DESTIHL Restaurant & Brew Works
DESTIHL is an independent craft brewery and hospitality business in Normal, Illinois, operating two on-premise venues, contract beverage manufacturing (Canopolis), spirits production (DESTIHL Spirits), and packaged beer distribution across nearly 40 U.S. states.
- Company typePrivate
- Founded2007
- HeadquartersNormal, United States
- Headcount51–100
- GTM typeB2C
- OfferingServices
What DESTIHL Restaurant & Brew Works does
DESTIHL Restaurant & Brew Works is an independent craft brewery and hospitality business founded in 2007 by Matt Potts, Lyn Potts, Troy Nelson, Laurie Nelson, and Jason Bratcher, and headquartered in Normal, Illinois. The company operates across four revenue streams: on-premise food and beverage sales at two Normal locations (the original DESTIHL Restaurant & Brew Works and the DESTIHL Beer Hall + Barrel Room), package distribution of its beers to grocery and liquor stores in nearly 40 U.S. states, private events and catering centered on the Barrel Room venue, and B2B contract manufacturing through its Canopolis division serving third-party beverage brands.
Production is anchored at a 6-acre facility at 1200 Greenbriar Drive with a 120-barrel brewhouse and stated annual capacity of 150,000+ barrels, supporting beer, distilled spirits (launched 2024 under the DESTIHL Spirits brand), and ready-to-drink beverage manufacturing. The product portfolio centers on the award-winning Dosvidanya barrel-aged imperial stout program (FoBAB Gold/Best in Show 2015, multiple GABF medals), the DEADHEAD IPA Series (DeadHead West Coast-style IPA and the GABF Gold-winning TourBus Hazy IPA), Wrexham Lager, and a variety of limited and rare barrel-aged releases. The company holds multiple registered trademarks (DESTIHL, DEADHEAD IPA, Dosvidanya, Canopolis) and is a Certified Independent Craft Brewer under the Brewers Association seal and a member of the American Distilling Institute.
The company is privately held under DESTIHL Holdings, LLC with operating entities including DESTIHL Brewery, LLC and DESTIHL, LLC; the original co-founders (Matt Potts as Founder/CEO/General Counsel, Jason Bratcher as COO, Laurie Nelson as CFO) remain in active leadership roles, and no external funding rounds or institutional investment have been disclosed. Distribution leverages wholesale channels into approximately 40 states, online ordering via Toast with curbside pickup, DoorDash delivery, keg reservations, and a rewards program, while on-premise sales are reinforced by a live music programming partnership with Black Dirt Management and an event portfolio that includes Dosvidanya Day, Oktoberfest, and themed trivia, yoga, and workshop events.
DESTIHL Restaurant & Brew Works firmographics
Firmographics- Name
- DESTIHL Restaurant & Brew Works
- Legal name
- DESTIHL Holdings, LLC
- Website
- https://destihl.com
- Company type
- Private
- Founded year
- 2007
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- DESTIHL is an independent craft brewery and hospitality business in Normal, Illinois, operating two on-premise venues, contract beverage manufacturing (Canopolis), spirits production (DESTIHL Spirits), and packaged beer distribution across nearly 40 U.S. states.
- Ownership category
- akta.pro rank
DESTIHL Restaurant & Brew Works industry classification
Industry- Product category
- Craft Brewery & Brewpub Hospitality
- NAICS
- Breweries (31212), Distilleries (31214), Distilleries (312140), Beverage Manufacturing (3121), Drinking Places (Alcoholic Beverages) (7224), Beer and Ale Merchant Wholesalers (424810)
- SIC
- Malt Beverages (2082), Beverages (2080), Wholesale-Beer, Wine & Distilled Alcoholic Beverages (5180), Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Beer Brewing & Brands (CRADAIAA)
- akta.pro secondary industries
- Spirits Distilling & Brands (CRADAIAC), Alcoholic Beverage Co-Packing (Beer, Wine, Spirits, Cider) (AFAFAIAA), Packaging & Production Breweries (Limited/No On-site Service) (THAFALAB), Alcoholic Beverage Brand Owners & Holding Companies (Multi-category Portfolios) (CRADAIAL), Distilled Spirits Production & Distilling (AFAFAAAC), Beer, Brewery & Craft Beverage Tastings (THAJAGAE)
Keywords
Where DESTIHL Restaurant & Brew Works is headquartered
LocationHeadquarters
- HQ city
- Normal
- HQ country
- United States
- HQ region
- North America
Offices3 records
Markets served
DESTIHL Restaurant & Brew Works business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D, Others
Revenue model
- On-Premise Food & Beverage Sales: Revenue from restaurant dining, bar sales, and craft beer/spirits consumption at DESTIHL Restaurant & Brew Works and DESTIHL Brewery & Beer Hall locations in Normal, IL
- Off-Premise Package Sales: Revenue from packaged beer and canned beverages sold through grocery stores and liquor retailers in nearly 40 states
- Catering & Events: Revenue from off-site catering services and private event bookings at the Barrel Room venue, including food service, bar services, and venue rental
- Contract Manufacturing (Canopolis): B2B revenue from providing beverage manufacturing, co-packing, and product development services to other beverage brands
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Keg pricing for Oskee Light, Battle Bird Lager, Redbird Ale, ILL-IPA, TourBus Hazy IPA, and DeadHead IPA |
| Unit Pricing | Pay-as-you-go | Boxed lunch catering option |
| Unit Pricing | Pay-as-you-go | Event and activity tickets |
| Unit Pricing | Pay-as-you-go | Dosvidanya Day event tickets |
Go-to-market motion3 records
Distribution channels6 records
Marketing channels7 records
DESTIHL Restaurant & Brew Works product offering
Product offeringCore offering
DESTIHL operates an integrated craft brewery, brewpub restaurant, and beer hall in Normal, Illinois, producing award-winning craft beer and distilled spirits, serving chef-driven American cuisine at two on-premise dining venues, distributing packaged beer to nearly 40 U.S. states through retail grocery and liquor channels, and providing beverage contract manufacturing and co-packing services to other brands through its Canopolis division.
Differentiator
Problem solved
Functional benefit
Brands
- DEADHEAD IPA Series: IPA beer series featuring West Coast-style and hazy IPA variants, including DeadHead IPA and TourBus Hazy IPA
- DESTIHL Spirits
- Wrexham Lager
Products and services
- DESTIHL Restaurant & Brew Works Original full-service brewpub restaurant at 318 South Towanda Avenue in Normal, Illinois, offering chef-driven American cuisine paired with DESTIHL's house-brewed craft beer and spirits for on-premise dine-in, takeout, and delivery.
- DESTIHL Beer Hall + Barrel Room Brewery beer hall at 1200 Greenbriar Drive in Normal, Illinois, featuring over 30 taps of DESTIHL beer and spirits, American-inspired pub fare, a live music venue, and a private event space (Barrel Room).
- DESTIHL Craft Beer Lineup Award-winning craft beer portfolio produced at DESTIHL's 120-barrel brewery, encompassing the DeadHead IPA series (West Coast-style) and TourBus Hazy IPA, the Dosvidanya barrel-aged imperial stout family aged in bourbon/rye/rum/apple brandy/port barrels with flavor additions, Wrexham Lager, Oskee Light, Battle Bird Lager, Redbird Ale, ILL-IPA, and other seasonal and limited-release beers distributed via grocery and liquor stores in nearly 40 U.S. states.
- DESTIHL Spirits Distilled spirits product line produced by DESTIHL, including whiskeys and other spirits, extending the company's craft beverage portfolio beyond beer.
- Barrel Room Private Events Private event venue space at DESTIHL's Beer Hall + Barrel Room in Normal, Illinois, hosting weddings, corporate functions, rehearsal dinners, and milestone celebrations, with on-site catering and bar services and dedicated event coordinators (Abby Smith, Alex McNutt).
- DESTIHL Catering Services Off-site catering services from DESTIHL for events in Central Illinois, including boxed lunches (sandwich, house-made chips, seasonal fruit, and cookie at $15/box with a 10-box minimum), corporate event catering, and event-specific menus.
- Canopolis Contract Manufacturing B2B beverage contract manufacturing division of DESTIHL offering full-service production, co-packing, product development, raw material sourcing, scale-up support, and packaging (canning) services for beer, spirits, and ready-to-drink beverages on behalf of other beverage brands.
- DESTIHL Keg Reservation Program Keg reservation and pickup program allowing customers to order full kegs (1/6th barrel at $150; 1/2 barrel at $330, including keg, tub, and taps) of DESTIHL beers for off-premise pickup at the brewery for home consumption or events.
Quantifiable outcome
- Dosvidanya won Gold Medal and Best in Show at Festival of Barrel-Aged Beer (FoBAB) 2015
- +2 more outcomes
Companies that use DESTIHL Restaurant & Brew Works
Customer profileNamed customers3 records
Segments4 records
Ideal customer profiles4 records
DESTIHL Restaurant & Brew Works technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration6 records
AI capability2 records
Feature3 records
DESTIHL Restaurant & Brew Works partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered core and minor.
- Black Dirt ManagementcoreExclusive talent buyers and booking agency for DESTIHL's live music programming. Kim and Edward David Anderson lead the company with over 25 years of combined music industry experience. Presents the TourBus Concert Series and other live music events at DESTIHL venues.
- White Oak BrewingminorCollaborative brewing partnership producing the 'Uno, Dos, Blueberries' Dosvidanya variant - a bourbon barrel-aged imperial stout with blueberry, released as part of the 2026 Dosvidanya Day event.
- DoorDashcoreThird-party delivery partner enabling customers to order DESTIHL food and beverages for home delivery through the DoorDash platform.
- Twin City TriviaminorTrivia night hosting partner that provides weekly themed trivia events (Harry Potter, The Office, etc.) at DESTIHL Beer Hall.
Scale indicators3 records
Recent moves10 records
Expansion highlights6 records
DESTIHL Restaurant & Brew Works competitors and assessment
Company assessmentDirect peers
- Revolution Brewing: Independent Illinois craft brewery operating brewpub and production facility in Chicago. Closely comparable in product mix (IPAs, barrel-aged stouts), on-premise + off-premise model, and Midwest regional footprint.
- Three Floyds Brewing: Indiana-based independent craft brewer known for award-winning IPAs and barrel-aged stouts. Comparable on product positioning (award-led brand building), Midwestern regional distribution, and craft authenticity.
- Bell's Brewery: Michigan craft brewer (now part of Lion) with a portfolio spanning IPAs, stouts, and an expanding spirits line through Bell's Brewery and Upper Hand Distillery. Comparable for craft credibility, multi-category expansion, and Midwest distribution.
- New Glarus Brewing: Wisconsin independent craft brewer distributing only in Wisconsin but with national brand recognition for fruit beers and stouts. Comparable independent craft positioning and award-winning product portfolio.
- Half Acre Beer Company: Chicago-based independent craft brewery with taproom and regional distribution. Comparable on Illinois/Midwest craft positioning, IPAs and stouts portfolio, and independent ownership structure.
- Penrose Brewing Company: Geneva, Illinois craft brewery producing Belgian-inspired and barrel-aged beers. Comparable Illinois regional footprint, craft positioning, and barrel-aging expertise.
Broad incumbents
- Lagunitas Brewing Company: Large independent craft brewer (acquired by Heineken) with national distribution, broad IPA portfolio, and barrel-aging program. Comparable product mix and brand-building approach, but at materially larger scale.
- Dogfish Head Brewery: East Coast craft pioneer (now Boston Beer Company) known for boundary-pushing IPAs, barrel-aged stouts, and spirits. Comparable product innovation and craft credentials, but much larger scale and broader distribution.
- BrewDog: Global craft brewery with U.S. presence, broad IPA/stout portfolio, and contract brewing through BrewDog Outpost. Comparable on craft brand building and diversified beer/spirits/venue model.
Emerging players
- Hop Butcher For The World: Chicago-area craft brewery focused on hazy IPAs with strong craft credentials and growing regional distribution. Comparable craft focus and Midwest presence, though smaller and more specialized than DESTIHL.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks7 records
Key highlights7 records
Customer concentration
DESTIHL Restaurant & Brew Works social profiles
Digital presenceDESTIHL Restaurant & Brew Works financial estimates
Financial estimateRevenue estimate
Valuation estimate
DESTIHL Restaurant & Brew Works leadership team
Management profileNumber of profiles
Profiles5 records
DESTIHL Restaurant & Brew Works subsidiaries and ownership
Company hierarchySubsidiaries1 record
DESTIHL Restaurant & Brew Works funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
DESTIHL Restaurant & Brew Works M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about DESTIHL Restaurant & Brew Works
What does DESTIHL Restaurant & Brew Works do?
DESTIHL operates an integrated craft brewery, brewpub restaurant, and beer hall in Normal, Illinois, producing award-winning craft beer and distilled spirits, serving chef-driven American cuisine at two on-premise dining venues, distributing packaged beer to nearly 40 U.S. states through retail grocery and liquor channels, and providing beverage contract manufacturing and co-packing services to other brands through its Canopolis division.
Is DESTIHL Restaurant & Brew Works a public or private company?
DESTIHL Restaurant & Brew Works is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was DESTIHL Restaurant & Brew Works founded?
DESTIHL Restaurant & Brew Works was founded in 2007. It employs 51 to 100 people.
Where is DESTIHL Restaurant & Brew Works based?
DESTIHL Restaurant & Brew Works is headquartered in Normal, United States, in the North America region.
How does DESTIHL Restaurant & Brew Works make money?
Four revenue lines are on record. On-Premise Food & Beverage Sales are the primary driver. The others are off-Premise Package Sales, catering & Events and contract Manufacturing (Canopolis).
Who are DESTIHL Restaurant & Brew Works's main competitors?
Direct peers on record are Revolution Brewing, Three Floyds Brewing, Bell's Brewery, New Glarus Brewing, Half Acre Beer Company and Penrose Brewing Company. Broad incumbents are Lagunitas Brewing Company, Dogfish Head Brewery and BrewDog. Hop Butcher For The World is listed as an emerging player.
Does DESTIHL Restaurant & Brew Works have an API?
No public API is recorded for DESTIHL Restaurant & Brew Works.
What industry is DESTIHL Restaurant & Brew Works in?
DESTIHL Restaurant & Brew Works's product category is Craft Brewery & Brewpub Hospitality. Its primary akta.pro industry code is CRADAIAA, Beer Brewing & Brands, with a secondary code of CRADAIAC, Spirits Distilling & Brands. Its NAICS code is 31212 and its SIC code is 2082.