beach pea baking
Beach Pea Baking is a privately held bakery and café in Kittery, Maine, founded in 2002, that sells artisan breads, pastries, cakes, sandwiches, salads, coffee, and tea to walk-in local and visiting consumers from a single retail location.
- Company typePrivate
- Founded2002
- HeadquartersKittery, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What beach pea baking does
Beach Pea Baking is a privately held bakery and café founded in 2002 and based in Kittery, Maine, United States. The company offers a retail assortment that spans artisan breads, pastries, cakes, sandwiches, salads, coffee, and tea, positioning it as a combined bakery and casual café serving local consumers and visitors. The business operates from a single physical location with a staff of 11-50 employees, operating as a for-profit, independently owned enterprise with no disclosed parent company, subsidiaries, or franchise network.
The company's core offering is centered on in-house food and beverage production rather than technology products; there is no proprietary technology platform, mobile application, or API documented in the available data. Distribution is limited to its on-site café and bakery counter, with no disclosed e-commerce, delivery, wholesale, or catering channels. The revenue model is straightforward retail food and beverage sales to walk-in customers, with no publicly disclosed pricing or unit economics, and no public information on average ticket size, transaction volume, or seasonal mix.
From a strategic standpoint, the available record shows no funding rounds, acquisitions, partnerships, regulatory actions, leadership changes, or product launches of note beyond the original founding in 2002. Technology adoption is minimal, with no AI/ML capabilities, integrations, certifications, or recognized awards disclosed. As a result, Beach Pea Baking should be understood as a long-established, small-scale independent food-service operator whose investment profile is local and operational rather than scalable or technology-driven.
beach pea baking firmographics
Firmographics- Name
- beach pea baking
- Website
- https://beachpeabaking.com
- Company type
- Private
- Founded year
- 2002
- Headcount range
- 11–50 employees
- Short description
- Beach Pea Baking is a privately held bakery and café in Kittery, Maine, founded in 2002, that sells artisan breads, pastries, cakes, sandwiches, salads, coffee, and tea to walk-in local and visiting consumers from a single retail location.
- Ownership category
- akta.pro rank
beach pea baking industry classification
Industry- Product category
- Artisan Bakery and Café
- NAICS
- Retail Bakeries (311811), Bread and Bakery Product Manufacturing (31181)
- SIC
- Bakery Products (2050), Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Bread & Rolls Manufacturing (AFAKAAAA)
- akta.pro secondary industry
- Baking Ingredients & Desserts (Flour, Mixes, Frosting, Gelatin) (CRADAAAD)
Keywords
Where beach pea baking is headquartered
LocationHeadquarters
- HQ city
- Kittery
- HQ country
- United States
- HQ region
- North America
Markets served
beach pea baking business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
beach pea baking product offering
Product offeringCore offering
Beach Pea Baking operates a bakery and café that produces and sells artisan breads, pastries, cakes, sandwiches, salads, coffee and tea to walk-in retail consumers. The company runs as a single-location, brick-and-mortar food service business, with its website serving as an informational channel rather than an online ordering platform evidenced in the input.
Differentiator
Problem solved
Functional benefit
Products and services
- Artisan Breads, Pastries and Cakes
Companies that use beach pea baking
Customer profileIdeal customer profiles1 record
beach pea baking technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
beach pea baking partnerships and signals
Strategic signalRecent moves1 record
beach pea baking competitors and assessment
Company assessmentDirect peers
- Le Pain Quotidien: Bakery-café concept centered on artisanal breads, pastries, tartines, salads, and coffee. Closely aligned with Beach Pea Baking's artisan positioning and café seating model, particularly for the bread-and-coffee occasion.
- Corner Bakery Cafe: Multi-unit bakery-café chain serving breads, pastries, sandwiches, salads, soups, and coffee. Operates in the same product and daypart space as Beach Pea Baking and competes for similar breakfast and lunch customers.
- Au Bon Pain: Bakery-café chain offering artisan breads, pastries, sandwiches, soups, salads, and coffee. Operates in nearly the same category mix and customer use case as Beach Pea Baking, particularly in travel, retail, and high-foot-traffic locations.
- Einstein Bros Bagels: National bakery-café chain specializing in bagels, breads, breakfast sandwiches, and coffee. Competes with Beach Pea Baking for the morning bakery-and-coffee occasion, particularly among commuter and grab-and-go customers.
- Great Harvest Bread Co. Franchised bakery-café concept built around freshly baked artisan breads, pastries, and sandwich items. Closely comparable to Beach Pea Baking on product offering and customer occasion, and represents the scaled franchise alternative to an independent operator.
Broad incumbents
- Panera Bread: National bakery-café chain offering artisan breads, pastries, sandwiches, salads, and coffee—directly mirroring Beach Pea Baking's category mix, but at vastly greater scale and with a corporate infrastructure the independent operator lacks.
- Starbucks: Dominant national coffee chain with an expanding bakery and food menu that overlaps with the café side of Beach Pea Baking's business. Represents the scale competitor on the coffee, breakfast, and light-food daypart.
Emerging players
- La Colombe: Specialty coffee roaster and café operator with a growing food and pastry program. Comparable to Beach Pea Baking in its blend of premium coffee and light bakery/food offerings, though with a stronger wholesale and brand presence.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat2 records
Key risks5 records
Key highlights4 records
Customer concentration
beach pea baking social profiles
Digital presencebeach pea baking financial estimates
Financial estimateRevenue estimate
Valuation estimate
beach pea baking leadership team
Management profileNumber of profiles
beach pea baking funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
beach pea baking M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about beach pea baking
What does beach pea baking do?
Beach Pea Baking operates a bakery and café that produces and sells artisan breads, pastries, cakes, sandwiches, salads, coffee and tea to walk-in retail consumers. The company runs as a single-location, brick-and-mortar food service business, with its website serving as an informational channel rather than an online ordering platform evidenced in the input.
When was beach pea baking founded?
beach pea baking was founded in 2002. It employs 11 to 50 people.
Where is beach pea baking based?
beach pea baking is headquartered in Kittery, United States, in the North America region.
Who are beach pea baking's main competitors?
Direct peers on record are Le Pain Quotidien, Corner Bakery Cafe, Au Bon Pain, Einstein Bros Bagels and Great Harvest Bread Co.. Broad incumbents are Panera Bread and Starbucks. La Colombe is listed as an emerging player.
Does beach pea baking have an API?
No public API is recorded for beach pea baking.
What industry is beach pea baking in?
beach pea baking's product category is Artisan Bakery and Café. Its primary akta.pro industry code is AFAKAAAA, Bread & Rolls Manufacturing, with a secondary code of CRADAAAD, Baking Ingredients & Desserts (Flour, Mixes, Frosting, Gelatin). Its NAICS code is 311811 and its SIC code is 2050.