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HAFEN

Full company profile

uuid02icd8s

Namestring
HAFEN
Legal namestring
Sadamakohvik OÜ
Websiteurl
hafen.ee
Company typeenum
Private
Founded yearint
2018
Descriptiontext

HAFEN (trading as Resto HAFEN) is a single-location harbor restaurant operated by Sadamakohvik OÜ, an Estonian private limited company registered at Tori 4 in the Kuressaare marina on Saaremaa island. The venue seats 54 guests indoors and operates a sun-and-wind-sheltered terrace during the summer season, serving an à la carte menu of seafood (including oysters), salads, pasta, fish, meat (veal, duck, venison), and desserts with main courses priced between roughly €8 and €24. The restaurant is open seven days a week with extended hours on weekends and targets three core customer segments: families and groups seeking celebratory dining, business customers holding lunches and meetings, and tourists and marina visitors arriving by ferry or boat. Dietary accommodations (gluten-free, lactose-free, vegetarian, vegan) and a family-friendly atmosphere are explicitly emphasized.

The business model is direct-to-consumer across multiple service formats from a single kitchen. Core revenue comes from in-restaurant dining, supplemented by phone-based takeaway orders, home and office delivery within Kuressaare (€5 flat fee, free over €30; taxi-tariff rates beyond city limits), platter-based event catering with thermal container delivery, customizable gift cards (six-month validity), and group menus for private events. Payment is accepted via bank transfer, invoice, or cash/card at the venue. Marketing relies on a Wix-hosted website (hafen.ee) plus an active presence on TripAdvisor, Facebook, and Instagram, with reservations and inquiries handled by phone (+372 59 104 045) and email ([email protected]).

The business has no disclosed external funding, parent company, subsidiaries, partnerships, patents, or proprietary technology. It was recognized in the White Guide 2022 Estonian restaurant guide. Operating exposure is concentrated in a single physical location in a tourism-dependent micro-economy, making the business inherently seasonal and locally correlated with Saaremaa visitor flows.

Short descriptiontext

Resto HAFEN is a single-location harbor restaurant in Kuressaare marina, Saaremaa, Estonia, serving à la carte dining, takeaway, delivery, event catering, and gift cards to families, business diners, and tourists arriving by ferry or boat.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersKuressaare, Estonia
HQ citystring
Kuressaare
HQ countrystring
Estonia
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
harbor restaurant services, dine-in restaurant, event catering platters, food delivery service, restaurant gift cards
NAICS code2 codes
  • Full-Service Restaurants722511
  • Restaurants and Other Eating Places72251
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Restaurant and Hospitality Services
Social media profiles3 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Dine-in Restaurant Sales
TypeOne Time License
Description

The primary revenue stream comes from in-restaurant dining. The restaurant seats 54 guests indoors and has a sun-and-wind-sheltered terrace during the summer season. Menu features à la carte dishes including oysters, salads, pasta, fish, meat, and desserts, with prices ranging from approximately 8€ to 24€ per main course item.

hafen.ee
2Takeaway and Food Delivery
TypeTransaction Fee
Description

Takeaway orders are placed by phone and delivered within Kuressaare city limits for a flat fee of 5€. Orders of 30€ or more receive free delivery within the city. Outside the city, delivery is charged at taxi rates (2.10€ starting fee + 0.80€ per km). Payment can be made via bank transfer to Sadamakohvik OÜ or cash on delivery.

hafen.ee
3Event Catering - Platter Service
TypeOne Time License
Description

For celebrations and events, the restaurant offers food served on platters (vaagnatele), delivered in thermal containers. Customers select items from the à la carte menu. Platters must be returned the next day. Payment options include bank transfer, invoice, or card/cash at the restaurant.

hafen.ee
4Gift Cards
TypeOne Time License
Description

Gift cards (kinkekaardid) are sold in customizable values, valid for 6 months from purchase date. They can be sent by post or email. Not redeemable for cash and cannot be used in partial amounts.

hafen.ee
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Operations, Infrastructure, Marketing or Sales, Supply Chain
Pricing details9 tiers
1Appetizers and starters (EELROAD)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

MAAPÄHKLI-RIISINUUDLISALAT - 15€; SAAREMAA KOHALIK FORELLI TATAKI - 13€; CAESAR SALAT HAFENI VÕTMES - priced on menu; KREHVTISED KREVETID NDUJA-KASTMES - priced on menu; BÖFF A LA TARTAR - priced on menu

hafen.ee
2Oysters and shared plates
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Oysters: 14€ for 3 pieces, 25€ for 6 pieces; Cheese selection (Nopri farm, serves two): 19€; Fish appetizers (serves two): priced on menu

hafen.ee
3Soup and pasta dishes
ModelUnit PricingBilling cadencePay-as-you-go
Notes

ASIAN SHRIMP SOUP: 14€; Various pasta dishes including seafood pasta, Nduja vodka pasta - priced on menu

hafen.ee
4Main courses
ModelUnit PricingBilling cadencePay-as-you-go
Notes

BAO buns: 10€; Fish/veal with potatoes and vegetables: 17€; Duck fillet: priced on menu; Smoked pork tomahawk: priced on menu; Venison fillet: 24€

hafen.ee
5Desserts
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Peanut ice cream: 8€; Tiramisu: priced on menu; Warm chocolate cake: priced on menu

hafen.ee
6Children's menu
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Creamy chicken pasta: priced on menu; Crispy chicken with cucumber-tomato salad: priced on menu; Milkshake: 6€; Ice cream selection: priced on menu

hafen.ee
7Delivery fee within Kuressaare
ModelUnit PricingBilling cadencePay-as-you-go
Notes

5€ flat fee; Free delivery for orders 30€ and above

hafen.ee
8Delivery fee outside Kuressaare
ModelUsage-basedBilling cadencePay-as-you-go
Notes

Taxi tariff: 2.10€ starting fee + 0.80€ per kilometer

hafen.ee
9Gift cards
ModelUnit PricingBilling cadenceOne time/ perpetual license
Notes

Available in any value chosen by the buyer; valid for 6 months from purchase date

hafen.ee
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

HAFEN operates a single-location harbor restaurant in Kuressaare, Saaremaa (Estonia) offering à la carte dining, takeaway and home/office delivery, platter-based event catering, and gift cards. The restaurant serves local Estonian and international dishes including oysters, seafood, pasta, meat, and desserts, with indoor seating for 54 guests plus a seasonal terrace.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Resto HAFEN is a single-location harbor restaurant in Kuressaare, Saaremaa, operating as a unified hospitality business. The core offering is dine-in restaurant service at Kuressaare marina, supplemented by takeaway delivery, catering via tray-based food delivery for events, and gift card products. The restaurant features an à la carte menu with seasonal summer options, accommodating both individual diners and groups.

Product and service1 record
1Resto HAFEN Dining
Scale indicator2 records

Each record includes

Type, Value, Description, Source

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight3 records

Each record includes

Type, Description

Peers5 records
1Georg Ots Spa Hotel
TypeBroad incumbent
Description

Largest spa hotel on Saaremaa island with multiple food and beverage outlets and meeting/event capacity. Comparable island hospitality positioning but broader scope including accommodation; competes for tourist dining and event catering on the same island.

2Pädaste Manor
TypeRegional player
Description

Luxury boutique hotel on Muhu island (neighboring Saaremaa) with an acclaimed fine-dining restaurant. Comparable high-quality island dining experience targeting a similar upscale, tourist-driven customer segment, operating in the same West Estonian archipelago market.

TypeRegional player
Description

Independent small waterside restaurant concept in UK coastal locations (e.g., Whitstable, Cardiff). Comparable harbor/marina-front positioning and similar scale of independent harbor-side full-service dining, though operating in a different geography and culinary tradition.

4Restoran Kuursaal
TypeDirect peer
Description

Iconic full-service restaurant in Kuressaare — the same town as HAFEN — offering comparable upscale à la carte dining with local Estonian cuisine for the same mix of locals and Saaremaa tourists. The closest direct competitor by geography, concept, and customer base.

TypeRegional player
Description

Long-established themed full-service restaurant in Tallinn's Old Town, famous for its medieval-Estonian concept and tourist trade. Comparable Estonian independent high-quality dining concept targeting tourist flow, though operating at larger scale in the capital.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

HAFEN

Restaurant and Hospitality Serviceshafen.ee

Resto HAFEN is a single-location harbor restaurant in Kuressaare marina, Saaremaa, Estonia, serving à la carte dining, takeaway, delivery, event catering, and gift cards to families, business diners, and tourists arriving by ferry or boat.

What HAFEN does

HAFEN (trading as Resto HAFEN) is a single-location harbor restaurant operated by Sadamakohvik OÜ, an Estonian private limited company registered at Tori 4 in the Kuressaare marina on Saaremaa island. The venue seats 54 guests indoors and operates a sun-and-wind-sheltered terrace during the summer season, serving an à la carte menu of seafood (including oysters), salads, pasta, fish, meat (veal, duck, venison), and desserts with main courses priced between roughly €8 and €24. The restaurant is open seven days a week with extended hours on weekends and targets three core customer segments: families and groups seeking celebratory dining, business customers holding lunches and meetings, and tourists and marina visitors arriving by ferry or boat. Dietary accommodations (gluten-free, lactose-free, vegetarian, vegan) and a family-friendly atmosphere are explicitly emphasized.

The business model is direct-to-consumer across multiple service formats from a single kitchen. Core revenue comes from in-restaurant dining, supplemented by phone-based takeaway orders, home and office delivery within Kuressaare (€5 flat fee, free over €30; taxi-tariff rates beyond city limits), platter-based event catering with thermal container delivery, customizable gift cards (six-month validity), and group menus for private events. Payment is accepted via bank transfer, invoice, or cash/card at the venue. Marketing relies on a Wix-hosted website (hafen.ee) plus an active presence on TripAdvisor, Facebook, and Instagram, with reservations and inquiries handled by phone (+372 59 104 045) and email ([email protected]).

The business has no disclosed external funding, parent company, subsidiaries, partnerships, patents, or proprietary technology. It was recognized in the White Guide 2022 Estonian restaurant guide. Operating exposure is concentrated in a single physical location in a tourism-dependent micro-economy, making the business inherently seasonal and locally correlated with Saaremaa visitor flows.

HAFEN firmographics

Firmographics
Name
HAFEN
Legal name
Sadamakohvik OÜ
Website
https://hafen.ee
Company type
Private
Founded year
2018
Operating status
Operating
Headcount range
11–50 employees
Short description
Resto HAFEN is a single-location harbor restaurant in Kuressaare marina, Saaremaa, Estonia, serving à la carte dining, takeaway, delivery, event catering, and gift cards to families, business diners, and tourists arriving by ferry or boat.
Ownership category
akta.pro rank

Where HAFEN is headquartered

Location

Headquarters

HQ city
Kuressaare
HQ country
Estonia
HQ region
Europe

Offices2 records

Markets served

HAFEN business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Operations, Infrastructure, Marketing or Sales, Supply Chain

Revenue model

  1. Dine-in Restaurant Sales: The primary revenue stream comes from in-restaurant dining. The restaurant seats 54 guests indoors and has a sun-and-wind-sheltered terrace during the summer season. Menu features à la carte dishes including oysters, salads, pasta, fish, meat, and desserts, with prices ranging from approximately 8€ to 24€ per main course item.
  2. Takeaway and Food Delivery: Takeaway orders are placed by phone and delivered within Kuressaare city limits for a flat fee of 5€. Orders of 30€ or more receive free delivery within the city. Outside the city, delivery is charged at taxi rates (2.10€ starting fee + 0.80€ per km). Payment can be made via bank transfer to Sadamakohvik OÜ or cash on delivery.
  3. Event Catering - Platter Service: For celebrations and events, the restaurant offers food served on platters (vaagnatele), delivered in thermal containers. Customers select items from the à la carte menu. Platters must be returned the next day. Payment options include bank transfer, invoice, or card/cash at the restaurant.
  4. Gift Cards: Gift cards (kinkekaardid) are sold in customizable values, valid for 6 months from purchase date. They can be sent by post or email. Not redeemable for cash and cannot be used in partial amounts.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goAppetizers and starters (EELROAD)
Unit PricingPay-as-you-goOysters and shared plates
Unit PricingPay-as-you-goSoup and pasta dishes
Unit PricingPay-as-you-goMain courses
Unit PricingPay-as-you-goDesserts
Unit PricingPay-as-you-goChildren's menu
Unit PricingPay-as-you-goDelivery fee within Kuressaare
Usage-basedPay-as-you-goDelivery fee outside Kuressaare
Unit PricingOne time/ perpetual licenseGift cards

Go-to-market motion1 record

Distribution channels4 records

Marketing channels5 records

HAFEN product offering

Product offering

Core offering

HAFEN operates a single-location harbor restaurant in Kuressaare, Saaremaa (Estonia) offering à la carte dining, takeaway and home/office delivery, platter-based event catering, and gift cards. The restaurant serves local Estonian and international dishes including oysters, seafood, pasta, meat, and desserts, with indoor seating for 54 guests plus a seasonal terrace.

Product overview

Resto HAFEN is a single-location harbor restaurant in Kuressaare, Saaremaa, operating as a unified hospitality business. The core offering is dine-in restaurant service at Kuressaare marina, supplemented by takeaway delivery, catering via tray-based food delivery for events, and gift card products. The restaurant features an à la carte menu with seasonal summer options, accommodating both individual diners and groups.

Differentiator

Problem solved

Functional benefit

Products and services

  • Resto HAFEN Dining

Companies that use HAFEN

Customer profile

Segments4 records

Ideal customer profiles4 records

HAFEN technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

HAFEN partnerships and signals

Strategic signal

Scale indicators2 records

Recent moves5 records

Expansion highlights3 records

HAFEN competitors and assessment

Company assessment

Broad incumbents

  • Georg Ots Spa Hotel: Largest spa hotel on Saaremaa island with multiple food and beverage outlets and meeting/event capacity. Comparable island hospitality positioning but broader scope including accommodation; competes for tourist dining and event catering on the same island.

Regional players

  • Pädaste Manor: Luxury boutique hotel on Muhu island (neighboring Saaremaa) with an acclaimed fine-dining restaurant. Comparable high-quality island dining experience targeting a similar upscale, tourist-driven customer segment, operating in the same West Estonian archipelago market.
  • Harbour Master: Independent small waterside restaurant concept in UK coastal locations (e.g., Whitstable, Cardiff). Comparable harbor/marina-front positioning and similar scale of independent harbor-side full-service dining, though operating in a different geography and culinary tradition.
  • Olde Hansa: Long-established themed full-service restaurant in Tallinn's Old Town, famous for its medieval-Estonian concept and tourist trade. Comparable Estonian independent high-quality dining concept targeting tourist flow, though operating at larger scale in the capital.

Direct peers

  • Restoran Kuursaal: Iconic full-service restaurant in Kuressaare — the same town as HAFEN — offering comparable upscale à la carte dining with local Estonian cuisine for the same mix of locals and Saaremaa tourists. The closest direct competitor by geography, concept, and customer base.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

HAFEN social profiles

Digital presence

HAFEN financial estimates

Financial estimate

Revenue estimate

Valuation estimate

HAFEN leadership team

Management profile

Number of profiles

Profiles1 record

HAFEN funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

HAFEN M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about HAFEN

What does HAFEN do?

HAFEN operates a single-location harbor restaurant in Kuressaare, Saaremaa (Estonia) offering à la carte dining, takeaway and home/office delivery, platter-based event catering, and gift cards. The restaurant serves local Estonian and international dishes including oysters, seafood, pasta, meat, and desserts, with indoor seating for 54 guests plus a seasonal terrace.

Is HAFEN a public or private company?

HAFEN is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was HAFEN founded?

HAFEN was founded in 2018. It employs 11 to 50 people.

Where is HAFEN based?

HAFEN is headquartered in Kuressaare, Estonia, in the Europe region.

How does HAFEN make money?

Four revenue lines are on record. Dine-in Restaurant Sales are the primary driver. The others are takeaway and Food Delivery, event Catering - Platter Service and gift Cards.

Who are HAFEN's main competitors?

Georg Ots Spa Hotel is listed as a broad incumbent. Regional players are Pädaste Manor, Harbour Master and Olde Hansa. Restoran Kuursaal is listed as a direct peer.

Does HAFEN have an API?

No public API is recorded for HAFEN.

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