Catercorp Aps

What Catercorp Aps does

Catercorp ApS is a Danish corporate catering company headquartered in Støvring, North Jutland, founded in 2021 by Anders Thode and Jannik Hartvig. The company delivers subscription-based lunch programs, event catering, and outsourced canteen management to workplaces and public institutions across North Jutland and northern Mid-Jutland. From its Støvring base it currently serves more than 80 workplaces and approximately 400,000 persons annually.

The service portfolio is organized into three lines: Frokostordning (recurring workplace lunch subscription), Catering (one-off event catering), and Kantinedrift (fully outsourced canteen operations). Supporting infrastructure includes an in-house bakery producing daily fresh-baked bread and an online ordering portal at bestil.catercorp.dk with QR-code-enabled ordering for workplace clients. The company has also instituted an ESG reporting framework (ESG-Rapport 2026) covering food waste management and CO2 accounting, signaling operational professionalization.

The business model combines recurring daily subscription revenue from lunch services with project-based event catering revenue and monthly retainer contracts for managed canteen operations. Standard lunch pricing is tiered at 54 DKK/person/day for 4-9 portions and 56 DKK/person/day for 10+ portions, with a contractual minimum of 10 portions/day; larger workplaces are quoted on request. Named enterprise and institutional clients include SEMLER/Volkswagen Aalborg, Nordjyske Museer, Actulux, VELA, and Det nye sort, indicating a diversified mid-market book spanning automotive, cultural, industrial, and food-retail verticals.

Name

Catercorp Aps

Legal name

CaterCorp Aps

Website

https://catercorp.dk

Company type

Private

Founded year

2021

Operating status

Operating

Headcount range

11–50 employees

Short description

Catercorp ApS is a Danish corporate catering company founded in 2021 that provides subscription-based lunch programs, event catering, and outsourced canteen management to 80+ workplaces across North Jutland and northern Mid-Jutland, serving approximately 400,000 persons annually from its Støvring base.

Ownership category

akta.pro rank

Product category

Contract Food Services

NAICS

Caterers (72232), Food Service Contractors (72231), Food Service Contractors (722310)

akta.pro primary industry

Corporate Catering & Office Food Programs (HSACAGAC)

akta.pro secondary industries

Corporate Catering & Refreshment Services (HSACADAD), Full-Service Catering (Off-Premise) (HSACAGAA), Corporate & Office Catering (THAFAIAA)

Keywords

• Corporate catering services
• Workplace lunch programs
• Canteen management services
• Event catering solutions
• Fresh meal delivery

Headquarters

HQ city

Støvring

HQ country

Denmark

HQ region

Europe

Offices1 record

Markets served

GTM type

B2B

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Revenue model

1. Frokostordning (Lunch Service): Daily fresh lunch delivery to workplaces with tiered pricing based on company size. Includes warm dishes, cold cuts, salads, bread, butter, and dressing. Minimum 10 portions per day.
2. Catering Services: Event catering including buffets, tapas/brunch, party menus, seasonal menus, and Danish cuisine for receptions, private parties, events and gatherings in North Jutland and northern Central Jutland.
3. Kantinedrift (Canteen Management): Professional management of company canteens including staffing, daily operations, supplier management, cleaning, food safety compliance, and budget management with open-book approach.

Pricing tiers

Go-to-market motion2 records

Distribution channels4 records

Marketing channels6 records

Core offering

CaterCorp delivers daily fresh-made workplace lunch programs (Frokostordning), event catering, and outsourced full-service canteen management (Kantinedrift) to private and public workplaces across North Jutland and northern Central Jutland in Denmark. Meals are prepared from scratch daily using seasonal ingredients sourced from local butchers, greengrocers, and fishmongers, with bread baked in the company's own bakery. A web-based ordering portal supports customer menu management, and a collaborative waste-management system adjusts quantities to reduce food waste.

Product overview

CaterCorp offers a unified suite of food service solutions in North Jutland and northern Mid-Jutland. The core offering consists of three interconnected services: Frokostordning (daily lunch ordering for workplaces with over 80 clients), Catering (event and party catering with multiple menu types), and Kantinedrift (full-service canteen management). All services are supported by a Bestillingsportal (customer ordering portal) for managing orders and deliveries. The company emphasizes fresh, house-made food prepared from scratch with seasonal ingredients.

Differentiator

Problem solved

Functional benefit

Products and services

• Frokostordning (Workplace Lunch Program) Daily fresh-made lunch ordering service delivering warm dishes, 2 types of cold cuts, light and hearty salads, daily special, homemade rye and sourdough bread, butter, and dressing to private and public workplaces. Tiered pricing from 54 DKK per person per day (50+ employees) to 56 DKK per person per day (10–24 employees), with a minimum 10 portions per day. Delivered Monday–Friday across North Jutland and northern Central Jutland.
• Catering (Event Catering) Event catering service for receptions, private parties, corporate events, weddings, confirmations, and gatherings across North Jutland and northern Central Jutland. Offers multiple menu types — buffets, tapas/brunch, party menus, seasonal menus, and Danish cuisine — and is available in both take-away (food-out-of-house) and full-service formats with professional staff and no minimum commitment.
• Kantinedrift (Outsourced Canteen Management) Full-service outsourced canteen management covering breakfast, lunch, meeting catering, events, and coffee solutions. Includes staffing, training, supplier management, cleaning, food safety controls, budget management with an open-book approach, and compliance with the Danish Veterinary and Food Administration.

Quantifiable outcome

• Serves approximately 400,000 persons annually across all services
• +2 more outcomes

Named customers6 records

Segments4 records

Ideal customer profiles4 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature3 records

Scale indicators4 records

Recent moves6 records

Expansion highlights6 records

Market position

Competitive moat4 records

Key highlights7 records

Customer concentration

• Facebookfacebook.com/www.frokosten.nu
• LinkedInlinkedin.com/company/catercorp-aps
• Instagraminstagram.com/catercorp_dk

Revenue estimate

Valuation estimate

Number of profiles

Profiles2 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Catercorp Aps