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Fressen Artisan Bakery

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uuid02lltro

Namestring
Fressen Artisan Bakery
Legal namestring
Fressen Artisan Bakery
Company typeenum
Private
Founded yearstring
-
Descriptiontext

Fressen Artisan Bakery is a privately held, founder-owned artisan bakery operating a single retail cafe at 7075 NE Glisan St in Portland, Oregon. The company produces German-style breads, pretzels, pastries, and a house-blend coffee under the direction of owner-baker Edgar Loesch, who recreates traditional recipes from his upbringing in Romania. The product portfolio spans roughly 15 SKUs, including Vollkornbrot (85% rye), Franconian Rye, Country White, Kornspitz, Olive Bread, Einkorn Walnut, and a co-developed Sourdough Beer Bread incorporating Rosenstadt brewery beer. Core production technology centers on slow, naturally fermented whole grain doughs built on a whole wheat poolish starter, with grains sourced from local regenerative farms.

The business operates a multi-channel go-to-market model. Direct-to-consumer sales occur at the cafe (open Wednesday through Sunday, 8am-3pm) and at the Portland State Farmer's Market on Saturdays year-round. A wholesale program delivers artisan breads, brioche, and pretzels to six Portland hospitality accounts (Uban German, Rosenstadt brewery, Stammtisch, Prost Portland, Alpenrausch, and Loyal Legion) on Wednesdays, Thursdays, and Fridays. Pricing is unit-based, with loaves priced $6-$17, pretzels at $2, and packaged coffee at $16 for 12oz. Bread orders require one week advance notice, indicating capacity-constrained, batch-driven production.

The company employs 1-10 people and operates without external funding or institutional ownership. Distribution is single-city and single-location, with no mobile app, no e-commerce platform beyond the Squarespace storefront, and no disclosed partnerships outside the local Portland hospitality cluster and a coffee supply arrangement with Mudd Works Roasters. The company has received regional and national press recognition, including a feature on NPR's All Things Considered and a profile in That Oregon Life, signaling some brand momentum within the Portland food ecosystem.

Short descriptiontext

Fressen Artisan Bakery is a privately held, founder-owned artisan bakery in Portland, Oregon producing German-style naturally fermented whole grain breads, pretzels, pastries, and coffee for direct-to-consumer retail and wholesale hospitality accounts.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersPortland, United States
HQ citystring
Portland
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
artisan bakery products, German-style breads, naturally fermented breads, wholesale bakery supply, regenerative grain sourcing
Industry3 codes
PRIMARYTHAFAFAA
Retail Bakeries (Bread & Daily Bakery)
SECONDARYTHAFAFAG
Cafe-Bakeries (Bakery + Coffee/Foodservice)
SECONDARYTHAFADAG
Cafe-Bakeries (Coffee + Pastry Focus)
NAICS code3 codes
  • Retail Bakeries311811
  • Commercial Bakeries311812
  • Baked Goods Retailers445291
SIC code1 code
  • Bakery Products2050
Product category
Artisan Bakery Products
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model2 records
1Retail Bakery Sales
TypeOne Time License
Description

Direct sales of artisan breads, pastries, pretzels, and coffee to consumers at their Portland cafe location and Portland State Farmer's Market.

fressenartisanbakery.com
2Wholesale B2B
TypeOne Time License
Description

Bulk sales of breads, brioche, pretzels, and more to restaurants, breweries, and hospitality businesses. Delivery days are Wednesday, Thursday, and Friday only.

fressenartisanbakery.com
Marketing channels3 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Pricing details3 tiers
1Individual bread loaves ranging from $6-$17
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Full loaves: Vollkornbrot $17, Jogger Bread $12, Parker House Rolls (dozen) $20; Half loaves/portions: Vollkornbrot $9, Jogger Bread $6, Parker House Rolls (half dozen) $10, Einkorn Walnut $7, Franconian Rye $6, Olive Bread $6, Whole Wheat Rye $7, Polenta Sesame Blend $7, Beer Bread $6, Kornspitz $7, Oregon Filbert $7, Country White $6

fressenartisanbakery.com
2Pretzels and specialty items
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Breze (Swabian Style pretzel) $2.00

fressenartisanbakery.com
3Coffee products
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Kaffee Haus Melange (house blend coffee, 12oz/340g) $16.00, roasted by Mudd Works Roasters

fressenartisanbakery.com
GTM typeB2B and B2C
B2B and B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Fressen Artisan Bakery produces German-style naturally fermented whole grain breads, pretzels, pastries, and house-roasted coffee, and sells them directly to consumers through its Portland cafe, the Portland State Farmer's Market, and online ordering. It also supplies breads, brioche, and pretzels on a wholesale basis to Portland-area restaurants and breweries for use in their hospitality operations.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 value
  • Community engagement through nonprofit partnerships with aligned organizations
Product overview1 text field

Fressen Artisan Bakery is an artisan bakery rooted in German baking traditions, offering a portfolio of naturally fermented whole grain breads and pastries. The product portfolio consists of: Breads (including Vollkornbrot, Franconian Rye, Country White, Whole Wheat Rye, Olive Bread, Polenta Sesame Blend, Beer Bread, Kornspitz, Oregon Filbert, Einkorn Walnut, Jogger Bread, Parker House Rolls, and Breze/Swabian pretzels) and Coffee (Kaffee Haus Melange roasted by Mudd Works Roasters). Products are sold at the cafe location, through farmers markets, and via wholesale to restaurants and breweries.

Product and service1 record
1Vollkornbrot
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership7 partners
1Uban German
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

German restaurant partner sourcing wholesale breads from Fressen Artisan Bakery as part of their hospitality supply.

fressenartisanbakery.com
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Brewery partner that supplies beer for Fressen's Beer Bread product. Also a wholesale customer for bread products. Mutual relationship involving product collaboration and supply.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

German restaurant partner sourcing wholesale breads from Fressen Artisan Bakery.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Beer hall/restaurant partner sourcing wholesale breads from Fressen Artisan Bakery.

5Alpenrausch
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

German restaurant partner sourcing wholesale breads from Fressen Artisan Bakery.

fressenartisanbakery.com
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Beer hall partner sourcing wholesale breads from Fressen Artisan Bakery.

Strategic tierMinorTypeOthers
Description

Coffee roaster that supplies the house blend coffee (Kaffee Haus Melange) sold at Fressen Artisan Bakery.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers1 record
TypeDirect peer
Description

Long-established Portland artisan bakery specializing in naturally leavened breads and pastries with multiple locations. Direct comparable on craft, customer base, and category, but at meaningfully larger scale than Fressen. <parameter name="valuation_range">{"valuation_band": "Under_10Million", "confidence": "LOW", "rationale": "Signals point to a micro local business: 1–10 employees, single retail location, no disclosed revenue, no outside investment, and founder-owned. A small artisan bakery of this footprint typically generates sub-$2M annual revenue and trades at modest multiples of revenue or EBITDA, implying an enterprise value well under $10M. Confidence is LOW because no financials are disclosed."}

Market position
Strengths1 record

Each record includes

Headline, Details, Source

Weaknesses1 record

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key highlights5 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers6 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Fressen Artisan Bakery

Artisan Bakery Productsfressenartisanbakery.com

Fressen Artisan Bakery is a privately held, founder-owned artisan bakery in Portland, Oregon producing German-style naturally fermented whole grain breads, pretzels, pastries, and coffee for direct-to-consumer retail and wholesale hospitality accounts.

What Fressen Artisan Bakery does

Fressen Artisan Bakery is a privately held, founder-owned artisan bakery operating a single retail cafe at 7075 NE Glisan St in Portland, Oregon. The company produces German-style breads, pretzels, pastries, and a house-blend coffee under the direction of owner-baker Edgar Loesch, who recreates traditional recipes from his upbringing in Romania. The product portfolio spans roughly 15 SKUs, including Vollkornbrot (85% rye), Franconian Rye, Country White, Kornspitz, Olive Bread, Einkorn Walnut, and a co-developed Sourdough Beer Bread incorporating Rosenstadt brewery beer. Core production technology centers on slow, naturally fermented whole grain doughs built on a whole wheat poolish starter, with grains sourced from local regenerative farms.

The business operates a multi-channel go-to-market model. Direct-to-consumer sales occur at the cafe (open Wednesday through Sunday, 8am-3pm) and at the Portland State Farmer's Market on Saturdays year-round. A wholesale program delivers artisan breads, brioche, and pretzels to six Portland hospitality accounts (Uban German, Rosenstadt brewery, Stammtisch, Prost Portland, Alpenrausch, and Loyal Legion) on Wednesdays, Thursdays, and Fridays. Pricing is unit-based, with loaves priced $6-$17, pretzels at $2, and packaged coffee at $16 for 12oz. Bread orders require one week advance notice, indicating capacity-constrained, batch-driven production.

The company employs 1-10 people and operates without external funding or institutional ownership. Distribution is single-city and single-location, with no mobile app, no e-commerce platform beyond the Squarespace storefront, and no disclosed partnerships outside the local Portland hospitality cluster and a coffee supply arrangement with Mudd Works Roasters. The company has received regional and national press recognition, including a feature on NPR's All Things Considered and a profile in That Oregon Life, signaling some brand momentum within the Portland food ecosystem.

Fressen Artisan Bakery firmographics

Firmographics
Name
Fressen Artisan Bakery
Legal name
Fressen Artisan Bakery
Website
https://fressenartisanbakery.com
Company type
Private
Operating status
Operating
Headcount range
1–10 employees
Short description
Fressen Artisan Bakery is a privately held, founder-owned artisan bakery in Portland, Oregon producing German-style naturally fermented whole grain breads, pretzels, pastries, and coffee for direct-to-consumer retail and wholesale hospitality accounts.
Ownership category
akta.pro rank

Fressen Artisan Bakery industry classification

Industry
Product category
Artisan Bakery Products
NAICS
Retail Bakeries (311811), Commercial Bakeries (311812), Baked Goods Retailers (445291)
SIC
Bakery Products (2050)
akta.pro industry
PRIMARYTHAFAFAA
Retail Bakeries (Bread & Daily Bakery)
SECONDARYTHAFAFAG
Cafe-Bakeries (Bakery + Coffee/Foodservice)
SECONDARYTHAFADAG
Cafe-Bakeries (Coffee + Pastry Focus)

Keywords

  • Artisan bakery products
  • German-style breads
  • Naturally fermented breads
  • Wholesale bakery supply
  • Regenerative grain sourcing

Where Fressen Artisan Bakery is headquartered

Location

Headquarters

HQ city
Portland
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Fressen Artisan Bakery business model

Business model
GTM type
B2B and B2C
Offering type
Hardware or Manufacturing
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. Retail Bakery Sales: Direct sales of artisan breads, pastries, pretzels, and coffee to consumers at their Portland cafe location and Portland State Farmer's Market.
  2. Wholesale B2B: Bulk sales of breads, brioche, pretzels, and more to restaurants, breweries, and hospitality businesses. Delivery days are Wednesday, Thursday, and Friday only.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goIndividual bread loaves ranging from $6-$17
Unit PricingPay-as-you-goPretzels and specialty items
Unit PricingPay-as-you-goCoffee products

Go-to-market motion1 record

Distribution channels3 records

Marketing channels3 records

Fressen Artisan Bakery product offering

Product offering

Core offering

Fressen Artisan Bakery produces German-style naturally fermented whole grain breads, pretzels, pastries, and house-roasted coffee, and sells them directly to consumers through its Portland cafe, the Portland State Farmer's Market, and online ordering. It also supplies breads, brioche, and pretzels on a wholesale basis to Portland-area restaurants and breweries for use in their hospitality operations.

Product overview

Fressen Artisan Bakery is an artisan bakery rooted in German baking traditions, offering a portfolio of naturally fermented whole grain breads and pastries. The product portfolio consists of: Breads (including Vollkornbrot, Franconian Rye, Country White, Whole Wheat Rye, Olive Bread, Polenta Sesame Blend, Beer Bread, Kornspitz, Oregon Filbert, Einkorn Walnut, Jogger Bread, Parker House Rolls, and Breze/Swabian pretzels) and Coffee (Kaffee Haus Melange roasted by Mudd Works Roasters). Products are sold at the cafe location, through farmers markets, and via wholesale to restaurants and breweries.

Differentiator

Problem solved

Functional benefit

Products and services

  • Vollkornbrot

Quantifiable outcome

  • Community engagement through nonprofit partnerships with aligned organizations

Companies that use Fressen Artisan Bakery

Customer profile

Named customers6 records

Segments2 records

Ideal customer profiles2 records

Fressen Artisan Bakery technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature2 records

Fressen Artisan Bakery partnerships and signals

Strategic signal

Partnerships

Seven partnerships are on record, tiered core and minor.

  • Uban GermancoreChannel Partner/ Reseller/ DistributorGerman restaurant partner sourcing wholesale breads from Fressen Artisan Bakery as part of their hospitality supply.
  • Rosenstadt brewerycoreStrategic or Co-development PartnerBrewery partner that supplies beer for Fressen's Beer Bread product. Also a wholesale customer for bread products. Mutual relationship involving product collaboration and supply.
  • StammtischcoreChannel Partner/ Reseller/ DistributorGerman restaurant partner sourcing wholesale breads from Fressen Artisan Bakery.
  • Prost PortlandcoreChannel Partner/ Reseller/ DistributorBeer hall/restaurant partner sourcing wholesale breads from Fressen Artisan Bakery.
  • AlpenrauschcoreChannel Partner/ Reseller/ DistributorGerman restaurant partner sourcing wholesale breads from Fressen Artisan Bakery.
  • Loyal LegioncoreChannel Partner/ Reseller/ DistributorBeer hall partner sourcing wholesale breads from Fressen Artisan Bakery.
  • Mudd Works RoastersminorOthersCoffee roaster that supplies the house blend coffee (Kaffee Haus Melange) sold at Fressen Artisan Bakery.

Scale indicators3 records

Recent moves6 records

Expansion highlights4 records

Fressen Artisan Bakery competitors and assessment

Company assessment

Direct peers

  • Ken's Artisan Bakery: Long-established Portland artisan bakery specializing in naturally leavened breads and pastries with multiple locations. Direct comparable on craft, customer base, and category, but at meaningfully larger scale than Fressen. <parameter name="valuation_range">{"valuation_band": "Under_10Million", "confidence": "LOW", "rationale": "Signals point to a micro local business: 1–10 employees, single retail location, no disclosed revenue, no outside investment, and founder-owned. A small artisan bakery of this footprint typically generates sub-$2M annual revenue and trades at modest multiples of revenue or EBITDA, implying an enterprise value well under $10M. Confidence is LOW because no financials are disclosed."}

Market position

Strengths1 record

Weaknesses1 record

Competitive moat3 records

Key highlights5 records

Customer concentration

Fressen Artisan Bakery social profiles

Digital presence

Fressen Artisan Bakery financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Fressen Artisan Bakery leadership team

Management profile

Number of profiles

Profiles1 record

Fressen Artisan Bakery funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Fressen Artisan Bakery M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Fressen Artisan Bakery

What does Fressen Artisan Bakery do?

Fressen Artisan Bakery produces German-style naturally fermented whole grain breads, pretzels, pastries, and house-roasted coffee, and sells them directly to consumers through its Portland cafe, the Portland State Farmer's Market, and online ordering. It also supplies breads, brioche, and pretzels on a wholesale basis to Portland-area restaurants and breweries for use in their hospitality operations.

Is Fressen Artisan Bakery a public or private company?

Fressen Artisan Bakery is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Fressen Artisan Bakery founded?

Fressen Artisan Bakery was founded in -1. It employs 1 to 10 people.

Where is Fressen Artisan Bakery based?

Fressen Artisan Bakery is headquartered in Portland, United States, in the North America region.

How does Fressen Artisan Bakery make money?

Two revenue lines are on record. Retail Bakery Sales are the primary driver. The others are wholesale B2B.

Who are Fressen Artisan Bakery's main competitors?

Ken's Artisan Bakery is listed as a direct peer.

Does Fressen Artisan Bakery have an API?

No public API is recorded for Fressen Artisan Bakery.

What industry is Fressen Artisan Bakery in?

Fressen Artisan Bakery's product category is Artisan Bakery Products. Its primary akta.pro industry code is THAFAFAA, Retail Bakeries (Bread & Daily Bakery), with a secondary code of THAFAFAG, Cafe-Bakeries (Bakery + Coffee/Foodservice). Its NAICS code is 311811 and its SIC code is 2050.

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