Popotes, cantine respectueuse
Popotes, cantine respectueuse is a French healthy fast-casual restaurant chain operating 13 neighbourhood foodbar and coffee shop locations across Paris, Lyon, Dijon, and Rennes, combining directly-run sites with a brand-license model to expand the all-day dining concept.
- Company typePrivate
- Founded2016
- HeadquartersParis, France
- Headcount11–50
- GTM typeB2B and B2C
- OfferingServices
What Popotes, cantine respectueuse does
Popotes, cantine respectueuse operates a French healthy fast-casual restaurant network under POPOTES GROUP SAS, founded in 2016 by Julien Lefeuvre and Guillaume Meaud with the opening of the first location at 25 Rue d'Assas in Paris 6e. The concept is a neighbourhood foodbar and coffee shop offering all-day dining — breakfast, lunch, coffee breaks, and dinner at select locations — built around bowls, salads, seasonal dishes, pastries, and specialty beverages (matcha latte, coffee), with a menu refreshed every two months to reflect seasonality. There is no traditional chef role; daily preparation relies on raw, seasonal products across the network.
The company operates through a hybrid go-to-market combining directly-managed locations and a 'licence de marque' (brand license) model that recruits restaurateur-entrepreneurs to open new sites under the Popotes brand. The franchise economics include €30K HT entry fees, €300K HT average total investment, a minimum €50K HT personal contribution from the licensee, 5%+1% marketing royalties of CA HT, and a 7-year contract term, targeting €600K HT per-location revenue at two years. As of 2024-2026, the network comprises 13 locations across Paris (8 sites), Lyon (Part Dieu), Dijon (Clémenceau, Notre Dame), and Rennes (Isly), with 10 additional openings planned for 2023-2025. Popotes also operates a B2B corporate catering vertical (Traiteur Entreprises) and an online ordering platform (commande.popotes.fr).
Revenue is generated from three streams: daily food and beverage sales across restaurant locations, franchise entry and royalty fees, and corporate catering. The brand identity is anchored in the IFOOD values framework (Intégrité, Fair trade, Ouverture, Orientation client, Dynamique collaborative) and three pillars of collaborative economy, social entrepreneurship, and collective responsibility. Marketing relies on organic social channels (Instagram, TikTok), an email 'Foodletter', the company website, and dedicated franchise and catering landing pages. The company is privately held with €127,600 share capital, no disclosed external institutional funding, and no public listing.
Popotes, cantine respectueuse firmographics
Firmographics- Name
- Popotes, cantine respectueuse
- Legal name
- POPOTES GROUP
- Website
- https://popotes.fr
- Company type
- Private
- Founded year
- 2016
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Popotes, cantine respectueuse is a French healthy fast-casual restaurant chain operating 13 neighbourhood foodbar and coffee shop locations across Paris, Lyon, Dijon, and Rennes, combining directly-run sites with a brand-license model to expand the all-day dining concept.
- Ownership category
- akta.pro rank
Popotes, cantine respectueuse industry classification
Industry- Product category
- Casual Dining Restaurants
- NAICS
- Snack and Nonalcoholic Beverage Bars (722515), Limited-Service Restaurants (722513), Caterers (72232)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Health-Focused Cafes (Organic/Vegan/Wellness) (THAFADAL)
- akta.pro secondary industry
- Breakfast & Coffee QSR (THAFAAAI)
Keywords
Where Popotes, cantine respectueuse is headquartered
LocationHeadquarters
- HQ city
- Paris
- HQ country
- France
- HQ region
- Europe
Offices13 records
Markets served
Popotes, cantine respectueuse business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Restaurant Sales (owned and licensed locations): Revenue generated from daily food and beverage sales across owned and licensed restaurant locations. The brand targets CA HT of 600K€ per location at two years. Products include breakfast, bowls, salads, coffee, pastries, and evening offerings at select locations.
- Brand License / Franchise Fees: Entry rights (droits d'entrée) of 30K€ HT charged to new licensees, plus ongoing royalties of 5% + 1% marketing of CA HT. The license contract runs for 7 years.
- Corporate Catering (Traiteur entreprises): B2B catering services for corporate events including seminars, business lunches, meetings, and team workshops. Orders are placed via the website and include customized menus with dietary accommodations.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Multi-year contract | Brand License Entry Package |
Go-to-market motion2 records
Distribution channels4 records
Marketing channels6 records
Popotes, cantine respectueuse product offering
Product offeringCore offering
Popotes operates a neighborhood foodbar and coffee-shop concept serving fresh, seasonal bowls, salads, superbowls, sandwiches, pastries, coffee and specialty drinks (e.g., matcha latte) all day, from breakfast through dinner at select locations. The company runs its service across 13 owned and licensed restaurants in France, complemented by a corporate catering arm (Traiteur Entreprises) and an online ordering platform for pickup.
Product overview
Popotes is a French healthy restaurant and coffee shop chain operating under the unified brand 'Popotes Foodbar & Coffee'. The company offers a single integrated dining concept centered on fresh, seasonal, and gourmet food served all day, combining elements of a canteen and coffee shop. The portfolio consists of the core restaurant service (bowls, salads, coffee, and all-day dining), a corporate catering division (Traiteur Entreprises), and a franchise/license de marque program. The company maintains multiple restaurant locations across France (Paris, Lyon, Dijon, Rennes) and provides an online ordering system for customer convenience. Founded in 2016, Popotes positions itself as a collaborative and responsible restaurant network with an emphasis on fresh products and community engagement.
Differentiator
Problem solved
Functional benefit
Products and services
- Popotes Foodbar & Coffee (all-day restaurant service) All-day neighborhood foodbar and coffee-shop service serving fresh, seasonal bowls, salads, superbowls, sandwiches, pastries, coffee and specialty drinks (e.g., matcha latte) for breakfast, lunch, afternoon snacks and dinner at select locations across 13 sites in Paris, Lyon, Dijon and Rennes.
- Traiteur Entreprises (corporate catering) B2B catering service for corporate events — seminars, business lunches, team workshops and internal meetings — with customized menus that accommodate dietary requirements and allergens, delivered by Popotes in Paris, Lyon, Dijon and Rennes.
- Licence de Marque Popotes (brand license program) Brand-license / franchise offering that lets independent restaurateurs open and operate Popotes restaurants, with onboarding (discovery, DIP, 'petit bain' / 'grand bain'), supportive consultative committees, supply-chain access and a collaborative community of engaged entrepreneurs.
Companies that use Popotes, cantine respectueuse
Customer profileNamed customers2 records
Segments3 records
Ideal customer profiles3 records
Popotes, cantine respectueuse technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Popotes, cantine respectueuse partnerships and signals
Strategic signalScale indicators6 records
Recent moves8 records
Expansion highlights5 records
Popotes, cantine respectueuse competitors and assessment
Company assessmentEmerging players
- Zest: Emerging French healthy fast-casual/café concept with a small but growing footprint, focused on fresh bowls, salads, and specialty coffee. Comparable on healthy cantine positioning and counter-service format, though smaller and less established than Popotes.
Direct peers
- Cojean: French healthy fast-casual restaurant chain offering bowls, salads, soups and fresh seasonal products across 70+ locations in Paris, other French cities, and internationally. Directly comparable to Popotes on product (bowls/salads), target customer (urban professionals seeking healthy lunch), and pricing tier.
- Daily Coffee: French specialty coffee and brunch concept operating in Paris with a focus on healthy breakfast/lunch items and specialty coffee drinks. Comparable on healthy all-day café format and Parisian urban professional target audience.
- Bob's Bake Shop: Parisian healthy fast-casual concept serving bowls, salads, and fresh seasonal dishes, with multiple Paris locations. Comparable on urban professional target segment and bowls/coffee product mix, though brand positioning skews more US-inspired.
- Joe & The Juice: International health-focused juice and coffee bar chain offering juices, smoothies, coffee, and light food in a counter-service café setting. Comparable on the coffee + healthy food all-day format and urban professional customer, though operates at much larger scale.
- Exki: Belgian-origin fast-casual chain serving fresh, seasonal, plant-forward meals (bowls, salads, soups, pastries) in a counter-service café format across France and Europe. Comparable on all-day healthy café positioning and urban professional target audience, though Exki is larger and more international.
- Café Coton: French healthy fast-casual chain focused on customizable bowls, salads, and hot dishes, with multiple Paris locations and a franchise growth model. Closely comparable to Popotes on healthy cantine positioning, Parisian customer base, and counter-service café format.
Broad incumbents
- Le Pain Quotidien: Established international bakery-restaurant chain serving organic bread, bowls, salads, coffee and breakfast items in communal-table settings. Comparable on healthy all-day café format and franchise-style expansion, but operates at much larger scale with broader geographic footprint.
- Big Mamma: Major French restaurant group operating multiple healthy and Italian-inspired restaurant brands across Paris, London, and other European cities. Comparable as a high-profile Paris fast-casual/restaurant operator targeting similar demographics, though focused on Italian dining.
Regional players
- Bagelstein: French franchise chain specializing in bagels, salads, and coffee in a counter-service format with multiple locations across eastern France. Comparable on quick-service café concept and franchise growth model, though focuses on bagels rather than bowls.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks7 records
Key highlights7 records
Customer concentration
Popotes, cantine respectueuse social profiles
Digital presencePopotes, cantine respectueuse financial estimates
Financial estimateRevenue estimate
Valuation estimate
Popotes, cantine respectueuse leadership team
Management profileNumber of profiles
Profiles2 records
Popotes, cantine respectueuse funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Popotes, cantine respectueuse M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Popotes, cantine respectueuse
What does Popotes, cantine respectueuse do?
Popotes operates a neighborhood foodbar and coffee-shop concept serving fresh, seasonal bowls, salads, superbowls, sandwiches, pastries, coffee and specialty drinks (e.g., matcha latte) all day, from breakfast through dinner at select locations. The company runs its service across 13 owned and licensed restaurants in France, complemented by a corporate catering arm (Traiteur Entreprises) and an online ordering platform for pickup.
Is Popotes, cantine respectueuse a public or private company?
Popotes, cantine respectueuse is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Popotes, cantine respectueuse founded?
Popotes, cantine respectueuse was founded in 2016. It employs 11 to 50 people.
Where is Popotes, cantine respectueuse based?
Popotes, cantine respectueuse is headquartered in Paris, France, in the Europe region.
How does Popotes, cantine respectueuse make money?
Three revenue lines are on record. Restaurant Sales (owned and licensed locations) is the primary driver. The others are brand License / Franchise Fees and corporate Catering (Traiteur entreprises).
Who are Popotes, cantine respectueuse's main competitors?
Zest is listed as an emerging player. Direct peers are Cojean, Daily Coffee, Bob's Bake Shop, Joe & The Juice, Exki and Café Coton. Broad incumbents are Le Pain Quotidien and Big Mamma. Bagelstein is listed as a regional player.
Does Popotes, cantine respectueuse have an API?
No public API is recorded for Popotes, cantine respectueuse.
What industry is Popotes, cantine respectueuse in?
Popotes, cantine respectueuse's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFADAL, Health-Focused Cafes (Organic/Vegan/Wellness), with a secondary code of THAFAAAI, Breakfast & Coffee QSR. Its NAICS code is 722515 and its SIC code is 5810.