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Paradise Group

Full company profile

uuid0007ctd

Namestring
Paradise Group
Legal namestring
Paradise Group Holdings Pte Ltd
Websiteurl
paradisegp.com
Company typeenum
Private
Founded yearint
2008
Descriptiontext

Paradise Group is a Singapore-based, founder-led multi-brand restaurant operator founded in 2002 (originally as Seafood Paradise, a 25-seater zi char stall in Defu Lane) and incorporated as Paradise Group Holdings Pte Ltd in 2008. The group operates 182 restaurant outlets across 13 countries under 19+ distinct brands spanning Cantonese fine dining (Taste Paradise, Canton Paradise), Teochew cuisine (Paradise Teochew), hotpot (Beauty in The Pot, Paradise Hotpot, ParaPara Hotpot, Mermaid Hotpot Buffet), Japanese BBQ (Yakiniku Kuro), Thai (ParaThai), Chinese noodles and dumplings (Le Shrimp Ramen, LeNu, LE Congee & Noodle House, LeMa Dumpling), Singapore classics (Paradise Classic), Muslim-friendly Chinese (LèTen, ParaPara Hotpot), and the Oriental Kopi Nanyang kopitiam concept held under Singapore license. It serves a mass-market consumer base across dine-in, third-party delivery aggregators (GrabFood, Foodpanda, DoorDash, Uber Eats, Grubhub, Fantuan, Oddle), a proprietary delivery platform (delivery.paradisegp.com), digital reservations (OpenTable, SevenRooms, Inline, Chope), corporate and event catering, and a 174,000+ member Paradise Gourmet Rewards loyalty program delivering 10% rebates and members' day perks across 60+ Singapore restaurants.

The business operates an asset-light franchised/licensed-plus-direct-restaurant model with diversified revenue across price tiers from premium (Taste Paradise) to wallet-friendly (LeMa Dumpling, LE Congee at SGD 8.90-10.90 lunch sets), with B2B catering priced from SGD 30 per bento set (minimum 10 sets) to SGD 1,088 for premium party sets. Technology is operational rather than AI-centric: the 2024-2025 deployment of Lark (Feishu/ByteDance) collaboration platform across 150+ restaurants and 1,000-4,999 employees centralized cross-border, multi-language communications and reduced approval cycles from approximately 3 days to a few hours. The Paradise SG mobile app powers reservations, delivery ordering, and loyalty management. Disclosed financial signals show FY2024 Malaysian subsidiary revenue of RM176.16M (up 16.9% YoY) and net profit of RM23.63M (up 25% YoY), and the group is exploring a Bursa Malaysia Main Market listing of Paradise (F&B) Malaysia Sdn Bhd with Maybank Investment Bank as likely principal adviser. Founder Eldwin Chua remains CEO; COO Edlan Chua also leads operations.

Short descriptiontext

Paradise Group is a Singapore-based founder-led multi-brand restaurant operator running 182 outlets across 13 countries under 19+ Asian cuisine brands (Cantonese, Teochew, hotpot, Japanese BBQ, Thai, dumplings, kopitiam), serving mass-market diners and corporate catering clients with a 174,000-member loyalty program.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
101–250
akta.pro rankint
HeadquartersSingapore, Singapore
HQ citystring
Singapore
HQ countrystring
Singapore
HQ regionstring
Asia
Markets served

Serves global market

Offices4 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Asian cuisine restaurants, Chinese fine dining, hotpot restaurants, catering services, restaurant loyalty programs
NAICS code4 codes
  • Restaurants and Other Eating Places72251
  • Full-Service Restaurants722511
  • Limited-Service Restaurants722513
  • Caterers72232
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Restaurant Operations
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Dine-in Restaurant Revenue
TypeTransaction Fee
Description

Core revenue stream from 20+ restaurant brands operating across 13 countries, including full-service restaurants, hotpot concepts, noodle bars, and casual dining. Average ticket sizes vary by brand positioning from premium (Taste Paradise) to wallet-friendly (LeMa Dumpling, LE Congee).

paradisegp.com
2Food Delivery
TypeTransaction Fee
Description

Revenue from third-party delivery aggregators (GrabFood, Foodpanda, DoorDash, Uber Eats, Fantuan) and proprietary delivery platform, with commission-based revenue share model.

paradisegp.com
3Corporate and Event Catering
TypeTransaction Fee
Description

B2B catering services for corporate functions, weddings, and private events offering bento sets ($30-$65 per set), party sets ($208-$1,088), and premium private chef services. Minimum order requirements apply (10 sets for bento, 30 persons for buffet).

paradisegp.com
4Oriental Kopi Franchise/Joint Venture
TypeLicensing Royalties
Description

Joint venture to bring Oriental Kopi Nanyang-style kopitiam concept from Malaysia into Singapore, operating as a Singapore licensee relationship.

paradisegp.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Marketing or Sales, Technology or R&D
Pricing details3 tiers
1Taste Paradise Catering - Bento Sets
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Standard bento from $35/set (min 10 sets), Vegetarian bento available, Premium bento from $65/set (min 10 sets). Party sets from $488 (5 persons) to $1,088 (10 persons).

paradisegp.com
2Seafood Paradise Catering - Buffets
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Buffet from $48-$58 per person (minimum 30 persons). Steamboat sets from $238 (5 persons) to $488 (10 persons).

paradisegp.com
3Paradise Classic Lunch Sets
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Personal Value Lunch Sets from $8.90-$10.90. Top-up items for $2.90 (poached vegetable, crispy prawn roll, or homemade barley). Valid Mon-Fri during specified hours.

paradisegp.com
GTM typeB2C
B2C
Offering typeServices
Services
Brand1 of 21 records shown
1Taste Paradise
Description

Award-winning traditional Cantonese cuisine restaurant with refined court dining atmosphere

paradisegp.com
+20 more records
Core offering1 text field

Paradise Group operates a portfolio of 19+ restaurant brands spanning Chinese, Japanese, Thai, and Malaysian cuisines across 150+ locations in 13 countries. Core operations include full-service and casual dining restaurants, plus a catering arm for corporate and private events, supported by a 174,000+ member loyalty program.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Approval time reduction from 3 days to a few hours through Lark platform implementation
+1 more record
Product overview1 text field

Paradise Group is a Singapore-based food and beverage group operating a portfolio of 19+ restaurant brands and dining concepts across Asia-Pacific and USA. The company offers a diverse range of culinary experiences including Cantonese cuisine (Taste Paradise, Canton Paradise), Teochew cuisine (Paradise Teochew), seafood (Seafood Paradise), various hotpot concepts (Beauty in The Pot, Paradise Hotpot, ParaPara Hotpot, Mermaid Hotpot Buffet), Japanese BBQ (Yakiniku Kuro), Thai cuisine (ParaThai), Chinese noodles and dumplings (Le Shrimp Ramen, LeNu, LE Congee & Noodle House, LeMa Dumpling), and local Singapore classics (Paradise Classic). The group also operates a catering arm and holds the Singapore licensee for Oriental Kopi. The portfolio includes both full-service restaurants and wallet-friendly casual dining concepts, with operations spanning Singapore, Malaysia, China, Hong Kong, Taiwan, Indonesia, Japan, Philippines, Myanmar, Cambodia, Thailand, USA, and Mauritius.

Product and service20 records
1Taste Paradise
CategoryRestaurant Brand
Description

Award-winning Chinese restaurant offering traditional Cantonese cuisine with exquisite dim sum in a tranquil elegant setting with modern aesthetic

2Paradise Teochew
CategoryRestaurant Brand
Description

Expert Chinese restaurant specializing in Teochew cuisine with light-handed seasoning, focus on freshness and quality of ingredients

3Seafood Paradise
CategoryRestaurant Brand
Description

The original Paradise Group brand from 2002, offering seafood specialties with strong Singaporean identity and signature creations featuring local cuisine

4Beauty in The Pot
CategoryRestaurant Brand
Description

Health-focused hotpot restaurant offering nourishing soup bases with rich flavors and abundant benefits, featuring all-you-can-eat 120-minute experience

5Beauty Zi Zi
CategoryRestaurant Brand
Description

2-in-1 dining concept combining barbecue and hotpot with 100% high-quality freshly cut meats, seafood, vegetables, and exclusive sauce selection

6Mermaid Hotpot Buffet
CategoryRestaurant Brand
Description

Premium live seafood hotpot concept in Hong Kong with immersive ocean-themed design, offering 120-minute all-you-can-eat dining with six signature soup bases

7Paradise Dynasty
CategoryRestaurant Brand
Description

World's first 8-flavored xiao long bao specialist offering northern and southern China cuisine with innovative flavors including crab roe, cheese, garlic, kimchi, Szechuan, foie gras, and black truffle

8Canton Paradise
CategoryRestaurant Brand
Description

Hong Kong-style Cantonese restaurant featuring dim sum, Hong Kong style noodles and congee, roast specialties, and Cantonese wok dishes with 1960s nostalgic atmosphere

9Paradise Classic
CategoryRestaurant Brand
Description

Modern Singapore restaurant reimagining local classics with Peranakan style tiles and iconic Singapore design elements, serving homely nostalgic flavors

10LèTen
CategoryRestaurant Brand
Description

Asian cuisine restaurant offering communal dining with exotic spices, extensive Asian dishes selection with exquisite dim sum in modern luxury setting; Muslim-friendly Chinese cuisine

11Paradise Hotpot
CategoryRestaurant Brand
Description

All-you-can-eat individual hotpot concept with luxurious velvet booth seating, offering premium quality at affordable prices with wide variety of soup bases

12LeMa Dumpling
CategoryRestaurant Brand
Description

Jumbo dumpling restaurant offering handcrafted dumplings with premium ingredients, made with love reminiscent of home-style cooking

13LE Congee & Noodle House
CategoryRestaurant Brand
Description

Wallet-friendly restaurant serving silky smooth congee and springy egg noodles made from finest milled flour with homely time-honored flavors

14Yakiniku Kuro
CategoryRestaurant Brand
Description

Modern Japanese BBQ with smokeless technology offering premium air-flown Wagyu and Angus from Japan and Australia in serene contemporary dining environment

15ParaThai
CategoryRestaurant Brand
Description

Authentic Thai cuisine restaurant inspired by Bangkok's art scene, featuring original recipes with fresh herbs and spices prepared by expert Thai chefs

16Le Shrimp Ramen
CategoryRestaurant Brand
Description

First wok-hei shrimp broth noodle concept combining Japanese and Chinese culture with shrimp broth and tonkotsu broth specialties featuring distinctive smoky aroma

17LeNu
CategoryRestaurant Brand
Description

Casual Chinese noodle bar with open kitchen serving quality Chinese noodles in variations with secret recipes for pork bone soup, braised beef broth, and tomato pork bone soup

18Oriental Kopi
CategoryRestaurant Brand
Description

Nanyang style kopitiam bringing Malaysian coffee house culture to Singapore with signature polo bun, award-winning egg tart, and traditional kopi

19Paradise Group Catering
CategoryCatering Service
Description

Corporate and private event catering service delivering same culinary standards as restaurants including bento sets ($30-$65), party sets ($208-$1,088), buffet menus ($48-$58/person), and private chef services for weddings and corporate functions

20Paradise Gourmet Rewards
CategoryMembership Program
Description

Membership program with 174,000+ active members offering 10% rebates on food bills, Members' Day perks, birthday benefits, and renewal perks across 60+ Singapore restaurants

Scale indicator8 records

Each record includes

Type, Value, Description, Source

Partnership3 partners
Strategic tierMinorTypeStrategic or Co-development PartnerAnnounced on2025-05-12
Description

Memorandum of Understanding signed for F&B platform development and luxury hotel partnership. Chef Mingles is a notable culinary figure in Singapore's F&B scene.

Strategic tierCoreTypeChannel Partner/ Reseller/ DistributorAnnounced on2024-01-01
Description

Joint venture to bring Oriental Kopi (Nanyang-style kopitiam concept from Malaysia) into Singapore as a licensed operator. Paradise Group operates Oriental Kopi locations in Singapore as the authorized licensee, with strong interest following Oriental Kopi Holdings' Bursa ACE Market debut in January 2025.

Strategic tierCoreTypeTechnology or IntegrationAnnounced on2024-01-01
Description

Paradise Group implemented Lark's unified digital workspace platform to streamline communication across 150+ restaurants, addressing language barriers and enabling centralized operations management with digitized approval processes.

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeRegional player
Description

Singapore-listed F&B group operating bakery, restaurant, and food court brands across Asia. Comparable as a Singapore-headquartered multi-brand F&B platform with regional expansion, though focused more on bakery/QSR than full-service dining.

TypeBroad incumbent
Description

Philippines-listed global restaurant group with multi-brand portfolio (Jollibee, Chowking, Greenwich, Red Ribbon) across Asia and US. Comparable on multi-brand restaurant platform strategy and Asia-to-US expansion playbook, though focused on QSR rather than full-service.

TypeDirect peer
Description

Singapore-based multi-brand Chinese restaurant group spanning fine dining to casual concepts across Asia-Pacific. Directly comparable on multi-tier Chinese cuisine portfolio, regional expansion footprint, and brand-led differentiation (parallel to Paradise Dynasty and Taste Paradise).

TypeDirect peer
Description

Singapore-headquartered Chinese restaurant group operating multiple upscale Cantonese and Asian dining brands across Asia. Comparable on multi-brand Chinese restaurant portfolio strategy, premium positioning (Taste Paradise parallel), and regional expansion model.

TypeDirect peer
Description

Taiwanese global restaurant chain famous for xiao long bao with locations across Asia, US, and Middle East. Directly comparable on Chinese dumpling/culinary differentiation (parallel to Paradise Dynasty's 8-flavor xiao long bao), premium positioning, and international expansion into Western markets.

TypeDirect peer
Description

Hong Kong-origin Michelin-starred dim sum restaurant chain with global locations. Directly comparable on Hong Kong-style Cantonese cuisine (parallel to Canton Paradise), dim sum specialization, and international expansion from Greater China base.

TypeDirect peer
Description

Singapore-headquartered upscale Chinese restaurant group with locations across Asia. Comparable on premium Cantonese positioning (parallel to Taste Paradise), multi-brand portfolio strategy, and pan-Asian expansion playbook.

TypeDirect peer
Description

Singapore-listed multi-brand seafood and Chinese restaurant group (JUMBO Seafood, Zui Teochew Cuisine, Chao Shan Cuisine) with similar brand portfolio strategy and Southeast Asian footprint. Directly comparable on cuisine mix, price-point segmentation, and franchising/licensing model.

TypeBroad incumbent
Description

Thailand-listed hospitality and restaurant conglomerate operating global brands like The Pizza Company, Burger King Thailand, and Thai Express. Comparable as a Southeast Asian multi-brand restaurant group with broad geographic reach, though much larger scale and broader category mix.

TypeBroad incumbent
Description

Hong Kong-listed Chinese hotpot giant with 1,000+ restaurants globally. Comparable as a broad incumbent in the hotpot segment where Paradise Group operates multiple concepts (Beauty in The Pot, Paradise Hotpot, Mermaid Hotpot Buffet, ParaPara Hotpot), though at much larger scale.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers1 record

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration10 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries1 record

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds1 record

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors1 record

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Paradise Group

Restaurant Operationsparadisegp.com

Paradise Group is a Singapore-based founder-led multi-brand restaurant operator running 182 outlets across 13 countries under 19+ Asian cuisine brands (Cantonese, Teochew, hotpot, Japanese BBQ, Thai, dumplings, kopitiam), serving mass-market diners and corporate catering clients with a 174,000-member loyalty program.

What Paradise Group does

Paradise Group is a Singapore-based, founder-led multi-brand restaurant operator founded in 2002 (originally as Seafood Paradise, a 25-seater zi char stall in Defu Lane) and incorporated as Paradise Group Holdings Pte Ltd in 2008. The group operates 182 restaurant outlets across 13 countries under 19+ distinct brands spanning Cantonese fine dining (Taste Paradise, Canton Paradise), Teochew cuisine (Paradise Teochew), hotpot (Beauty in The Pot, Paradise Hotpot, ParaPara Hotpot, Mermaid Hotpot Buffet), Japanese BBQ (Yakiniku Kuro), Thai (ParaThai), Chinese noodles and dumplings (Le Shrimp Ramen, LeNu, LE Congee & Noodle House, LeMa Dumpling), Singapore classics (Paradise Classic), Muslim-friendly Chinese (LèTen, ParaPara Hotpot), and the Oriental Kopi Nanyang kopitiam concept held under Singapore license. It serves a mass-market consumer base across dine-in, third-party delivery aggregators (GrabFood, Foodpanda, DoorDash, Uber Eats, Grubhub, Fantuan, Oddle), a proprietary delivery platform (delivery.paradisegp.com), digital reservations (OpenTable, SevenRooms, Inline, Chope), corporate and event catering, and a 174,000+ member Paradise Gourmet Rewards loyalty program delivering 10% rebates and members' day perks across 60+ Singapore restaurants.

The business operates an asset-light franchised/licensed-plus-direct-restaurant model with diversified revenue across price tiers from premium (Taste Paradise) to wallet-friendly (LeMa Dumpling, LE Congee at SGD 8.90-10.90 lunch sets), with B2B catering priced from SGD 30 per bento set (minimum 10 sets) to SGD 1,088 for premium party sets. Technology is operational rather than AI-centric: the 2024-2025 deployment of Lark (Feishu/ByteDance) collaboration platform across 150+ restaurants and 1,000-4,999 employees centralized cross-border, multi-language communications and reduced approval cycles from approximately 3 days to a few hours. The Paradise SG mobile app powers reservations, delivery ordering, and loyalty management. Disclosed financial signals show FY2024 Malaysian subsidiary revenue of RM176.16M (up 16.9% YoY) and net profit of RM23.63M (up 25% YoY), and the group is exploring a Bursa Malaysia Main Market listing of Paradise (F&B) Malaysia Sdn Bhd with Maybank Investment Bank as likely principal adviser. Founder Eldwin Chua remains CEO; COO Edlan Chua also leads operations.

Paradise Group firmographics

Firmographics
Name
Paradise Group
Legal name
Paradise Group Holdings Pte Ltd
Website
https://paradisegp.com
Company type
Private
Founded year
2008
Operating status
Operating
Headcount range
101–250 employees
Short description
Paradise Group is a Singapore-based founder-led multi-brand restaurant operator running 182 outlets across 13 countries under 19+ Asian cuisine brands (Cantonese, Teochew, hotpot, Japanese BBQ, Thai, dumplings, kopitiam), serving mass-market diners and corporate catering clients with a 174,000-member loyalty program.
Ownership category
akta.pro rank

Where Paradise Group is headquartered

Location

Headquarters

HQ city
Singapore
HQ country
Singapore
HQ region
Asia

Offices4 records

Markets served

Paradise Group business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Technology or R&D

Revenue model

  1. Dine-in Restaurant Revenue: Core revenue stream from 20+ restaurant brands operating across 13 countries, including full-service restaurants, hotpot concepts, noodle bars, and casual dining. Average ticket sizes vary by brand positioning from premium (Taste Paradise) to wallet-friendly (LeMa Dumpling, LE Congee).
  2. Food Delivery: Revenue from third-party delivery aggregators (GrabFood, Foodpanda, DoorDash, Uber Eats, Fantuan) and proprietary delivery platform, with commission-based revenue share model.
  3. Corporate and Event Catering: B2B catering services for corporate functions, weddings, and private events offering bento sets ($30-$65 per set), party sets ($208-$1,088), and premium private chef services. Minimum order requirements apply (10 sets for bento, 30 persons for buffet).
  4. Oriental Kopi Franchise/Joint Venture: Joint venture to bring Oriental Kopi Nanyang-style kopitiam concept from Malaysia into Singapore, operating as a Singapore licensee relationship.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goTaste Paradise Catering - Bento Sets
Unit PricingPay-as-you-goSeafood Paradise Catering - Buffets
Unit PricingPay-as-you-goParadise Classic Lunch Sets

Go-to-market motion1 record

Distribution channels4 records

Marketing channels6 records

Paradise Group product offering

Product offering

Core offering

Paradise Group operates a portfolio of 19+ restaurant brands spanning Chinese, Japanese, Thai, and Malaysian cuisines across 150+ locations in 13 countries. Core operations include full-service and casual dining restaurants, plus a catering arm for corporate and private events, supported by a 174,000+ member loyalty program.

Product overview

Paradise Group is a Singapore-based food and beverage group operating a portfolio of 19+ restaurant brands and dining concepts across Asia-Pacific and USA. The company offers a diverse range of culinary experiences including Cantonese cuisine (Taste Paradise, Canton Paradise), Teochew cuisine (Paradise Teochew), seafood (Seafood Paradise), various hotpot concepts (Beauty in The Pot, Paradise Hotpot, ParaPara Hotpot, Mermaid Hotpot Buffet), Japanese BBQ (Yakiniku Kuro), Thai cuisine (ParaThai), Chinese noodles and dumplings (Le Shrimp Ramen, LeNu, LE Congee & Noodle House, LeMa Dumpling), and local Singapore classics (Paradise Classic). The group also operates a catering arm and holds the Singapore licensee for Oriental Kopi. The portfolio includes both full-service restaurants and wallet-friendly casual dining concepts, with operations spanning Singapore, Malaysia, China, Hong Kong, Taiwan, Indonesia, Japan, Philippines, Myanmar, Cambodia, Thailand, USA, and Mauritius.

Differentiator

Problem solved

Functional benefit

Brands

  • Taste Paradise: Award-winning traditional Cantonese cuisine restaurant with refined court dining atmosphere
  • Paradise Teochew
  • Seafood Paradise
  • Beauty in The Pot
  • Beauty Zi Zi
  • Mermaid Hotpot Buffet
  • Paradise Dynasty
  • Canton Paradise
  • Paradise Classic
  • LèTen
  • Paradise Hotpot
  • ParaPara Hotpot
  • Yakiniku Kuro
  • ParaThai
  • Le Shrimp Ramen
  • LeNu
  • LE Congee & Noodle House
  • LeMa Dumpling
  • Oriental Kopi
  • Paradise Gourmet Rewards
  • Paradise Group Catering

Products and services

  • Taste Paradise Award-winning Chinese restaurant offering traditional Cantonese cuisine with exquisite dim sum in a tranquil elegant setting with modern aesthetic
  • Paradise Teochew Expert Chinese restaurant specializing in Teochew cuisine with light-handed seasoning, focus on freshness and quality of ingredients
  • Seafood Paradise The original Paradise Group brand from 2002, offering seafood specialties with strong Singaporean identity and signature creations featuring local cuisine
  • Beauty in The Pot Health-focused hotpot restaurant offering nourishing soup bases with rich flavors and abundant benefits, featuring all-you-can-eat 120-minute experience
  • Beauty Zi Zi 2-in-1 dining concept combining barbecue and hotpot with 100% high-quality freshly cut meats, seafood, vegetables, and exclusive sauce selection
  • Mermaid Hotpot Buffet Premium live seafood hotpot concept in Hong Kong with immersive ocean-themed design, offering 120-minute all-you-can-eat dining with six signature soup bases
  • Paradise Dynasty World's first 8-flavored xiao long bao specialist offering northern and southern China cuisine with innovative flavors including crab roe, cheese, garlic, kimchi, Szechuan, foie gras, and black truffle
  • Canton Paradise Hong Kong-style Cantonese restaurant featuring dim sum, Hong Kong style noodles and congee, roast specialties, and Cantonese wok dishes with 1960s nostalgic atmosphere
  • Paradise Classic Modern Singapore restaurant reimagining local classics with Peranakan style tiles and iconic Singapore design elements, serving homely nostalgic flavors
  • LèTen Asian cuisine restaurant offering communal dining with exotic spices, extensive Asian dishes selection with exquisite dim sum in modern luxury setting; Muslim-friendly Chinese cuisine
  • Paradise Hotpot All-you-can-eat individual hotpot concept with luxurious velvet booth seating, offering premium quality at affordable prices with wide variety of soup bases
  • LeMa Dumpling Jumbo dumpling restaurant offering handcrafted dumplings with premium ingredients, made with love reminiscent of home-style cooking
  • LE Congee & Noodle House Wallet-friendly restaurant serving silky smooth congee and springy egg noodles made from finest milled flour with homely time-honored flavors
  • Yakiniku Kuro Modern Japanese BBQ with smokeless technology offering premium air-flown Wagyu and Angus from Japan and Australia in serene contemporary dining environment
  • ParaThai Authentic Thai cuisine restaurant inspired by Bangkok's art scene, featuring original recipes with fresh herbs and spices prepared by expert Thai chefs
  • Le Shrimp Ramen First wok-hei shrimp broth noodle concept combining Japanese and Chinese culture with shrimp broth and tonkotsu broth specialties featuring distinctive smoky aroma
  • LeNu Casual Chinese noodle bar with open kitchen serving quality Chinese noodles in variations with secret recipes for pork bone soup, braised beef broth, and tomato pork bone soup
  • Oriental Kopi Nanyang style kopitiam bringing Malaysian coffee house culture to Singapore with signature polo bun, award-winning egg tart, and traditional kopi
  • Paradise Group Catering Corporate and private event catering service delivering same culinary standards as restaurants including bento sets ($30-$65), party sets ($208-$1,088), buffet menus ($48-$58/person), and private chef services for weddings and corporate functions
  • Paradise Gourmet Rewards Membership program with 174,000+ active members offering 10% rebates on food bills, Members' Day perks, birthday benefits, and renewal perks across 60+ Singapore restaurants

Quantifiable outcome

  • Approval time reduction from 3 days to a few hours through Lark platform implementation
  • +1 more outcomes

Companies that use Paradise Group

Customer profile

Named customers1 record

Segments3 records

Ideal customer profiles2 records

Paradise Group technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration10 records

Feature3 records

Paradise Group partnerships and signals

Strategic signal

Partnerships

Three partnerships are on record, tiered minor and core.

  • Mingles Head Chef (Chef Mingles)minorStrategic or Co-development Partner · 12 May 2025Memorandum of Understanding signed for F&B platform development and luxury hotel partnership. Chef Mingles is a notable culinary figure in Singapore's F&B scene.
  • Oriental Kopi Holdings BhdcoreChannel Partner/ Reseller/ Distributor · 1 January 2024Joint venture to bring Oriental Kopi (Nanyang-style kopitiam concept from Malaysia) into Singapore as a licensed operator. Paradise Group operates Oriental Kopi locations in Singapore as the authorized licensee, with strong interest following Oriental Kopi Holdings' Bursa ACE Market debut in January 2025.
  • Lark (Feishu/ByteDance)coreTechnology or Integration · 1 January 2024Paradise Group implemented Lark's unified digital workspace platform to streamline communication across 150+ restaurants, addressing language barriers and enabling centralized operations management with digitized approval processes.

Scale indicators8 records

Recent moves7 records

Expansion highlights5 records

Paradise Group competitors and assessment

Company assessment

Regional players

  • BreadTalk Group: Singapore-listed F&B group operating bakery, restaurant, and food court brands across Asia. Comparable as a Singapore-headquartered multi-brand F&B platform with regional expansion, though focused more on bakery/QSR than full-service dining.

Broad incumbents

  • Jollibee Foods Corporation: Philippines-listed global restaurant group with multi-brand portfolio (Jollibee, Chowking, Greenwich, Red Ribbon) across Asia and US. Comparable on multi-brand restaurant platform strategy and Asia-to-US expansion playbook, though focused on QSR rather than full-service.
  • Minor International (Minor Food): Thailand-listed hospitality and restaurant conglomerate operating global brands like The Pizza Company, Burger King Thailand, and Thai Express. Comparable as a Southeast Asian multi-brand restaurant group with broad geographic reach, though much larger scale and broader category mix.
  • Haidilao International Holding: Hong Kong-listed Chinese hotpot giant with 1,000+ restaurants globally. Comparable as a broad incumbent in the hotpot segment where Paradise Group operates multiple concepts (Beauty in The Pot, Paradise Hotpot, Mermaid Hotpot Buffet, ParaPara Hotpot), though at much larger scale.

Direct peers

  • Crystal Jade Group: Singapore-based multi-brand Chinese restaurant group spanning fine dining to casual concepts across Asia-Pacific. Directly comparable on multi-tier Chinese cuisine portfolio, regional expansion footprint, and brand-led differentiation (parallel to Paradise Dynasty and Taste Paradise).
  • Tung Lok Group: Singapore-headquartered Chinese restaurant group operating multiple upscale Cantonese and Asian dining brands across Asia. Comparable on multi-brand Chinese restaurant portfolio strategy, premium positioning (Taste Paradise parallel), and regional expansion model.
  • Din Tai Fung: Taiwanese global restaurant chain famous for xiao long bao with locations across Asia, US, and Middle East. Directly comparable on Chinese dumpling/culinary differentiation (parallel to Paradise Dynasty's 8-flavor xiao long bao), premium positioning, and international expansion into Western markets.
  • Tim Ho Wan: Hong Kong-origin Michelin-starred dim sum restaurant chain with global locations. Directly comparable on Hong Kong-style Cantonese cuisine (parallel to Canton Paradise), dim sum specialization, and international expansion from Greater China base.
  • Imperial Treasure Group: Singapore-headquartered upscale Chinese restaurant group with locations across Asia. Comparable on premium Cantonese positioning (parallel to Taste Paradise), multi-brand portfolio strategy, and pan-Asian expansion playbook.
  • Jumbo Group Limited: Singapore-listed multi-brand seafood and Chinese restaurant group (JUMBO Seafood, Zui Teochew Cuisine, Chao Shan Cuisine) with similar brand portfolio strategy and Southeast Asian footprint. Directly comparable on cuisine mix, price-point segmentation, and franchising/licensing model.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks5 records

Key highlights7 records

Customer concentration

Paradise Group social profiles

Digital presence

Paradise Group financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Paradise Group leadership team

Management profile

Number of profiles

Profiles2 records

Paradise Group subsidiaries and ownership

Company hierarchy

Subsidiaries1 record

Paradise Group funding detail

Funding detail

Funding overview

Funding rounds1 record

Investors1 record

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Paradise Group M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Paradise Group

What does Paradise Group do?

Paradise Group operates a portfolio of 19+ restaurant brands spanning Chinese, Japanese, Thai, and Malaysian cuisines across 150+ locations in 13 countries. Core operations include full-service and casual dining restaurants, plus a catering arm for corporate and private events, supported by a 174,000+ member loyalty program.

Is Paradise Group a public or private company?

Paradise Group is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Paradise Group founded?

Paradise Group was founded in 2008. It employs 101 to 250 people.

Where is Paradise Group based?

Paradise Group is headquartered in Singapore, Singapore, in the Asia region.

How does Paradise Group make money?

Four revenue lines are on record. Dine-in Restaurant Revenue is the primary driver. The others are food Delivery, corporate and Event Catering and oriental Kopi Franchise/Joint Venture.

Who are Paradise Group's main competitors?

BreadTalk Group is listed as a regional player. Broad incumbents are Jollibee Foods Corporation, Minor International (Minor Food) and Haidilao International Holding. Direct peers are Crystal Jade Group, Tung Lok Group, Din Tai Fung, Tim Ho Wan, Imperial Treasure Group and Jumbo Group Limited.

Does Paradise Group have an API?

No public API is recorded for Paradise Group.

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Live signals
ParadisegpA Celebration of Love and Appreciation – Happy Parents DayParadise Group of restaurants is offering complimentary abalone dishes to parents during Parents' Day promotions running until 28 June 2026. The offer requires a minimum spend and is exclusively available to Citi, OCBC cardmembers, and PGR members at participating outlets.Productivity Superapp for ChatParadise Group: A Journey of Empowerment and InnovationParadise Group, a Singapore-based food and beverage group operating over 150 restaurants across 11 cities with 12 brands, has implemented Lark collaboration platform to streamline communication and improve operational efficiency among its 1,000-4,999 employees. The article describes how the company adopted a bottom-up approach to technology adoption, empowering staff across locations to create their own workflows and fostering a connected organizational culture. This technology integration exemplifies the group's broader mission to blend culinary excellence with innovation while enhancing frontline employee experience.The Edge MalaysiaSingapore’s Paradise Group said to be mulling Bursa listing for Malaysian unitSingapore-based Paradise Group Holdings Pte Ltd is exploring a listing of its Malaysian food and beverage unit Paradise (F&B) Malaysia Sdn Bhd on the Main Market of Bursa Malaysia, with Maybank Investment Bank Bhd likely to be appointed as principal adviser, though the size and timing of the IPO have yet to be determined. Paradise (F&B) Malaysia posted a net profit of RM23.63 million for FY2024, up 25% from RM18.92 million in FY2023, while revenue rose 16.9% to RM176.16 million, driven partly by interest following the strong market debut of Oriental Kopi Holdings Bhd on Bursa's ACE Market in January 2025.EaterA Highly Anticipated Singapore Xiao Long Bao Specialist Makes Its Los Angeles DebutSingapore-based xiao long bao specialist Paradise Dynasty opened its second U.S. location at the Americana at Brand in Glendale, Los Angeles on November 21, accompanied by its sister restaurant Le Shrimp Noodle Bar, marking a significant expansion for the Paradise Group. The restaurant offers eight flavors of xiao long bao alongside pan-fried Shanghai pork buns and other dishes, with a cocktail menu developed by Chris Amirault featuring drinks like the Singapore Sling and Lychee Kiss. Paradise Group founder and CEO Eldwin Chua outlined plans for further expansion, with Paradise Dynasty set to open in San Diego in 2026 and Le Shrimp Noodle Bar headed to Chicago and potentially Texas.YahooParadise Group regains full ownership with PAG share buybackSingaporean restaurant chain Paradise Group has repurchased shares from investment firm PAG, reclaiming full ownership of the company following PAG's initial investment in 2016. The chain operates 14 brands across 150 outlets in 12 regions spanning Asia, the US, and beyond, reporting revenue of S$315.1m and a gross margin of 73.85% for the fiscal year ending July 2023. Paradise Group is targeting expansion to 300 stores globally by 2028, including plans to grow its US footprint to 11 outlets and a new partnership with Malaysian café chain Oriental Kopi to enter the Singapore market.YahooSingapore restaurant chain Paradise Group refutes tourist's complaint of $1,000 billParadise Group refuted a Japanese tourist's complaint of overcharging for crab dishes, posting CCTV footage and claiming staff communicated pricing twice. The tourist's bill was $1,322.37, reduced to $938 after a $107.40 discount, and she reported it to authorities.ParadisegpParadise GroupThe article provides a search interface for locating Paradise Group restaurants worldwide.WikipediaParadise Group HoldingsParadise Group Holdings was found guilty of fraudulently using $640,000 worth of gas across 29 outlets and fined $530,000 by Singapore authorities. The company, which operates Chinese cuisine restaurants in Singapore, Malaysia, Indonesia, China, and the United States, has continued to expand its international footprint despite the legal penalties.