Burger King®
Burger King® is a global fast-food hamburger chain founded in 1954, now the second-largest burger chain worldwide with 11+ million daily customers. It operates via franchisees such as Concesiones Y Servicios, S.A. in the Dominican Republic, offering flame-grilled WHOPPER® burgers, chicken, breakfast, value, and kids' menus.
- Company typePublic
- Founded1954
- HeadquartersMiami, United States
- Headcount—
- GTM typeB2C
- OfferingHardware or Manufacturing
What Burger King® does
Burger King® operates one of the world's largest fast-food hamburger chains, serving over 11 million customers daily and holding the position of second-largest hamburger chain globally. Founded in 1954 in Jacksonville, Florida as Insta-Burger King, the company introduced its flagship WHOPPER® sandwich in 1957 and has since built a global footprint spanning the Dominican Republic, Argentina, Chile, Guatemala, Honduras, Paraguay, Peru, Uruguay, and the Bahamas, with the Dominican Republic franchise operated by Concesiones Y Servicios, S.A. The corporate parent, Burger King Corporation, is headquartered in Miami, Florida and is part of Restaurant Brands International (NYSE: QSR), alongside Tim Hortons, Popeyes, and Firehouse Subs, with 3G Capital as a significant shareholder following its October 2010 acquisition.
The company's core technical and product differentiator is its flame-grilled cooking method: 100% beef patties, never frozen, are cooked directly over real flames on proprietary grilling equipment for 2–3 minutes per patty, producing a taste and char profile distinct from competitors using flat griddles. Burgers are made-to-order under the A TU MANERA™ concept, with customizable toppings and freshly cut daily ingredients (lettuce, pickles, onions, tomatoes) and sesame seed buns delivered fresh. The product portfolio extends beyond burgers into flame-grilled chicken (King de Pollo®, TENDERGRILL®, Crispy Chicken), fish (King de Pescado), plant-based options (Veggie Whopper), salads, sides (Chicken Fries, onion rings, fries), beverages, desserts (including OREO® Shake and HERSHEY'S® pie), a breakfast menu, the value-tier KING AHORRO sub-brand, the KING JR™ kids' menu, and children's birthday party packages.
Burger King operates a capital-light franchise business model, generating revenue through direct food and beverage sales at franchised restaurant locations (dine-in, drive-through, takeout) and through franchise fees and royalties collected from operators such as Concesiones Y Servicios, S.A. in the Dominican Republic. Marketing relies on country-specific social media channels (Facebook, Twitter, Instagram), a website with a coupons/offers microsite, and family-oriented promotional programs. Trademark assets — including BURGER KING®, BK®, WHOPPER®, TENDERGRILL®, A TU MANERA™, and KING JR™ — are held by wholly-owned subsidiary Burger King Brands, Inc., and the company is GDPR- and COPPA-compliant in its website privacy practices.
Burger King® firmographics
Firmographics- Name
- Burger King®
- Legal name
- Concesiones Y Servicios, S. A.
- Website
- https://burgerking.com.do
- Company type
- Public
- Founded year
- 1954
- Operating status
- Operating
- Short description
- Burger King® is a global fast-food hamburger chain founded in 1954, now the second-largest burger chain worldwide with 11+ million daily customers. It operates via franchisees such as Concesiones Y Servicios, S.A. in the Dominican Republic, offering flame-grilled WHOPPER® burgers, chicken, breakfast, value, and kids' menus.
- Ownership category
- akta.pro rank
Burger King® industry classification
Industry- Product category
- Quick-Service Restaurants
- NAICS
- Limited-Service Restaurants (722513)
- SIC
- Retail-Eating Places (5812)
- akta.pro primary industry
- Burger QSR (THAFAAAA)
Keywords
Where Burger King® is headquartered
LocationHeadquarters
- HQ city
- Miami
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Burger King® business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Revenue model
- Restaurant Food and Beverage Sales: Revenue generated from direct food and beverage sales at Burger King restaurant locations. Products include burgers (WHOPPER family, Big King, cheeseburgers), chicken items, salads, beverages, sides, and desserts.
- Franchise Fees and Royalties: Franchise operators pay fees and ongoing royalties to Burger King Corporation. The Dominican Republic operation is managed by Concesiones Y Servicios, S.A.
Go-to-market motion1 record
Distribution channels3 records
Marketing channels5 records
Burger King® product offering
Product offeringCore offering
Burger King operates as a global fast-food hamburger chain through a franchise-driven distribution model, serving flame-grilled burgers and an extended menu of made-to-order sandwiches, sides, and beverages. It is the second-largest hamburger chain in the world, operating under Restaurant Brands International (RBI) and serving over 11 million customers daily in more than 100 countries. Each restaurant prepares products on demand, including 100% beef burgers flame-grilled over open flames and topped with customizable ingredients.
Product overview
Burger King® Dominican Republic operates a fast-food restaurant chain offering a diverse menu centered on flame-grilled beef burgers, with the iconic WHOPPER® as its flagship product since 1957. The product portfolio includes: burgers (WHOPPER® variants including JR, Doble, Triple, Veggie Whopper, BIG KING, Mega Stacker, Double Cheeseburger, BK® Stacker Doble), chicken products (King de Pollo®, Chicken Big King, Crispy Chicken, King de Pescado, TENDERGRILL®), salads, beverages, sides (Chicken Fries, Aros de Cebolla, Papas Fritas), and desserts (Conos Rellenos, Sundaes, Malteadas, Apple Pie, OREO® Shake, Pie de HERSHEY'S®). Additional offerings include a breakfast menu, value menu (KING AHORRO), kids' menu (KING JR™), and birthday party packages. All burgers are prepared 'A Tu Manera' (made-to-order) using 100% beef grilled over open flames, with fresh daily-cut ingredients. Founded in 1954, it is the world's second-largest hamburger chain.
Differentiator
Problem solved
Functional benefit
Products and services
- WHOPPER® Family
- BIG KING
- Mega Stacker
- BK® Stacker Doble
- Double Cheeseburger
- Hamburguesa
- Veggie Whopper
- Chicken Sandwiches
- Salads
- Sides
- Beverages
- Desserts
- Breakfast Menu
- KING AHORRO Value Menu
- KING JR™ Kids Menu
- Birthday Party Packages
Companies that use Burger King®
Customer profileSegments3 records
Ideal customer profiles3 records
Burger King® technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Burger King® partnerships and signals
Strategic signalScale indicators4 records
Recent moves6 records
Expansion highlights5 records
Burger King® competitors and assessment
Company assessmentEmerging players
- Shake Shack: Premium "better burger" QSR with a growing global footprint; competes for the upper end of Burger King's customer base with a more modern, hospitality-led experience.
Broad incumbents
- Tim Hortons: Sister brand under Restaurant Brands International (NYSE: QSR) alongside Burger King; comparable as a multi-country franchise QSR with shared parent support and infrastructure synergies.
Direct peers
- McDonald's: World's largest hamburger QSR chain; competes head-to-head with Burger King on burger menus, franchise model, and global footprint, and is the named #1 rival in the burger category.
- Wendy's: Major North American and global burger QSR with a similar made-to-order, square-pattied positioning; directly competes with Burger King for value-tier and premium burger occasions.
- Whataburger: Regional US burger QSR with a loyal customer base; competes with Burger King in Southern US and other overlapping markets on quality and value.
- In-N-Out Burger: West Coast regional better-burger chain; competes in the same made-to-order, fresh-ingredient positioning space as Burger King's flame-grilled promise.
- Jack in the Box: West Coast-focused burger QSR with a similarly broad menu (burgers, chicken, tacos, breakfast) competing for the same late-night and value-conscious customer.
- Five Guys: Better-burger QSR emphasizing fresh, customizable burgers; competes with Burger King's WHOPPER for the made-to-order, fresh-ingredient customer.
- Sonic Drive-In: US drive-in QSR chain offering burgers, hot dogs, and a broad beverage program; competes with Burger King for casual fast-food occasions and value menu traffic.
- Carl's Jr. / Hardee's: Western US-focused burger chain (with Hardee's as the Eastern counterpart) competing in the same flame-grilled, larger-portion burger segment as Burger King.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
Burger King® social profiles
Digital presenceBurger King® compliance and trust
Trust signalCompliance2 records
Burger King® financial estimates
Financial estimateRevenue estimate
Valuation estimate
Burger King® leadership team
Management profileNumber of profiles
Burger King® subsidiaries and ownership
Company hierarchySubsidiaries1 record
Burger King® funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Burger King® M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Burger King®
What does Burger King® do?
Burger King operates as a global fast-food hamburger chain through a franchise-driven distribution model, serving flame-grilled burgers and an extended menu of made-to-order sandwiches, sides, and beverages. It is the second-largest hamburger chain in the world, operating under Restaurant Brands International (RBI) and serving over 11 million customers daily in more than 100 countries. Each restaurant prepares products on demand, including 100% beef burgers flame-grilled over open flames and topped with customizable ingredients.
Is Burger King® a public or private company?
Burger King® is a public company. It is classified as public and is currently operating.
When was Burger King® founded?
Burger King® was founded in 1954.
Where is Burger King® based?
Burger King® is headquartered in Miami, United States, in the North America region.
How does Burger King® make money?
Two revenue lines are on record. Restaurant Food and Beverage Sales are the primary driver. The others are franchise Fees and Royalties.
Who are Burger King®'s main competitors?
Shake Shack is listed as an emerging player. Tim Hortons is listed as a broad incumbent. Direct peers are McDonald's, Wendy's, Whataburger, In-N-Out Burger, Jack in the Box, Five Guys, Sonic Drive-In and Carl's Jr. / Hardee's.
Does Burger King® have an API?
No public API is recorded for Burger King®.
What industry is Burger King® in?
Burger King®'s product category is Quick-Service Restaurants. Its primary akta.pro industry code is THAFAAAA, Burger QSR. Its NAICS code is 722513 and its SIC code is 5812.