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Sustainable Beef

Full company profile

uuid000agjq

Namestring
Sustainable Beef
Legal namestring
Sustainable Beef LLC
Websiteurl
sustbeef.com
Company typeenum
Private
Founded yearint
2022
Descriptiontext

Sustainable Beef LLC is a privately held, rancher-owned beef processing company founded in 2021 and headquartered in North Platte, Nebraska. It is owned by a consortium of eight ranchers and operates a single, $325 million state-of-the-art beef processing facility in North Platte that opened in May 2024 with daily capacity of more than 1,500 head. The company processes genetic Angus cattle sourced from within a 250-mile radius — including Wyoming herds — into USDA-inspected, HACCP-verified prime and choice boxed beef, marketed under its premium "Eight Points" sub-brand alongside the parent Sustainable Beef label. The facility was engineered by Schmeeckle Brothers and is described as the newest beef plant in North America, with custom ergonomic features (44-inch workstations, no overhead belts, fully adjustable platforms) and a single-shift operating model.

The company sells its beef through Walmart retail stores under a strategic sourcing partnership announced alongside Walmart's August 2022 minority equity investment. Commercial distribution began in January 2026, initially at select Walmart stores with a stated plan to expand to all Walmart locations nationwide as production scales. Sustainable Beef employs more than 800 people at the North Platte site and has reported a $1.2 billion economic impact for the region. Revenue is generated exclusively through wholesale beef product sales to retailers, with pricing negotiated commercially and not publicly disclosed.

Go-to-market is therefore a hybrid enterprise-plus-retail model: a single anchor enterprise customer (Walmart) anchors volume, while downstream the product reaches consumers through physical retail storefronts. Leadership combines cooperative, beef-processing, and large-agribusiness backgrounds (WESTCO, Cargill, Koch Industries/Invista, JBS USA). Beyond the Walmart relationship, no additional customer channels, international markets, or branded product extensions have been disclosed.

Short descriptiontext

Sustainable Beef LLC is a rancher-owned beef processor that operates a single $325 million, 1,500-head-per-day processing plant in North Platte, Nebraska, producing premium Angus beef under its "Eight Points" brand and selling exclusively through Walmart retail stores under a strategic minority-equity partnership.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
501–1,000
akta.pro rankint
HeadquartersNorth Platte, United States
HQ citystring
North Platte
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
beef processing, Angus beef production, cattle harvesting, meat packaging services, premium beef supply
Industry3 codes
1Beef Processing & Packing
CodeAFAKALAAPrimaryYes
2Beef Wholesale (Primal/Subprimal, Boxed Beef)
CodeAFAIADAAPrimaryNo
3Beef Further Processing (Cooked, Cured, Smoked, Deli, Sausage)
CodeAFANAAAEPrimaryNo
NAICS code3 codes
  • Animal (except Poultry) Slaughtering311611
  • Animal Slaughtering and Processing31161
  • Animal Slaughtering and Processing3116
SIC code2 codes
  • Meat Packing Plants2011
  • Food And Kindred Products2000
Product category
Beef Processing
No data
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model1 record
1Beef Processing and Sales
TypeHardware Sales
Description

Sustainable Beef generates revenue through processing cattle and selling beef products (prime and choice cuts) to retailers, primarily Walmart. The company operates as a rancher-owned packing plant that sources cattle from local ranchers and processes them into retail-ready beef cuts.

cowboystatedaily.com
Marketing channels2 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels1 record

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Infrastructure, Operations, Technology or R&D
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 record
1Eight Points
Description

Premium beef brand featuring USDA inspected, HAACP verified Angus by genetics beef, sourced from within 250 miles of the North Platte facility

sustbeef.com
Core offering1 text field

Sustainable Beef operates a $325 million, state-of-the-art beef processing facility in North Platte, Nebraska, processing over 1,500 cattle daily into prime and choice Angus beef cuts. The company sells its products primarily to Walmart retail stores under its premium "Eight Points" sub-brand, sourcing cattle from local ranchers within a 250-mile radius and operating under USDA inspection with HACCP verification.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 4 values shown
  • Processing over 1,500 cattle daily at North Platte facility
+3 more records
Product overview1 text field

Sustainable Beef is a rancher-owned beef processing company that operates a single, state-of-the-art beef processing facility in North Platte, Nebraska. The company functions as a unified product operation producing genetic Angus beef, with its primary branded product being 'Eight Points' - a premium beef sub-brand. The facility processes over 1,500 cattle daily and focuses on the full beef supply chain from ranch to retail, with products sold through Walmart stores.

Product and service2 records
1Eight Points (premium Angus beef sub-brand)
CategoryPremium beef (sub-brand)
Description

Premium genetic Angus beef brand offered by Sustainable Beef, featuring USDA inspected and HAACP verified Angus beef sourced from cattle within a 250-mile radius of the North Platte, Nebraska processing facility. Positioned for retail sale at Walmart stores across the United States.

2Beef Processing and Fabrication Services
Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Schmeeckle Brothers is a construction/development partner that specializes in beef harvest and fabrication facilities. They built the Sustainable Beef plant in North Platte, combining their industry expertise with meat industry veterans to create the state-of-the-art facility design.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Largest US beef processor with multiple harvest/fabrication plants. Directly comparable as a multi-plant beef packer supplying retail and foodservice customers, and is the most relevant employer of Sustainable Beef's senior leadership.

TypeDirect peer
Description

Major US beef and protein processor with national retail and foodservice distribution. Comparable in scale and customer overlap with Walmart, and a direct competitor for beef supply contracts.

TypeDirect peer
Description

Operates one of the largest US beef processing networks (including the former Fort Morgan and Friona assets). Comparable as a global beef packer with deep retail relationships and similar operational footprint.

TypeDirect peer
Description

US-focused beef packer operating multiple harvest plants supplying boxed beef to retail, foodservice, and further processors. Directly comparable single-protein, US-domestic beef processor competing for similar customers.

TypeDirect peer
Description

Privately held US beef processor with several plants supplying retail and foodservice. Comparable mid-sized beef packer competing in similar boxed-beef and value-cut categories.

TypeDirect peer
Description

Privately held beef packer operating a single major harvest/fabrication facility in Omaha. Closest like-for-like competitor as another privately held, single-region US beef processor.

TypeDirect peer
Description

Premium US beef processor focused on branded, high-quality Angus and Black Angus programs. Comparable to Sustainable Beef's Eight Points brand strategy targeting premium retail consumers.

TypeRegional player
Description

Vertically integrated West Coast beef producer and processor. Comparable in operating model (ranch-to-retail) and focus on branded premium beef, though concentrated on California distribution.

TypeRegional player
Description

Family-owned Texas-based beef packer. Comparable as a privately held, single-region beef processor serving national retail customers with a similar mid-scale footprint.

TypeBroad incumbent
Description

Global beef processor (parent of National Beef). Comparable as a major beef packing incumbent competing for US retail beef supply and exporting processed beef globally.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers1 record

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment1 record

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature6 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance2 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds1 record

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors1 record

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Sustainable Beef

Beef Processingsustbeef.com

Sustainable Beef LLC is a rancher-owned beef processor that operates a single $325 million, 1,500-head-per-day processing plant in North Platte, Nebraska, producing premium Angus beef under its "Eight Points" brand and selling exclusively through Walmart retail stores under a strategic minority-equity partnership.

What Sustainable Beef does

Sustainable Beef LLC is a privately held, rancher-owned beef processing company founded in 2021 and headquartered in North Platte, Nebraska. It is owned by a consortium of eight ranchers and operates a single, $325 million state-of-the-art beef processing facility in North Platte that opened in May 2024 with daily capacity of more than 1,500 head. The company processes genetic Angus cattle sourced from within a 250-mile radius — including Wyoming herds — into USDA-inspected, HACCP-verified prime and choice boxed beef, marketed under its premium "Eight Points" sub-brand alongside the parent Sustainable Beef label. The facility was engineered by Schmeeckle Brothers and is described as the newest beef plant in North America, with custom ergonomic features (44-inch workstations, no overhead belts, fully adjustable platforms) and a single-shift operating model.

The company sells its beef through Walmart retail stores under a strategic sourcing partnership announced alongside Walmart's August 2022 minority equity investment. Commercial distribution began in January 2026, initially at select Walmart stores with a stated plan to expand to all Walmart locations nationwide as production scales. Sustainable Beef employs more than 800 people at the North Platte site and has reported a $1.2 billion economic impact for the region. Revenue is generated exclusively through wholesale beef product sales to retailers, with pricing negotiated commercially and not publicly disclosed.

Go-to-market is therefore a hybrid enterprise-plus-retail model: a single anchor enterprise customer (Walmart) anchors volume, while downstream the product reaches consumers through physical retail storefronts. Leadership combines cooperative, beef-processing, and large-agribusiness backgrounds (WESTCO, Cargill, Koch Industries/Invista, JBS USA). Beyond the Walmart relationship, no additional customer channels, international markets, or branded product extensions have been disclosed.

Sustainable Beef firmographics

Firmographics
Name
Sustainable Beef
Legal name
Sustainable Beef LLC
Website
https://sustbeef.com
Company type
Private
Founded year
2022
Operating status
Operating
Headcount range
501–1,000 employees
Short description
Sustainable Beef LLC is a rancher-owned beef processor that operates a single $325 million, 1,500-head-per-day processing plant in North Platte, Nebraska, producing premium Angus beef under its "Eight Points" brand and selling exclusively through Walmart retail stores under a strategic minority-equity partnership.
Ownership category
akta.pro rank

Sustainable Beef industry classification

Industry
Product category
Beef Processing
NAICS
Animal (except Poultry) Slaughtering (311611), Animal Slaughtering and Processing (31161), Animal Slaughtering and Processing (3116)
SIC
Meat Packing Plants (2011), Food And Kindred Products (2000)
akta.pro primary industry
Beef Processing & Packing (AFAKALAA)
akta.pro secondary industries
Beef Wholesale (Primal/Subprimal, Boxed Beef) (AFAIADAA), Beef Further Processing (Cooked, Cured, Smoked, Deli, Sausage) (AFANAAAE)

Keywords

  • Beef processing
  • Angus beef production
  • Cattle harvesting
  • Meat packaging services
  • Premium beef supply

Where Sustainable Beef is headquartered

Location

Headquarters

HQ city
North Platte
HQ country
United States
HQ region
North America

Offices2 records

Markets served

Sustainable Beef business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Personnel, Infrastructure, Operations, Technology or R&D

Revenue model

  1. Beef Processing and Sales: Sustainable Beef generates revenue through processing cattle and selling beef products (prime and choice cuts) to retailers, primarily Walmart. The company operates as a rancher-owned packing plant that sources cattle from local ranchers and processes them into retail-ready beef cuts.

Go-to-market motion2 records

Distribution channels1 record

Marketing channels2 records

Sustainable Beef product offering

Product offering

Core offering

Sustainable Beef operates a $325 million, state-of-the-art beef processing facility in North Platte, Nebraska, processing over 1,500 cattle daily into prime and choice Angus beef cuts. The company sells its products primarily to Walmart retail stores under its premium "Eight Points" sub-brand, sourcing cattle from local ranchers within a 250-mile radius and operating under USDA inspection with HACCP verification.

Product overview

Sustainable Beef is a rancher-owned beef processing company that operates a single, state-of-the-art beef processing facility in North Platte, Nebraska. The company functions as a unified product operation producing genetic Angus beef, with its primary branded product being 'Eight Points' - a premium beef sub-brand. The facility processes over 1,500 cattle daily and focuses on the full beef supply chain from ranch to retail, with products sold through Walmart stores.

Differentiator

Problem solved

Functional benefit

Brands

  • Eight Points: Premium beef brand featuring USDA inspected, HAACP verified Angus by genetics beef, sourced from within 250 miles of the North Platte facility

Products and services

  • Eight Points (premium Angus beef sub-brand) Premium genetic Angus beef brand offered by Sustainable Beef, featuring USDA inspected and HAACP verified Angus beef sourced from cattle within a 250-mile radius of the North Platte, Nebraska processing facility. Positioned for retail sale at Walmart stores across the United States.
  • Beef Processing and Fabrication Services

Quantifiable outcome

  • Processing over 1,500 cattle daily at North Platte facility
  • +3 more outcomes

Companies that use Sustainable Beef

Customer profile

Named customers1 record

Segments1 record

Ideal customer profiles2 records

Sustainable Beef technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature6 records

Sustainable Beef partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • Schmeeckle BrotherscoreStrategic or Co-development PartnerSchmeeckle Brothers is a construction/development partner that specializes in beef harvest and fabrication facilities. They built the Sustainable Beef plant in North Platte, combining their industry expertise with meat industry veterans to create the state-of-the-art facility design.

Scale indicators6 records

Recent moves6 records

Expansion highlights5 records

Sustainable Beef competitors and assessment

Company assessment

Direct peers

  • JBS USA: Largest US beef processor with multiple harvest/fabrication plants. Directly comparable as a multi-plant beef packer supplying retail and foodservice customers, and is the most relevant employer of Sustainable Beef's senior leadership.
  • Tyson Foods: Major US beef and protein processor with national retail and foodservice distribution. Comparable in scale and customer overlap with Walmart, and a direct competitor for beef supply contracts.
  • Cargill: Operates one of the largest US beef processing networks (including the former Fort Morgan and Friona assets). Comparable as a global beef packer with deep retail relationships and similar operational footprint.
  • National Beef Packing Company: US-focused beef packer operating multiple harvest plants supplying boxed beef to retail, foodservice, and further processors. Directly comparable single-protein, US-domestic beef processor competing for similar customers.
  • American Foods Group: Privately held US beef processor with several plants supplying retail and foodservice. Comparable mid-sized beef packer competing in similar boxed-beef and value-cut categories.
  • Greater Omaha Packing: Privately held beef packer operating a single major harvest/fabrication facility in Omaha. Closest like-for-like competitor as another privately held, single-region US beef processor.
  • Creekstone Farms Premium Beef: Premium US beef processor focused on branded, high-quality Angus and Black Angus programs. Comparable to Sustainable Beef's Eight Points brand strategy targeting premium retail consumers.

Regional players

  • Harris Ranch Beef Company: Vertically integrated West Coast beef producer and processor. Comparable in operating model (ranch-to-retail) and focus on branded premium beef, though concentrated on California distribution.
  • Caviness Beef Packers: Family-owned Texas-based beef packer. Comparable as a privately held, single-region beef processor serving national retail customers with a similar mid-scale footprint.

Broad incumbents

  • Marfrig Global Foods: Global beef processor (parent of National Beef). Comparable as a major beef packing incumbent competing for US retail beef supply and exporting processed beef globally.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat5 records

Key risks6 records

Key highlights6 records

Customer concentration

Sustainable Beef compliance and trust

Trust signal

Compliance2 records

Sustainable Beef financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Sustainable Beef leadership team

Management profile

Number of profiles

Profiles1 record

Sustainable Beef funding detail

Funding detail

Funding overview

Funding rounds1 record

Investors1 record

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Sustainable Beef M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Sustainable Beef

What does Sustainable Beef do?

Sustainable Beef operates a $325 million, state-of-the-art beef processing facility in North Platte, Nebraska, processing over 1,500 cattle daily into prime and choice Angus beef cuts. The company sells its products primarily to Walmart retail stores under its premium "Eight Points" sub-brand, sourcing cattle from local ranchers within a 250-mile radius and operating under USDA inspection with HACCP verification.

Is Sustainable Beef a public or private company?

Sustainable Beef is a private company. It is classified as corporate owned and is currently operating.

When was Sustainable Beef founded?

Sustainable Beef was founded in 2022. It employs 501 to 1,000 people.

Where is Sustainable Beef based?

Sustainable Beef is headquartered in North Platte, United States, in the North America region.

How does Sustainable Beef make money?

One revenue line is on record: beef Processing and Sales.

Who are Sustainable Beef's main competitors?

Direct peers on record are JBS USA, Tyson Foods, Cargill, National Beef Packing Company, American Foods Group, Greater Omaha Packing and Creekstone Farms Premium Beef. Regional players are Harris Ranch Beef Company and Caviness Beef Packers. Marfrig Global Foods is listed as a broad incumbent.

Does Sustainable Beef have an API?

No public API is recorded for Sustainable Beef.

What industry is Sustainable Beef in?

Sustainable Beef's product category is Beef Processing. Its primary akta.pro industry code is AFAKALAA, Beef Processing & Packing, with a secondary code of AFAIADAA, Beef Wholesale (Primal/Subprimal, Boxed Beef). Its NAICS code is 311611 and its SIC code is 2011.

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Live signals
MeatpoultryAnnual Meat Conference report: Economists discuss early trends for meat marketsAgricultural economists at the 2026 Annual Meat Conference in Oxon Hill, MD discussed market trends for poultry, pork and beef sectors, with Rabobank's Christine McCracken highlighting affordability and packaging innovations driving consumer demand. The panel addressed Senator Schumer's proposal to break up large meat companies, with economists favoring existing market structures and pointing to new processing capacity from projects like Sustainable Beef's North Platte plant. USDA data confirming the US cattle herd at a 75-year low of 82.6 million head as of January 1, 2026, was noted alongside discussions of USMCA trade agreement review in 2026 and potential SNAP program changes affecting meat demand.FoodprocessingNebraska Gov.: Tyson Could Convert Lexington to Value-Added FacilityNebraska Governor Jim Pillen said Tyson Foods is exploring whether to convert its Lexington beef processing facility into a value-added processing plant rather than closing it outright, calling this outcome "a real-life possibility." The plant, which employs approximately 3,200 workers, is currently scheduled to shut down around January 20, 2026, after Tyson announced the closure on November 21. Pillen also noted that Sustainable Beef in North Platte, Nebraska may add a second shift earlier than anticipated to absorb some of the displaced Tyson Lexington workers.https://www.knopnews2.comSustainable Beef, LLC construction nearly 20% completedConstruction of Sustainable Beef's new facility in North Platte, Nebraska, is approximately 20% complete, with Schmeeckle Brothers Construction Company overseeing the project. The plant, expected to be fully operational by summer 2025, will process 1,500 head of cattle daily sourced within a 250-mile radius.The Fence Post NewsWalmart expands their stake in meat processing with investment in Sustainable Beef, LLCWalmart announced a strategic equity investment in Sustainable Beef, LLC, securing a minority stake and board representation to support the development of a new beef processing facility in North Platte, Nebraska. The partnership aims to supplement industry capacity with an expected 400,000 head annual processing capability and over 800 new jobs, while ensuring a consistent supply of high-quality Angus beef for Walmart stores. This move extends Walmart's existing supply chain initiatives, such as its partnership with 44 Farms, by integrating direct processor ownership to enhance transparency and economic viability for cattle ranchers.MarketWatchWalmart makes minority investment in rancher-owned Sustainable Beef to boost beef supply chain visibilityWalmart said Wednesday it acquired a minority stake in rancher-owned Sustainable Beef LLC as part of a partnership to source angus beef from the company's new processing facility. Financial terms were not disclosed. The investment supports Sustainable Beef's North Platte, Nebraska plant, expected to open by late 2024 and create more than 800 jobs.WsjWalmart, Ranchers Team Up on Beef-Processing Plant to Ensure SupplyWalmart said Wednesday it acquired a minority stake in Sustainable Beef LLC, a planned Nebraska processing plant, as part of its effort to build a network of meat-processing plants supplying Angus beef to its stores. The deal is intended to increase processing capacity and give Walmart and customers greater visibility into the food supply.Walmart Corporate News and InformationWalmart Announces Equity Investment in Sustainable Beef LLC To Provide More High-Quality, Affordable Beef to ShoppersWalmart announced an equity investment to acquire a minority stake in Sustainable Beef LLC, establishing a strategic partnership to source high-quality angus beef. The investment supports the development of a new processing facility in North Platte, Nebraska, which is expected to break ground soon and open by late 2024. This initiative aims to increase beef industry capacity while providing more affordable options for Walmart shoppers.