Timmers Food Creations B.V.

What Timmers Food Creations B.V. does

Timmers Food Creations B.V. is a privately held, founder-owned B2B food ingredients supplier headquartered in Deventer, the Netherlands. Founded in 2000 by Jeroen Timmers, the company has operated for over 25 years with a current team of 12 specialists spanning technical sales, product development, quality coordination, finance, and back-office functions; multiple Timmers family members hold operational roles, indicating a concentrated family ownership structure with no external investment identified. Its customer base consists of food manufacturers across sweet and savory applications, including bakery, confectionery, dairy, snacks, meat products, and beverages.

The company sells six core ingredient categories: flavors (aroma's, both sweet and savory, available in organic, natural, and conventional variants up to a 95/5 ratio), fat powders and creamers, hydrocolloids, yeast extracts, inclusions and toppings, and pea protein / cornflakes. Its principal proprietary asset is the in-house Application Center, a collaborative facility where customers co-develop and test flavor profiles and ingredient combinations, supported by deep technical knowledge and a network of specialized partner suppliers that complete the Timmers recipe package. The underlying technology is conventional food science and ingredient formulation rather than any software- or AI-driven platform.

Timmers operates a direct sales-led B2B model with a dedicated sales team including a Sales & Marketing Manager, Technical Sales Manager, Technical Sales staff, and Sales & Supply Coordinators. Pricing is quote-based and not publicly disclosed; the company emphasizes flexible minimum order quantities, short lead times, and rapid customer responsiveness as commercial differentiators. Marketing is primarily conducted through a bilingual (Dutch/English) corporate website and a LinkedIn presence, with IFS quality certification visible on the site. Geographic focus is the Netherlands within a broader European market scope, with no disclosed non-European activity.

Name

Timmers Food Creations B.V.

Legal name

Timmers Food Creations B.V.

Website

https://timmersfoodcreations.nl

Company type

Private

Founded year

2000

Operating status

Operating

Headcount range

1–10 employees

Short description

Timmers Food Creations B.V. is a family-owned Dutch B2B food ingredients supplier, founded in 2000, serving food manufacturers across Europe with flavors, hydrocolloids, fat powders, yeast extracts, inclusions, and plant-based proteins via direct sales and an in-house collaborative Application Center.

Ownership category

akta.pro rank

Product category

Food Ingredients

NAICS

Flavoring Syrup and Concentrate Manufacturing (311930), Food Manufacturing (311)

SIC

Miscellaneous Food Preparations & Kindred Products (2090)

akta.pro primary industry

Plant-Based Protein Ingredient Producers (Isolates, Concentrates, Texturates) (AFANAKAB)

akta.pro secondary industries

Breakfast Foods & Cereals (Cereal, Granola, Oatmeal) (CRADAAAE), Grain-Based Breakfast & Nutrition Bars Manufacturing (cereal bars, granola bars) (AFAKABAI), Plant-Based Meat & Seafood Analogues Manufacturing (AFAKAGAA), Cold Prepared Foods & Meal Components (Sides, Proteins, Family Meals) (CRAHAKAC)

Keywords

• Food ingredients supply
• Flavor development
• Functional food ingredients
• Fat powders creamers
• Hydrocolloids yeast extracts

Headquarters

HQ city

Deventer

HQ country

Netherlands

HQ region

Europe

Offices1 record

Markets served

GTM type

B2B

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Personnel, Operations, Marketing or Sales, Technology or R&D

Revenue model

1. Ingredient Sales: Sale of food ingredients including flavors, fat powders, hydrocolloids, yeast extracts, inclusions, toppings, proteins, and cornflakes to food manufacturers. Revenue generated from product sales with flexible purchase options and short lead times.

Pricing tiers

Go-to-market motion1 record

Distribution channels1 record

Marketing channels2 records

Core offering

Timmers Food Creations B.V. is a B2B food ingredients supplier that develops and sells flavours, fat powders and creamers, hydrocolloids, yeast extracts, inclusions and toppings, and pea proteins with cornflakes to food manufacturers. The company also operates an in-house Application Center where it collaborates with customers on recipe development, troubleshooting, and cost optimization through flavor formulation and ingredient blending.

Product overview

Timmers Food Creations B.V. is a food ingredients supplier specialising in flavours and complementary functional ingredients. The core product portfolio consists of six main ingredient categories: Flavours (sweet and savoury aroma's), Fat Powders & Creamers, Hydrocolloids, Yeast Extracts, Filling & Toppings (inclusions), and Pea Protein & Cornflakes. These ingredients are supplied to food manufacturers for use in bakery products, confectionery, snacks, dairy, meat products, and beverages. The company also offers an Application Center service for collaborative product development and recipe optimisation. The company was founded in 2000 and operates from Deventer, The Netherlands, with a team of 12 specialists.

Differentiator

Problem solved

Functional benefit

Products and services

• Flavours (Aroma's) Sweet and savoury flavourings tailored to recipes and production processes, available in organic, natural, and conventional varieties up to 95/5 ratio, in vegan, halal, kosher and clean label options, in both liquid and powder forms. Used by food manufacturers for fruits, confectionery, dairy, beverages, processed foods, snacks, and ready meals.
• Fat Powders & Creamers (Vetpoeders & Creamers) High-quality powder solutions ensuring excellent solubility and reliable stability, providing functions such as whipping agent, creamy mouthfeel, flavour enhancement, milk/cream substitute, and whitening agent in soups and sauces. Used by bakeries and processed food manufacturers.
• Hydrocolloids (Hydrocolloïden) Comprehensive range of hydrocolloids including carrageenan, pectin, alginate and citrus fibre to stabilise, thicken or improve product texture. Used in sauces, marmalades, confectionery and meat products.
• Yeast Extracts (Gistextracten) Inactive dried yeast and yeast extracts with specific flavour profiles based on brewer's yeast, offering flavours such as broth, meaty, roasted, umami, vegetable and savoury, including variants for (vegan) cheese flavour enhancement. Used in savory food applications.
• Filling & Toppings (Inclusies & Toppings) Inclusions and toppings for bakery products, confectionery, snacks and dairy, including honeycomb, toffee, caramel, fudge, biscuit, cereal and sugar products, available in various sizes with high functionality at extreme temperatures. Customizable on color, texture, and flavor.
• Pea Protein & Cornflakes (Erwten Eiwitten & Cornflakes) Versatile range of proteins, textured proteins and cornflakes including pea protein, pea texturate, pea granules, cornflakes and cornflake granules for plant-based products, chocolate industry and bakery applications, also including collagen protein and sustainable fish protein.
• Application Center Collaborative product development service where customers work with specialists to develop unique flavour profiles through mixing and testing ingredients, offering new product development, troubleshooting, and cost optimization through recipe optimization. Service for food manufacturers seeking tailor-made solutions.

Quantifiable outcome

• No weeks of waiting - solutions created together with customers around the table
• +1 more outcomes

Segments5 records

Ideal customer profiles4 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature2 records

Partnerships

Two partnerships are on record, tiered core and minor.

• Leading European Inclusions and Toppings InnovatorcoreStrategic or Co-development PartnerCompany partners with one of Europe's leading innovators on inclusions and toppings. The partner specializes in honeycomb, toffee, caramel, and fudge products for bakery, confectionery, snacks, and dairy applications. Products can be fully customized on color, texture, and flavor.
• Functional Ingredients PartnersminorStrategic or Co-development PartnerCollaborates with a number of specialized partners in functional ingredients. These partnerships complete the Timmers recipe offering, enabling delivery of comprehensive ingredient solutions backed by deep technological knowledge.

Scale indicators3 records

Recent moves3 records

Expansion highlights5 records

Broad incumbents

• Corbion: Specialty ingredient supplier in food preservation, emulsification, and functional texturants — relevant analog for Timmers' hydrocolloid-based texture and stabilization offerings to processed food and prepared meal customers.
• Roquette: Global starch and plant-based protein ingredient producer with pea protein isolates, texturates, and grain-based inclusions that directly overlap with Timmers' pea protein, pea texturate, and cornflake lines sold into plant-based meat and bakery manufacturers.
• Kerry Group: Global taste and nutrition company providing flavors, functional ingredients, and protein systems to food manufacturers; its Taste & Nutrition segment overlaps with Timmers' customer base and portfolio breadth in flavors and protein-based systems.
• dsm-firmenich: Combined global leader in flavors, fragrances, and nutrition ingredients with deep sweet and savory application development capabilities — a comparable offering to Timmers' flavor development and ingredient distribution model, but at vastly greater scale.
• Tate & Lyle: Global ingredient supplier focused on food and beverage texturants, sweeteners, and plant-based proteins; competes with Timmers specifically on texturates, hydrocolloid-texture systems, and clean-label functional ingredients supplied to industrial food manufacturers.
• IFF (International Flavors & Fragrances): Largest global B2B flavor and ingredient house with extensive R&D, application labs, and broad product coverage including flavors, proteins, cultures, and enzymes — overlaps with Timmers' core flavor development and ingredient portfolio across sweet, savory, and functional categories.
• Symrise: Major global flavor, nutrition, and functional ingredient supplier with strong savory and sweet flavor capabilities plus hydrocolloid-adjacent systems — directly competes with Timmers across sweet/savory flavor, yeast extract, and functional ingredient categories.
• Ingredion: Global ingredient supplier of sweeteners, starches, and plant-based proteins to food manufacturers; provides comparable texturate and grain-based ingredients that serve many of the same bakery, confectionery, and savory customers Timmers targets.
• Givaudan: World's largest flavors and fragrances company serving food and beverage manufacturers globally with comprehensive sweet and savory flavor portfolios, taste modulation, and ingredient systems that compete head-on with Timmers' flavor house offering.

Direct peers

• Döhler: Mid-sized European family-owned flavor, ingredient, and beverage solutions house headquartered in Germany with a comparable mid-market B2B sales model, application development services, and broad flavor and functional ingredient portfolio aimed at food manufacturers.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/timmersfoodcreations

Revenue estimate

Valuation estimate

Number of profiles

Profiles13 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Timmers Food Creations B.V.