What Barilla Group does

Barilla Group is an Italian family-owned food company founded in 1877 in Parma, currently in its fourth generation of family control under Chairman Guido Barilla. The group produces pasta, sauces, and bakery products through a multi-brand portfolio spanning core Barilla pasta, regional brands (Voiello, Filiz, MISKO, Yemina, Catelli, Pasta Evangelists), and bakery/savory snack brands (Mulino Bianco, Pan di Stelle, Harrys, Wasa, Back to Nature, Pavesini, Gocciole, Ringo). The group operates 30 production facilities (15 in Italy, 15 abroad), employs more than 8,000 people, and distributes products in over 100 countries, making it one of the largest pasta manufacturers globally with the Pedrignano facility being the world's largest pasta factory.

The company's R&D and innovation infrastructure is anchored by BITE (Barilla Innovation & Technology Experience), a €20 million global innovation center opened in Parma in 2025 spanning 14,000 square meters with 200 specialists, pilot plants, sensory labs, AI-driven sensors, and 3D food printing capabilities that compress product development cycles from years to days. Barilla also runs Good Food Makers, an open innovation program co-founded with Almacube in 2019 that has engaged 1,100+ startups from 50+ countries yielding 26 pilot projects and 20+ active solutions. The vertically integrated supply chain draws on relationships with 8,500+ durum wheat farms.

Revenue is generated primarily through traditional retail distribution (supermarket chains, grocery outlets) of branded consumer packaged goods, supplemented by the Barilla for Professionals foodservice division serving restaurants and caterers, e-commerce through brand websites, and the Academia Barilla culinary school. The company makes money predominantly through one-time unit sales of packaged food products, with revenue diversified across pasta, sauces, and bakery segments and across geographic markets including Italy, Europe, North America, Latin America, and Asia Pacific. Strategic acquisitions (Wasa 1999, Harrys 2003, Filiz 1994, Pasta Evangelists and Catelli 2021, Back to Nature 2023) have expanded its brand portfolio and geographic reach.

Name

Barilla Group

Legal name

Barilla G. e R. Fratelli S.p.A.

Website

https://barillagroup.com

Company type

Private

Founded year

1877

Operating status

Operating

Headcount range

5,001–10,000 employees

Short description

Barilla Group is an Italian family-owned multinational food company producing pasta, sauces, and bakery products across 30 manufacturing facilities in 100+ countries, serving global consumers, foodservice operators, and retailers through a multi-brand portfolio including Barilla, Wasa, Harrys, and Back to Nature.

Ownership category

akta.pro rank

Headquarters

HQ city

Parma

HQ country

Italy

HQ region

Europe

Offices16 records

Markets served

GTM type

B2B and B2C

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Operations, Personnel, Technology or R&D, Marketing or Sales, Infrastructure

Revenue model

1. Pasta Products: Core revenue stream from durum wheat pasta products sold globally under Barilla brand and regional brands (Voiello, Filiz, Misko, Catelli, Pasta Evangelists). Includes Al Bronzo bronze-cut premium line, Protein+ high-protein line, and gluten-free pasta options.
2. Sauces and Condiments: Pasta sauces including red sauce and pesto products, with Rubbiano Condiments Plant producing sauces for global markets. The Carta del Basilico sustainability framework governs basil supply chain.
3. Bakery Products: Bakery segment including Mulino Bianco biscuits, Pan di Stelle, GranCereale cereals, Harrys bread in France, Wasa crispbread, Back to Nature snacks (cookies, crackers, granola), Pavesini, Gocciole, Ringo, and Togo products.
4. Foodservice and Professional: Barilla for Professionals provides foodservice operators with quality products, services and know-how for professional kitchens and restaurants.
5. Academia Barilla: International culinary school devoted to Italian gastronomy offering cooking classes, culinary experiences, and professional training in Parma, Italy.

Go-to-market motion3 records

Distribution channels5 records

Marketing channels8 records

Core offering

Barilla Group is a family-owned Italian food company that manufactures and distributes durum wheat pasta, ready-made pasta sauces and pesto, and a wide range of bakery products (biscuits, bread, crispbread, crackers, snacks) under multiple brands including Barilla, Voiello, Mulino Bianco, Pan di Stelle, GranCereale, Wasa, Harrys, Back to Nature, Pasta Evangelists, and Catelli. Products are sold through supermarket retail in 100+ countries and through the Barilla for Professionals foodservice division serving restaurants, hotels, and caterers. The company also operates the BITE innovation center, the Good Food Makers open innovation program, and Academia Barilla culinary education platform.

Product overview

Barilla Group is an Italian family-owned food company operating a multi-brand portfolio across pasta, sauces, bakery products, and snacks. The core Barilla brand offers durum wheat pasta, sauces, and pesto, while the portfolio spans acquired brands (Back to Nature, Pasta Evangelists, Catelli) and sub-brands (Mulino Bianco, Pan di Stelle, GranCereale, Pavesini, Gocciole, Ringo, Togo, Gran Pavesi). International brands include Wasa (Swedish crispbread), Harrys (French bread), Voiello (Italian pasta), and Artisia (3D-printed pasta). The company operates innovation infrastructure including BITE (global R&D center in Parma) and Good Food Makers (open innovation program with startups), alongside educational platform Academia Barilla and foodservice brand Barilla for Professionals.

Differentiator

Problem solved

Functional benefit

Brands

• Barilla: Primary pasta brand, born as a small bread and pasta shop in Parma in 1877
• Wasa
• Mulino Bianco
• Pan di Stelle
• GranCereale
• Harrys
• Back to Nature
• Voiello
• Filiz
• MISKO
• Yemina
• Catelli
• Pasta Evangelists
• Artisia
• Gran Pavesi
• Pavesini
• Gocciole
• Ringo
• Togo

Products and services

• Barilla pasta and sauces Core Italian pasta and sauces brand offering durum wheat pasta, pasta sauces, and pesto products sold globally in more than 100 countries.
• Al Bronzo Premium bronze-cut pasta line processed for a rough surface that holds sauces perfectly, delivering superior taste and texture for retail consumers.
• Barilla Protein+ High-protein pasta offering 12-19 grams of protein per 3.5-oz serving using advanced milling and alternative ingredients like red lentil, quinoa, and white bean flour.
• Artisia by Barilla 3D-printed pasta brand offering extraordinary shapes with unique sensory experiences created through additive manufacturing, with custom pasta forms, flavors, and textures.
• Voiello Quality Italian pasta brand from a small town outside Naples since 1879, known for traditional Neapolitan pasta craftsmanship.
• Mulino Bianco Italian bakery brand offering more than 100 simple and tasty bakery products including soft wheat biscuits produced from sustainable farming.
• Pan di Stelle Beloved Italian cocoa biscuit brand created in 1983, famous for its star-shaped biscuits with a 'magic ingredient', targeted at family breakfast and snack occasions.
• GranCereale Italian cereal-based brand offering a wide range of bakery products rooted in nature, spanning cereals and breakfast biscuits.
• Wasa Leading Swedish crispbread brand distributed in more than 40 countries, committed to environmental sustainability with CO2eq emissions compensation since 2019.
• Harrys Leading French soft bread and morning goods brand founded in 1970, made with French wheat from a responsible supply chain.
• Back to Nature Plant-based, non-GMO North American snack brand offering cookies, crackers, granola, and nuts & trail mix, acquired by Barilla in 2023.
• Pasta Evangelists UK premium artisan pasta brand offering fresh pastificio-style Italian dishes with craftsmanship and centuries of artisan tradition.
• Catelli Canadian pasta brand with over 100 years of history, including Catelli, Lancia, and Splendor sub-brands, committed to bringing Italian lifestyle and Mediterranean diet to consumers.
• Gran Pavesi Italian savory snack brand featuring Crackers, Tarallini, Tocchetti, Sfogline, and Crancini products for high-quality snacks and aperitifs.
• Pavesini Iconic Italian confectionery brand of thin biscuits created in 1948 as 'Biscottini di Novara' with simple, high-quality ingredients.
• Gocciole Italian chocolate chip cookie brand launched in 1987 by Pavesi, offering diverse products in Italian snack and ice cream markets.
• Ringo Iconic Italian biscuit brand introduced in 1967 by Mario Pavesi, with a continuously expanding range in snack and ice cream sectors.
• Togo Italian chocolate-covered biscuit sticks brand launched in 1970, known for unique taste and quality in the Italian snack market.
• Barilla for Professionals Foodservice division providing quality pasta, sauces and bakery products, services and culinary know-how to professional kitchen operators, restaurants, hotels and caterers worldwide.
• Academia Barilla International culinary school and gastronomy center in Parma offering cooking classes, gastronomic experiences, and professional training devoted to Italian food heritage.

Quantifiable outcome

• CO2 emissions reduction in line with SBTi science-based targets
• +5 more outcomes

Named customers2 records

Segments3 records

Ideal customer profiles3 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Integration1 record

AI capability4 records

Feature6 records

Partnerships

Six partnerships are on record, tiered core and minor.

• B&G Foods (Back to Nature)coreStrategic or Co-development Partner · 16 December 2022Barilla acquired Back to Nature brand from B&G Foods to expand presence in North American bakery market and build multi-brand bakery platform in the US. Transaction expected to close in early 2023 as part of B&G Foods' strategy to focus on core brands.
• AlmacubecoreStrategic or Co-development Partner · 1 January 2019Italian open innovation hub co-founded with Barilla in 2019 to run the Good Food Makers program. Manages global startup engagement, screening, and co-development activities. The program has engaged 1,100+ startups from 50+ countries resulting in 26 pilot projects and 20+ active solutions deployed at Barilla's industrial facilities.
• Dynamo AcademycoreStrategic or Co-development PartnerLongstanding partner collaborating on inclusive design principles embedded into BITE's spaces through accessible pathways, flexible environments, and attention to diverse needs. Partnered on accessibility solutions including tactile maps, dual-height cafeteria counters, pedal-controlled elevators, and adjustable desks.
• Red Cross and Community of Sant'EgidiominorOthersSupporting partners helping identify suitable candidates for the Barilla Foundation's 'Chefs of Tomorrow' culinary school for young people from economically disadvantaged backgrounds.
• Global Universities and Research CenterscoreStrategic or Co-development PartnerBITE collaborates with worldwide network of universities and research centers in Italy and abroad, supporting nutrition research with 20+ universities and approximately 50 scientific article publications over 10 years.
• Compassion in World Farming (CIWF)minorStrategic or Co-development PartnerCollaborated with CIWF to develop Barilla Guidelines on Animal Welfare establishing highest animal welfare standards and criteria for suppliers of raw materials of animal origin.

Scale indicators22 records

Recent moves12 records

Expansion highlights6 records

Direct peers

• Ebro Foods: Spanish multinational food group and one of the world's largest pasta and rice producers (Panzani, Garofalo, Bertagni). Directly comparable to Barilla as a global branded pasta platform with adjacent sauce and rice categories.
• Pastificio Lucio Garofalo: Gragnano-based Italian pasta producer with global distribution and a strong premium positioning. Comparable to Barilla's core dry pasta business and target customer base.
• Rummo: Italian premium pasta producer known for gluten-free and bronze-cut pasta. Competes directly with Barilla's Voiello and Al Bronzo lines in the Italian and international premium pasta market.
• De Cecco: Italian premium pasta manufacturer with global distribution, owned by the De Cecco family. Competes head-to-head with Barilla in the premium dry pasta segment across Europe and North America.

Broad incumbents

• Nestlé: Global packaged food giant whose Maggi brand competes with Barilla in sauces, seasonings, and ambient meals. A broad incumbent with overlapping culinary products but a much wider, more diversified portfolio than Barilla.
• Associated British Foods (ABF): Diversified food and retail conglomerate (Twinings, Kingsmill, Patak's, Jordans). Overlaps with Barilla in branded ambient foods, bakery, and breakfast cereals across European and global markets.
• Kraft Heinz: Global packaged food conglomerate with leading brands across pasta meals (Kraft Mac & Cheese), sauces, and condiments. Overlaps with Barilla in retail distribution and ambient Italian-style meal categories.
• General Mills: US multinational food company with brands in cereal, baking, and snacks. Comparable to Barilla through Pillsbury, Annie's, and Nature Valley, overlapping in bakery and better-for-you snacks.
• B&G Foods: US packaged food company that previously owned Back to Nature before selling the brand to Barilla in 2023. Comparable as a multi-brand North American shelf-stable food platform with overlapping cookies/crackers/granola categories.
• Mondelēz International: Global snacks and biscuits giant whose biscuit portfolio (Oreo, LU, BelVita) competes with Barilla's Mulino Bianco, Pan di Stelle, and Back to Nature in the bakery/snack category. Broad incumbent with overlapping confectionery and biscuit operations.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks6 records

Key highlights6 records

Customer concentration

• Xx.com/barillagroup
• YouTubeyoutube.com/user/BarillaGroup
• LinkedInlinkedin.com/company/barilla_group
• Instagraminstagram.com/barillapeople

Compliance3 records

Revenue estimate

Valuation estimate

Number of profiles

Profiles4 records

Subsidiaries11 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A4 records

Investments1 record

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Barilla Group