Fentons Creamery & Restaurant
Fentons Creamery & Restaurant is a family-owned, heritage ice cream parlor and restaurant founded in 1894 in Oakland, California, serving handcrafted small-batch ice cream, sundaes, milkshakes, custom cakes, and a full restaurant menu to Bay Area and Solano County consumers across two locations.
- Company typePrivate
- Founded1894
- HeadquartersOakland, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Fentons Creamery & Restaurant does
Fentons Creamery & Restaurant is a family-owned ice cream parlor and restaurant founded in 1894 in Oakland, California by Elbridge Seth (E.S.) Fenton, and continuously operated by the founding family across generations. The business runs two physical locations: the original Oakland site at 4226 Piedmont Avenue and a Vacaville location at 1669 E. Monte Vista Avenue that opened in 2019. Its core product is handcrafted small-batch ice cream produced in 10-gallon batches, supplemented by sundaes, milkshakes, custom ice cream cakes, and a full restaurant menu of burgers, sandwiches, and salads. The company also operates a merchandise shop and a paid Arctic Tour experiential offering priced at $8.95–$28.95 per person.
Revenue is generated through multiple consumer-facing streams: in-store and online retail ice cream sales, full-service dine-in, takeout, custom-cake orders, the Arctic Tour experience, and branded merchandise. Customer acquisition is primarily regional — Bay Area families, tourists, and Solano County visitors — supported by media appearances in Pixar's "Up," Travel Channel, History Channel, Food Network, USA Today, Zagat, and the San Francisco Chronicle. Direct-to-consumer digital ordering is enabled via the order.online platform across both locations. The company remains privately held with no parent corporation or institutional capital disclosed, and operates with a headcount of 11–50 employees.
Strategic posture is that of a heritage brand monetizing 130 years of operating history through incremental product and experience extensions rather than aggressive unit rollout or capital-driven expansion. There is no disclosed M&A, no funding cadence, and no multi-unit franchise or licensing program. The moat is brand- and experience-led, anchored by signature items such as Toasted Almond ice cream and the Black & Tan Sundae, and by the cultural recognition conferred by long-standing regional press and its cameo in Pixar's "Up."
Fentons Creamery & Restaurant firmographics
Firmographics- Name
- Fentons Creamery & Restaurant
- Legal name
- Fentons Creamery & Restaurant
- Website
- https://fentonscreamery.com
- Company type
- Private
- Founded year
- 1894
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Fentons Creamery & Restaurant is a family-owned, heritage ice cream parlor and restaurant founded in 1894 in Oakland, California, serving handcrafted small-batch ice cream, sundaes, milkshakes, custom cakes, and a full restaurant menu to Bay Area and Solano County consumers across two locations.
- Ownership category
- akta.pro rank
Fentons Creamery & Restaurant industry classification
Industry- Product category
- Ice Cream Parlor & Restaurant
- NAICS
- Ice Cream and Frozen Dessert Manufacturing (311520), Ice Cream and Frozen Dessert Manufacturing (31152), Frozen Cakes, Pies, and Other Pastries Manufacturing (311813)
- SIC
- Ice Cream & Frozen Desserts (2024), Food And Kindred Products (2000)
- akta.pro primary industry
- Ice Cream & Gelato Shops (THAFAGAA)
- akta.pro secondary industries
- Ice Cream, Frozen Desserts & Novelties Manufacturing (AFAKAKAE), Ice Cream & Refrigerated Desserts (CRADACAE)
Keywords
Where Fentons Creamery & Restaurant is headquartered
LocationHeadquarters
- HQ city
- Oakland
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Fentons Creamery & Restaurant business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Ice Cream and Dessert Sales: Primary revenue from selling handcrafted ice cream in various formats including cones, cups, sundaes, milkshakes, and take-home pints. Also includes signature items like the famous Black & Tan Sundae featuring Toasted Almond ice cream.
- Restaurant Food Service: Full restaurant menu featuring burgers, grilled sandwiches, fresh salads, and other classic American fare. Meals can be combined with ice cream desserts.
- Arctic Tour Experiences: Behind-the-scenes production tours of the creamery lasting about 30 minutes, with tour packages including treats, lunch options, and educational experiences about ice cream production.
- Custom Ice Cream Cakes: Made-to-order ice cream cakes for celebrations including birthdays, anniversaries, graduations, and other special occasions.
- Merchandise and Gift Cards: Shop selling gift cards, T-shirts, toys, and other Fentons branded merchandise.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Arctic Tour Basic |
| Unit Pricing | Pay-as-you-go | Arctic Tour + Kid's Dish of Ice Cream |
| Unit Pricing | Pay-as-you-go | Arctic Tour + Kid's Sundae |
| Unit Pricing | Pay-as-you-go | Arctic Tour + Kid's Lunch + Kid's Sundae |
| Unit Pricing | Pay-as-you-go | Arctic Tour + Kid's Lunch + Junior Sundae Bar |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels5 records
Fentons Creamery & Restaurant product offering
Product offeringCore offering
Fentons Creamery & Restaurant produces and sells handcrafted small-batch ice cream (made in 10-gallon quantities using premium ingredients), signature sundaes, milkshakes, and custom ice cream cakes, alongside a classic American restaurant menu of burgers, grilled sandwiches, and salads. The company operates two physical storefronts in Oakland and Vacaville, California, supplemented by online ordering for pickup and delivery, and offers the Arctic Tour behind-the-scenes production tour experience for groups.
Product overview
Fentons Creamery is a traditional ice cream parlor and American restaurant offering a unified set of products centered around handcrafted, small-batch ice cream. The core product portfolio includes super-premium handcrafted ice cream made in 10-gallon batches with quality ingredients, complemented by signature sundaes (notably the Black & Tan), handcrafted ice cream cakes, milkshakes, and a full restaurant menu of classic American fare. An experiential offering called the Arctic Tour provides behind-the-scenes production facility tours. A merchandise shop offers branded items including gift cards, T-shirts, and toys. Founded in 1894, the company operates two physical restaurant locations in Oakland and Vacaville, California.
Differentiator
Problem solved
Functional benefit
Brands
- Arctic Tour: Behind-the-scenes production tour experience at the Oakland location, offering guided tours of the ice cream production room and blast freezer.
Products and services
- Handcrafted Ice Cream Small-batch, super-premium ice cream produced in 10-gallon batches using rich California cream and premium ingredients including Madagascar vanilla, Guittard chocolate, pure C&H cane sugar, and locally roasted almonds. Available in cones, cups, and take-home pints at both Oakland and Vacaville locations.
- Famous Sundaes Handcrafted sundaes built with premium ice cream, rich sauces, whipped cream, nuts, and cherries. The signature Black & Tan Sundae uses Toasted Almond ice cream.
- Milkshakes Creamy handcrafted milkshakes made with Fentons' super-premium ice cream in various flavors.
- Full Restaurant Menu Classic American restaurant offerings including burgers, grilled sandwiches, fresh salads, and other comfort food favorites. Designed to complement the ice cream and dessert offerings; menus available for both Oakland and Vacaville locations.
- Handcrafted Ice Cream Cakes Made-to-order ice cream celebration cakes crafted with the same premium ice cream and quality ingredients as scoops. Available for birthdays, anniversaries, graduations, holidays, and other special occasions; ordered in advance via the website.
- Arctic Tour 30-minute behind-the-scenes guided tour of the creamery's production room and blast freezer for groups of 8-12 people (ages 6+). Offered in tiered packages ranging from $8.95 (basic tour with hat, sticker, and sample) to $28.95 (tour with kid's lunch and junior sundae bar). Reservations require advance booking with a credit card deposit.
- Shop Merchandise Retail merchandise including gift cards, T-shirts, toys, and other Fentons-branded items sold through the company's online shop.
Quantifiable outcome
- Generations of East Bay families have made Fentons part of their traditions, with many guests who visited as children now returning with their own children and grandchildren
Companies that use Fentons Creamery & Restaurant
Customer profileSegments2 records
Ideal customer profiles2 records
Fentons Creamery & Restaurant technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration1 record
Feature1 record
Fentons Creamery & Restaurant partnerships and signals
Strategic signalScale indicators3 records
Recent moves5 records
Expansion highlights5 records
Fentons Creamery & Restaurant competitors and assessment
Company assessmentDirect peers
- Sweet Rose Creamery: Small-batch scoop shop with multiple locations and a focus on classic and seasonal flavors. Comparable to Fentons on handcrafted production, premium ingredients, and parlor experience at slightly larger scale.
- Salt & Straw Ice Cream: Multi-unit craft ice cream parlor chain known for small-batch, ingredient-forward flavors. Directly comparable to Fentons in super-premium positioning, handcrafted production, and dine-in parlor model, though at significantly larger scale.
- Humphry Slocombe: Bay Area craft ice cream parlor and pint brand known for unconventional flavors. Comparable to Fentons on local craft positioning, parlor retail, and packaged pint extension into wholesale.
- Mitchell's Ice Cream: Long-running San Francisco Bay Area ice cream parlor (est. 1953) serving sundaes, scoops, and classic American fare. Closest geographic and operational peer to Fentons' Oakland heritage scoop-shop model.
- Jeni's Splendid Ice Creams: Premium scoop shop chain producing small-batch, direct-to-consumer pints in addition to storefronts. Comparable to Fentons on craft positioning, flavor-driven brand, and dual retail/CPG model.
Emerging players
- Van Leeuwen Ice Cream: Fast-growing premium ice cream brand with scoop shops and strong CPG pint distribution. Comparable craft positioning to Fentons with a younger, more scalable, more digitally native footprint.
Regional players
- Ghirardelli Chocolate Company: San Francisco-based premium chocolate and dessert brand with flagship retail/dessert destinations. Comparable regional Bay Area heritage positioning and dessert-tourism appeal, but operates in chocolate/confection rather than ice cream.
Broad incumbents
- Baskin-Robbins: Largest U.S. ice cream chain with broad franchise scoop-shop footprint. Overlaps Fentons in ice cream parlor retail but competes in mass-market price tier rather than super-premium craft.
- Häagen-Dazs: Iconic global super-premium ice cream brand with broad CPG distribution and cafe presence. Larger incumbent with overlapping premium positioning but mass-market scale versus Fentons' local craft focus.
- Ben & Jerry's: Nationally distributed super-premium ice cream brand with strong flavor identity and limited scoop-shop retail. Comparable brand-equity and premium-tier positioning to Fentons, but at CPG scale.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat2 records
Key risks6 records
Key highlights7 records
Customer concentration
Fentons Creamery & Restaurant financial estimates
Financial estimateRevenue estimate
Valuation estimate
Fentons Creamery & Restaurant leadership team
Management profileNumber of profiles
Fentons Creamery & Restaurant funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Fentons Creamery & Restaurant M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Fentons Creamery & Restaurant
What does Fentons Creamery & Restaurant do?
Fentons Creamery & Restaurant produces and sells handcrafted small-batch ice cream (made in 10-gallon quantities using premium ingredients), signature sundaes, milkshakes, and custom ice cream cakes, alongside a classic American restaurant menu of burgers, grilled sandwiches, and salads. The company operates two physical storefronts in Oakland and Vacaville, California, supplemented by online ordering for pickup and delivery, and offers the Arctic Tour behind-the-scenes production tour experience for groups.
Is Fentons Creamery & Restaurant a public or private company?
Fentons Creamery & Restaurant is a private company. It is classified as family owned and is currently operating.
When was Fentons Creamery & Restaurant founded?
Fentons Creamery & Restaurant was founded in 1894. It employs 11 to 50 people.
Where is Fentons Creamery & Restaurant based?
Fentons Creamery & Restaurant is headquartered in Oakland, United States, in the North America region.
How does Fentons Creamery & Restaurant make money?
Five revenue lines are on record. Ice Cream and Dessert Sales are the primary driver. The others are restaurant Food Service, arctic Tour Experiences, custom Ice Cream Cakes and merchandise and Gift Cards.
Who are Fentons Creamery & Restaurant's main competitors?
Direct peers on record are Sweet Rose Creamery, Salt & Straw Ice Cream, Humphry Slocombe, Mitchell's Ice Cream and Jeni's Splendid Ice Creams. Van Leeuwen Ice Cream is listed as an emerging player. Ghirardelli Chocolate Company is listed as a regional player. Broad incumbents are Baskin-Robbins, Häagen-Dazs and Ben & Jerry's.
Does Fentons Creamery & Restaurant have an API?
No public API is recorded for Fentons Creamery & Restaurant.
What industry is Fentons Creamery & Restaurant in?
Fentons Creamery & Restaurant's product category is Ice Cream Parlor & Restaurant. Its primary akta.pro industry code is THAFAGAA, Ice Cream & Gelato Shops, with a secondary code of AFAKAKAE, Ice Cream, Frozen Desserts & Novelties Manufacturing. Its NAICS code is 311520 and its SIC code is 2024.