ALIMENTI E AMBIENTE LAB S.R.L.

What ALIMENTI E AMBIENTE LAB S.R.L. does

Alimenti e Ambiente Lab S.r.l. is an Italian consulting and laboratory services firm founded in 2012 and headquartered in Bagheria, Palermo, Sicily. The company delivers integrated food safety (HACCP), environmental safety (Legionella risk assessment, water safety plans), workplace safety (D.Lgs 81/2008 compliance), privacy/GDPR, and HACCP training services to food businesses, healthcare facilities, dental practices, hotels, and public entities across Sicily. Its core technical asset is an ACCREDIA-accredited laboratory (accreditation number 01860, since October 2021) certified under UNI CEI EN ISO/IEC 17025:2018 for chemical, physical, and microbiological testing on food and environmental matrices, complemented by a proprietary wireless temperature monitoring platform called TCHECK with cloud-based real-time data collection and automated compliance documentation.

The company monetizes through professional services fees for consulting engagements, pay-as-you-go pricing for online HACCP training courses delivered via the smarthaccp.it platform, and recurring subscription revenue from the TCHECK telecontrol system. Distribution operates through a sales-led go-to-market combining direct on-site consulting at client premises, self-service online course purchasing, and referral partnerships with professional associations such as ANDI and S.N.O.I. in the dental sector. Notable customers include ISMETT (Mediterranean Institute for Transplants), the University of Palermo, PAC 2000A Conad retail outlets, and 60+ dental practices across Palermo province.

The firm holds ISO 9001:2015 certification (Bureau Veritas), Regione Sicilia laboratory and training provider authorizations, and Ministry authorization for oil and wine analysis. It is independently owned and operated, led by Legal Representative Calogero Raspanti and Director Francesca Oliveri, with a workforce of 1–10 employees. No external investors or parent company are disclosed.

Name

ALIMENTI E AMBIENTE LAB S.R.L.

Legal name

ALIMENTI E AMBIENTE S.r.l.

Website

https://alimentieambiente.it

Company type

Private

Founded year

2012

Operating status

Operating

Headcount range

1–10 employees

Short description

Alimenti e Ambiente Lab is a Sicily-based Italian consulting and ACCREDIA-accredited laboratory firm providing food safety (HACCP), environmental safety (Legionella, water), workplace safety, and HACCP training services to food businesses, healthcare facilities, dental practices, and public entities across the region.

Ownership category

akta.pro rank

Headquarters

HQ city

Bagheria

HQ country

Italy

HQ region

Europe

Offices2 records

Markets served

GTM type

B2B

Offering type

Services

Cost components

Personnel, Operations, Technology or R&D, Marketing or Sales, Infrastructure, Supply Chain

Revenue model

1. HACCP and Safety Consulting: Consulting services for food safety (HACCP plans, self-control manuals), environmental safety (Legionella risk assessment, water safety plans), workplace safety (DVR, RSPP services), and privacy/GDPR compliance. Offered to food businesses, healthcare facilities, dental practices, and public entities.
2. Laboratory Analysis Services: Chemical, physical, and microbiological testing services on food matrices, water (drinking, pool, well), and environmental surfaces. Accredited tests per UNI CEI EN ISO/IEC 17025:2018 through ACCREDIA-accredited laboratory.
3. HACCP Training Courses: Online and in-person food handler training courses (12-hour initial, 6-hour update) authorized by Regione Sicilia, delivered via smarthaccp.it platform. Attestati recognized nationally per EU Directive 2005/36/CE.
4. TCHECK Telecontrol Subscription: Wireless temperature monitoring system with hardware installation and cloud service subscription. Provides real-time alerts, automated compliance logs, and ongoing technical support for cold chain monitoring.

Pricing tiers

Go-to-market motion1 record

Distribution channels3 records

Marketing channels4 records

Core offering

Alimenti e Ambiente S.r.l. provides integrated food safety, environmental safety, and workplace safety consulting backed by an ACCREDIA-accredited laboratory (UNI CEI EN ISO/IEC 17025:2018). The firm delivers HACCP manual writing and self-control documentation, chemical/microbiological analysis on food and water matrices, Legionella risk assessment, and workplace safety (D.Lgs 81/2008) services. It also operates an online HACCP food-handler training platform (smarthaccp.it) and a proprietary wireless temperature monitoring system (TCHECK) with cloud-based compliance logging.

Product overview

Alimenti e Ambiente S.r.l. is a consulting company offering an integrated portfolio of food safety, environmental safety, and workplace safety services primarily in Sicily. The core offering consists of ACCREDIA-accredited laboratory analysis services complemented by HACCP consulting and manual writing. The product suite is structured around the main service pillars: (1) HACCP Consulting and Laboratory Analysis as the primary offerings, (2) TCheck wireless temperature monitoring system, (3) specialized modules including shelflife determination, food labeling, nutritional plans, water safety, Legionella control, pool autocontrol, GDPR/privacy, workplace safety, and professional certifications, and (4) online HACCP training courses delivered through the smarthaccp.it platform. The company serves both public and private clients including food production companies, restaurants, healthcare facilities, dental practices, hotels, and public institutions.

Differentiator

Problem solved

Functional benefit

Products and services

• HACCP Consulting and Manual Writing Complete HACCP consulting services including manual writing, CCP identification, self-control documentation, microbiological monitoring, and regulatory compliance verification for food operators.
• Laboratory Analysis Services ACCREDIA-accredited chemical, physical, and microbiological laboratory analysis for food and environmental matrices including drinking water, pool water, well water, food products, oils, dairy, and surface swabs.
• TCheck - Temperature Telecontrol Real-time wireless temperature monitoring system with cloud data storage, automated alerts via SMS/email, and compliance with UNI EN 12830 certification for cold chain management.
• HACCP Training Courses (Online) Online HACCP food handler training courses (12-hour initial and 6-hour refresher) authorized by Sicily Region, delivered via FAD platform with immediate certificate issuance.
• Legionella Control and Monitoring Legionella risk assessment, monitoring and prevention services for healthcare facilities, hotels, dental practices and public institutions, including water sampling and microbiological analysis.
• Water Safety Plans Water safety assessment and monitoring services aligned with WHO, EEA and ISS guidelines for drinking water quality and safety.
• Pool Autocontrol Self-control plans and sanitary management systems for public swimming pools per interregional pool regulations and UNI 10637 standards.
• Shelflife Determination Determination of expiration dates and optimal storage conditions to maintain nutritional characteristics and food safety, including production process optimization to extend product validity.
• Food Labeling Compliance with EU regulations 1169/2011 and 1924/2006 for ingredient lists, expiration dates, allergen declarations, nutritional tables, and origin labeling.
• Nutritional Plans for Canteens Menu planning services for corporate, school, hospital, and nursing home canteens meeting EU, national and regional directives on variety, seasonality, nutritional quality, and local traditions.
• Privacy GDPR and DPO Services GDPR compliance consulting including gap analysis, data mapping, register of processing activities, and outsourced Data Protection Officer services.
• Workplace Safety Services Workplace safety consulting per D.Lgs 81/08 including risk assessment (DVR), fire safety, first aid training, RSPP services, and worker medical examinations.
• Certifications and Quality Consulting Consulting for food safety certifications including ISO 9001, ISO 14001, ISO 22000, BRC, IFS, FSSC 22000, GlobalG.A.P., organic (BIO), non-GMO, and geographic indications (IGP, DOP, STG).

Quantifiable outcome

• Fines exceeding €330,000 avoided through proper HACCP and workplace safety compliance per recent NAS inspections in Palermo province
• +1 more outcomes

Named customers4 records

Segments5 records

Ideal customer profiles5 records

Technology focussed Yes

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature2 records

Partnerships

Five partnerships are on record, tiered core and minor.

• ANDI (Associazione Nazionale Dentisti Italiani) - PalermocoreGTM or Marketing PartnerConvenzione with ANDI Palermo province for discounted Legionella monitoring and risk assessment services for member dental practices. Includes annual water sampling, risk assessment documentation, and internal responsible nomination per national guidelines.
• S.N.O.I. (Società Nazionale di Odontoiatria Italiana)coreGTM or Marketing PartnerConvenzione with S.N.O.I. for dental practices offering preventive plans for Legionella risk management and water safety compliance in dental settings.
• PAC 2000A (Conad)minorGTM or Marketing PartnerConvenzione for food safety consulting and HACCP services at PAC 2000A retail outlets in the Conad network.
• Hidrowater ItaliaminorOthersPartnership for sustainable water solutions, promoting tap water consumption and plastic reduction in business operations.
• Notaro VendingminorOthersPartnership with vending company offering automatic distributors and bio products for client facilities.

Scale indicators3 records

Recent moves6 records

Expansion highlights6 records

Broad incumbents

• SGS Italia: SGS Italia offers accredited food, environmental, and water testing plus certification and inspection services across all Italian regions. Directly comparable as a multi-discipline testing-and-certification incumbent serving the same food, water, and workplace-safety compliance use cases.
• TÜV Italia (TÜV SÜD / TÜV Rheinland): TÜV Italia offers accredited testing, certification, and food-safety/environmental audits. Comparable as a broad international testing and certification incumbent with overlapping Italian food and environmental compliance services.
• Bureau Veritas Italia: Bureau Veritas Italia provides accredited laboratory testing, certification (ISO 9001, ISO 14001, ISO 22000), and food safety/HSE consulting across Italy. Highly comparable as a broad incumbent offering the same accredited testing + consulting bundle that Alimenti e Ambiente provides, but at national scale.
• DNV Business Assurance Italia: DNV provides management system certification (ISO 9001, ISO 14001, ISO 22000, FSSC 22000) and food-safety assurance services in Italy. Comparable as a global certification incumbent serving the same food and quality certification consulting customers.
• Eurofins Italia: Eurofins operates one of the largest networks of accredited food and environmental testing laboratories in Italy. Comparable as a laboratory-centric incumbent performing the same microbiological, chemical, and water analyses that Alimenti e Ambiente provides via its ACCREDIA-accredited lab.
• RINA Services: RINA provides certification, testing, and consulting services including ISO 22000, BRC, IFS, FSSC 22000, and ISO 14001 in Italy. Comparable as a certification-and-consulting incumbent overlapping with Alimenti e Ambiente's quality certification consulting line.

Direct peers

• Lifeanalytics: Lifeanalytics is an Italian network of ACCREDIA-accredited laboratories providing food, environmental, and water testing for industry and public entities. Closely comparable as a mid-sized Italian lab-testing peer serving the same food-safety and environmental compliance customers.
• Centro Chimico Alimentare (CCA): Centro Chimico Alimentare is an Italian accredited food-testing laboratory providing chemical, microbiological, and shelf-life analyses for the food industry. Comparable as a specialist Italian food-safety lab peer operating in the same niche.
• Ecol Studio: Ecol Studio is an Italian environmental and food-safety consulting firm providing HACCP, Legionella, workplace safety, and accredited testing services. Closely comparable as a mid-sized Italian specialist offering the same HACCP/environmental consulting + laboratory bundle as Alimenti e Ambiente.

Regional players

• ISAQ (Italian Society for Environmental Quality) accredited labs / regional HSE consultancies: Smaller accredited Italian environmental and food-safety labs/consultancies serving regional markets. Comparable as regional specialists that overlap with Alimenti e Ambiente's Sicily-focused service model and could be acquisition targets or competitive threats in adjacent regions.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks5 records

Key highlights7 records

Customer concentration

• Facebookfacebook.com/Alimenti-e-Ambiente-srl-624775754613073
• Instagraminstagram.com/alimenti_e_ambiente_srl/?hl=it
• LinkedInlinkedin.com/company/alimenti-e-ambiente-srl

Compliance5 records

Revenue estimate

Valuation estimate

Number of profiles

Profiles2 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about ALIMENTI E AMBIENTE LAB S.R.L.