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back door bakeshop

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Namestring
back door bakeshop
Legal namestring
Back Door Bakeshop
Company typeenum
Private
Founded yearint
2009
Descriptiontext

Back Door Bakeshop is a sole-proprietorship artisan bakery founded in 2009 by Gail Lehman in Bethlehem, Pennsylvania, that produces handmade baked goods for distribution through farmers markets, community festivals, an exclusive retail partner, and limited wholesale accounts. The product line spans signature cookies (Sugar Cookies in rotating flavors, the Mother Earth Cookie made with organic spelt flour, and the savory Roasted Garlic Butter Cookie), cakes (Dutch Apple, Banana, Lemon Bundt, Carrot, Cheesecake), seasonal mini pies, chicken pot pies, muffins, scones, quiche, sandwiches, granola, brownies, and dog biscuits. The underlying operation is a single commercial baking kitchen—fit-out completed in August 2022 in a historic downtown Bethlehem building—producing small batches using traditional artisan methods with no disclosed proprietary technology beyond recipe differentiation.

The business model is direct-to-consumer via two weekly farmers markets (Bethlehem Rose Garden on Saturdays, Hellertown Library on Sundays), event-driven festival sales (Easton Garlic Fest, Musikfest Cookieplatz, Christmas City Village, VegFest), and an exclusive market outlet at Scholl Orchards (3057 Center St., Bethlehem) where a select line is available daily. Wholesale revenue is minor and concentrated at Terra Cafe (Bethlehem and Easton locations) and historically Aardvark Sports Shop (granola bars). Private/custom orders are taken via email. Pricing is unit-based at the point of sale, with no public price list; historical 2010 gift-basket pricing ranged from $22 (petite) to $55 (colossal). The customer base is fragmented across local Lehigh Valley consumers, with primary segments being community shoppers seeking handmade goods and event/celebration planners placing custom orders.

In April 2022, the company exited its prior walk-up window retail café at 92 E. Broad St. and restructured to a wholesale/market vendor model, which remains the current operating posture in 2025. The business has remained independently owned throughout its history with no external funding, acquisitions, or parent company; distribution is intentionally regional rather than scaling, with growth evidenced by new product launches (Roasted Garlic Butter Cookies in 2022; Apple Cider Donut Holes Bread Pudding recipe in January 2026) and continued farmers market participation rather than headcount or geographic expansion.

Short descriptiontext

Back Door Bakeshop is a sole-proprietor artisan bakery in Bethlehem, Pennsylvania, founded in 2009 by Gail Lehman, producing handmade cookies, cakes, pies, and savory baked goods for sale at Lehigh Valley farmers markets, community festivals, an exclusive outlet at Scholl Orchards, and select wholesale accounts.

Operating statusenum
Operating
Ownership categoryenum
akta.pro rankint
HeadquartersBethlehem, United States
HQ citystring
Bethlehem
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
artisan baked goods, farmers market bakery, handmade cookies, custom bakery orders, wholesale bakery
Industry4 codes
1Retail Bakeries (Bread & Daily Bakery)
CodeTHAFAFAAPrimaryYes
2Cake Shops & Custom Celebration Cakes
CodeTHAFAFACPrimaryNo
3Bread & Pastry Specialty Stores
CodeCRAHAGACPrimaryNo
4Specialty Dietary Bakeries (Gluten-Free, Vegan, Allergen-Friendly)
CodeTHAFAFAIPrimaryNo
NAICS code2 codes
  • Retail Bakeries311811
  • Baked Goods Retailers445291
SIC code1 code
  • Bakery Products2050
Product category
Artisan Bakery
Social media profiles2 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Farmers Market Retail Sales
TypeOne Time License
Description

Direct retail sales of handmade baked goods at community-run farmers markets (Bethlehem Rose Garden, Hellertown Library) and festivals across the greater Lehigh Valley. Sales are cash/check/card on-site.

backdoorbakeshop.com
2Wholesale to Retail Partners
TypeOne Time License
Description

Exclusive market outlet at Scholl Orchards where select line of cookies, cakes and seasonal products are sold daily. Also historically sold granola bars through Aardvark Sports Shop and supplied Terra Cafe with baked goods.

backdoorbakeshop.com
3Custom Orders
TypeOne Time License
Description

Private custom orders for events and special occasions available by contacting [email protected]. Products include cookie trays, custom cakes, and seasonal items.

backdoorbakeshop.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Pricing details1 tier
1No tiered pricing structure - products sold individually at variable prices
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Individual items sold at market events and Scholl Orchards. No public pricing listed on website.

backdoorbakeshop.com
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Back Door Bakeshop produces and sells handmade artisan baked goods including cookies, cakes, seasonal pies, muffins, granola, brownies, quiche, scones, sandwiches, chicken pot pies, and dog biscuits. Products are sold directly to consumers at the Bethlehem Rose Garden Farmers Market (Saturdays), the Hellertown Library market (Sundays), regional festivals and community events, and through an exclusive retail partnership with Scholl Orchards. The bakery also accepts private custom orders for events and special occasions via email.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • 5000 Roasted Garlic Butter Cookies sold at Easton Garlic Fest
+2 more records
Product overview1 text field

Back Door Bakeshop is a small-batch artisan bakery that operates primarily through community-run farmers markets, festivals, and Scholl Orchards in the greater Lehigh Valley. The company offers handmade baked goods including signature cookies (Sugar Cookies, Mother Earth Cookie, Roasted Garlic Butter Cookies), cakes (Bundt varieties, Carrot Cake, Cheesecake), seasonal pies, chicken pot pie, sandwiches, muffins, granola, and dog biscuits. Founded in 2009 by Gail Lehman, the business transitioned from a walk-up window retail café at 92 E. Broad St. to a wholesale/market model following the COVID-19 pandemic.

Product and service15 records
1Sugar Cookies
CategoryCookies
2Mother Earth Cookie
CategoryCookies
3Roasted Garlic Butter Cookies
CategoryCookies
4Cakes
CategoryCakes
5Seasonal Mini Pies
CategoryPies
6Apple Cider Donut Holes
CategoryPastries
7Chicken Pot Pie
CategorySavory Baked Goods
8Granola
CategoryBaked Goods
9Muffins
CategoryBaked Goods
10Brownies
CategoryBaked Goods
11Scones
CategoryBaked Goods
12Quiche
CategorySavory Baked Goods
13Dog Biscuits
CategoryBaked Goods
14Sustainable Business Gift Baskets
CategoryGift Baskets
15Private Custom Orders
CategoryCustom Orders
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership5 partners
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Exclusive market outlet partnership where Back Door Bakeshop products are sold daily at Scholl Orchards location at 3057 Center St., Bethlehem, PA. This is the primary retail channel for their baked goods.

Strategic tierMinorTypeChannel Partner/ Reseller/ Distributor
Description

Packaged granola bars sold at both Downtown Bethlehem and Stroudsburg Aardvark Sports Shop locations.

Strategic tierMinorTypeChannel Partner/ Reseller/ Distributor
Description

Wholesale supplier of baked goods including carrot cake, cookies, banana bread, and lemon squares to Terra Cafe locations in Bethlehem and Easton.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Local chocolate supplier featured in Back Door Bakeshop Sustainable Business Gift Baskets.

5Christina's Secret Garden
Strategic tierMinorTypeGTM or Marketing Partner
Description

Tea supplier featured in Back Door Bakeshop Sustainable Business Gift Baskets.

backdoorbakeshop.com
Recent move8 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Artisan Philadelphia-area bakery producing handmade breads, pastries, and cookies for wholesale and retail customers. Comparable to Back Door Bakeshop in its small-batch artisan production model and regional wholesale/retail GTM.

TypeDirect peer
Description

Philadelphia-based artisan bakery operating retail cafes and a wholesale program to restaurants and grocers. Similar to Back Door Bakeshop in combining handmade baking with a mix of direct retail and B2B wholesale distribution.

TypeDirect peer
Description

Wholesale artisan bakery in Philadelphia serving cafes, restaurants, and grocers with handmade breads and pastries. Direct peer given its small-scale wholesale artisan model and shared regional footprint with Back Door Bakeshop.

TypeDirect peer
Description

Long-established Philadelphia bakery producing Italian pastries, cakes, and cookies via retail storefronts and wholesale. Comparable to Back Door Bakeshop in baked-goods category and regional Pennsylvania presence, though at larger scale.

TypeDirect peer
Description

Lancaster County, PA-based donut and bakery operator with multiple retail locations and farmers-market style presence. Comparable to Back Door Bakeshop as a Pennsylvania-rooted small-batch bakery brand.

TypeDirect peer
Description

Bethlehem, PA-area allergen-friendly bakery operating a retail storefront and event-driven sales. Comparable to Back Door Bakeshop as a small Lehigh Valley artisan bakery with similar community/retail focus.

7Bird & Beagle Bakehouse
TypeDirect peer
Description

Small artisan bakery operating in the Lehigh Valley area producing handmade baked goods for retail and special orders. Comparable to Back Door Bakeshop in geographic market and small-batch production approach.

TypeBroad incumbent
Description

National bakery-cafe chain producing and retailing baked goods at scale across the U.S. Represents the broad incumbent against which small artisan bakeries like Back Door Bakeshop compete for share of stomach and occasion.

TypeBroad incumbent
Description

Pennsylvania-headquartered convenience retailer with a large in-house bakery program. Functions as a broad incumbent in the regional baked-goods market that Back Door Bakeshop operates in.

TypeBroad incumbent
Description

National baking brand selling baking ingredients, mixes, and finished baked goods through retail and online. Adjacent incumbent relevant to Back Door Bakeshop given shared baking category and consumer base.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

back door bakeshop

Artisan Bakerybackdoorbakeshop.com

Back Door Bakeshop is a sole-proprietor artisan bakery in Bethlehem, Pennsylvania, founded in 2009 by Gail Lehman, producing handmade cookies, cakes, pies, and savory baked goods for sale at Lehigh Valley farmers markets, community festivals, an exclusive outlet at Scholl Orchards, and select wholesale accounts.

What back door bakeshop does

Back Door Bakeshop is a sole-proprietorship artisan bakery founded in 2009 by Gail Lehman in Bethlehem, Pennsylvania, that produces handmade baked goods for distribution through farmers markets, community festivals, an exclusive retail partner, and limited wholesale accounts. The product line spans signature cookies (Sugar Cookies in rotating flavors, the Mother Earth Cookie made with organic spelt flour, and the savory Roasted Garlic Butter Cookie), cakes (Dutch Apple, Banana, Lemon Bundt, Carrot, Cheesecake), seasonal mini pies, chicken pot pies, muffins, scones, quiche, sandwiches, granola, brownies, and dog biscuits. The underlying operation is a single commercial baking kitchen—fit-out completed in August 2022 in a historic downtown Bethlehem building—producing small batches using traditional artisan methods with no disclosed proprietary technology beyond recipe differentiation.

The business model is direct-to-consumer via two weekly farmers markets (Bethlehem Rose Garden on Saturdays, Hellertown Library on Sundays), event-driven festival sales (Easton Garlic Fest, Musikfest Cookieplatz, Christmas City Village, VegFest), and an exclusive market outlet at Scholl Orchards (3057 Center St., Bethlehem) where a select line is available daily. Wholesale revenue is minor and concentrated at Terra Cafe (Bethlehem and Easton locations) and historically Aardvark Sports Shop (granola bars). Private/custom orders are taken via email. Pricing is unit-based at the point of sale, with no public price list; historical 2010 gift-basket pricing ranged from $22 (petite) to $55 (colossal). The customer base is fragmented across local Lehigh Valley consumers, with primary segments being community shoppers seeking handmade goods and event/celebration planners placing custom orders.

In April 2022, the company exited its prior walk-up window retail café at 92 E. Broad St. and restructured to a wholesale/market vendor model, which remains the current operating posture in 2025. The business has remained independently owned throughout its history with no external funding, acquisitions, or parent company; distribution is intentionally regional rather than scaling, with growth evidenced by new product launches (Roasted Garlic Butter Cookies in 2022; Apple Cider Donut Holes Bread Pudding recipe in January 2026) and continued farmers market participation rather than headcount or geographic expansion.

back door bakeshop firmographics

Firmographics
Name
back door bakeshop
Legal name
Back Door Bakeshop
Website
https://backdoorbakeshop.com
Company type
Private
Founded year
2009
Operating status
Operating
Short description
Back Door Bakeshop is a sole-proprietor artisan bakery in Bethlehem, Pennsylvania, founded in 2009 by Gail Lehman, producing handmade cookies, cakes, pies, and savory baked goods for sale at Lehigh Valley farmers markets, community festivals, an exclusive outlet at Scholl Orchards, and select wholesale accounts.
Ownership category
akta.pro rank

back door bakeshop industry classification

Industry
Product category
Artisan Bakery
NAICS
Retail Bakeries (311811), Baked Goods Retailers (445291)
SIC
Bakery Products (2050)
akta.pro primary industry
Retail Bakeries (Bread & Daily Bakery) (THAFAFAA)
akta.pro secondary industries
Cake Shops & Custom Celebration Cakes (THAFAFAC), Bread & Pastry Specialty Stores (CRAHAGAC), Specialty Dietary Bakeries (Gluten-Free, Vegan, Allergen-Friendly) (THAFAFAI)

Keywords

  • Artisan baked goods
  • Farmers market bakery
  • Handmade cookies
  • Custom bakery orders
  • Wholesale bakery

Where back door bakeshop is headquartered

Location

Headquarters

HQ city
Bethlehem
HQ country
United States
HQ region
North America

Offices2 records

Markets served

back door bakeshop business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. Farmers Market Retail Sales: Direct retail sales of handmade baked goods at community-run farmers markets (Bethlehem Rose Garden, Hellertown Library) and festivals across the greater Lehigh Valley. Sales are cash/check/card on-site.
  2. Wholesale to Retail Partners: Exclusive market outlet at Scholl Orchards where select line of cookies, cakes and seasonal products are sold daily. Also historically sold granola bars through Aardvark Sports Shop and supplied Terra Cafe with baked goods.
  3. Custom Orders: Private custom orders for events and special occasions available by contacting [email protected]. Products include cookie trays, custom cakes, and seasonal items.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goNo tiered pricing structure - products sold individually at variable prices

Go-to-market motion1 record

Distribution channels5 records

Marketing channels5 records

back door bakeshop product offering

Product offering

Core offering

Back Door Bakeshop produces and sells handmade artisan baked goods including cookies, cakes, seasonal pies, muffins, granola, brownies, quiche, scones, sandwiches, chicken pot pies, and dog biscuits. Products are sold directly to consumers at the Bethlehem Rose Garden Farmers Market (Saturdays), the Hellertown Library market (Sundays), regional festivals and community events, and through an exclusive retail partnership with Scholl Orchards. The bakery also accepts private custom orders for events and special occasions via email.

Product overview

Back Door Bakeshop is a small-batch artisan bakery that operates primarily through community-run farmers markets, festivals, and Scholl Orchards in the greater Lehigh Valley. The company offers handmade baked goods including signature cookies (Sugar Cookies, Mother Earth Cookie, Roasted Garlic Butter Cookies), cakes (Bundt varieties, Carrot Cake, Cheesecake), seasonal pies, chicken pot pie, sandwiches, muffins, granola, and dog biscuits. Founded in 2009 by Gail Lehman, the business transitioned from a walk-up window retail café at 92 E. Broad St. to a wholesale/market model following the COVID-19 pandemic.

Differentiator

Problem solved

Functional benefit

Products and services

  • Sugar Cookies
  • Mother Earth Cookie
  • Roasted Garlic Butter Cookies
  • Cakes
  • Seasonal Mini Pies
  • Apple Cider Donut Holes
  • Chicken Pot Pie
  • Granola
  • Muffins
  • Brownies
  • Scones
  • Quiche
  • Dog Biscuits
  • Sustainable Business Gift Baskets
  • Private Custom Orders

Quantifiable outcome

  • 5000 Roasted Garlic Butter Cookies sold at Easton Garlic Fest
  • +2 more outcomes

Companies that use back door bakeshop

Customer profile

Named customers4 records

Segments2 records

Ideal customer profiles3 records

back door bakeshop technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature3 records

back door bakeshop partnerships and signals

Strategic signal

Partnerships

Five partnerships are on record, tiered core and minor.

  • Scholl OrchardscoreChannel Partner/ Reseller/ DistributorExclusive market outlet partnership where Back Door Bakeshop products are sold daily at Scholl Orchards location at 3057 Center St., Bethlehem, PA. This is the primary retail channel for their baked goods.
  • Aardvark Sports ShopminorChannel Partner/ Reseller/ DistributorPackaged granola bars sold at both Downtown Bethlehem and Stroudsburg Aardvark Sports Shop locations.
  • Terra CafeminorChannel Partner/ Reseller/ DistributorWholesale supplier of baked goods including carrot cake, cookies, banana bread, and lemon squares to Terra Cafe locations in Bethlehem and Easton.
  • Tallarico's ChocolatesminorGTM or Marketing PartnerLocal chocolate supplier featured in Back Door Bakeshop Sustainable Business Gift Baskets.
  • Christina's Secret GardenminorGTM or Marketing PartnerTea supplier featured in Back Door Bakeshop Sustainable Business Gift Baskets.

Scale indicators3 records

Recent moves8 records

Expansion highlights4 records

back door bakeshop competitors and assessment

Company assessment

Direct peers

  • Le Bus Bakery: Artisan Philadelphia-area bakery producing handmade breads, pastries, and cookies for wholesale and retail customers. Comparable to Back Door Bakeshop in its small-batch artisan production model and regional wholesale/retail GTM.
  • Metropolitan Bakery: Philadelphia-based artisan bakery operating retail cafes and a wholesale program to restaurants and grocers. Similar to Back Door Bakeshop in combining handmade baking with a mix of direct retail and B2B wholesale distribution.
  • Night Kitchen Bakery: Wholesale artisan bakery in Philadelphia serving cafes, restaurants, and grocers with handmade breads and pastries. Direct peer given its small-scale wholesale artisan model and shared regional footprint with Back Door Bakeshop.
  • Termini Brothers Bakery: Long-established Philadelphia bakery producing Italian pastries, cakes, and cookies via retail storefronts and wholesale. Comparable to Back Door Bakeshop in baked-goods category and regional Pennsylvania presence, though at larger scale.
  • Beiler's Bakery: Lancaster County, PA-based donut and bakery operator with multiple retail locations and farmers-market style presence. Comparable to Back Door Bakeshop as a Pennsylvania-rooted small-batch bakery brand.
  • Sweet Freedom Bakery: Bethlehem, PA-area allergen-friendly bakery operating a retail storefront and event-driven sales. Comparable to Back Door Bakeshop as a small Lehigh Valley artisan bakery with similar community/retail focus.
  • Bird & Beagle Bakehouse: Small artisan bakery operating in the Lehigh Valley area producing handmade baked goods for retail and special orders. Comparable to Back Door Bakeshop in geographic market and small-batch production approach.

Broad incumbents

  • Panera Bread: National bakery-cafe chain producing and retailing baked goods at scale across the U.S. Represents the broad incumbent against which small artisan bakeries like Back Door Bakeshop compete for share of stomach and occasion.
  • Wawa: Pennsylvania-headquartered convenience retailer with a large in-house bakery program. Functions as a broad incumbent in the regional baked-goods market that Back Door Bakeshop operates in.
  • King Arthur Baking Company: National baking brand selling baking ingredients, mixes, and finished baked goods through retail and online. Adjacent incumbent relevant to Back Door Bakeshop given shared baking category and consumer base.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat4 records

Key risks5 records

Key highlights6 records

Customer concentration

back door bakeshop social profiles

Digital presence

back door bakeshop financial estimates

Financial estimate

Revenue estimate

Valuation estimate

back door bakeshop leadership team

Management profile

Number of profiles

Profiles1 record

back door bakeshop funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

back door bakeshop M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about back door bakeshop

What does back door bakeshop do?

Back Door Bakeshop produces and sells handmade artisan baked goods including cookies, cakes, seasonal pies, muffins, granola, brownies, quiche, scones, sandwiches, chicken pot pies, and dog biscuits. Products are sold directly to consumers at the Bethlehem Rose Garden Farmers Market (Saturdays), the Hellertown Library market (Sundays), regional festivals and community events, and through an exclusive retail partnership with Scholl Orchards. The bakery also accepts private custom orders for events and special occasions via email.

Is back door bakeshop a public or private company?

back door bakeshop is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was back door bakeshop founded?

back door bakeshop was founded in 2009.

Where is back door bakeshop based?

back door bakeshop is headquartered in Bethlehem, United States, in the North America region.

How does back door bakeshop make money?

Three revenue lines are on record. Farmers Market Retail Sales are the primary driver. The others are wholesale to Retail Partners and custom Orders.

Who are back door bakeshop's main competitors?

Direct peers on record are Le Bus Bakery, Metropolitan Bakery, Night Kitchen Bakery, Termini Brothers Bakery, Beiler's Bakery, Sweet Freedom Bakery and Bird & Beagle Bakehouse. Broad incumbents are Panera Bread, Wawa and King Arthur Baking Company.

Does back door bakeshop have an API?

No public API is recorded for back door bakeshop.

What industry is back door bakeshop in?

back door bakeshop's product category is Artisan Bakery. Its primary akta.pro industry code is THAFAFAA, Retail Bakeries (Bread & Daily Bakery), with a secondary code of THAFAFAC, Cake Shops & Custom Celebration Cakes. Its NAICS code is 311811 and its SIC code is 2050.

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