China Tang
China Tang operates a luxury Cantonese fine dining restaurant and bar inside The Dorchester hotel in Mayfair, London, serving classical Cantonese dishes, Dim Sum, and Peking Duck to high-net-worth diners, corporate clients, and private event guests, with satellite presence at Harrods and delivery via Slerp.
- Company typePrivate
- Founded2005
- HeadquartersLondon, United Kingdom
- Headcount11–50
- GTM typeB2C
- OfferingServices
What China Tang does
China Tang operates a luxury Cantonese fine dining restaurant and bar inside The Dorchester hotel at 53 Park Lane, Mayfair, London. Founded in 2005 by Sir David Tang, the restaurant serves classical Cantonese dishes including signature Peking Duck, Dim Sum, Ma Po Tofu, Yu Xiang Aubergine, Char Siu, and Lobster Noodles in a subterranean Art Deco dining room inspired by pre-war Shanghai. The business operates multiple revenue streams: a flagship à la carte dining room, The Bar at China Tang offering Cantonese afternoon tea, cocktails, and live music, three private dining rooms (Ping, Pang, Pong) for 16-50 guests, gift voucher sales via giftpro, and a 'China Tang at Home' delivery and takeaway service through Slerp. A satellite offering, 'Dim Sum by China Tang', operates inside Harrods department store.
The company's technology stack consists of standard restaurant SaaS tools: Slerp for online ordering, SevenRooms for reservations and experiences, Ivvy for private dining enquiries, and giftpro for gift voucher sales. There is no proprietary technology platform; differentiation rests on culinary craft, the century-old Cantonese recipe library, the Art Deco interior designed by Sir David Tang, and the prestigious Dorchester co-location. Pricing is structured around set menus at £68-£138 for lunch and £118-£278 for dinner, with vegetarian, halal, and à la carte options.
China Tang serves high-net-worth individuals and luxury consumers seeking authentic Cantonese cuisine outside China, corporate and business diners hosting client entertainment, private event hosters using the themed rooms, and Mayfair hotel guests and tourists. The business is privately held with no disclosed institutional ownership or funding rounds. Sir David Tang, the founder, passed away in 2018; the restaurant continues to operate under the established brand identity, currently led by Executive Chef Chong Choi Fong. Press recognition from Vogue, Harper's Bazaar, Evening Standard, and Square Meal reinforces the luxury positioning.
China Tang firmographics
Firmographics- Name
- China Tang
- Website
- https://chinatanglondon.co.uk
- Company type
- Private
- Founded year
- 2005
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- China Tang operates a luxury Cantonese fine dining restaurant and bar inside The Dorchester hotel in Mayfair, London, serving classical Cantonese dishes, Dim Sum, and Peking Duck to high-net-worth diners, corporate clients, and private event guests, with satellite presence at Harrods and delivery via Slerp.
- Ownership category
- akta.pro rank
China Tang industry classification
Industry- Product category
- Cantonese Fine Dining
- NAICS
- Full-Service Restaurants (722511), Drinking Places (Alcoholic Beverages) (7224)
- SIC
- Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Fine Dining Restaurants (THAFACAA)
- akta.pro secondary industry
- Cocktail Bars & Lounges (CRANACAD)
Keywords
Where China Tang is headquartered
LocationHeadquarters
- HQ city
- London
- HQ country
- United Kingdom
- HQ region
- Europe
Offices2 records
Markets served
China Tang business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Fine Dining Restaurant Service: Revenue from serving classical Cantonese dishes including Dim Sum, à la carte menu, and signature dishes like Peking Duck, Lobster Noodles, and Golden Prawns with Salted Egg Yolk. Restaurant serves lunch (12:00 noon – 5:00PM) and dinner (6:00PM – 11:00PM).
- Bar Service: The Bar at China Tang operates from 12:00 noon – Midnight, serving cocktails, spirits, and Cantonese afternoon tea. Live music enhances the bar experience.
- Private Dining Room Hire: Three private dining rooms (Ping, Pang, Pong) available for hire with set menus ranging from £68 to £278 per person. Rooms accommodate 16-50 guests for special occasions and events.
- China Tang at Home (Delivery/Takeaway): Online ordering through Slerp platform for delivery and takeaway orders, branded as 'China Tang at Home'.
- Gift Vouchers: Sale of gift vouchers through the online giftpro platform.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Set Lunch Menu A - £68 per person |
| Unit Pricing | Pay-as-you-go | Set Lunch Menu B - £88 per person |
| Unit Pricing | Pay-as-you-go | Set Lunch Menu C - £138 per person |
| Unit Pricing | Pay-as-you-go | Set Vegetarian Lunch Menu - £68 per person |
| Unit Pricing | Pay-as-you-go | Set Menu A - £118 per person |
| Unit Pricing | Pay-as-you-go | Set Menu B - £122 per person |
| Unit Pricing | Pay-as-you-go | Set Menu C - £188 per person |
| Unit Pricing | Pay-as-you-go | Set Menu D - £218 per person |
| Unit Pricing | Pay-as-you-go | Set Menu E - £268 per person |
| Unit Pricing | Pay-as-you-go | Set Menu F - £278 per person |
| Unit Pricing | Pay-as-you-go | Set Menu Vegetarian A - £88 per person |
| Unit Pricing | Pay-as-you-go | Vegetarian Menu B - £128 per person |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels5 records
China Tang product offering
Product offeringCore offering
China Tang operates a luxury Cantonese fine dining restaurant and bar within The Dorchester hotel in Mayfair, London. The establishment serves classical Cantonese dishes, Dim Sum, à la carte and set menus, alongside a 1930s-styled cocktail bar. It also offers three private dining rooms (Ping, Pang, Pong), a takeaway/delivery service branded "China Tang at Home" via Slerp, and a satellite Dim Sum counter at Harrods.
Product overview
China Tang is a single-location Cantonese restaurant with multiple service offerings. The core product is the flagship restaurant at The Dorchester hotel in Mayfair, featuring authentic Cantonese cuisine and traditional Dim Sum service. Supporting offerings include The Bar (cocktails, afternoon tea, and live music), three private dining rooms (Ping, Pang, Pong) for events, and satellite offerings including delivery via 'China Tang at Home' and Dim Sum at Harrods. The restaurant offers specialized menus including vegetarian, halal, and diverse set menus ranging from £68 to £278 per person, alongside an extensive cocktail and beverage program.
Differentiator
Problem solved
Functional benefit
Brands
- Dim Sum by China Tang Harrods: A dedicated Dim Sum offering located within Harrods department store.
Products and services
- China Tang at The Dorchester Flagship Cantonese restaurant located within The Dorchester hotel on Park Lane, Mayfair, serving authentic Cantonese cuisine including Dim Sum, Peking Duck, and traditional Cantonese dishes in an Art Deco setting inspired by pre-war Shanghai. Open for lunch and dinner service.
- The Bar at China Tang
Quantifiable outcome
- Established since 2005 - 19+ years of operation
- +1 more outcomes
Companies that use China Tang
Customer profileSegments4 records
Ideal customer profiles3 records
China Tang technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
China Tang partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- The DorchesterflagshipChina Tang is located within The Dorchester hotel on Park Lane, Mayfair. The restaurant occupies a prestigious position as the hotel's signature Chinese dining venue. The partnership provides China Tang access to the hotel's luxury clientele and prestigious Mayfair location.
Scale indicators2 records
Recent moves6 records
Expansion highlights5 records
China Tang competitors and assessment
Company assessmentDirect peers
- Park Chinois: 1930s Shanghai-inspired Chinese fine dining venue in Mayfair offering cabaret and premium Cantonese cuisine. Closely comparable to China Tang on 1930s Shanghai aesthetic, Mayfair positioning, and luxury dining format with entertainment.
- Mr Chow: Long-established Chinese fine dining chain with London presence in Knightsbridge, serving Beijing-style cuisine in an upscale setting. Comparable to China Tang on authentic Chinese fine dining, premium positioning, and celebrity/influential clientele.
- Hakkasan: Michelin-starred Cantonese fine dining restaurant in Mayfair, London, serving dim sum and signature dishes at premium price points. Direct overlap with China Tang on cuisine, customer segment (HNW and corporate), and Mayfair location.
- Yauatcha: Michelin-starred Cantonese restaurant in Soho, London, known for dim sum and contemporary Chinese cuisine at premium price points. Directly comparable to China Tang on cuisine category, dim sum specialisation, and London luxury dining positioning.
- Kai Mayfair: Michelin-starred Chinese fine dining restaurant in Mayfair, London, serving authentic regional Chinese cuisine. Closely comparable to China Tang on cuisine authenticity, Mayfair luxury positioning, and premium price tier.
- Imperial China Restaurant London: Long-running Cantonese restaurant in London offering traditional dim sum and classic dishes in upscale surroundings. Comparable to China Tang on Cantonese cuisine specialisation, dim sum menu, and London fine dining positioning.
- Sexy Fish: Ultra-luxury Asian fine dining and cocktail venue in Mayfair, London. Comparable to China Tang on Mayfair luxury positioning, premium pricing, bar/dining format, and HNW/corporate client base.
- Royal China: Established London-based Chinese restaurant group with multiple upscale locations, known for authentic dim sum and Cantonese cuisine. Comparable to China Tang on Cantonese specialisation, dim sum production, and London premium Chinese dining market.
Broad incumbents
- Hutong at The Shard: Luxury Northern Chinese restaurant located within The Shard, London, offering premium regional Chinese cuisine with skyline views. Comparable to China Tang on luxury hotel-adjacent positioning, premium pricing, and authentic Chinese regional cuisine positioning.
- Nobu Restaurant London: Global luxury Japanese-Peruvian fine dining brand with London presence in Mayfair, often co-located with luxury hotels. Comparable to China Tang on Asian fine dining, luxury hotel-adjacent positioning, and premium HNW clientele.
Market position
Strengths4 records
Weaknesses2 records
Competitive moat5 records
Key risks6 records
Key highlights6 records
Customer concentration
China Tang social profiles
Digital presenceChina Tang financial estimates
Financial estimateRevenue estimate
Valuation estimate
China Tang leadership team
Management profileNumber of profiles
Profiles1 record
China Tang funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
China Tang M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about China Tang
What does China Tang do?
China Tang operates a luxury Cantonese fine dining restaurant and bar within The Dorchester hotel in Mayfair, London. The establishment serves classical Cantonese dishes, Dim Sum, à la carte and set menus, alongside a 1930s-styled cocktail bar. It also offers three private dining rooms (Ping, Pang, Pong), a takeaway/delivery service branded "China Tang at Home" via Slerp, and a satellite Dim Sum counter at Harrods.
Is China Tang a public or private company?
China Tang is a private company. It is classified as unknown and is currently operating.
When was China Tang founded?
China Tang was founded in 2005. It employs 11 to 50 people.
Where is China Tang based?
China Tang is headquartered in London, United Kingdom, in the Europe region.
How does China Tang make money?
Five revenue lines are on record. Fine Dining Restaurant Service is the primary driver. The others are bar Service, private Dining Room Hire, china Tang at Home (Delivery/Takeaway) and gift Vouchers.
Who are China Tang's main competitors?
Direct peers on record are Park Chinois, Mr Chow, Hakkasan, Yauatcha, Kai Mayfair, Imperial China Restaurant London, Sexy Fish and Royal China. Broad incumbents are Hutong at The Shard and Nobu Restaurant London.
Does China Tang have an API?
No public API is recorded for China Tang.
What industry is China Tang in?
China Tang's product category is Cantonese Fine Dining. Its primary akta.pro industry code is THAFACAA, Fine Dining Restaurants, with a secondary code of CRANACAD, Cocktail Bars & Lounges. Its NAICS code is 722511 and its SIC code is 5812.