1855 black angus beef
1855 Black Angus Beef is a premium beef brand under JBS USA Food Company Holdings, offering USDA Prime and Upper 2/3 Choice Black Angus beef to foodservice operators, retail partners, and direct-to-consumer buyers across the U.S.
- Company typePrivate
- Founded1855
- HeadquartersGreeley, United States
- Headcount—
- GTM typeB2B
- OfferingHardware or Manufacturing
What 1855 black angus beef does
1855 Black Angus Beef is a premium beef brand operating under JBS USA Food Company Holdings, a subsidiary of the global meat processor JBS S.A. The company sources Black Angus cattle exclusively from family ranchers in the grain-rich Great Plains region and offers only USDA Prime and Upper 2/3 USDA Choice grades, the two top USDA Beef Quality Grades. Its product line spans a broad range of cuts including ribeye, tenderloin, New York strip, brisket, chuck roast, flank steak, skirt steak, tri-tip, sirloin, and ground beef, packaged in distinct black boxes for B2B partners with made-to-order specifications.
The brand serves two primary B2B channels: foodservice operators (restaurants, hotels, and catering services that require consistent, premium beef for demanding chef clientele) and retail partners (grocery chains and butcher shops seeking differentiated meat case offerings). Distribution is managed through a network of select distributors across the U.S. with some international presence, supported by marketing materials and point-of-sale resources for partners. A direct-to-consumer channel was added via the haute-grub.com online storefront, with a dedicated Canadian site at 1855beef.ca supporting international reach.
Revenue is generated through B2B beef sales to distributors and operators, plus direct-to-consumer online transactions; specific pricing is not publicly disclosed and varies by cut, retailer, and order quantity. The brand traces its heritage to 1855 and Gustavus F. Swift, who started the business with a $20 loan, and operates from JBS USA's corporate headquarters in Greeley, Colorado. Marketing emphasizes brand storytelling, a recipe library, chef and influencer content, and active presence across Facebook, Instagram, LinkedIn, TikTok, and YouTube.
1855 black angus beef firmographics
Firmographics- Name
- 1855 black angus beef
- Legal name
- JBS USA Food Company Holdings
- Website
- https://1855beef.com
- Company type
- Private
- Founded year
- 1855
- Operating status
- Operating
- Short description
- 1855 Black Angus Beef is a premium beef brand under JBS USA Food Company Holdings, offering USDA Prime and Upper 2/3 Choice Black Angus beef to foodservice operators, retail partners, and direct-to-consumer buyers across the U.S.
- Ownership category
- akta.pro rank
1855 black angus beef industry classification
Industry- Product category
- Premium Beef
- NAICS
- Animal Slaughtering and Processing (3116), Meat Processed from Carcasses (311612), Animal (except Poultry) Slaughtering (311611), Meat and Meat Product Merchant Wholesalers (42447), Beef Cattle Ranching and Farming, including Feedlots (11211)
- SIC
- Meat Packing Plants (2011), Food And Kindred Products (2000)
- akta.pro primary industry
- Beef Processing & Packing (AFAKALAA)
- akta.pro secondary industries
- Beef Wholesale (Primal/Subprimal, Boxed Beef) (AFAIADAA), Integrated Beef Production (Cow-Calf to Finish) (AFAEABAH), Beef Further Processing (Cooked, Cured, Smoked, Deli, Sausage) (AFANAAAE)
Keywords
Where 1855 black angus beef is headquartered
LocationHeadquarters
- HQ city
- Greeley
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
1855 black angus beef business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Marketing or Sales
Revenue model
- B2B Beef Sales: 1855 Black Angus Beef generates revenue through B2B sales to foodservice operators (restaurants, hotels, catering) and retail partners (grocery chains, butcher shops). Products are sold through select distributors with made-to-order specifications and guaranteed quality standards.
- Direct-to-Consumer Online Sales: The company sells products directly to consumers through the haute-grub.com online storefront, allowing individual purchases of premium Black Angus beef cuts.
Go-to-market motion3 records
Distribution channels4 records
Marketing channels8 records
1855 black angus beef product offering
Product offeringCore offering
1855 Black Angus Beef is a premium beef brand that supplies USDA Prime and Upper 2/3 USDA Choice Black Angus beef, corn-fed for 120+ days and sourced exclusively from family ranchers in the Great Plains. The brand sells its beef through a foodservice program for restaurants, hotels, country clubs, and catering operators, through a retail program for grocery and butcher-shop channels, and directly to consumers via the haute-grub.com e-commerce storefront.
Product overview
1855 Black Angus Beef is a premium beef brand offering USDA Prime and Upper 2/3 USDA Choice grade Black Angus beef products. The company provides two primary product tiers (USDA Prime and Upper 2/3 Choice) and serves two main channels: foodservice operators (restaurants) and retail (grocers and butcher shops). The brand differentiates through its 1855 legacy heritage, partnership with family ranchers in the Great Plains, strict program specifications, and marketing support for retail and foodservice partners. The product line includes various beef cuts such as ribeye, tenderloin, New York strip, brisket, chuck roast, flank steak, skirt steak, tri-tip, sirloin, and ground beef.
Differentiator
Problem solved
Functional benefit
Products and services
- USDA Prime Black Angus Beef The top-tier grade of the 1855 Black Angus Beef lineup, sold to foodservice operators and retailers seeking the highest marbling and tenderness grade available in the program.
- Upper 2/3 USDA Choice Black Angus Beef The volume-tier grade of the 1855 Black Angus Beef program, restricted to the upper two-thirds of USDA Choice to deliver more consistent quality than generic Choice beef; sold to foodservice and retail buyers.
- 1855 Black Angus Beef for Foodservice The foodservice channel program of the brand, marketing the full USDA Prime and Upper 2/3 Choice lineup to restaurants, hotels, country clubs, and catering operators with operator-facing support.
- 1855 Black Angus Beef for Retail The retail channel program of the brand, distributing the same USDA Prime and Upper 2/3 Choice Black Angus beef through grocery chains and independent butcher shops for consumer purchase.
- Haute-Grub Direct-to-Consumer Beef Orders Direct-to-consumer online ordering of 1855 Black Angus Beef products via the haute-grub.com storefront, allowing individual buyers to purchase the brand's premium beef for home use.
Quantifiable outcome
- 94% of consumers have occasions when they are willing to spend more on premium meat/poultry
- +1 more outcomes
Companies that use 1855 black angus beef
Customer profileNamed customers6 records
Segments3 records
Ideal customer profiles3 records
1855 black angus beef technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
1855 black angus beef partnerships and signals
Strategic signalScale indicators5 records
Recent moves4 records
Expansion highlights4 records
1855 black angus beef competitors and assessment
Company assessmentMarket position
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
1855 black angus beef social profiles
Digital presence1855 black angus beef financial estimates
Financial estimateRevenue estimate
Valuation estimate
1855 black angus beef leadership team
Management profileNumber of profiles
Profiles1 record
1855 black angus beef funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
1855 black angus beef M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about 1855 black angus beef
What does 1855 black angus beef do?
1855 Black Angus Beef is a premium beef brand that supplies USDA Prime and Upper 2/3 USDA Choice Black Angus beef, corn-fed for 120+ days and sourced exclusively from family ranchers in the Great Plains. The brand sells its beef through a foodservice program for restaurants, hotels, country clubs, and catering operators, through a retail program for grocery and butcher-shop channels, and directly to consumers via the haute-grub.com e-commerce storefront.
Is 1855 black angus beef a public or private company?
1855 black angus beef is a private company. It is classified as corporate owned and is currently operating.
When was 1855 black angus beef founded?
1855 black angus beef was founded in 1855.
Where is 1855 black angus beef based?
1855 black angus beef is headquartered in Greeley, United States, in the North America region.
How does 1855 black angus beef make money?
Two revenue lines are on record. B2B Beef Sales are the primary driver. The others are direct-to-Consumer Online Sales.
Does 1855 black angus beef have an API?
No public API is recorded for 1855 black angus beef.
What industry is 1855 black angus beef in?
1855 black angus beef's product category is Premium Beef. Its primary akta.pro industry code is AFAKALAA, Beef Processing & Packing, with a secondary code of AFAIADAA, Beef Wholesale (Primal/Subprimal, Boxed Beef). Its NAICS code is 3116 and its SIC code is 2011.