Developer docs
API playgroundTry for free, no card

Search company profiles

zur Mühlen Group

Full company profile

uuid000a296

Namestring
zur Mühlen Group
Legal namestring
zur Mühlen ApS & Co. KG
Company typeenum
Private
Founded yearstring
-
Descriptiontext

zur Mühlen Group is one of Europe's largest processed meat and sausage manufacturers, producing approximately 2 billion consumer packages per year across 14 production facilities in Germany, Denmark, and Poland with a workforce of roughly 4,000. The company commands an estimated 22% share of the German self-service sausage market through a portfolio of more than 20 heritage brands — including Böklunder, Gutfried, Könecke, Marten, Lutz, Wikinger, and Redlefsen — many of which date back to the 19th or early 20th century. Operations are organized around category-specialized sites (e.g., Böklund for cooked sausages, Versmold for poultry and halal products, Dissen for fermented salami, Słubice for the Polish salami market), with centralized quality management at the Satrup Technology Centre enforcing 61 internal checkpoints, 50,000+ annual laboratory analyses, and certifications spanning IFS, BRCGS, ISO 14001, EU Organic, Halal, QS, and USDA.

The business model is predominantly B2B, supplying German supermarket and discounter chains through both self-service packaged products and fresh service-counter offerings, plus international export to more than 40 countries via the Zur Mühlen International (ZMI) subsidiary, which services enterprise accounts including Carrefour, Tesco, and Metro. Ancillary revenue streams include five factory-outlet stores selling directly to consumers at production sites, food-service and catering distribution (Wilx, Redlefsen gas-station snack products), and recently a plant-based product line (Vevia) plus a 2024 commercial partnership with alt-protein startup Nosh.bio to distribute koji-based protein chunks. The company is a wholly-owned subsidiary of Tönnies Group, one of Europe's largest meat conglomerates, operating as a German Kommanditgesellschaft with a Danish general partner.

Revenue is stated at approximately €1 billion, with 25% of production exported. Pricing is determined by retail partners rather than published, consistent with a co-manufacturer/private-label-plus-branded-supplier model. The strategic posture is that of a defensive market leader — maintaining scale and brand equity in a mature category while selectively extending into alt-protein, vegan, halal-certified, and food-service adjacencies.

Short descriptiontext

zur Mühlen Group is one of Europe's largest processed meat and sausage manufacturers, producing ~2 billion packages annually across 14 facilities in Germany, Denmark, and Poland under brands such as Böklunder, Gutfried, and Könecke, supplying German retailers and exporting to 40+ countries as a Tönnies Group subsidiary.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1,001–5,000
akta.pro rankint
HeadquartersBoklund, Germany
HQ citystring
Boklund
HQ countrystring
Germany
HQ regionstring
Europe
Markets served

Serves global market

Offices12 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
processed meat, sausage manufacturing, charcuterie production, convenience food, plant-based proteins
Industry4 codes
1Sausage Manufacturing (Fresh, Cooked, Fermented, Emulsified)
CodeAFANAEACPrimaryYes
2Deli Meats & Luncheon Meats (Sliced/Portioned Cold Cuts)
CodeAFANAEADPrimaryNo
3Hot Dogs, Frankfurters & Bologna (Emulsified/Comminuted Meats)
CodeAFANAEAGPrimaryNo
4Finished Meat-Alternative Prepared Foods (Nuggets, Burgers, Sausages, Ready Meals)
CodeAFANAKAOPrimaryNo
NAICS code2 codes
  • Animal Slaughtering and Processing3116
  • Food Manufacturing311
SIC code1 code
  • Sausages & Other Prepared Meat Products2013
Product category
Processed Meat and Sausage Manufacturing
Social media profiles1 record
GTM motion3 records

Each record includes

Type, Description, Source

Revenue model1 record
1Meat and Sausage Products (B2B/B2C)
TypeOne Time License
Description

Traditional CPG food manufacturer producing and selling meat and sausage products through retail channels (self-service and service counters), factory outlets, and international export. Products include cooked sausages, cold cuts, fresh products, convenience articles, and fermented salami products.

zurmuehlengruppe.de
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Personnel, Operations, Technology or R&D, Marketing or Sales, Infrastructure
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 21 records shown
1Böklunder
Description

Premium quality sausage brand established in 1934, known for traditional German sausage specialities.

zurmuehlengruppe.de
+20 more records
Core offering1 text field

zur Mühlen Group manufactures and sells processed meat and sausage products — including cooked sausages, cold cuts, fermented salami, cooked ham, BBQ items, halal-certified products, convenience foods, and vegan/plant-based alternatives — under a portfolio of more than 20 sub-brands. Products are supplied to German and international retail chains, food-service/catering operators, and consumers via factory outlets and exports to 40+ countries.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 4 values shown
  • 22% market share in German self-service sausage market
+3 more records
Product overview1 text field

Zur Mühlen Group is a leading European meat and sausage manufacturing company offering a diversified portfolio of products across multiple sub-brands. The company operates as a multi-brand platform producing approximately 2 billion consumer packages annually through 14 production facilities. Key brands include Böklunder (premium sausages since 1934), Gutfried (poultry sausages), Wikinger (hot dogs), Marten (traditional butchery since 1859), Lutz (Bavarian specialties), Könecke (self-service counter products), and Vevia (vegan alternatives). The portfolio spans categories including cooked sausages, fermented salami products, cooked ham, cold cuts, convenience articles, and plant-based proteins. Production is distributed across facilities in Germany, Denmark, and Poland, with a focus on customized manufacturing for retail and food service customers.

Product and service18 records
1Böklunder
CategoryProcessed meat and sausage sub-brand
Description

Premium German sausage sub-brand established in 1934, known for reliable quality products with traditional taste; sold through German retail self-service and service counters and recognized as a Brand of the Century.

2Gutfried
CategoryProcessed meat and sausage sub-brand
Description

Poultry sausage sub-brand offering diverse flavors and poultry-based sausage products; multiple-time 'Top Marke' award winner in Germany's poultry scalded sausage category.

3Wikinger
CategoryProcessed meat and sausage sub-brand
Description

Hot dog sausage sub-brand with over 83 years of history, described as one of the fastest-growing brands in the UK market.

4Marten
CategoryProcessed meat and sausage sub-brand
Description

Traditional German sausage sub-brand with over 150 years of history, positioned around reliable craftsmanship and consistent quality.

5Lutz
CategoryProcessed meat and sausage sub-brand
Description

Bavarian butchery sub-brand founded in 1891, characterized by original recipes and exceptional quality in regional Bavarian sausage specialities.

6Könecke Polska
CategoryProcessed meat and sausage sub-brand
Description

Polish subsidiary brand specializing in high-quality salami products, market leader in the fermented meat segment in Poland; produced at the Słubice facility in the Kostrzyńsko-Słubicka Special Economic Zone.

7Könecke
CategoryProcessed meat and sausage sub-brand
Description

Broad-variety meat and sausage sub-brand serving as the group's competency brand for self-service counter products, including scalded sausages, raw sausages, and sausages in jars.

8Vevia
CategoryPlant-based / vegan protein sub-brand
Description

Vegan sub-brand offering plant-based protein products as an alternative to meat, without flavor enhancers or seasoning, positioned for fresh taste.

9Zimbo
CategoryProcessed meat and sausage sub-brand
Description

Comprehensive German sausage and cold cuts sub-brand offering salami, Lyoner, ham products, snacks, and convenience items.

10hareico
CategoryProcessed meat and sausage sub-brand
Description

Northern German sausage specialties sub-brand representing decades of regional sausage traditions.

11Dölling
CategoryProcessed meat and sausage sub-brand
Description

Northern German fermented sausage specialties sub-brand established in 1907, following traditional recipes.

12Schulte
CategoryProcessed meat and sausage sub-brand
Description

German sausage sub-brand with over 100 years of history, positioned as a top brand for service counters, offering pre-packed sausage products, snacks, and aspic specialities.

13Redlefsen
CategoryProcessed meat and sausage sub-brand
Description

Traditional German butchery sub-brand since 1865, known for Bockwurst and BBQ sausages; particularly successful with convenience food offerings at gas stations.

14Lechtaler
CategoryProcessed meat and sausage sub-brand
Description

Bavarian sub-brand revived in 2018 at the Landsberg am Lech facility, known for Lechtaler Bergwurst — a hot-smoked and air-dried salami-style sausage of pork and beef.

15Plumrose
CategoryProcessed meat and sausage sub-brand
Description

Scandinavian export sub-brand registered in 1932, focused on sausages in tins or jars sold through self-service areas.

16Jensen's
CategoryProcessed meat and sausage sub-brand
Description

Danish fine foods sub-brand, former purveyor to the Royal Danish Household, offering premium sausage and specialty products for modern gourmets.

17Wilx
CategoryFood-service sub-brand
Description

Sub-brand dedicated to small-format products for communal catering and gastronomy channels, including vegetable spreads, liverwurst, and poultry spreads.

18Koji Chunks
CategoryPlant-based / alternative protein product
Description

Fermented fungi-based koji protein product launched in partnership with Nosh.bio, available in five flavors across Germany, combining traditional meat production with alternative proteins.

Scale indicator11 records

Each record includes

Type, Value, Description, Source

Partnership4 partners
Strategic tierFlagshipTypeStrategic or Co-development PartnerAnnounced on2024-09-09
Description

Zur Mühlen Group partnered with Berlin-based alt-protein startup Nosh.bio as its first commercial partner for koji-based protein products. ZMG also joined Nosh.bio's latest fundraising round alongside investors Apollo Capital, Earlybird Ventures, and Grey Silo Ventures. The partnership will launch fermented fungi-based Koji Chunks across Germany in five flavors, combining traditional meat with alternative proteins.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

International retail customer of zur Mühlen Group products; appreciates the excellent quality and individual service provided through export operations

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

International retail customer importing German meat and sausage products from zur Mühlen Group

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

International wholesale customer for food service distribution; values quality and service of zur Mühlen Group products

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

Parent company of zur Mühlen Group and one of the largest European meat processors with slaughtering and cutting operations; directly comparable in meat industry exposure, though Tönnies operates further upstream in the value chain.

TypeDirect peer
Description

Dutch-headquartered global meat processor with substantial pork and beef operations in Germany; competes directly with zur Mühlen in sausage, cooked meat and retail private-label supply across European markets.

TypeDirect peer
Description

German cooperative meat processor producing sausage, ham and convenience products for retail and food service; directly comparable in scale, customer base (German supermarkets and discounters) and product mix.

TypeBroad incumbent
Description

Cooperative-owned European meat giant operating across pork and processed meats; directly comparable in sausage and processed-meat production, with comparable international export footprint including Asian markets.

TypeDirect peer
Description

Swiss-listed meat and convenience food manufacturer with operations across Switzerland, Germany and other European markets; comparable in sausage, charcuterie and convenience formats, and similarly exposed to private-label retail dynamics.

TypeDirect peer
Description

German poultry and sausage group operating across fresh poultry, processed meats and convenience; overlapping with ZMG's poultry sausage segment (e.g., Gutfried) and broader processed-meat portfolio.

TypeDirect peer
Description

Mid-sized German meat processor supplying retail and food service with sausage and processed meats; comparable in product mix, German retail customer base and family-owned operating profile.

8Zurich-based Micarna (Bell subsidiary)
TypeRegional player
Description

Swiss meat processor and Bell Food Group subsidiary producing sausage and convenience; comparable product portfolio, though primary market is Switzerland rather than Germany.

TypeBroad incumbent
Description

US-headquartered global protein giant with broad processed-meat portfolio; comparable as a large-scale sausage and prepared-meat manufacturer serving major retailers, though differing in scale, geography and vertical integration.

TypeEmerging player
Description

US plant-based meat alternative company; comparable to ZMG's Vevia brand and Nosh.bio partnership as competing protein formats targeting the same German retail shelves, though vastly different in scale and technology.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles4 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries2 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

Compliance7 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment2 records

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

zur Mühlen Group

Processed Meat and Sausage Manufacturingzurmuehlengruppe.de

zur Mühlen Group is one of Europe's largest processed meat and sausage manufacturers, producing ~2 billion packages annually across 14 facilities in Germany, Denmark, and Poland under brands such as Böklunder, Gutfried, and Könecke, supplying German retailers and exporting to 40+ countries as a Tönnies Group subsidiary.

What zur Mühlen Group does

zur Mühlen Group is one of Europe's largest processed meat and sausage manufacturers, producing approximately 2 billion consumer packages per year across 14 production facilities in Germany, Denmark, and Poland with a workforce of roughly 4,000. The company commands an estimated 22% share of the German self-service sausage market through a portfolio of more than 20 heritage brands — including Böklunder, Gutfried, Könecke, Marten, Lutz, Wikinger, and Redlefsen — many of which date back to the 19th or early 20th century. Operations are organized around category-specialized sites (e.g., Böklund for cooked sausages, Versmold for poultry and halal products, Dissen for fermented salami, Słubice for the Polish salami market), with centralized quality management at the Satrup Technology Centre enforcing 61 internal checkpoints, 50,000+ annual laboratory analyses, and certifications spanning IFS, BRCGS, ISO 14001, EU Organic, Halal, QS, and USDA.

The business model is predominantly B2B, supplying German supermarket and discounter chains through both self-service packaged products and fresh service-counter offerings, plus international export to more than 40 countries via the Zur Mühlen International (ZMI) subsidiary, which services enterprise accounts including Carrefour, Tesco, and Metro. Ancillary revenue streams include five factory-outlet stores selling directly to consumers at production sites, food-service and catering distribution (Wilx, Redlefsen gas-station snack products), and recently a plant-based product line (Vevia) plus a 2024 commercial partnership with alt-protein startup Nosh.bio to distribute koji-based protein chunks. The company is a wholly-owned subsidiary of Tönnies Group, one of Europe's largest meat conglomerates, operating as a German Kommanditgesellschaft with a Danish general partner.

Revenue is stated at approximately €1 billion, with 25% of production exported. Pricing is determined by retail partners rather than published, consistent with a co-manufacturer/private-label-plus-branded-supplier model. The strategic posture is that of a defensive market leader — maintaining scale and brand equity in a mature category while selectively extending into alt-protein, vegan, halal-certified, and food-service adjacencies.

zur Mühlen Group firmographics

Firmographics
Name
zur Mühlen Group
Legal name
zur Mühlen ApS & Co. KG
Website
https://zurmuehlengruppe.de
Company type
Private
Operating status
Operating
Headcount range
1,001–5,000 employees
Short description
zur Mühlen Group is one of Europe's largest processed meat and sausage manufacturers, producing ~2 billion packages annually across 14 facilities in Germany, Denmark, and Poland under brands such as Böklunder, Gutfried, and Könecke, supplying German retailers and exporting to 40+ countries as a Tönnies Group subsidiary.
Ownership category
akta.pro rank

zur Mühlen Group industry classification

Industry
Product category
Processed Meat and Sausage Manufacturing
NAICS
Animal Slaughtering and Processing (3116), Food Manufacturing (311)
SIC
Sausages & Other Prepared Meat Products (2013)
akta.pro primary industry
Sausage Manufacturing (Fresh, Cooked, Fermented, Emulsified) (AFANAEAC)
akta.pro secondary industries
Deli Meats & Luncheon Meats (Sliced/Portioned Cold Cuts) (AFANAEAD), Hot Dogs, Frankfurters & Bologna (Emulsified/Comminuted Meats) (AFANAEAG), Finished Meat-Alternative Prepared Foods (Nuggets, Burgers, Sausages, Ready Meals) (AFANAKAO)

Keywords

  • Processed meat
  • Sausage manufacturing
  • Charcuterie production
  • Convenience food
  • Plant-based proteins

Where zur Mühlen Group is headquartered

Location

Headquarters

HQ city
Boklund
HQ country
Germany
HQ region
Europe

Offices12 records

Markets served

zur Mühlen Group business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Personnel, Operations, Technology or R&D, Marketing or Sales, Infrastructure

Revenue model

  1. Meat and Sausage Products (B2B/B2C): Traditional CPG food manufacturer producing and selling meat and sausage products through retail channels (self-service and service counters), factory outlets, and international export. Products include cooked sausages, cold cuts, fresh products, convenience articles, and fermented salami products.

Go-to-market motion3 records

Distribution channels5 records

Marketing channels4 records

zur Mühlen Group product offering

Product offering

Core offering

zur Mühlen Group manufactures and sells processed meat and sausage products — including cooked sausages, cold cuts, fermented salami, cooked ham, BBQ items, halal-certified products, convenience foods, and vegan/plant-based alternatives — under a portfolio of more than 20 sub-brands. Products are supplied to German and international retail chains, food-service/catering operators, and consumers via factory outlets and exports to 40+ countries.

Product overview

Zur Mühlen Group is a leading European meat and sausage manufacturing company offering a diversified portfolio of products across multiple sub-brands. The company operates as a multi-brand platform producing approximately 2 billion consumer packages annually through 14 production facilities. Key brands include Böklunder (premium sausages since 1934), Gutfried (poultry sausages), Wikinger (hot dogs), Marten (traditional butchery since 1859), Lutz (Bavarian specialties), Könecke (self-service counter products), and Vevia (vegan alternatives). The portfolio spans categories including cooked sausages, fermented salami products, cooked ham, cold cuts, convenience articles, and plant-based proteins. Production is distributed across facilities in Germany, Denmark, and Poland, with a focus on customized manufacturing for retail and food service customers.

Differentiator

Problem solved

Functional benefit

Brands

  • Böklunder: Premium quality sausage brand established in 1934, known for traditional German sausage specialities.
  • Gutfried
  • Zimbo
  • hareico
  • Marten
  • Lutz
  • Weimarer
  • Wikinger
  • Dölling
  • Astro
  • Redlefsen
  • Schulte
  • Könecke
  • Jensen's
  • Heine's
  • Zerbster Original
  • Plumrose
  • Naumburger
  • Wilx
  • Vevia
  • Schwarz Cranz

Products and services

  • Böklunder Premium German sausage sub-brand established in 1934, known for reliable quality products with traditional taste; sold through German retail self-service and service counters and recognized as a Brand of the Century.
  • Gutfried Poultry sausage sub-brand offering diverse flavors and poultry-based sausage products; multiple-time 'Top Marke' award winner in Germany's poultry scalded sausage category.
  • Wikinger Hot dog sausage sub-brand with over 83 years of history, described as one of the fastest-growing brands in the UK market.
  • Marten Traditional German sausage sub-brand with over 150 years of history, positioned around reliable craftsmanship and consistent quality.
  • Lutz Bavarian butchery sub-brand founded in 1891, characterized by original recipes and exceptional quality in regional Bavarian sausage specialities.
  • Könecke Polska Polish subsidiary brand specializing in high-quality salami products, market leader in the fermented meat segment in Poland; produced at the Słubice facility in the Kostrzyńsko-Słubicka Special Economic Zone.
  • Könecke Broad-variety meat and sausage sub-brand serving as the group's competency brand for self-service counter products, including scalded sausages, raw sausages, and sausages in jars.
  • Vevia Vegan sub-brand offering plant-based protein products as an alternative to meat, without flavor enhancers or seasoning, positioned for fresh taste.
  • Zimbo Comprehensive German sausage and cold cuts sub-brand offering salami, Lyoner, ham products, snacks, and convenience items.
  • hareico Northern German sausage specialties sub-brand representing decades of regional sausage traditions.
  • Dölling Northern German fermented sausage specialties sub-brand established in 1907, following traditional recipes.
  • Schulte German sausage sub-brand with over 100 years of history, positioned as a top brand for service counters, offering pre-packed sausage products, snacks, and aspic specialities.
  • Redlefsen Traditional German butchery sub-brand since 1865, known for Bockwurst and BBQ sausages; particularly successful with convenience food offerings at gas stations.
  • Lechtaler Bavarian sub-brand revived in 2018 at the Landsberg am Lech facility, known for Lechtaler Bergwurst — a hot-smoked and air-dried salami-style sausage of pork and beef.
  • Plumrose Scandinavian export sub-brand registered in 1932, focused on sausages in tins or jars sold through self-service areas.
  • Jensen's Danish fine foods sub-brand, former purveyor to the Royal Danish Household, offering premium sausage and specialty products for modern gourmets.
  • Wilx Sub-brand dedicated to small-format products for communal catering and gastronomy channels, including vegetable spreads, liverwurst, and poultry spreads.
  • Koji Chunks Fermented fungi-based koji protein product launched in partnership with Nosh.bio, available in five flavors across Germany, combining traditional meat production with alternative proteins.

Quantifiable outcome

  • 22% market share in German self-service sausage market
  • +3 more outcomes

Companies that use zur Mühlen Group

Customer profile

Named customers3 records

Segments4 records

Ideal customer profiles4 records

zur Mühlen Group technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

zur Mühlen Group partnerships and signals

Strategic signal

Partnerships

Four partnerships are on record, tiered flagship and core.

  • Nosh.bioflagshipStrategic or Co-development Partner · 9 September 2024Zur Mühlen Group partnered with Berlin-based alt-protein startup Nosh.bio as its first commercial partner for koji-based protein products. ZMG also joined Nosh.bio's latest fundraising round alongside investors Apollo Capital, Earlybird Ventures, and Grey Silo Ventures. The partnership will launch fermented fungi-based Koji Chunks across Germany in five flavors, combining traditional meat with alternative proteins.
  • CarrefourcoreChannel Partner/ Reseller/ DistributorInternational retail customer of zur Mühlen Group products; appreciates the excellent quality and individual service provided through export operations
  • TescocoreChannel Partner/ Reseller/ DistributorInternational retail customer importing German meat and sausage products from zur Mühlen Group
  • MetrocoreChannel Partner/ Reseller/ DistributorInternational wholesale customer for food service distribution; values quality and service of zur Mühlen Group products

Scale indicators11 records

Recent moves6 records

Expansion highlights5 records

zur Mühlen Group competitors and assessment

Company assessment

Broad incumbents

  • Tönnies Group: Parent company of zur Mühlen Group and one of the largest European meat processors with slaughtering and cutting operations; directly comparable in meat industry exposure, though Tönnies operates further upstream in the value chain.
  • Danish Crown: Cooperative-owned European meat giant operating across pork and processed meats; directly comparable in sausage and processed-meat production, with comparable international export footprint including Asian markets.
  • Tyson Foods: US-headquartered global protein giant with broad processed-meat portfolio; comparable as a large-scale sausage and prepared-meat manufacturer serving major retailers, though differing in scale, geography and vertical integration.

Direct peers

  • Vion Food Group: Dutch-headquartered global meat processor with substantial pork and beef operations in Germany; competes directly with zur Mühlen in sausage, cooked meat and retail private-label supply across European markets.
  • Westfleisch: German cooperative meat processor producing sausage, ham and convenience products for retail and food service; directly comparable in scale, customer base (German supermarkets and discounters) and product mix.
  • Bell Food Group: Swiss-listed meat and convenience food manufacturer with operations across Switzerland, Germany and other European markets; comparable in sausage, charcuterie and convenience formats, and similarly exposed to private-label retail dynamics.
  • PHW Group (Wiesenhof): German poultry and sausage group operating across fresh poultry, processed meats and convenience; overlapping with ZMG's poultry sausage segment (e.g., Gutfried) and broader processed-meat portfolio.
  • Müller Fleisch: Mid-sized German meat processor supplying retail and food service with sausage and processed meats; comparable in product mix, German retail customer base and family-owned operating profile.

Regional players

  • Zurich-based Micarna (Bell subsidiary): Swiss meat processor and Bell Food Group subsidiary producing sausage and convenience; comparable product portfolio, though primary market is Switzerland rather than Germany.

Emerging players

  • Beyond Meat: US plant-based meat alternative company; comparable to ZMG's Vevia brand and Nosh.bio partnership as competing protein formats targeting the same German retail shelves, though vastly different in scale and technology.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks6 records

Key highlights6 records

Customer concentration

zur Mühlen Group social profiles

Digital presence

zur Mühlen Group compliance and trust

Trust signal

Compliance7 records

zur Mühlen Group financial estimates

Financial estimate

Revenue estimate

Valuation estimate

zur Mühlen Group leadership team

Management profile

Number of profiles

Profiles4 records

zur Mühlen Group subsidiaries and ownership

Company hierarchy

Subsidiaries2 records

zur Mühlen Group funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

zur Mühlen Group M&A and investment

M&A and investment

M&A

Investments2 records

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about zur Mühlen Group

What does zur Mühlen Group do?

zur Mühlen Group manufactures and sells processed meat and sausage products — including cooked sausages, cold cuts, fermented salami, cooked ham, BBQ items, halal-certified products, convenience foods, and vegan/plant-based alternatives — under a portfolio of more than 20 sub-brands. Products are supplied to German and international retail chains, food-service/catering operators, and consumers via factory outlets and exports to 40+ countries.

Is zur Mühlen Group a public or private company?

zur Mühlen Group is a private company. It is classified as corporate owned and is currently operating.

When was zur Mühlen Group founded?

zur Mühlen Group was founded in -1. It employs 1,001 to 5,000 people.

Where is zur Mühlen Group based?

zur Mühlen Group is headquartered in Boklund, Germany, in the Europe region.

How does zur Mühlen Group make money?

One revenue line is on record: meat and Sausage Products (B2B/B2C).

Who are zur Mühlen Group's main competitors?

Broad incumbents on record are Tönnies Group, Danish Crown and Tyson Foods. Direct peers are Vion Food Group, Westfleisch, Bell Food Group, PHW Group (Wiesenhof) and Müller Fleisch. Zurich-based Micarna (Bell subsidiary) is listed as a regional player. Beyond Meat is listed as an emerging player.

Does zur Mühlen Group have an API?

No public API is recorded for zur Mühlen Group.

What industry is zur Mühlen Group in?

zur Mühlen Group's product category is Processed Meat and Sausage Manufacturing. Its primary akta.pro industry code is AFANAEAC, Sausage Manufacturing (Fresh, Cooked, Fermented, Emulsified), with a secondary code of AFANAEAD, Deli Meats & Luncheon Meats (Sliced/Portioned Cold Cuts). Its NAICS code is 3116 and its SIC code is 2013.

Unlock the full company data

50 free credits on sign-up, no credit card required.

Contact sales
Live signals
vegconomistNosh.bio: “The Next Major Leap for Alt-Proteins Will Come From Focusing on the Essentials”Nosh.bio, a Berlin-based alt-protein startup founded in 2022, is developing koji-based protein using retrofitted breweries to help food manufacturers create affordable, nutritious, and sustainable ingredients for plant-based and hybrid products. The company's proprietary fermentation technology enables decentralized production using agricultural side-streams, reportedly achieving 98% less water use and 90% fewer CO₂ emissions compared to beef production. Nosh.bio operates a B2B model and has partnered with Zur Mühlen Group as its first commercial partner in Germany, with plans to roll out products across European supermarket shelves.Cultivated XNosh.bio: “The Next Major Leap for Alt-Proteins Will Come From Focusing on the Essentials”Nosh.bio, a Berlin-based startup founded in 2022, is developing koji-based protein using proprietary fermentation technology that can be deployed in retrofitted breweries, claiming over 80% reduction in capital expenditure and environmental benefits including 98% less water use and 90% less CO2 emissions versus beef production. The company has partnered with German food manufacturer Zur Mühlen Group as its first commercial partner and plans to scale production and roll out products across European supermarket shelves in the coming months. The interview positions hybrid products blending meat and alternative proteins as a key pathway for the alt-protein industry to meet market targets, with Nosh.bio positioning its koji protein as a scalable solution for food manufacturers.MycostoriesNosh.bio and Zur Mühlen Group Partner to Launch Fermented Fungi-Based Koji ChunksNosh.bio, a German food tech startup founded in 2022, has partnered with Zur Mühlen Group (ZMG), a subsidiary of the German meat giant Tönnies Group, to launch Koji Chunks—fermented fungi-based meat alternatives made through a proprietary biomass fermentation process. As part of the collaboration, ZMG joined Nosh.bio's latest fundraising round alongside investors including ApolloCapital, Earlybird Ventures, and Grey Silo Ventures, with the product set to roll out across Germany in five flavors. Nosh.bio opened a full-scale commercial factory in Dresden in May 2024 capable of producing 1,000 tonnes of mycelium protein annually, positioning the startup to scale mass-market adoption of its clean-label meat analogues.