.

11Quiches
CategorySavory prepared foods
Description

Artisanal quiches sold to retail walk-in customers and supplied to wholesale bakery and café accounts.

12Soups
CategorySavory prepared foods
Description

Prepared soups sold to retail customers at the Queen St. E and Avenue Road storefronts.

13Sandwiches
CategorySavory prepared foods
Description

Prepared sandwiches sold to retail customers at the Queen St. E and Avenue Road storefronts.

14Jams and Honey
CategoryRetail packaged goods
Description

In-house jams and honey — including yuzu marmalade — sold by the jar to retail walk-in customers.

15Coffee and Tea
CategoryBeverages
Description

Coffee and tea beverages served to retail customers at the Queen St. E and Avenue Road locations.

16Bottled Beverages
CategoryBeverages
Description

Bottled beverages (including juices and bottled drinks) sold to retail customers at the Queen St. E and Avenue Road storefronts.

17Wholesale Bakery Delivery
CategoryWholesale bakery distribution
Description

Wholesale delivery of a curated catalog of croissants, macarons, cookies, butter tarts, scones, and quiches — delivered fresh or frozen for in-store baking — to other bakeries and cafés in the early-morning window before customer business opening.

Scale indicator1 record

Each record includes

Type, Value, Description, Source

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Market position
Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Customer concentration

Classification, Details

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

La Bamboche Bakery Inc.

Artisanal Bakerylabamboche.ca

La Bamboche Patisserie is a woman-owned Japanese-French inspired bakery operating two Toronto storefronts and a wholesale delivery service, serving retail consumers and other bakeries/cafés with handcrafted pastries, cakes, macarons, savories, and beverages.

What La Bamboche Bakery Inc. does

La Bamboche Patisserie is a woman-owned, Japanese-French inspired patisserie operating two retail storefronts in the Greater Toronto Area (892 Queen St. E in the Lesliville area of Toronto and 1712 Avenue Road in North York), both open daily from 7:30 am to 4 pm. The bakery produces handcrafted pastries daily, combining French baking traditions with Japanese precision techniques, and offers a broad catalog spanning croissants, Danish and savory pastries, butter-cream and specialty cakes (including Basque Cheesecake, Matcha Tiramisu, and Soybean Paste Cake), more than 15 macaron flavors, cookies (including gluten-free Matcha and vegan Coconut Chocolate varieties), tarts, breads, cupcakes, scones, fresh pastas, quiches, soups, sandwiches, artisanal jams, honey, and a full coffee/tea and bottled beverage program. Pricing is not disclosed publicly and special orders and wholesale are handled via direct contact.

The business operates a hybrid go-to-market: retail walk-in sales of dine-in and takeaway items to individual consumers, and a wholesale delivery arm that supplies other bakeries and cafés in the Toronto area with fresh and frozen croissants, macarons, cookies, butter tarts, scones, and quiches delivered in the early morning. Marketing is anchored by the labamboche.ca website (functioning as a digital storefront and menu hub) and an Instagram channel for visual storytelling. The company is private, bootstrapped with no disclosed funding rounds, has no parent company or institutional investors, and no management team, headcount, or financial figures are publicly available. Geographic scope is regional, limited to Ontario, Canada.

La Bamboche Bakery Inc. firmographics

Firmographics
Name
La Bamboche Bakery Inc.
Legal name
La Bamboche Patisserie
Website
https://labamboche.ca
Company type
Private
Operating status
Operating
Short description
La Bamboche Patisserie is a woman-owned Japanese-French inspired bakery operating two Toronto storefronts and a wholesale delivery service, serving retail consumers and other bakeries/cafés with handcrafted pastries, cakes, macarons, savories, and beverages.
Ownership category
akta.pro rank

Where La Bamboche Bakery Inc. is headquartered

Location

Headquarters

HQ city
North York
HQ country
Canada
HQ region
North America

Offices2 records

Markets served

La Bamboche Bakery Inc. business model

Business model
GTM type
B2B and B2C
Offering type
Hardware or Manufacturing
Cost components
Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales

Revenue model

  1. Retail Walk-in Sales: The bakery serves customers directly at its two physical locations, selling pastries, cakes, macarons, breads, sandwiches, soups, and beverages for immediate consumption or takeaway. Revenue is generated through point-of-sale transactions at both storefronts.
  2. Wholesale Delivery: La Bamboche supplies a catalog of wholesale products including croissants, macarons, cookies, butter tarts, scones, and quiches to other bakeries and cafés. Products are delivered fresh in the morning or provided as frozen goods for in-store baking. This B2B stream complements the retail operations.

Go-to-market motion1 record

Distribution channels2 records

Marketing channels2 records

La Bamboche Bakery Inc. product offering

Product offering

Core offering

La Bamboche Bakery is a Japanese-French inspired artisanal patisserie that produces and sells a wide range of scratch-made baked goods — including croissants, pastries, cakes, macarons, cookies, tarts, breads, cupcakes, muffins, scones, pastas, quiches, soups, sandwiches, jams, honey, and beverages — through two Toronto retail locations and a wholesale delivery program supplying other bakeries and cafés with fresh and frozen baked goods.

Product overview

La Bamboche Patisserie is a Japanese-French inspired woman-owned bakery offering handcrafted pastries and baked goods. The product portfolio consists of fresh daily pastries including croissants (Almond, Butter, Cheese, Chocolate, Pistachio Almond varieties), assorted pastries (Danish, Nutella Cruffin, Paris Brest), cakes (Butter Cream, Whipped Cream, Basque Cheesecake, Tiramisu), macarons (16+ flavors including Matcha, Lavender, Salted Caramel), cookies (Chocolate Chip, French Butter, specialty Matcha and gluten-free options), tarts (Fruit, Butter, Pumpkin), breads (Baguette, Sourdough, Brioche), cupcakes and muffins, scones, fresh pastas, quiches, soups, sandwiches, jams, honey, and beverages. The bakery also provides wholesale delivery of frozen and ready-to-serve bakery products to other bakeries and cafés in the Toronto area.

Differentiator

Problem solved

Functional benefit

Products and services

  • Croissants Artisanal Japanese-French inspired croissants sold by the piece to retail walk-in customers at both Toronto storefronts.
  • Pastries Daily-made Japanese-French inspired pastries sold by the piece to retail consumers at the Queen St. E and Avenue Road locations.
  • Cakes Whole and specialty celebration cakes (including Basque cheesecake) sold to retail customers for occasions such as birthdays and gifting.
  • Macarons French-style macarons sold individually to retail customers and by box to wholesale bakery and café accounts.
  • Cookies Artisanal cookies sold to retail walk-in customers and supplied to wholesale bakery and café accounts.
  • Tarts Artisan tarts (including butter tarts) sold to retail consumers and wholesale bakery and café customers.
  • Breads Artisanal breads sold to retail customers at the Queen St. E and Avenue Road bakeries.
  • Cupcakes and Muffins Cupcakes and muffins sold individually to walk-in retail customers at both Toronto storefronts.
  • Scones Scones sold to retail customers and supplied to wholesale bakery and café accounts.
  • Pastas Fresh prepared pastas sold to retail customers at the Queen St. E and Avenue Road storefronts.
  • Quiches Artisanal quiches sold to retail walk-in customers and supplied to wholesale bakery and café accounts.
  • Soups Prepared soups sold to retail customers at the Queen St. E and Avenue Road storefronts.
  • Sandwiches Prepared sandwiches sold to retail customers at the Queen St. E and Avenue Road storefronts.
  • Jams and Honey In-house jams and honey — including yuzu marmalade — sold by the jar to retail walk-in customers.
  • Coffee and Tea Coffee and tea beverages served to retail customers at the Queen St. E and Avenue Road locations.
  • Bottled Beverages Bottled beverages (including juices and bottled drinks) sold to retail customers at the Queen St. E and Avenue Road storefronts.
  • Wholesale Bakery Delivery Wholesale delivery of a curated catalog of croissants, macarons, cookies, butter tarts, scones, and quiches — delivered fresh or frozen for in-store baking — to other bakeries and cafés in the early-morning window before customer business opening.

Companies that use La Bamboche Bakery Inc.

Customer profile

Segments2 records

Ideal customer profiles2 records

La Bamboche Bakery Inc. technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

La Bamboche Bakery Inc. partnerships and signals

Strategic signal

Scale indicators1 record

Recent moves5 records

Expansion highlights5 records

La Bamboche Bakery Inc. competitors and assessment

Company assessment

Market position

Weaknesses4 records

Competitive moat3 records

Customer concentration

La Bamboche Bakery Inc. social profiles

Digital presence

La Bamboche Bakery Inc. financial estimates

Financial estimate

Revenue estimate

Valuation estimate

La Bamboche Bakery Inc. leadership team

Management profile

Number of profiles

La Bamboche Bakery Inc. funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

La Bamboche Bakery Inc. M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about La Bamboche Bakery Inc.

What does La Bamboche Bakery Inc. do?

La Bamboche Bakery is a Japanese-French inspired artisanal patisserie that produces and sells a wide range of scratch-made baked goods — including croissants, pastries, cakes, macarons, cookies, tarts, breads, cupcakes, muffins, scones, pastas, quiches, soups, sandwiches, jams, honey, and beverages — through two Toronto retail locations and a wholesale delivery program supplying other bakeries and cafés with fresh and frozen baked goods.

Is La Bamboche Bakery Inc. a public or private company?

La Bamboche Bakery Inc. is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was La Bamboche Bakery Inc. founded?

La Bamboche Bakery Inc. was founded in -1.

Where is La Bamboche Bakery Inc. based?

La Bamboche Bakery Inc. is headquartered in North York, Canada, in the North America region.

How does La Bamboche Bakery Inc. make money?

Two revenue lines are on record. Retail Walk-in Sales are the primary driver. The others are wholesale Delivery.

Does La Bamboche Bakery Inc. have an API?

No public API is recorded for La Bamboche Bakery Inc..

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