TIC Gums
TIC Gums, founded in 1909 and now a wholly-owned subsidiary of Ingredion (NYSE: INGR), supplies hydrocolloid and texturizing ingredient systems to food and beverage manufacturers. It addresses formulation challenges including texture optimization, shelf-life stability, clean-label compliance, and fiber enrichment across global ingredient markets.
- Company typePrivate
- Founded1909
- HeadquartersWhite Marsh, United States
- Headcount101–250
- GTM typeB2B
- OfferingHardware or Manufacturing
What TIC Gums does
TIC Gums is a food ingredient company founded in 1909, historically specializing in hydrocolloid and texturizing agent systems for food and beverage manufacturers. Its core technology encompasses food-grade thickening, stabilizing, and texture-modifying ingredient systems — including products positioned within the global inulin and food thickener markets — used to address formulation challenges such as texture optimization, shelf-life stability, clean-label compliance, and fiber enrichment.
The company operates as a B2B ingredient supplier to food and beverage manufacturers, with primary customers being formulators requiring texturizing agents, thickeners, and stabilizer systems, and a secondary segment serving health-focused producers addressing digestive health and sugar-reduction use cases. Pricing is quote-based and not publicly disclosed, consistent with industry-standard B2B specialty ingredient contracting.
TIC Gums operates today as a wholly-owned subsidiary brand of Ingredion Incorporated (NYSE: INGR), a global ingredient solutions provider. The TIC Gums website fully redirects into Ingredion's corporate domain, with copyright held by Ingredion and operations evidently integrated into the parent's structure, including access to Ingredion's global distribution network, procurement scale, and shared R&D infrastructure. The entity is US-based, with corporate presence shown at 345 Park Avenue, San Jose, CA (Ingredion's address) and historical operational roots in White Marsh, Maryland.
TIC Gums firmographics
Firmographics- Name
- TIC Gums
- Legal name
- TIC Gums
- Website
- https://ticgums.com
- Company type
- Private
- Founded year
- 1909
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- TIC Gums, founded in 1909 and now a wholly-owned subsidiary of Ingredion (NYSE: INGR), supplies hydrocolloid and texturizing ingredient systems to food and beverage manufacturers. It addresses formulation challenges including texture optimization, shelf-life stability, clean-label compliance, and fiber enrichment across global ingredient markets.
- Ownership category
- akta.pro rank
TIC Gums industry classification
Industry- Product category
- Food Ingredients / Hydrocolloid Texturizers
- NAICS
- Food Manufacturing (311)
- SIC
- Miscellaneous Food Preparations & Kindred Products (2090)
- akta.pro primary industry
- Stabilizer & Texturizer Systems/Blends (Custom Hydrocolloid Blends, Application-Specific Systems) (AFAJAMAK)
- akta.pro secondary industries
- Fiber & Inulin Texturizers (Soluble Fibers, Inulin/Oligofructose) (AFAJAMAI), Hydrocolloid Blends & Stabilizer Systems (Custom Thickener Systems) (AFAJABAJ)
Keywords
Where TIC Gums is headquartered
LocationHeadquarters
- HQ city
- White Marsh
- HQ country
- United States
- HQ region
- North America
Markets served
TIC Gums business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Technology or R&D, Marketing or Sales
TIC Gums product offering
Product offeringCore offering
TIC Gums manufactures and supplies hydrocolloid-based texturizing and stabilizing ingredient systems for food and beverage manufacturers. Its portfolio addresses texture optimization, thickening, stabilization, clean label formulation, and fiber enrichment through inulin, serving product development needs across the global food industry as part of Ingredion.
Product overview
TIC Gums appears to be a product line or brand under Ingredion. The available source data does not provide specific product listings, descriptions, or portfolio details for TIC Gums. The website content indicates a redirection to Ingredion's platform, with limited available product information.
Differentiator
Problem solved
Functional benefit
Products and services
- Hydrocolloid Texturizing Ingredient Systems
Companies that use TIC Gums
Customer profileSegments2 records
Ideal customer profiles2 records
TIC Gums technology and API
TechnologyAPI detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
TIC Gums partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- IngredioncoreTIC Gums operates as a subsidiary/brand under Ingredion, a global ingredient solutions provider. The company website redirects to Ingredion's corporate domain (content/ingredion/us/en.html), indicating TIC Gums is integrated into Ingredion's operations. Ingredion is a major ingredient solutions company serving food, beverage, and other industries worldwide.
Scale indicators3 records
Recent moves2 records
Expansion highlights3 records
TIC Gums competitors and assessment
Company assessmentDirect peers
- CP Kelco: One of the largest global suppliers of hydrocolloids (pectin, carrageenan, xanthan, gellan) to food and beverage manufacturers. Directly comparable to TIC Gums in core product category, customer base, and B2B ingredient model.
- Tate & Lyle: Specialty food ingredient supplier focused on texturants, sweeteners, and fibers for food manufacturers. Overlaps with TIC Gums in clean-label texturizing solutions and B2B formulation support for global CPG customers.
- BENEO (Südzucker Group): Produces inulin and other functional fibers for digestive-health and sugar-reduction applications. Directly competes with TIC Gums in the inulin/fiber texturizer segment identified in the company data.
- Nexira: French supplier of natural botanical ingredients including acacia gum and inulin for food and nutrition applications. Direct competitor to TIC Gums in gum-based texturizers and natural fiber ingredients.
Broad incumbents
- ADM (Archer Daniels Midland): Global agribusiness and ingredient giant with a broad portfolio including hydrocolloids, starches, and texturizing systems for food and beverage manufacturers. Serves the same customers as TIC Gums but across a much wider ingredient range.
- Cargill: Major global supplier of food ingredients including texturizers, starches, and hydrocolloid systems. Comparable to TIC Gums at the broad portfolio level, though Cargill serves a vastly wider range of food and feed customers.
- Kerry Group: Specialty ingredients company focused on taste, nutrition, and functional food systems for CPG manufacturers. Overlaps with TIC Gums in texture and stabilization solutions supplied to global food and beverage brands.
- IFF (International Flavors & Fragrances): Following the merger of DuPont Nutrition & Biosciences with IFF, the company houses a major hydrocolloid and ingredient platform including legacy CP Kelco. Broad incumbent in food texturizers and comparable to Ingredion's ingredient portfolio housing TIC Gums.
Others
- Ingredion Incorporated: Parent company of TIC Gums (NYSE: INGR), a global ingredient solutions provider whose portfolio includes texturizers and stabilizers. Listed as an ecosystem participant rather than peer since TIC Gums operates as a brand inside Ingredion.
Emerging players
- AGRO FOOD Group: Smaller specialty suppliers and private-label hydrocolloid blenders compete in regional and application-specific texturizer niches. Representative of emerging/niche players that take share from mid-sized suppliers like TIC Gums in specific applications.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
TIC Gums social profiles
Digital presenceTIC Gums financial estimates
Financial estimateRevenue estimate
Valuation estimate
TIC Gums leadership team
Management profileNumber of profiles
TIC Gums funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
TIC Gums M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about TIC Gums
What does TIC Gums do?
TIC Gums manufactures and supplies hydrocolloid-based texturizing and stabilizing ingredient systems for food and beverage manufacturers. Its portfolio addresses texture optimization, thickening, stabilization, clean label formulation, and fiber enrichment through inulin, serving product development needs across the global food industry as part of Ingredion.
Is TIC Gums a public or private company?
TIC Gums is a private company. It is classified as corporate owned and is currently operating.
When was TIC Gums founded?
TIC Gums was founded in 1909. It employs 101 to 250 people.
Where is TIC Gums based?
TIC Gums is headquartered in White Marsh, United States, in the North America region.
Who are TIC Gums's main competitors?
Direct peers on record are CP Kelco, Tate & Lyle, BENEO (Südzucker Group) and Nexira. Broad incumbents are ADM (Archer Daniels Midland), Cargill, Kerry Group and IFF (International Flavors & Fragrances). Ingredion Incorporated is listed as an others. AGRO FOOD Group is listed as an emerging player.
Does TIC Gums have an API?
No public API is recorded for TIC Gums.
What industry is TIC Gums in?
TIC Gums's product category is Food Ingredients / Hydrocolloid Texturizers. Its primary akta.pro industry code is AFAJAMAK, Stabilizer & Texturizer Systems/Blends (Custom Hydrocolloid Blends, Application-Specific Systems), with a secondary code of AFAJAMAI, Fiber & Inulin Texturizers (Soluble Fibers, Inulin/Oligofructose). Its NAICS code is 311 and its SIC code is 2090.