carnovic sl

Name

carnovic sl

Legal name

Carnovic SL

Website

https://carnovic.com

Company type

Private

Operating status

Operating

Ownership category

akta.pro rank

Product category

Meat Processing and Distribution

NAICS

Meat Processed from Carcasses (311612), Animal Slaughtering and Processing (3116), Meat and Meat Product Merchant Wholesalers (42447)

SIC

Meat Packing Plants (2011), Sausages & Other Prepared Meat Products (2013), Food And Kindred Products (2000)

akta.pro primary industry

Pork Fabrication & Primals Cutting (Carcass Breakdown) (AFANABAB)

akta.pro secondary industries

Pork Further Processing (Cured, Smoked, Ham, Bacon) (AFANABAE), Meat, Poultry & Seafood Refrigerated Warehousing (TLALABAC), Refrigerated Meat & Seafood (Processed/Packaged) (CRADACAK)

Keywords

• Meat processing services
• Cold chain logistics
• Private label manufacturing
• Premium pork products
• Refrigerated storage services

Headquarters

HQ city

Vic

HQ country

Spain

HQ region

Europe

Offices2 records

Markets served

GTM type

B2B

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales

Revenue model

1. Fresh and Processed Meat Products: Sale of premium fresh meats including White Pork, Duroc Pork, Iberian Pork, fresh and cured processed products, Veal, Lamb, and Kid Goat. Products sold to traditional stores, restaurants, catering, and food retailers in trays or pieces.
2. Cold Storage Rental Services: Rental of cold storage facilities for frozen and refrigerated food products, temperature-controlled logistics services, and freezing tunnel access.
3. Private Label Manufacturing: Production of meat products under customer private labels for retailers and food businesses.

Go-to-market motion1 record

Distribution channels4 records

Marketing channels2 records

Core offering

Carnovic SL processes and distributes premium meat products — including white pork, Duroc pork, Iberian pork, veal, lamb, kid goat, and the traditional Catalan Butifarra de Vic — sourced from local farmers in the Osona region. The company complements its meat portfolio with comprehensive cold chain services (cold storage rental, temperature-controlled logistics, freezing tunnels) and private label manufacturing for retailers and food businesses.

Product overview

Carnovic SL is a meat processing and distribution company offering a unified portfolio of premium meat products and cold chain services. The core product line includes Duroc pork, Iberian pork, white pork, veal, lamb, goat, and traditional Catalan products like Butifarra de Vic. These products are complemented by two key service offerings: comprehensive cold chain management services (cold storage rental, temperature-controlled logistics, freezing tunnels) and private label manufacturing. The company emphasizes 100% traceability of meat from local farms in the Osona region through its multiple processing facilities.

Differentiator

Problem solved

Functional benefit

Products and services

• Carne de Cerdo Duroc (Duroc Pork) Premium Duroc pork sourced from Carnovic's own farms in the Osona region, recognized for superior flavor, freshness, and exceptional taste compared to standard pork varieties. Sold wholesale to retailers, restaurants, and caterers in trays or pieces.
• La Butifarra de Vic (Botifarra de Vic) Traditional raw Catalan sausage prepared with the finest cuts of pork — back meat and striped fatback — finely minced and seasoned with salt and black pepper. A regional specialty recognized for its quality.
• Carne de Ternera (Veal) Female calf meat (becerra) under 12 months of age from farms in the Osona region, characterized as tender meat from traditional local farming.
• Cordero y Cabrito (Lamb and Goat) New specialized section for slicing lamb and goat meat, equipped with advanced technology for premium quality cuts, sold to retailers, restaurants, and caterers.
• Carnes Nobles (Premium Meats) Selection of premium meats including white pork, Iberian pork, fresh and cured prepared products, veal, lamb, and goat, processed in specialized facilities and offered in tray or piece presentation for B2B customers.
• Servicios Integrales del Frío (Integrated Cold Chain Services) Comprehensive cold chain services for food businesses including cold storage rental for frozen and refrigerated food products, maritime container loading and unloading, temperature-controlled logistics services, frozen storage warehouses, and freezing tunnels.
• Private Label Manufacturing Custom private label manufacturing service enabling retailers and other food businesses to offer Carnovic-produced meat products under their own brand.

Segments4 records

Ideal customer profiles4 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature3 records

Scale indicators1 record

Recent moves4 records

Expansion highlights4 records

Direct peers

• Frinsa: Spanish pork processor and meat product manufacturer with a similar portfolio spanning fresh, cured, and prepared pork products for retail and food service. Directly comparable as a regional/national pork processor serving B2B channels in Spain.
• Incarlopsa: Spanish meat processing group covering pork, beef, and prepared meat products for retail and HoReCa. Comparable to Carnovic in vertical integration from slaughter through cured/fresh prepared products and private-label capabilities.
• Coren: Galician meat cooperative producing pork, beef, and prepared/cured meat products across fresh and processed formats. Comparable to Carnovic in multi-species meat processing and B2B distribution across Spain.

Broad incumbents

• El Pozo Alimentación: One of Spain's largest vertically integrated pork and processed meat producers with national retail penetration. Comparable product portfolio (fresh pork, cured meats, prepared products) but operates at materially larger scale than Carnovic.
• Grupo Jorge: Spanish pork and meat processing group with slaughter, cutting, and cured/fresh pork production serving national retail and food service. Overlaps Carnovic in pork processing but operates across broader geographies and categories.
• Costa Food Group: Vertically integrated Spanish meat group (including Casademont and Noel) producing cured meats, fresh pork, and prepared products for retail and food service. Comparable product formats and B2B channels, at larger scale.
• Campofrío Food Group (Sigma Foods): Major European processed and cured meat producer with strong Spanish retail brands. Comparable on processed/cured meat formats, though at substantially larger scale and with broader international footprint.

Regional players

• Fribin: Spanish fresh and processed pork producer based in northeastern Spain (Aragon/Catalonia area). Closely comparable regional peer to Carnovic with overlapping product mix and B2B distribution in proximity markets.
• Embutidos Monter: Catalan/regional cured and processed pork producer. Directly comparable on cured pork and traditional regional meat products sold to retail and food service in Spain.

Others

• Frimeca (Frigoríficos Mecánicos): Spanish cold storage and temperature-controlled logistics provider. Comparable to Carnovic's cold chain services line (cold rental, frozen warehousing, freezing tunnels), serving as a benchmark for that adjacent revenue stream.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about carnovic sl