Kombucha Kamp
Kombucha Kamp is a family-owned e-commerce business founded in 2004 that sells home fermentation supplies — SCOBY cultures, continuous brew vessels, and proprietary tea blends — and educational content to home brewers and commercial clients in 75+ countries.
- Company typePrivate
- Founded2004
- HeadquartersBeverly Hills, United States
- Headcount1–10
- GTM typeB2C
- OfferingHardware or Manufacturing
What Kombucha Kamp does
Kombucha Kamp is a family-owned e-commerce business founded in 2004 by Hannah Crum ('Kombucha Mamma') and co-founded with Alex LaGory, headquartered in Beverly Hills, California and operating with 1–10 employees. The company sells direct-to-consumer home fermentation supplies — primarily live SCOBY cultures (kombucha, JUN, milk kefir, water kefir), continuous brewing vessels (stainless steel, porcelain, oak barrel, stoneware), proprietary hand-blended tea formulations, heating systems, and testing tools — alongside educational content including The Big Book of Kombucha (published 2016 with Chelsea Green Publishing), online courses, and the KKamp+ Bubbles membership program. Its core technology centers on fermentation science: heirloom SCOBY strain maintenance, proprietary tea blending calibrated for SCOBY nutrition and fermentation speed, and USA-designed continuous brewing vessel engineering with integrated spigots, heating, and fermentation covers.
The business operates a hybrid DTC and education model with five revenue streams: unit-priced e-commerce product sales (with Subscribe & Save up to 5% recurring discount), one-time book and course sales, recurring KKamp+ membership and consulting subscriptions, quote-based wholesale/commercial SCOBY supply, and Amazon Associates affiliate referral revenue. Customer segments span individual home brewers (beginners to advanced), commercial brewery clients seeking wholesale cultures and FSMA/HACCP consulting, gift buyers, and education seekers. Distribution is its own e-commerce storefront shipping from California to 75+ countries via USPS International and DHL, supplemented by US dropship partners and an affiliate network. Since founding, the company claims to have served over 100,000 homebrew clients in 75+ countries, with 5,000+ five-star reviews and 20+ years of continuous operation. Hannah Crum and Alex LaGory co-founded Kombucha Brewers International (KBI) in 2014 with 40+ member brands and co-created World Kombucha Day (February 21), providing category-defining industry authority and an owned annual event asset.
Kombucha Kamp firmographics
Firmographics- Name
- Kombucha Kamp
- Legal name
- Kombucha Kamp
- Website
- https://kombuchakamp.com
- Company type
- Private
- Founded year
- 2004
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Kombucha Kamp is a family-owned e-commerce business founded in 2004 that sells home fermentation supplies — SCOBY cultures, continuous brew vessels, and proprietary tea blends — and educational content to home brewers and commercial clients in 75+ countries.
- Ownership category
- akta.pro rank
Kombucha Kamp industry classification
Industry- Product category
- Kombucha and Fermented Beverage Brewing Supplies
- NAICS
- Beverage Manufacturing (3121)
- SIC
- Beverages (2080)
- akta.pro primary industry
- Fermented Beverage Starter Cultures & SCOBY Propagation (AFAFAHAH)
- akta.pro secondary industries
- Beverage Fermentation Cultures (Beer, Wine, Cider, Kombucha, Fermented Soft Drinks) (AFAJAJAC), Water Kefir Production (AFAFAHAB), Kombucha Production (AFAFAHAA)
Keywords
Where Kombucha Kamp is headquartered
LocationHeadquarters
- HQ city
- Beverly Hills
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Kombucha Kamp business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Marketing or Sales, Personnel, Technology or R&D
Revenue model
- E-commerce Product Sales: Direct-to-consumer online sales of SCOBY cultures, continuous brew kits, tea blends, flavorings, heating systems, testing tools, fermentation accessories, and brewing vessels. Products range from individual items to comprehensive deluxe packages. Subscription 'Subscribe & Save' option offers up to 5% recurring discount.
- Books & Educational Courses: Sale of The Big Book of Kombucha (400+ recipes, paperback and hardcover), TBBoK FUN-damentals Course, 30-Day Kombucha Challenge Course, Ferment Biz Side Hustle Class, and brewing video series.
- Membership & Consulting: KKamp+ Bubbles membership offering content library, forums, classes, brew journal, and exclusive support. Also offers Konsultation Klub and paid commercial brewing consultations.
- Wholesale & Commercial: Wholesale SCOBY cultures and starter liquid for commercial kombucha and JUN brewers. Includes commercial brewing safety plan development and consulting services.
- Affiliate & Advertising Revenue: Amazon Services LLC Associates Program affiliate links generate commission on referred sales. Site maintains ad-free environment per affiliate disclosure.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Individual SCOBY and Culture Products |
| Unit Pricing | Pay-as-you-go | Hand-Blended Tea Products |
| Unit Pricing | Pay-as-you-go | Continuous Brew Deluxe Packages |
| Unit Pricing | Pay-as-you-go | Starter/Beginner Kits |
| One time/ perpetual license | Pay-as-you-go | Books & Courses |
| Subscription | Monthly | KKamp+ Membership (Bubbles with Benefits) |
| Unit Pricing | Pay-as-you-go | Heating Systems & Accessories |
| Quote-based/ custom | Pay-as-you-go | Wholesale / Commercial |
Go-to-market motion3 records
Distribution channels5 records
Marketing channels10 records
Kombucha Kamp product offering
Product offeringCore offering
Kombucha Kamp sells live fermentation cultures (SCOBY, Jun, milk kefir, water kefir), continuous brewing vessels (stainless steel, porcelain, stoneware, oak barrel, glass), proprietary organic tea blends, heating systems, testing tools, flavorings, and accessories directly to home brewers and commercial producers via its own e-commerce storefront. The company complements its physical product catalog with The Big Book of Kombucha, online fermentation courses, and the KKamp+ Bubbles subscription membership offering community forums, brew journals, and consulting.
Product overview
Kombucha Kamp is a small family-owned e-commerce business founded in 2004, serving as the #1 kombucha shop worldwide with over 100,000 homebrew clients in 75+ countries. The company operates a direct-to-consumer platform selling live fermentation cultures (SCOBY, Jun, milk kefir, water kefir), complete brewing systems, and supplies. The product portfolio centers on continuous brewing systems (stainless steel, porcelain, stoneware, oak barrel vessels) and batch brewing kits, complemented by proprietary tea blends (Hannah's Special Tea Blend, Green Goddess Tea Blend, Yin Yang Tea Blend), heating systems with thermostat control, pH and testing tools, fermentation covers, flavorings, and tisanes. Educational offerings include The Big Book of Kombucha (400+ recipes), online courses (TBBoK FUN-damentals, Side Hustle, Basics Class), and the KOMBUCHAKAMP+ Bubbles membership program with community access and rewards. Commercial consulting services provide guidance on food safety plans and FSMA compliance for aspiring brewery businesses. The company is led by Hannah Crum (the Kombucha Mamma), who co-founded Kombucha Brewers International in 2014 and co-created World Kombucha Day (2/21).
Differentiator
Problem solved
Functional benefit
Products and services
- Kombucha SCOBY Cultures (Mother Cultures) Live Symbiotic Culture Of Bacteria and Yeast (SCOBY) cultures used to ferment sweet tea into kombucha, available in single, double, and 10-pack configurations for home brewers.
- Jun SCOBY Culture Live Jun culture for fermenting green tea and raw honey into Jun, a lighter kombucha variant often called 'the champagne of kombucha.'
- Water Kefir Grains Live water kefir grains in packs of 10 for fermenting sugar water or coconut water into a probiotic beverage.
- Milk Kefir Grains Live milk kefir grains in packs of 10 for fermenting dairy into a probiotic-rich beverage.
- Stainless Steel Continuous Brewer Deluxe Package Complete continuous brewing system pairing a stainless steel vessel with stand, spigot, SCOBY cultures, starter liquid, Hannah's Special Tea Blend, and cane sugar for hands-off kombucha production.
- USA Made Toasted Oak Barrel Continuous Brew JUN Deluxe Package Premium continuous brewing system built around a USA handmade toasted oak barrel in 5, 10, or 20 liter capacities, including JUN cultures, raw honey, Green Goddess tea, pH strips, thermometer strips, and personalized Homebrewer Laser Session support.
- Modern Porcelain Continuous Brewer Deluxe Package Porcelain continuous brewing vessel for kombucha, offered as a deluxe package with all brewing supplies included.
- USA Handmade Stoneware Continuous Brewer Deluxe Package Handcrafted USA stoneware continuous brewing vessel combining artisanal craftsmanship with continuous brew functionality, sold as a deluxe package.
- Glass Continuous Brewer Glass brewing vessel with wood stand for continuous kombucha production, part of Kombucha Kamp's continuous brewer product line.
- Green Goddess Tea Blend Hand-blended combination of three green teas, exclusively formulated for kombucha and Jun brewing, designed to produce robust SCOBYs and shorten brewing time.
- Hannah's Special Tea Blend Signature hand-blended tea created by founder Hannah Crum, optimized for kombucha brewing with exceptional flavor and SCOBY nutrition; 1 lb yields approximately 60 weekly gallons.
- Yin Yang Tea Blend Low-caffeine tea blend combining White Peony and Oolong teas containing about 10% the caffeine of Hannah's Special Tea Blend, intended for caffeine-conscious brewers.
- Three Tea Sampler Pack Sampler pack of 2oz pouches containing all three of Hannah's tea blends — Hannah's Special, Green Goddess, and Yin Yang — for comparative tasting.
- The Big Book of Kombucha Comprehensive 400+ page guide with 400+ recipes covering kombucha brewing, Jun, kefir, troubleshooting, and health topics, written by Hannah Crum and Alex LaGory and published by Chelsea Green.
- Ferment Friend Heater with Thermostat Temperature-controlled heating system for maintaining optimal kombucha fermentation temperature with thermostat set-and-forget operation, available in standard and PRO Line versions.
- pH Meter and Testing Tools Brewing quality assurance tools including pH meters, calibration solutions, lab-grade pH strips, thermometer strips, and digital refractometers for Brix measurement.
- KOMBUCHAKAMP+ Bubbles Membership Subscription membership providing exclusive content, community forums, the Brew Journal, classes, Konsultation Klub access, and the Bubbles rewards program for home brewers.
- Kombucha Side Hustle Class Online educational course teaching aspiring brewers how to start a commercial kombucha business, part of the books, courses, and support category.
- Commercial Kombucha Brewing Consultation Expert consulting engagements for commercial kombucha breweries, including Food Safety Plan, HACCP plan, and FSMA compliance support.
- Wholesale SCOBY Cultures and Starter Liquid Quote-based wholesale supply of Kombucha SCOBY cultures, Jun SCOBY cultures, and strong starter liquid to commercial kombucha and Jun brewing operations.
Quantifiable outcome
- 100,000+ happy homebrew clients served
- +4 more outcomes
Companies that use Kombucha Kamp
Customer profileNamed customers3 records
Segments4 records
Ideal customer profiles3 records
Kombucha Kamp technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Kombucha Kamp partnerships and signals
Strategic signalPartnerships
Five partnerships are on record, tiered core and minor.
- Kombucha Brewers International (KBI)coreCo-founded in 2014 by Hannah Crum (Kombucha Mamma) and Alex LaGory with 40 member brands. KBI is the international trade association for the kombucha brewing industry, promoting industry standards, education, and global celebration of kombucha (including World Kombucha Day).
- Chelsea Green PublishingcorePublisher of 'The Big Book of Kombucha' by Hannah Crum and Alex LaGory, released March 8, 2016 (International Women's's Day). 400+ pages, 400+ recipes, the most comprehensive book on kombucha ever published.
- Amazon Services LLC Associates ProgramminorAffiliate advertising program through which Kombucha Kamp earns advertising fees by linking to Amazon.com for complementary products not sold in their own store.
- Kombucha Kamp Dropship PartnersminorDropship partnerships with manufacturers across the United States for items such as USA Handmade Stoneware vessels, Digital Refractometers, and specialty syrups. Products ship directly from manufacturers to customers.
- World Kombucha Day (WorldKombuchaDay.com)coreAnnual international kombucha celebration on February 21, launched by KBI in 2020. Created as a nod to kombucha's legendary origins. Global brewer participation with education and free kombucha events.
Scale indicators5 records
Recent moves6 records
Expansion highlights6 records
Kombucha Kamp competitors and assessment
Company assessmentDirect peers
- Cultures for Health: Direct-to-consumer retailer of fermentation cultures, supplies, and education for kombucha, kefir, and other fermented foods. Closely comparable to Kombucha Kamp in product mix, customer base (home fermenters), and educational content strategy.
- Get Kombucha: Specialty e-commerce retailer focused on home kombucha brewing supplies and starter cultures. Overlaps with Kombucha Kamp on SCOBY sales, brewing equipment, and beginner kits targeting new home brewers.
- Happy Kombucha: Online seller of kombucha starter cultures and home brewing supplies. Comparable catalog (SCOBYs, vessels, tea) and similar target customer of DIY kombucha brewers.
- The Kombucha Shop: E-commerce shop specializing in kombucha starter kits, SCOBYs, and continuous brewing equipment. Direct competitor in the homebrew supplies category.
- Fermentaholics: Retailer of fermentation supplies (kombucha SCOBYs, kefir grains, equipment) with an educational blog. Comparable business model combining content, supplies, and starter cultures.
Broad incumbents
- KeVita (PepsiCo): Large-scale commercial kombucha and probiotic beverage brand now owned by PepsiCo. Not a direct competitor in homebrew supplies, but operates in the broader kombucha category where Kombucha Kamp has industry influence via KBI.
- GT's Living Foods (GT's Kombucha): Pioneering commercial kombucha brand and category leader. Featured in Kombucha Kamp's podcast and part of the KBI ecosystem; relevant as a commercial counterpart rather than a direct homebrew competitor.
- Health-Ade Kombucha: National commercial kombucha brand with retail distribution. Part of the broader kombucha industry that Kombucha Kamp serves through education, supplies, and KBI membership.
- Brew Dr. Kombucha: Commercial kombucha producer with strong retail presence. Operates in the same industry category where Kombucha Kamp provides upstream culture supply and consulting.
Others
- Chelsea Green Publishing: Independent publisher of The Big Book of Kombucha and many fermentation/food system titles. Strategic partner of Kombucha Kamp and a peer in the fermentation education ecosystem.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
Kombucha Kamp social profiles
Digital presenceKombucha Kamp financial estimates
Financial estimateRevenue estimate
Valuation estimate
Kombucha Kamp leadership team
Management profileNumber of profiles
Profiles2 records
Kombucha Kamp funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Kombucha Kamp M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Kombucha Kamp
What does Kombucha Kamp do?
Kombucha Kamp sells live fermentation cultures (SCOBY, Jun, milk kefir, water kefir), continuous brewing vessels (stainless steel, porcelain, stoneware, oak barrel, glass), proprietary organic tea blends, heating systems, testing tools, flavorings, and accessories directly to home brewers and commercial producers via its own e-commerce storefront. The company complements its physical product catalog with The Big Book of Kombucha, online fermentation courses, and the KKamp+ Bubbles subscription membership offering community forums, brew journals, and consulting.
Is Kombucha Kamp a public or private company?
Kombucha Kamp is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Kombucha Kamp founded?
Kombucha Kamp was founded in 2004. It employs 1 to 10 people.
Where is Kombucha Kamp based?
Kombucha Kamp is headquartered in Beverly Hills, United States, in the North America region.
How does Kombucha Kamp make money?
Five revenue lines are on record. E-commerce Product Sales are the primary driver. The others are books & Educational Courses, membership & Consulting, wholesale & Commercial and affiliate & Advertising Revenue.
Who are Kombucha Kamp's main competitors?
Direct peers on record are Cultures for Health, Get Kombucha, Happy Kombucha, The Kombucha Shop and Fermentaholics. Broad incumbents are KeVita (PepsiCo), GT's Living Foods (GT's Kombucha), Health-Ade Kombucha and Brew Dr. Kombucha. Chelsea Green Publishing is listed as an others.
Does Kombucha Kamp have an API?
No public API is recorded for Kombucha Kamp.
What industry is Kombucha Kamp in?
Kombucha Kamp's product category is Kombucha and Fermented Beverage Brewing Supplies. Its primary akta.pro industry code is AFAFAHAH, Fermented Beverage Starter Cultures & SCOBY Propagation, with a secondary code of AFAJAJAC, Beverage Fermentation Cultures (Beer, Wine, Cider, Kombucha, Fermented Soft Drinks). Its NAICS code is 3121 and its SIC code is 2080.