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huitres henry

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uuid02m5mwa

Namestring
huitres henry
Legal namestring
Huitres Henry
Company typeenum
Private
Founded yearint
1870
Descriptiontext

Huitres Henry is a six-generation family oyster-farming (ostréiculture) business headquartered in Saint-Philibert, Morbihan, France, operating since approximately 1870 across four production sites in Brittany — Baie de Quiberon, Rade de Brest, Golfe du Morbihan, and Baie du Mont Saint-Michel — covering roughly 200 hectares of oyster parks and processing more than 1,300 tonnes of product annually through a central facility capable of purifying 200 tonnes simultaneously.

The company produces exclusively natural diploid oysters (no laboratory-produced triploids) under four registered trademarks: La Belle de Quiberon and La Belle de Cancale (its flagship hollow and authentic flat Belon oysters), plus the more recently introduced La Celtique and the BIO-certified La Bio Henry. It became the first BIO-certified oyster farmer in Brittany in January 2017 (ECOCERT certification 56/166016/597571) and has accumulated 22 medals at the Concours Général Agricole de Paris, with membership in the Académie Culinaire de France and Collège Culinaire de France reinforcing its premium positioning. Operations are led by Renan Henry (5th generation) and his son Rémi Henry, supported by 10 permanent staff handling the full production cycle — from spat collection and sorting through purification, grading, conditioning, and shipping.

Commercial activity follows a hybrid distribution model: direct retail at the Saint-Philibert headquarters and at Les Halles d'Auray marketplace; e-commerce D2C sales via the Pourdebon marketplace platform with 24–48h refrigerated-truck delivery across France and Europe; and dedicated B2B sales (by phone and email) to wholesalers, fishmongers, and restaurants, with pallet volumes available on quote-based pricing. The business is privately held, with no external funding, parent company, or M&A activity in evidence.

Short descriptiontext

Huitres Henry is a six-generation family oyster farmer in Brittany, France, producing premium hollow and authentic flat Belon oysters across 200 hectares and selling them D2C, via e-commerce, and to wholesalers, fishmongers, and restaurants in France and Europe.

Operating statusenum
Operating
Ownership categoryenum
akta.pro rankint
HeadquartersSaint-philibert, France
HQ citystring
Saint-philibert
HQ countrystring
France
HQ regionstring
Europe
Markets served

Serves global market

Offices3 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
oyster farming, hollow oyster production, flat Belon oysters, oyster purification, seafood distribution
Industry2 codes
1Shellfish Wholesale (Crustaceans & Mollusks)
CodeAFAIADAFPrimaryYes
2Seafood Markets & Fishmongers
CodeCRAHAHACPrimaryNo
NAICS code2 codes
  • Fish and Seafood Merchant Wholesalers42446
  • Grocery and Related Product Merchant Wholesalers4244
SIC code2 codes
  • Wholesale-Groceries & Related Products5140
  • Food And Kindred Products2000
Product category
Oyster Farming
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model3 records
1Direct Retail Sales (B2C)
TypeOne Time License
Description

Individual consumers purchase oysters directly from the company's retail establishment at headquarters in Saint-Philibert (open Monday to Saturday 9h-18h) and at physical marketplace location in Auray (Halles d'Auray)

huitres-henry.com
2E-commerce Sales via Pourdebon Marketplace
TypeTransaction Fee
Description

Online sales through third-party marketplace platform Pourdebon with competitive transport pricing and dedicated team; delivery within 24-48h across France year-round

huitres-henry.com
3B2B Professional Sales
TypeOne Time License
Description

Wholesale, fishmonger, and restaurant sales via direct outreach; daily shipping capability; pallet orders available for large volumes

huitres-henry.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Pricing details1 tier
1Online marketplace pricing via Pourdebon
ModelTransaction based/ take rateBilling cadencePay-as-you-go
Notes

Competitive transport pricing offered through Pourdebon platform; delivery in 24-48h

huitres-henry.com
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 4 records shown
1La Belle de Quiberon
Description

Creuse oysters born in Rade de Brest and bred in southern Loire basins, pre-grown in Rade de Brest, raised and refined in Baie de Quiberon. A special oyster with subtle gustatory nuances ranging from hazelnut to strong iodine.

huitres-henry.com
+3 more records
Core offering1 text field

Huitres Henry farms, purifies, packages, and sells hollow oysters, special hollow oysters, and flat Belon oysters from four production sites in Brittany. Its portfolio comprises four registered product brands sold through company retail locations, an online marketplace, and direct professional supply channels.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 4 values shown
  • 200 tonnes simultaneous purification capacity
+3 more records
Product overview1 text field

Huîtres Henry is an oyster farming (ostréiculture) family business operating across four production sites in Brittany totaling 200 hectares: Baie de Quiberon (south), Rade de Brest (west), Golfe du Morbihan, and Baie du Mont Saint-Michel (north). The company produces hollow oysters (huîtres creuses) and flat Belon oysters (huîtres plates) across four branded product lines — La Belle de Quiberon (core hollow oyster raised in Baie de Quiberon), La Belle de Cancale (core flat Belon raised in Baie du Mont Saint-Michel and refined in Quiberon), La Celtique (a newer fine hollow oyster brand from Breton waters), and La Bio Henry (the BIO-certified sub-brand using diploid, naturally-spawned oysters from certified clean waters). All production flows through the company's headquarters in Saint-Philibert for sorting, calibration, purification in dedicated basins (with a simultaneous capacity of 200 tonnes), and packaging, before daily national and international shipment. The company holds 22 medals from the Concours Général Agricole de Paris and is the first Breton oyster farmer to obtain BIO certification (ECOCERT, 2017).

Product and service4 records
1La Belle de Quiberon
CategoryHollow oyster
Description

Special-class hollow oyster of 100% natural origin, sourced from the Rade de Brest and southern Loire basins, pre-grown in the Rade de Brest, and raised and refined in the Baie de Quiberon. It is known for crispness and flavor notes ranging from hazelnut to strong iodine.

2La Belle de Cancale
CategoryFlat Belon oyster
Description

Flat Belon oyster of 100% natural origin, captured in the Baie de Quiberon, raised in the Baie du Mont Saint-Michel near Cancale, and refined in the Baie de Quiberon. It represents the authentic Belon variety, born, raised, refined, and packaged in Brittany.

3La Celtique
CategoryHollow oyster
Description

Fine-fleshed hollow oyster produced exclusively in Brittany and raised in bags throughout its life under the strong tidal currents of the Golfe du Morbihan and the Rade de Brest. It is sold as a purified specialty oyster at an attractive price point.

4La Bio Henry
CategoryOrganic hollow oyster
Description

Bio-certified hollow oyster of diploid, non-triploid origin, raised exclusively in certified BIO waters in the Baie de Quiberon and Brittany without laboratory modification. The company became the first BIO-certified oyster producer in Brittany in January 2017.

Scale indicator7 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Third-party e-commerce marketplace partnership for online sales of oysters to consumers; provides platform with competitive transport pricing and dedicated team for customer satisfaction; enables 24-48h delivery across France

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers8 records
1Maison Sturia
TypeBroad incumbent
Description

French premium aquaculture brand specializing in caviar and sturgeon, with adjacent seafood offerings and Académie Culinaire affiliations. Comparable as a French premium aquaculture brand leveraging culinary credentials and gourmet channels, though in a different species category.

TypeDirect peer
Description

Premium French oyster producer based in the Thau lagoon with strong brand and innovation focus (solar-powered basins, wellness experiences). Comparable in scale and premium-brand strategy, though geographically distinct (Mediterranean vs. Brittany).

TypeOthers
Description

Third-party French online marketplace for premium food products including Huîtres Henry's oyster line. Comparable as the company's e-commerce channel partner and a broader benchmark for premium French food DTC distribution dynamics.

TypeDirect peer
Description

Brittany-based oyster farmer with direct retail, e-commerce, and restaurant accounts. Comparable as a Breton oyster producer operating own-branded DTC plus B2B channels.

TypeDirect peer
Description

Multi-generation French oyster producer from the Marennes-Oléron basin with national distribution and branded product lines. Comparable in family heritage, branded portfolio, and B2B/wholesale channels.

TypeDirect peer
Description

Iconic French oyster farming family brand (Maison Gillardeau) producing premium hollow and flat oysters across multiple sites, with strong restaurant and retail distribution. Closest comparable in terms of premium positioning, multi-generation heritage, and B2B focus to fine-dining and wholesalers in France and Europe.

7Fief de la Rente
TypeDirect peer
Description

Established Normandy-based oyster producer with a long heritage and own-brand retail offering. Comparable as a French oyster farming business with own-branded retail, B2B wholesale, and DTC channels.

8Bretagne OstRéiculture (regional industry cluster)
TypeRegional player
Description

Regional Brittany shellfish-farming body aggregating many smaller oyster producers. Comparable as a regional Breton shellfish supply ecosystem competing for the same wholesale and retail demand.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance1 record

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

huitres henry

Oyster Farminghuitres-henry.com

Huitres Henry is a six-generation family oyster farmer in Brittany, France, producing premium hollow and authentic flat Belon oysters across 200 hectares and selling them D2C, via e-commerce, and to wholesalers, fishmongers, and restaurants in France and Europe.

What huitres henry does

Huitres Henry is a six-generation family oyster-farming (ostréiculture) business headquartered in Saint-Philibert, Morbihan, France, operating since approximately 1870 across four production sites in Brittany — Baie de Quiberon, Rade de Brest, Golfe du Morbihan, and Baie du Mont Saint-Michel — covering roughly 200 hectares of oyster parks and processing more than 1,300 tonnes of product annually through a central facility capable of purifying 200 tonnes simultaneously.

The company produces exclusively natural diploid oysters (no laboratory-produced triploids) under four registered trademarks: La Belle de Quiberon and La Belle de Cancale (its flagship hollow and authentic flat Belon oysters), plus the more recently introduced La Celtique and the BIO-certified La Bio Henry. It became the first BIO-certified oyster farmer in Brittany in January 2017 (ECOCERT certification 56/166016/597571) and has accumulated 22 medals at the Concours Général Agricole de Paris, with membership in the Académie Culinaire de France and Collège Culinaire de France reinforcing its premium positioning. Operations are led by Renan Henry (5th generation) and his son Rémi Henry, supported by 10 permanent staff handling the full production cycle — from spat collection and sorting through purification, grading, conditioning, and shipping.

Commercial activity follows a hybrid distribution model: direct retail at the Saint-Philibert headquarters and at Les Halles d'Auray marketplace; e-commerce D2C sales via the Pourdebon marketplace platform with 24–48h refrigerated-truck delivery across France and Europe; and dedicated B2B sales (by phone and email) to wholesalers, fishmongers, and restaurants, with pallet volumes available on quote-based pricing. The business is privately held, with no external funding, parent company, or M&A activity in evidence.

huitres henry firmographics

Firmographics
Name
huitres henry
Legal name
Huitres Henry
Website
https://huitres-henry.com
Company type
Private
Founded year
1870
Operating status
Operating
Short description
Huitres Henry is a six-generation family oyster farmer in Brittany, France, producing premium hollow and authentic flat Belon oysters across 200 hectares and selling them D2C, via e-commerce, and to wholesalers, fishmongers, and restaurants in France and Europe.
Ownership category
akta.pro rank

huitres henry industry classification

Industry
Product category
Oyster Farming
NAICS
Fish and Seafood Merchant Wholesalers (42446), Grocery and Related Product Merchant Wholesalers (4244)
SIC
Wholesale-Groceries & Related Products (5140), Food And Kindred Products (2000)
akta.pro primary industry
Shellfish Wholesale (Crustaceans & Mollusks) (AFAIADAF)
akta.pro secondary industry
Seafood Markets & Fishmongers (CRAHAHAC)

Keywords

  • Oyster farming
  • Hollow oyster production
  • Flat Belon oysters
  • Oyster purification
  • Seafood distribution

Where huitres henry is headquartered

Location

Headquarters

HQ city
Saint-philibert
HQ country
France
HQ region
Europe

Offices3 records

Markets served

huitres henry business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Direct Retail Sales (B2C): Individual consumers purchase oysters directly from the company's retail establishment at headquarters in Saint-Philibert (open Monday to Saturday 9h-18h) and at physical marketplace location in Auray (Halles d'Auray)
  2. E-commerce Sales via Pourdebon Marketplace: Online sales through third-party marketplace platform Pourdebon with competitive transport pricing and dedicated team; delivery within 24-48h across France year-round
  3. B2B Professional Sales: Wholesale, fishmonger, and restaurant sales via direct outreach; daily shipping capability; pallet orders available for large volumes

Pricing tiers

ModelBillingPrice
Transaction based/ take ratePay-as-you-goOnline marketplace pricing via Pourdebon

Go-to-market motion2 records

Distribution channels5 records

Marketing channels6 records

huitres henry product offering

Product offering

Core offering

Huitres Henry farms, purifies, packages, and sells hollow oysters, special hollow oysters, and flat Belon oysters from four production sites in Brittany. Its portfolio comprises four registered product brands sold through company retail locations, an online marketplace, and direct professional supply channels.

Product overview

Huîtres Henry is an oyster farming (ostréiculture) family business operating across four production sites in Brittany totaling 200 hectares: Baie de Quiberon (south), Rade de Brest (west), Golfe du Morbihan, and Baie du Mont Saint-Michel (north). The company produces hollow oysters (huîtres creuses) and flat Belon oysters (huîtres plates) across four branded product lines — La Belle de Quiberon (core hollow oyster raised in Baie de Quiberon), La Belle de Cancale (core flat Belon raised in Baie du Mont Saint-Michel and refined in Quiberon), La Celtique (a newer fine hollow oyster brand from Breton waters), and La Bio Henry (the BIO-certified sub-brand using diploid, naturally-spawned oysters from certified clean waters). All production flows through the company's headquarters in Saint-Philibert for sorting, calibration, purification in dedicated basins (with a simultaneous capacity of 200 tonnes), and packaging, before daily national and international shipment. The company holds 22 medals from the Concours Général Agricole de Paris and is the first Breton oyster farmer to obtain BIO certification (ECOCERT, 2017).

Differentiator

Problem solved

Functional benefit

Brands

  • La Belle de Quiberon: Creuse oysters born in Rade de Brest and bred in southern Loire basins, pre-grown in Rade de Brest, raised and refined in Baie de Quiberon. A special oyster with subtle gustatory nuances ranging from hazelnut to strong iodine.
  • La Belle de Cancale
  • La Celtique
  • La Bio Henry

Products and services

  • La Belle de Quiberon Special-class hollow oyster of 100% natural origin, sourced from the Rade de Brest and southern Loire basins, pre-grown in the Rade de Brest, and raised and refined in the Baie de Quiberon. It is known for crispness and flavor notes ranging from hazelnut to strong iodine.
  • La Belle de Cancale Flat Belon oyster of 100% natural origin, captured in the Baie de Quiberon, raised in the Baie du Mont Saint-Michel near Cancale, and refined in the Baie de Quiberon. It represents the authentic Belon variety, born, raised, refined, and packaged in Brittany.
  • La Celtique Fine-fleshed hollow oyster produced exclusively in Brittany and raised in bags throughout its life under the strong tidal currents of the Golfe du Morbihan and the Rade de Brest. It is sold as a purified specialty oyster at an attractive price point.
  • La Bio Henry Bio-certified hollow oyster of diploid, non-triploid origin, raised exclusively in certified BIO waters in the Baie de Quiberon and Brittany without laboratory modification. The company became the first BIO-certified oyster producer in Brittany in January 2017.

Quantifiable outcome

  • 200 tonnes simultaneous purification capacity
  • +3 more outcomes

Companies that use huitres henry

Customer profile

Named customers4 records

Segments3 records

Ideal customer profiles3 records

huitres henry technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

huitres henry partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • PourdeboncoreChannel Partner/ Reseller/ DistributorThird-party e-commerce marketplace partnership for online sales of oysters to consumers; provides platform with competitive transport pricing and dedicated team for customer satisfaction; enables 24-48h delivery across France

Scale indicators7 records

Recent moves6 records

Expansion highlights5 records

huitres henry competitors and assessment

Company assessment

Broad incumbents

  • Maison Sturia: French premium aquaculture brand specializing in caviar and sturgeon, with adjacent seafood offerings and Académie Culinaire affiliations. Comparable as a French premium aquaculture brand leveraging culinary credentials and gourmet channels, though in a different species category.

Direct peers

  • Huîtres Tarbouriech: Premium French oyster producer based in the Thau lagoon with strong brand and innovation focus (solar-powered basins, wellness experiences). Comparable in scale and premium-brand strategy, though geographically distinct (Mediterranean vs. Brittany).
  • Huîtres Cadoret: Brittany-based oyster farmer with direct retail, e-commerce, and restaurant accounts. Comparable as a Breton oyster producer operating own-branded DTC plus B2B channels.
  • Huîtres Spéciales Geay: Multi-generation French oyster producer from the Marennes-Oléron basin with national distribution and branded product lines. Comparable in family heritage, branded portfolio, and B2B/wholesale channels.
  • Gillardeau: Iconic French oyster farming family brand (Maison Gillardeau) producing premium hollow and flat oysters across multiple sites, with strong restaurant and retail distribution. Closest comparable in terms of premium positioning, multi-generation heritage, and B2B focus to fine-dining and wholesalers in France and Europe.
  • Fief de la Rente: Established Normandy-based oyster producer with a long heritage and own-brand retail offering. Comparable as a French oyster farming business with own-branded retail, B2B wholesale, and DTC channels.

Others

  • Pourdebon: Third-party French online marketplace for premium food products including Huîtres Henry's oyster line. Comparable as the company's e-commerce channel partner and a broader benchmark for premium French food DTC distribution dynamics.

Regional players

  • Bretagne OstRéiculture (regional industry cluster): Regional Brittany shellfish-farming body aggregating many smaller oyster producers. Comparable as a regional Breton shellfish supply ecosystem competing for the same wholesale and retail demand.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

huitres henry social profiles

Digital presence

huitres henry compliance and trust

Trust signal

Compliance1 record

huitres henry financial estimates

Financial estimate

Revenue estimate

Valuation estimate

huitres henry leadership team

Management profile

Number of profiles

Profiles2 records

huitres henry funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

huitres henry M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about huitres henry

What does huitres henry do?

Huitres Henry farms, purifies, packages, and sells hollow oysters, special hollow oysters, and flat Belon oysters from four production sites in Brittany. Its portfolio comprises four registered product brands sold through company retail locations, an online marketplace, and direct professional supply channels.

Is huitres henry a public or private company?

huitres henry is a private company. It is classified as family owned and is currently operating.

When was huitres henry founded?

huitres henry was founded in 1870.

Where is huitres henry based?

huitres henry is headquartered in Saint-philibert, France, in the Europe region.

How does huitres henry make money?

Three revenue lines are on record. Direct Retail Sales (B2C) is the primary driver. The others are E-commerce Sales via Pourdebon Marketplace and B2B Professional Sales.

Who are huitres henry's main competitors?

Maison Sturia is listed as a broad incumbent. Direct peers are Huîtres Tarbouriech, Huîtres Cadoret, Huîtres Spéciales Geay, Gillardeau and Fief de la Rente. Pourdebon is listed as an others. Bretagne OstRéiculture (regional industry cluster) is listed as a regional player.

Does huitres henry have an API?

No public API is recorded for huitres henry.

What industry is huitres henry in?

huitres henry's product category is Oyster Farming. Its primary akta.pro industry code is AFAIADAF, Shellfish Wholesale (Crustaceans & Mollusks), with a secondary code of CRAHAHAC, Seafood Markets & Fishmongers. Its NAICS code is 42446 and its SIC code is 5140.

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