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The EVERY Company

Full company profile

uuid00004pc

Namestring
The EVERY Company
Legal namestring
Clara Foods Co. d/b/a The EVERY Company
Websiteurl
every.com
Company typeenum
Private
Founded yearint
2014
Descriptiontext

The EVERY Company is a precision fermentation company that produces animal-free egg white proteins using engineered yeast and fungal hosts (Saccharomyces, Pichia, Trichoderma, Aspergillus) as cell factories. Originally founded as Clara Foods around 2014 and rebranded in October 2021, the company sells two FDA-approved ingredient products to food and beverage manufacturers: OvoPro™, a functional recombinant ovalbumin that replicates the binding, gelling, foaming, and whipping properties of conventional eggs for baked goods, frozen and prepared foods, pasta, and protein bars; and OvoBoost™, a highly soluble, taste- and texture-neutral protein designed for fortifying beverages (coffees, juices, sodas, syrups) and baked goods at 5g of protein per ounce with zero sugar. Both products are Kosher, Halal, and Vegan Society certified, shelf-stable for 18–24 months, and decoupled from avian flu, salmonella, and livestock-feed supply volatility.

The company operates as a B2B ingredient platform with quote-based, negotiated per-purchase-order pricing and metric-ton-scale recurring orders. Distribution combines direct enterprise sales (recently reinforced by the appointment of a first CRO), national mass-market retail placement at Walmart and Target, a direct-to-consumer repackaging partnership with Healthier Comforts on Amazon, foodservice showcases (Eleven Madison Park, Earthbar), and strategic multinational integrations with Grupo Nutresa, Grupo Palacios, and Unilever's Vegetarian Butcher brand. Manufacturing is executed via a strategic partnership with Huvepharma (Biovet AD in Bulgaria), providing 9,000,000L of installed fermentation capacity — a 4x expansion announced in June 2026 to meet surging demand. Additional production capacity is in development via a 4-million-liter planned facility in Abu Dhabi with the Abu Dhabi Investment Office and Vivici.

The business model centers on B2B bulk ingredient sales, supplemented by consumer product licensing through DTC partners, government grant funding (notably a $2M US Department of Defense award), and a $55M Series D close in November 2025 led by McWin Capital Partners. Cumulative disclosed funding exceeds $296M across multiple rounds, with the CFO mandate explicitly including IPO readiness. The company's IP estate includes foundational US Patent 12,096,784 (Sept 2024), EU Patent 4017287 (Dec 2024), and additional grants in Finland, Germany, Denmark, Great Britain, and Mexico, supporting a claimed 7+ year head start over the nearest competitor in bio-equivalent egg protein.

Short descriptiontext

The EVERY Company produces animal-free egg white proteins via precision fermentation using engineered yeast, selling FDA-approved OvoPro™ and OvoBoost™ ingredients to food and beverage manufacturers globally. The B2B platform supplies multinational CPGs and mass retailers including Walmart and Target.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
101–250
akta.pro rankint
HeadquartersDaly City, United States
HQ citystring
Daly City
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
precision fermentation proteins, animal-free egg protein, recombinant ovalbumin, food ingredient manufacturing, alternative protein ingredients
Industry3 codes
1Specialty & Novel Proteins (Single-Cell Protein, Cell-Cultured/Animal-Free Proteins)
CodeAFAJAHALPrimaryYes
2Egg ingredient manufacturing (albumen, yolk solids, egg protein isolates/hydrolysates)
CodeAFANAHAGPrimaryNo
3Protein-Based Texturizers (Whey/Caseinates, Egg Proteins, Plant Proteins for Thickening)
CodeAFAJAMAHPrimaryNo
NAICS code1 code
  • Food Manufacturing311
SIC code1 code
  • Miscellaneous Food Preparations & Kindred Products2090
Product category
Alternative Protein Ingredients
GTM motion4 records

Each record includes

Type, Description, Source

Revenue model3 records
1B2B ingredient sales to food and beverage manufacturers
TypeTransaction Fee
Description

Primary revenue stream: sale of OvoPro™ and OvoBoost™ protein ingredients in bulk quantities to food and beverage manufacturers, ingredient suppliers, and food service operators. Customers include large CPG firms, retailers, and bakeries. Recurring purchase orders at metric-ton scale.

every.com
2Consumer product licensing (via DTC partners)
TypeLicensing Royalties
Description

Indirect revenue via DTC and retail partners (Healthier Comforts, Amazon) that repack OvoPro™ into consumer-ready formats (8 oz resealable bags); the first time ingredient was made available to home consumers.

every.com
3Government grant funding (US DoD)
TypeProfessional Services
Description

$2M award from US Department of Defense (Distributed Bioindustrial Manufacturing Program) to assess US-based manufacturing of proteins.

every.com
Marketing channels8 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels7 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components2 values
Supply Chain, Technology or R&D
Pricing details2 tiers
1Quote-based B2B pricing on per-purchase-order basis
ModelOtherBilling cadencePay-as-you-go
Notes

All prices exclude sales, use, and excise taxes. Title passes to buyer upon full payment. 6-month limited warranty. Late payments at 1.5% per month. Payment terms per invoice.

every.com
2Free sample program for prospective customers
ModelOtherBilling cadenceOther
Notes

Small quantities of OvoPro™ sample product provided solely for benchtop R&D evaluation; may not be resold.

every.com
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 2 records shown
1OvoPro™
Description

Highly functional animal-free egg white protein (recombinant ovalbumin) that replicates the binding, gelling, foaming, and whipping properties of conventional eggs. Designed for baked goods, frozen & prepared foods, pasta, and protein bars. FDA-approved; certified vegan by The Vegan Society; Kosher and Halal certified.

every.com
+1 more record
Core offering1 text field

The EVERY Company produces and sells animal-free egg protein ingredients manufactured via precision fermentation using engineered yeast. Its two flagship products are OvoPro™ (recombinant ovalbumin — a functional egg white protein replicating the binding, gelling, foaming, and whipping properties of conventional eggs for baked goods, prepared foods, pasta, and protein bars) and OvoBoost™ (a highly soluble, neutral-tasting protein for fortifying beverages and foods at 5g protein per ounce with zero sugar). Both products are FDA-approved, vegan-certified, Kosher, and Halal, and are sold in bulk to food and beverage manufacturers.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 6 values shown
  • First four months of 2026 = 550% of total 2025 order volume
+5 more records
Product overview1 text field

The EVERY Company operates as a focused B2B ingredient platform built around a core precision fermentation technology that produces two distinct animal-free protein ingredients: OvoPro™ (a functional egg white/ovalbumin protein) and OvoBoost™ (a highly soluble neutral protein for fortification). The portfolio architecture centers on a single manufacturing platform (precision fermentation using engineered yeast) that yields multiple specialized protein products targeted at different application use cases — OvoPro™ for replacing the binding, gelling, foaming, and whipping functionality of eggs in baking and prepared foods, and OvoBoost™ for adding protein content to beverages and other foods without altering flavor or texture. Both products are FDA-approved and sold exclusively to food and beverage manufacturers (B2B) and select consumer repackaging partners, with no direct-to-consumer retail channel except via third-party repackagers like Healthier Comforts.

Product and service2 records
1OvoPro™
CategoryFunctional protein ingredient
Description

OvoPro™ is a functional egg white protein (recombinant ovalbumin) produced via precision fermentation that replicates the binding, gelling, foaming, and whipping properties of conventional eggs. Designed for baked goods, frozen and prepared foods, pasta, and protein bars. FDA-approved, Vegan Society Certified, Kosher, Halal, antibiotic-free, and cholesterol-free.

2OvoBoost™
CategorySoluble protein ingredient
Description

OvoBoost™ is a highly soluble, taste- and texture-neutral animal-free protein (formerly EVERY Protein) used to fortify food and beverage products including coffees, juices, sodas, syrups, and baked goods. Delivers 5 grams of protein per ounce with zero grams of sugar in its beverage syrup form, without grittiness or chalkiness. FDA-approved.

Scale indicator12 records

Each record includes

Type, Value, Description, Source

Partnership17 partners
Strategic tierFlagshipTypeStrategic or Co-development PartnerAnnounced on2026-06-15
Description

Strategic manufacturing partner; agreement announced June 15, 2026 quadruples EVERY's production capacity for OvoPro™. Biovet AD (subsidiary) will utilize its world-class fermentation infrastructure in Bulgaria boasting over 9,000,000L of installed fermentation capacity. Huvepharma is a global pharmaceutical company focused on developing, manufacturing, and marketing human and animal health products.

Strategic tierCoreTypeChannel Partner/ Reseller/ DistributorAnnounced on2026-03-11
Description

DTC supplier of high-quality powdered pantry staples; first company to repack OvoPro™ in a retail-ready 8 oz resealable consumer format, making EVERY's egg white protein available to home cooks for the first time. Distribution via healthiercomforts.com and Amazon.

Strategic tierFlagshipTypeStrategic or Co-development PartnerAnnounced on2025-10-23
Description

Partnership to develop a protein fermentation ecosystem in Abu Dhabi, including a planned 4-million-litre industrial facility; supports regional food security, regulatory frameworks, talent development, and global knowledge exchange.

Strategic tierCoreTypeChannel Partner/ Reseller/ DistributorAnnounced on2025-03-27
Description

Wellness cafe chain; partnership to roll out Protein Mocha Latte and Protein Matcha Latte (12-13g protein per serving) in select California locations, using EVERY OvoBoost™-powered protein-boosted beverage syrup.

Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2024-06-17
Description

World's #1 producer of Spanish omelets; partnered with EVERY for a new twist on the classic dish using hen-less egg protein.

Strategic tierFlagshipTypeStrategic or Co-development PartnerAnnounced on2024-05-16
Description

The Vegetarian Butcher brand (Unilever) partnered with EVERY to use animal-free egg whites for plant-based meat applications.

Strategic tierFlagshipTypeStrategic or Co-development PartnerAnnounced on2023-10-05
Description

Colombia's largest food company; partnership to incorporate precision fermentation protein into its Zenú and Pietrán brands — the first integration of its kind in Colombia.

Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2021-04-23
Description

Clara Foods (now EVERY) partnered with AB InBev's venture arm to 'unlock' animal-free egg protein at scale using brewing infrastructure and expertise.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Investor and commercial partner of The EVERY Company. Ingredion handles certain types of customer inquiries on EVERY's behalf per the Privacy Policy disclosures, and is described as a partner in multiple press releases.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Dutch fermentation startup producing animal-free whey protein (Vivitein BLG); partnering with EVERY and ADIO to establish an industrial-scale protein production facility in Abu Dhabi.

Strategic tierFlagshipTypeChannel Partner/ Reseller/ Distributor
Description

World's biggest retailer; EVERY's animal-free egg proteins are now available at all Walmart stores across the US, marking a shift from co-branding to becoming a full ingredient supplier.

Strategic tierFlagshipTypeChannel Partner/ Reseller/ Distributor
Description

National placement in Target stores across the United States following EVERY's nationwide rollout of precision-fermented protein ingredients.

Strategic tierSupportingTypeChannel Partner/ Reseller/ Distributor
Description

3-Michelin star restaurant; debuted EVERY's animal-free egg white protein in bespoke menu applications including pisco sours, coddled egg vinaigrettes, chawanmushi, and the iconic omelet.

Strategic tierSupportingTypeChannel Partner/ Reseller/ Distributor
Description

Beverage company; partnered to launch first-ever protein-boosted hard kombucha featuring 5g of animal-free EVERY OvoBoost™ Protein.

Strategic tierSupportingTypeChannel Partner/ Reseller/ Distributor
Description

Pressed partnered with EVERY to create first-ever protein-boosted green smoothie with 10g of animal-free EVERY OvoBoost™ Protein.

Strategic tierSupportingTypeChannel Partner/ Reseller/ Distributor
Description

Bay Area macaron brand; partnered to bring handcrafted French macarons made with EVERY OvoPro™ to market.

Strategic tierSupportingTypeGTM or Marketing Partner
Description

Partnered with EVERY to launch a protein coffee enhancer and protein matcha latte mix under the new co-brand FERMY™, each with 8g of animal-free OvoPro™ Protein.

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight8 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Finnish precision fermentation company producing animal-free egg white protein (ovalbumin) via a similar bio-based process. Direct competitor with overlapping product, customer, and technology profile; currently engaged in patent litigation with EVERY.

TypeDirect peer
Description

US-based precision fermentation leader producing animal-free whey protein. Closely comparable business model (B2B ingredient sales via fermentation) targeting the alternative protein market with regulatory approvals and significant funding.

TypeEmerging player
Description

German precision fermentation company producing animal-free dairy proteins (cheese). Operates in the same regulatory, technology, and B2B ingredient commercialization paradigm as EVERY, though focused on casein/cheese rather than ovalbumin.

TypeEmerging player
Description

US-based precision fermentation startup producing bioactive proteins (lactoferrin) via fermentation. Comparable as a fermentation-derived functional protein ingredient company targeting B2B food and nutrition customers.

TypeEmerging player
Description

Finnish company producing Solein, a protein ingredient via gas fermentation. Comparable precision fermentation business model producing novel protein ingredients for the food industry, though via a different feedstock and process.

TypeEmerging player
Description

Dutch cultivated meat company producing cell-cultured pork and beef. Related as a portfolio company of Agronomics (which also invested in EVERY), sharing investor ecosystem and alternative protein commercialization focus.

TypeEmerging player
Description

China-based precision fermentation company producing alternative proteins. Identified alongside EVERY by Green Queen Media as a leading fermentation-derived food company gaining regulatory traction.

TypeEmerging player
Description

Australia-based company producing alternative fats via precision fermentation. Comparable as a fermentation-derived food ingredient startup targeting B2B applications, with similar regulatory approval and funding milestones.

TypeOthers
Description

US-based cell-cultured seafood company also part of Agronomics' portfolio. Thematically related as a cell-based/fermentation-derived alternative protein company, though operating in a different protein category (seafood vs. egg).

TypeEmerging player
Description

UK-based precision fermentation company producing alternative palm oil and dairy fats. Comparable precision fermentation business model targeting B2B ingredient customers in food manufacturing with similar regulatory and scale-up challenges.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers13 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment5 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
Yes
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature5 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles6 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance5 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds10 records

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors29 records

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

The EVERY Company

Alternative Protein Ingredientsevery.com

The EVERY Company produces animal-free egg white proteins via precision fermentation using engineered yeast, selling FDA-approved OvoPro™ and OvoBoost™ ingredients to food and beverage manufacturers globally. The B2B platform supplies multinational CPGs and mass retailers including Walmart and Target.

What The EVERY Company does

The EVERY Company is a precision fermentation company that produces animal-free egg white proteins using engineered yeast and fungal hosts (Saccharomyces, Pichia, Trichoderma, Aspergillus) as cell factories. Originally founded as Clara Foods around 2014 and rebranded in October 2021, the company sells two FDA-approved ingredient products to food and beverage manufacturers: OvoPro™, a functional recombinant ovalbumin that replicates the binding, gelling, foaming, and whipping properties of conventional eggs for baked goods, frozen and prepared foods, pasta, and protein bars; and OvoBoost™, a highly soluble, taste- and texture-neutral protein designed for fortifying beverages (coffees, juices, sodas, syrups) and baked goods at 5g of protein per ounce with zero sugar. Both products are Kosher, Halal, and Vegan Society certified, shelf-stable for 18–24 months, and decoupled from avian flu, salmonella, and livestock-feed supply volatility.

The company operates as a B2B ingredient platform with quote-based, negotiated per-purchase-order pricing and metric-ton-scale recurring orders. Distribution combines direct enterprise sales (recently reinforced by the appointment of a first CRO), national mass-market retail placement at Walmart and Target, a direct-to-consumer repackaging partnership with Healthier Comforts on Amazon, foodservice showcases (Eleven Madison Park, Earthbar), and strategic multinational integrations with Grupo Nutresa, Grupo Palacios, and Unilever's Vegetarian Butcher brand. Manufacturing is executed via a strategic partnership with Huvepharma (Biovet AD in Bulgaria), providing 9,000,000L of installed fermentation capacity — a 4x expansion announced in June 2026 to meet surging demand. Additional production capacity is in development via a 4-million-liter planned facility in Abu Dhabi with the Abu Dhabi Investment Office and Vivici.

The business model centers on B2B bulk ingredient sales, supplemented by consumer product licensing through DTC partners, government grant funding (notably a $2M US Department of Defense award), and a $55M Series D close in November 2025 led by McWin Capital Partners. Cumulative disclosed funding exceeds $296M across multiple rounds, with the CFO mandate explicitly including IPO readiness. The company's IP estate includes foundational US Patent 12,096,784 (Sept 2024), EU Patent 4017287 (Dec 2024), and additional grants in Finland, Germany, Denmark, Great Britain, and Mexico, supporting a claimed 7+ year head start over the nearest competitor in bio-equivalent egg protein.

The EVERY Company firmographics

Firmographics
Name
The EVERY Company
Legal name
Clara Foods Co. d/b/a The EVERY Company
Website
https://every.com
Company type
Private
Founded year
2014
Operating status
Operating
Headcount range
101–250 employees
Short description
The EVERY Company produces animal-free egg white proteins via precision fermentation using engineered yeast, selling FDA-approved OvoPro™ and OvoBoost™ ingredients to food and beverage manufacturers globally. The B2B platform supplies multinational CPGs and mass retailers including Walmart and Target.
Ownership category
akta.pro rank

The EVERY Company industry classification

Industry
Product category
Alternative Protein Ingredients
NAICS
Food Manufacturing (311)
SIC
Miscellaneous Food Preparations & Kindred Products (2090)
akta.pro primary industry
Specialty & Novel Proteins (Single-Cell Protein, Cell-Cultured/Animal-Free Proteins) (AFAJAHAL)
akta.pro secondary industries
Egg ingredient manufacturing (albumen, yolk solids, egg protein isolates/hydrolysates) (AFANAHAG), Protein-Based Texturizers (Whey/Caseinates, Egg Proteins, Plant Proteins for Thickening) (AFAJAMAH)

Keywords

  • Precision fermentation proteins
  • Animal-free egg protein
  • Recombinant ovalbumin
  • Food ingredient manufacturing
  • Alternative protein ingredients

Where The EVERY Company is headquartered

Location

Headquarters

HQ city
Daly City
HQ country
United States
HQ region
North America

Offices1 record

Markets served

The EVERY Company business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Technology or R&D

Revenue model

  1. B2B ingredient sales to food and beverage manufacturers: Primary revenue stream: sale of OvoPro™ and OvoBoost™ protein ingredients in bulk quantities to food and beverage manufacturers, ingredient suppliers, and food service operators. Customers include large CPG firms, retailers, and bakeries. Recurring purchase orders at metric-ton scale.
  2. Consumer product licensing (via DTC partners): Indirect revenue via DTC and retail partners (Healthier Comforts, Amazon) that repack OvoPro™ into consumer-ready formats (8 oz resealable bags); the first time ingredient was made available to home consumers.
  3. Government grant funding (US DoD): $2M award from US Department of Defense (Distributed Bioindustrial Manufacturing Program) to assess US-based manufacturing of proteins.

Pricing tiers

ModelBillingPrice
OtherPay-as-you-goQuote-based B2B pricing on per-purchase-order basis
OtherOtherFree sample program for prospective customers

Go-to-market motion4 records

Distribution channels7 records

Marketing channels8 records

The EVERY Company product offering

Product offering

Core offering

The EVERY Company produces and sells animal-free egg protein ingredients manufactured via precision fermentation using engineered yeast. Its two flagship products are OvoPro™ (recombinant ovalbumin — a functional egg white protein replicating the binding, gelling, foaming, and whipping properties of conventional eggs for baked goods, prepared foods, pasta, and protein bars) and OvoBoost™ (a highly soluble, neutral-tasting protein for fortifying beverages and foods at 5g protein per ounce with zero sugar). Both products are FDA-approved, vegan-certified, Kosher, and Halal, and are sold in bulk to food and beverage manufacturers.

Product overview

The EVERY Company operates as a focused B2B ingredient platform built around a core precision fermentation technology that produces two distinct animal-free protein ingredients: OvoPro™ (a functional egg white/ovalbumin protein) and OvoBoost™ (a highly soluble neutral protein for fortification). The portfolio architecture centers on a single manufacturing platform (precision fermentation using engineered yeast) that yields multiple specialized protein products targeted at different application use cases — OvoPro™ for replacing the binding, gelling, foaming, and whipping functionality of eggs in baking and prepared foods, and OvoBoost™ for adding protein content to beverages and other foods without altering flavor or texture. Both products are FDA-approved and sold exclusively to food and beverage manufacturers (B2B) and select consumer repackaging partners, with no direct-to-consumer retail channel except via third-party repackagers like Healthier Comforts.

Differentiator

Problem solved

Functional benefit

Brands

  • OvoPro™: Highly functional animal-free egg white protein (recombinant ovalbumin) that replicates the binding, gelling, foaming, and whipping properties of conventional eggs. Designed for baked goods, frozen & prepared foods, pasta, and protein bars. FDA-approved; certified vegan by The Vegan Society; Kosher and Halal certified.
  • OvoBoost™

Products and services

  • OvoPro™ OvoPro™ is a functional egg white protein (recombinant ovalbumin) produced via precision fermentation that replicates the binding, gelling, foaming, and whipping properties of conventional eggs. Designed for baked goods, frozen and prepared foods, pasta, and protein bars. FDA-approved, Vegan Society Certified, Kosher, Halal, antibiotic-free, and cholesterol-free.
  • OvoBoost™ OvoBoost™ is a highly soluble, taste- and texture-neutral animal-free protein (formerly EVERY Protein) used to fortify food and beverage products including coffees, juices, sodas, syrups, and baked goods. Delivers 5 grams of protein per ounce with zero grams of sugar in its beverage syrup form, without grittiness or chalkiness. FDA-approved.

Quantifiable outcome

  • First four months of 2026 = 550% of total 2025 order volume
  • +5 more outcomes

Companies that use The EVERY Company

Customer profile

Named customers13 records

Segments5 records

Ideal customer profiles4 records

The EVERY Company technology and API

Technology

Technology focussed Yes

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature5 records

The EVERY Company partnerships and signals

Strategic signal

Partnerships

17 partnerships are on record, tiered flagship, core and supporting.

  • Huvepharma (Biovet AD)flagshipStrategic or Co-development Partner · 15 June 2026Strategic manufacturing partner; agreement announced June 15, 2026 quadruples EVERY's production capacity for OvoPro™. Biovet AD (subsidiary) will utilize its world-class fermentation infrastructure in Bulgaria boasting over 9,000,000L of installed fermentation capacity. Huvepharma is a global pharmaceutical company focused on developing, manufacturing, and marketing human and animal health products.
  • Healthier ComfortscoreChannel Partner/ Reseller/ Distributor · 11 March 2026DTC supplier of high-quality powdered pantry staples; first company to repack OvoPro™ in a retail-ready 8 oz resealable consumer format, making EVERY's egg white protein available to home cooks for the first time. Distribution via healthiercomforts.com and Amazon.
  • Abu Dhabi Investment Office (ADIO)flagshipStrategic or Co-development Partner · 23 October 2025Partnership to develop a protein fermentation ecosystem in Abu Dhabi, including a planned 4-million-litre industrial facility; supports regional food security, regulatory frameworks, talent development, and global knowledge exchange.
  • EarthbarcoreChannel Partner/ Reseller/ Distributor · 27 March 2025Wellness cafe chain; partnership to roll out Protein Mocha Latte and Protein Matcha Latte (12-13g protein per serving) in select California locations, using EVERY OvoBoost™-powered protein-boosted beverage syrup.
  • Grupo PalacioscoreStrategic or Co-development Partner · 17 June 2024World's #1 producer of Spanish omelets; partnered with EVERY for a new twist on the classic dish using hen-less egg protein.
  • Unilever (The Vegetarian Butcher)flagshipStrategic or Co-development Partner · 16 May 2024The Vegetarian Butcher brand (Unilever) partnered with EVERY to use animal-free egg whites for plant-based meat applications.
  • Grupo NutresaflagshipStrategic or Co-development Partner · 5 October 2023Colombia's largest food company; partnership to incorporate precision fermentation protein into its Zenú and Pietrán brands — the first integration of its kind in Colombia.
  • AB InBev (formerly Clara Foods partnership)coreStrategic or Co-development Partner · 23 April 2021Clara Foods (now EVERY) partnered with AB InBev's venture arm to 'unlock' animal-free egg protein at scale using brewing infrastructure and expertise.
  • Ingredion Inc.coreStrategic or Co-development PartnerInvestor and commercial partner of The EVERY Company. Ingredion handles certain types of customer inquiries on EVERY's behalf per the Privacy Policy disclosures, and is described as a partner in multiple press releases.
  • VivicicoreStrategic or Co-development PartnerDutch fermentation startup producing animal-free whey protein (Vivitein BLG); partnering with EVERY and ADIO to establish an industrial-scale protein production facility in Abu Dhabi.
  • WalmartflagshipChannel Partner/ Reseller/ DistributorWorld's biggest retailer; EVERY's animal-free egg proteins are now available at all Walmart stores across the US, marking a shift from co-branding to becoming a full ingredient supplier.
  • TargetflagshipChannel Partner/ Reseller/ DistributorNational placement in Target stores across the United States following EVERY's nationwide rollout of precision-fermented protein ingredients.
  • Eleven Madison ParksupportingChannel Partner/ Reseller/ Distributor3-Michelin star restaurant; debuted EVERY's animal-free egg white protein in bespoke menu applications including pisco sours, coddled egg vinaigrettes, chawanmushi, and the iconic omelet.
  • Pulp CulturesupportingChannel Partner/ Reseller/ DistributorBeverage company; partnered to launch first-ever protein-boosted hard kombucha featuring 5g of animal-free EVERY OvoBoost™ Protein.
  • PressedsupportingChannel Partner/ Reseller/ DistributorPressed partnered with EVERY to create first-ever protein-boosted green smoothie with 10g of animal-free EVERY OvoBoost™ Protein.
  • Chantal GuillonsupportingChannel Partner/ Reseller/ DistributorBay Area macaron brand; partnered to bring handcrafted French macarons made with EVERY OvoPro™ to market.
  • Landish (FERMY)supportingGTM or Marketing PartnerPartnered with EVERY to launch a protein coffee enhancer and protein matcha latte mix under the new co-brand FERMY™, each with 8g of animal-free OvoPro™ Protein.

Scale indicators12 records

Recent moves7 records

Expansion highlights8 records

The EVERY Company competitors and assessment

Company assessment

Direct peers

  • Onego Bio: Finnish precision fermentation company producing animal-free egg white protein (ovalbumin) via a similar bio-based process. Direct competitor with overlapping product, customer, and technology profile; currently engaged in patent litigation with EVERY.
  • Perfect Day: US-based precision fermentation leader producing animal-free whey protein. Closely comparable business model (B2B ingredient sales via fermentation) targeting the alternative protein market with regulatory approvals and significant funding.

Emerging players

  • Formo: German precision fermentation company producing animal-free dairy proteins (cheese). Operates in the same regulatory, technology, and B2B ingredient commercialization paradigm as EVERY, though focused on casein/cheese rather than ovalbumin.
  • Helaina: US-based precision fermentation startup producing bioactive proteins (lactoferrin) via fermentation. Comparable as a fermentation-derived functional protein ingredient company targeting B2B food and nutrition customers.
  • Solar Foods: Finnish company producing Solein, a protein ingredient via gas fermentation. Comparable precision fermentation business model producing novel protein ingredients for the food industry, though via a different feedstock and process.
  • Meatable: Dutch cultivated meat company producing cell-cultured pork and beef. Related as a portfolio company of Agronomics (which also invested in EVERY), sharing investor ecosystem and alternative protein commercialization focus.
  • Fushine Bio: China-based precision fermentation company producing alternative proteins. Identified alongside EVERY by Green Queen Media as a leading fermentation-derived food company gaining regulatory traction.
  • Nourish Ingredients: Australia-based company producing alternative fats via precision fermentation. Comparable as a fermentation-derived food ingredient startup targeting B2B applications, with similar regulatory approval and funding milestones.
  • Clean Food Group: UK-based precision fermentation company producing alternative palm oil and dairy fats. Comparable precision fermentation business model targeting B2B ingredient customers in food manufacturing with similar regulatory and scale-up challenges.

Others

  • Blue Nalu: US-based cell-cultured seafood company also part of Agronomics' portfolio. Thematically related as a cell-based/fermentation-derived alternative protein company, though operating in a different protein category (seafood vs. egg).

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

The EVERY Company social profiles

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The EVERY Company compliance and trust

Trust signal

Compliance5 records

The EVERY Company financial estimates

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The EVERY Company leadership team

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Profiles6 records

The EVERY Company funding detail

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Funding rounds10 records

Investors29 records

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The EVERY Company M&A and investment

M&A and investment

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Frequently asked questions about The EVERY Company

What does The EVERY Company do?

The EVERY Company produces and sells animal-free egg protein ingredients manufactured via precision fermentation using engineered yeast. Its two flagship products are OvoPro™ (recombinant ovalbumin — a functional egg white protein replicating the binding, gelling, foaming, and whipping properties of conventional eggs for baked goods, prepared foods, pasta, and protein bars) and OvoBoost™ (a highly soluble, neutral-tasting protein for fortifying beverages and foods at 5g protein per ounce with zero sugar). Both products are FDA-approved, vegan-certified, Kosher, and Halal, and are sold in bulk to food and beverage manufacturers.

Is The EVERY Company a public or private company?

The EVERY Company is a private company. It is classified as venture growth investor backed and is currently operating.

When was The EVERY Company founded?

The EVERY Company was founded in 2014. It employs 101 to 250 people.

Where is The EVERY Company based?

The EVERY Company is headquartered in Daly City, United States, in the North America region.

How does The EVERY Company make money?

Three revenue lines are on record. B2B ingredient sales to food and beverage manufacturers are the primary driver. The others are consumer product licensing (via DTC partners) and government grant funding (US DoD).

Who are The EVERY Company's main competitors?

Direct peers on record are Onego Bio and Perfect Day. Emerging players are Formo, Helaina, Solar Foods, Meatable, Fushine Bio, Nourish Ingredients and Clean Food Group. Blue Nalu is listed as an others.

Does The EVERY Company have an API?

No public API is recorded for The EVERY Company.

What industry is The EVERY Company in?

The EVERY Company's product category is Alternative Protein Ingredients. Its primary akta.pro industry code is AFAJAHAL, Specialty & Novel Proteins (Single-Cell Protein, Cell-Cultured/Animal-Free Proteins), with a secondary code of AFANAHAG, Egg ingredient manufacturing (albumen, yolk solids, egg protein isolates/hydrolysates). Its NAICS code is 311 and its SIC code is 2090.

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Live signals
BloombergStartups Race to Cash In on Gold Rush Sparked by Whey Protein ShortageLeaft Foods and the Every Co. are capitalizing on a whey protein shortage, with Leaft's sales spiking 600% year-to-date and the Every Co. selling out its 2026 capacity. Both companies plan expansion to meet demand.Tech TimesADM Converts Iowa Tanks for Precision Fermentation Egg Protein: Demand Up 550% Amid Bird FluIowa awarded Archer Daniels Midland $2.23 million in tax credits to convert 463,503 square feet of idle fermentation space at its Clinton corn complex into a precision fermentation facility producing recombinant ovalbumin, a $55.5 million investment adding 53 jobs. The Every Company reported 2026 orders up 550% over 2025, with US volumes expected to rise fivefold by 2027. Ongoing patent litigation with Onego Bio remains unresolved.Food Business NewsOpinion: Precision fermentation startups ever closer to commercial scaleMajor food and ingredient companies including ADM, Mondelez International, GEA Group, and The Every Company are advancing precision fermentation technologies to produce alternative proteins and fats. A key development is ADM's agreement to commercially scale The Every Co.'s high-protein egg ingredient at its Iowa facility, signaling a move toward commercial viability for the sector. Despite this progress, industry reports highlight that insufficient investment in large-scale processing capacity and regulatory hurdles remain significant barriers to cost parity with conventional ingredients.TrendHunter.comPrecision-Fermented Egg ProteinsADM has partnered with Every to begin commercial production of OvoPro, an animal-free egg protein ingredient produced via precision fermentation, at ADM’s Clinton, Iowa facility. The ingredient is designed to replicate key egg functions such as binding and foaming while offering high protein quality, providing food manufacturers with a stable alternative amid volatility in traditional egg and whey markets. This collaboration reflects the growing industry interest in scaling precision-fermented ingredients to support reformulation across mainstream food categories.Food Business NewsThe Every Co.’s OvoPro gains ADM production boostThe Every Co. received a production boost for its OvoPro ingredient from ADM, which will commercially scale production at its Clinton, Iowa, corn processing facility. The partnership aims to expand global protein supply and strengthen supply chains for food formulators.GreenqueenThe Every Company Taps ADM to Produce Animal-Free Egg Protein in USThe Every Company partnered with ADM to produce its animal-free egg white protein, OvoPro, at ADM's Clinton, Iowa facility on a commercial scale. The plant is set to come online next year, marking the first US site with precision fermentation capacity at this scale. The partnership aims to meet surging demand for protein fortification across food segments.Cultivated XThe EVERY Company Quadruples OvoPro Capacity After Orders Surge 550% in Four MonthsThe EVERY Company agreed with Huvepharma to quadruple OvoPro production capacity, leveraging Biovet AD's Bulgarian fermentation sites. Orders in the first four months of 2026 reached 550% of 2025 volume, driven by Target and Walmart placements. The company is already shipping metric tons on a steady-state basis.Food Business NewsHuvepharma scaling The Every Co.’s OvoPro ingredientThe Every Co. expects to nearly quadruple production of its OvoPro ovalbumin protein via a partnership with Huvepharma, using Biovet AD's 9,000-liter fermentation capacity in Bulgaria. The ingredient mimics egg properties, and the company holds a US patent for its ovalbumin variant.Business Wire BlogEVERY Appoints Mario Patiño as First Chief Revenue Officer to Drive Mass Adoption Following Nationwide Walmart RolloutThe EVERY Company, a precision fermentation biotech, appointed Mario Patiño as its first Chief Revenue Officer following its nationwide rollout of precision-fermented protein ingredients at Walmart and Target stores across the United States. Patiño joins from Insight M, where he served as CRO and architect of international business strategy, bringing a track record of closing over $250 million in customer contracts and commercializing novel technology at scale. The appointment signals the company's transition from early commercialization to mass market adoption, with plans to expand its flagship OvoPro™ into Latin America, EMEA, and Asia-Pacific markets.PharmiWeb.comHealthier Comforts Brings EVERY’s Animal-Free Egg White Protein to Home Kitchens for the First TimeThe EVERY Company is now supplying their OvoPro™ animal-free egg white protein to Healthier Comforts, making it available to consumers for the first time through an 8 oz resealable powder format designed for home cooking and baking. Previously, EVERY's ingredients were available exclusively to food and beverage manufacturers in bulk quantities, limiting access to home cooks. The product soft-launched on Healthier Comforts' website in December 2025, sold out quickly, and has received overwhelmingly positive consumer feedback in vegan communities.