Scarpetta
Scarpetta is an upscale Italian restaurant chain operating 11 locations across 7 countries, offering handmade pasta and seasonal cuisine through directly-operated restaurants and luxury hotel partnerships under parent LDV Hospitality.
- Company typePrivate
- Founded2008
- HeadquartersNew York, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Scarpetta does
Scarpetta is an upscale Italian restaurant chain founded in 2008 in New York City by John Meadow, operating 11 locations across 7 countries (United States, United Kingdom, Japan, Qatar, Italy, Spain, and Portugal). The brand sits within LDV Hospitality, a boutique hospitality group that also owns American Cut, Dolce Italian, The Seville, Barlume, Lele's Roman, and the LDV at the Maidstone hotel in East Hampton. Scarpetta's core product is handmade in-house pasta prepared daily with traditional Italian techniques, paired with seasonal and locally-sourced ingredients; its signature dish, Spaghetti Tomato & Basil, anchors the menu. The company has won critical acclaim, including a 2008 James Beard nomination for 'Best New Restaurant in America' and a three-star New York Times review in its launch year.
The restaurant distributes through two channels: directly-operated locations (NYC flagship at 88 Madison Avenue, Philadelphia at The Rittenhouse, Las Vegas at The Cosmopolitan, and Montauk at Gurney's) and hotel-embedded restaurants operated inside luxury partner properties (Sette at Bvlgari Hotel London, Scarpetta Doha at Waldorf Astoria Lusail, and others). Revenue streams include à la carte dining, prix fixe offerings (e.g., NYC Restaurant Week lunch at $45/guest), private events, gift cards valid across LDV Hospitality brands, and a retail packaged-goods line (Scarpetta Sauce, $9/jar). Pricing varies materially by market — mid-to-high-end in NYC and Las Vegas, premium in Doha (entrées $55-$345, Beluga caviar up to $10,800), and Japan (Tokyo lunch courses ¥3,304-¥5,000). Operations rely on industry-standard third-party platforms: SevenRooms, OpenTable, and TableCheck for reservations, and BentoBox for the brand website.
The business model is asset-heavy and operationally complex, requiring chef-trained labor, imported Italian ingredients (including San Marzano tomatoes), and tight coordination with hotel partners across multiple time zones. Scarpetta targets affluent diners, corporate clients, special-occasion celebrants, and hotel guests, with marketing concentrated on Instagram, earned media (Forbes, Vanity Fair, Wall Street Journal), event programming (happy hours, cocktail classes, Restaurant Week), and luxury hotel partnerships. There is no disclosed AI/ML capability, no venture funding, and no M&A activity; the company remains founder-led under John Meadow.
Scarpetta firmographics
Firmographics- Name
- Scarpetta
- Legal name
- Scarpetta Restaurants
- Website
- https://scarpettarestaurants.com
- Company type
- Private
- Founded year
- 2008
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Scarpetta is an upscale Italian restaurant chain operating 11 locations across 7 countries, offering handmade pasta and seasonal cuisine through directly-operated restaurants and luxury hotel partnerships under parent LDV Hospitality.
- Ownership category
- akta.pro rank
Scarpetta industry classification
Industry- Product category
- Upscale Italian Restaurants
- NAICS
- Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing (311941)
- SIC
- Retail-Eating & Drinking Places (5810), Food And Kindred Products (2000)
- akta.pro primary industry
- Brasseries, Bistros & Trattorias (THAFACAI)
Keywords
Where Scarpetta is headquartered
LocationHeadquarters
- HQ city
- New York
- HQ country
- United States
- HQ region
- North America
Offices9 records
Markets served
Scarpetta business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Technology or R&D
Revenue model
- Dining Services: Core revenue from food and beverage sales across all restaurant locations globally. The restaurant generates revenue through à la carte menus, tasting experiences, and specialty items.
- Private Events: Revenue from hosting private dining events, rehearsal dinners, corporate gatherings, and special occasions with custom menus and curated service.
- Scarpetta Sauce Retail: Sale of signature tomato and basil sauce (Cantina) bottled for retail purchase at $9 per unit. Harvested from locally sourced tomatoes and imported San Marzano tomatoes from Italy.
- Gift Cards: Gift card sales across LDV Hospitality restaurant portfolio, valid at Scarpetta NYC, American Cut, The Seville, Dolce Italian locations.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Subscription | Pay-as-you-go | NYC Restaurant Week Lunch |
| Subscription | Pay-as-you-go | NYC Restaurant Week Dinner |
| Unit Pricing | Pay-as-you-go | Doha Signature Items |
| Subscription | Pay-as-you-go | Doha Sorsi & Morsi Event |
| Subscription | Pay-as-you-go | Doha Il Pranzo Saturday Brunch |
| Subscription | Pay-as-you-go | Las Vegas Social Hour |
| Subscription | Pay-as-you-go | NYC Summer Happy Hour |
| Unit Pricing | Pay-as-you-go | Scarpetta Sauce Retail |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels6 records
Scarpetta product offering
Product offeringCore offering
Scarpetta operates an upscale contemporary Italian restaurant chain offering signature handmade in-house daily pasta, seasonal Italian cuisine, full bar service with curated cocktail and wine programs, and private dining and event services. The brand also retails a signature tomato and basil sauce (Scarpetta Sauce) for off-premise consumption. Operations span 11 restaurant locations across the United States, United Kingdom, Italy, Spain, Portugal, Japan, and Qatar, with several locations embedded within luxury hotel properties.
Product overview
Scarpetta is a modern Italian restaurant chain founded in New York in 2008, operating under LDV Hospitality. The core product is its Italian restaurant experience featuring signature handmade pastas (particularly the famous Spaghetti Tomato & Basil), seasonal ingredients, and Italian fine dining. The company has expanded internationally with sub-brands including Sette by Scarpetta in London, Scarpetta Tokyo, Scarpetta Doha, Scarpetta Las Vegas, Scarpetta Philadelphia, and Scarpetta Beach in the Hamptons. Additional products include Scarpetta Sauce (a retail tomato and basil sauce), private dining and event services, gift cards, and happy hour programs at various locations. The brand was nominated for a James Beard Award for Best New Restaurant in America and received a three-star review from The New York Times.
Differentiator
Problem solved
Functional benefit
Brands
- American Cut: Steakhouse concept under LDV Hospitality portfolio.
- Dolce Italian
- The Seville
- Barlume
- Lele's Roman
- Scarpetta Sauce
Products and services
- Scarpetta Restaurant (Italian Fine Dining) Modern Italian fine-dining restaurant service offering signature handmade in-house daily pasta, seasonal Italian cuisine, and full bar service. Targeted at affluent diners seeking upscale Italian dining experiences. The flagship operates at 88 Madison Avenue, New York, NY 10016 and serves as the model's anchor concept.
- Scarpetta Sauce (retail) Scarpetta's signature tomato and basil sauce (Scarpetta Cantina) bottled and sold for at-home consumption. Made from locally-sourced tomatoes and imported San Marzano tomatoes from Italy, with ingredients including tomato, basil, garlic, olive oil, and red pepper flakes. Priced at $9 per jar and ordered via email to [email protected]. Limited annual production.
- Private Events and Private Dining Private dining and event services across multiple Scarpetta locations (NYC, London/Las Vegas/Hamptons/Philadelphia) including custom menus, curated service, and dedicated event spaces. Used by corporate clients for business entertainment and by individuals for celebratory occasions such as rehearsal dinners, weddings, anniversaries, and birthdays. Group sizes vary; event details managed through ldvevents.com/scarpetta for NYC and per-location sites.
- Gift Cards (LDV Hospitality portfolio) Gift card program sold via LDV Hospitality portal, valid at Scarpetta NYC, American Cut, The Seville (NYC), Dolce Italian (Miami, Philadelphia). Not valid at partner hotel locations.
- Scarpetta Las Vegas Social Hour (Happy Hour Program) Nightly happy hour at Scarpetta Las Vegas bar 5:00pm–7:00pm with bar bites and mini martinis available. Located at The Cosmopolitan of Las Vegas.
- Scarpetta NYC Summer Happy Hour Weekday happy hour at the Scarpetta NYC bar from 3–6PM. Includes Spritz Rosé, martinis, seasonal wines, beer, and complimentary small snacks with each beverage purchase.
Quantifiable outcome
- James Beard nomination for 'Best New Restaurant in America' in 2008
- +1 more outcomes
Companies that use Scarpetta
Customer profileNamed customers6 records
Segments4 records
Ideal customer profiles4 records
Scarpetta technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration5 records
Feature1 record
Scarpetta partnerships and signals
Strategic signalPartnerships
Eight partnerships are on record, tiered core and minor.
- Pierre Hermé PariscorePierre Hermé Paris desserts will be featured at Scarpetta Tokyo starting July 1, 2026. The new lunch menus include macarons and chocolates from the French pastry house, with the 'New York Brunch' at ¥3,304 and 'Madison Avenue' lunch at ¥5,000 incorporating these premium desserts.
- J.BespokeminorJ.Bespoke founder Eric Jacobs hosts interactive cocktail-making experiences at Scarpetta NYC. Guests learn to craft two elevated cocktails during 90-minute hands-on classes exploring techniques, ingredients, and stories behind each drink.
- Waldorf Astoria LusailcoreScarpetta Doha is located within the Waldorf Astoria Lusail property, operating as a hotel restaurant partner providing dining services to hotel guests and external patrons.
- The Cosmopolitan of Las VegascoreScarpetta Las Vegas operates within The Cosmopolitan Hotel, providing Italian dining services to hotel guests and casino visitors.
- Bvlgari Hotel LondoncoreSette by Scarpetta operates within the Bvlgari Hotel London, representing the brand's European flagship and international expansion following London's success.
- Gurney's Montauk Resort & Seawater SpacoreScarpetta Beach operates at Gurney's Montauk Resort & Seawater Spa, providing seasonal upscale Italian dining for resort guests.
- The Rittenhouse HotelcoreScarpetta Philadelphia is located at The Rittenhouse Hotel, operating as the hotel's signature dining venue.
- LDV HospitalitycoreParent boutique hospitality group founded by John Meadow. The group encompasses Scarpetta and related brands including American Cut, Dolce Italian, The Seville, Barlume, Lele's Roman, and LDV at the Maidstone. Founded on the vision of bringing 'La Dolce Vita' to everyday moments through restaurant and bar concepts.
Scale indicators6 records
Recent moves4 records
Expansion highlights5 records
Scarpetta competitors and assessment
Company assessmentMarket position
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Scarpetta social profiles
Digital presenceScarpetta compliance and trust
Trust signalCompliance2 records
Scarpetta financial estimates
Financial estimateRevenue estimate
Valuation estimate
Scarpetta leadership team
Management profileNumber of profiles
Profiles6 records
Scarpetta subsidiaries and ownership
Company hierarchySubsidiaries1 record
Scarpetta funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Scarpetta M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Scarpetta
What does Scarpetta do?
Scarpetta operates an upscale contemporary Italian restaurant chain offering signature handmade in-house daily pasta, seasonal Italian cuisine, full bar service with curated cocktail and wine programs, and private dining and event services. The brand also retails a signature tomato and basil sauce (Scarpetta Sauce) for off-premise consumption. Operations span 11 restaurant locations across the United States, United Kingdom, Italy, Spain, Portugal, Japan, and Qatar, with several locations embedded within luxury hotel properties.
Is Scarpetta a public or private company?
Scarpetta is a private company. It is classified as corporate owned and is currently operating.
When was Scarpetta founded?
Scarpetta was founded in 2008. It employs 11 to 50 people.
Where is Scarpetta based?
Scarpetta is headquartered in New York, United States, in the North America region.
How does Scarpetta make money?
Four revenue lines are on record. Dining Services are the primary driver. The others are private Events, scarpetta Sauce Retail and gift Cards.
Does Scarpetta have an API?
No public API is recorded for Scarpetta.
What industry is Scarpetta in?
Scarpetta's product category is Upscale Italian Restaurants. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias. Its NAICS code is 311941 and its SIC code is 5810.