Field Fresh Foods
Field Fresh Foods is a privately held, family-owned fresh-cut produce processor founded in 1994 in Gardena, California, serving food service operators, retail grocery chains, and food manufacturers across multiple western U.S. states with cut-to-order fruits and vegetables delivered via its own refrigerated fleet.
- Company typePrivate
- Founded1994
- HeadquartersGardena, United States
- Headcount501–1,000
- GTM typeB2B
- OfferingHardware or Manufacturing
What Field Fresh Foods does
Field Fresh Foods, Inc. is a privately held, family-owned fresh-cut produce processor established in 1994 and headquartered in Gardena/Los Angeles County, California. The company operates a single production facility supporting a cut-to-order model that processes fruits and vegetables to customer specifications and delivers them on a just-in-time basis. Its technology stack is operational rather than digital: a proprietary water filtration system recycles more than one million gallons of fresh water daily, a 24/7 processing and fleet operation enables same-day delivery on company-owned refrigerated trucks, a strict cold chain maintains product at 36–38°F with pre-cooling within two hours of harvest, and a Field-to-Fork traceability system tracks source fields, pesticides, and seeds for food safety compliance. The company is 99.9% landfill-free, diverting roughly 80,000 pounds of trim daily to local dairy farms.
The company serves three primary B2B customer segments from the same production base: food service operators requiring daily fresh-cut deliveries (restaurants and institutional buyers), retail grocery chains competing on produce department quality and consistency, and food manufacturers needing bulk ingredient supply with supplier diversity. Pricing is quote-based and not publicly disclosed, with revenue mechanics reflecting standard fresh-cut transaction fees per order. A sister company, Fresh Frozen Foods, distributes frozen onion SKUs (red, yellow, and white in diced and sliced formats) to food manufacturers across North America with stable year-round pricing. A sub-brand, Fresh Snacks, packages individually portioned fruit and vegetable snacks in cases of 50, targeting the K-12 nutrition requirements of the Healthy, Hunger-Free Kids Act of 2010.
Customer acquisition is relationship-driven: the company uses direct enterprise sales, trade shows, partner referrals, and a website-based New Customer Application workflow, supplemented by a blog and Facebook presence for top-of-funnel content marketing. Named customers are limited to the Los Angeles Unified School District and the Los Angeles Regional Food Bank (a donation recipient, not a paying account). Geographic reach covers multiple western U.S. states for fresh-cut produce and broader North America for frozen products via the sister entity. The company has no disclosed funding, no parent company, no M&A activity, and no venture or private equity backing documented in available materials.
Field Fresh Foods firmographics
Firmographics- Name
- Field Fresh Foods
- Legal name
- Field Fresh Foods, Inc.
- Website
- https://fieldfresh.com
- Company type
- Private
- Founded year
- 1994
- Operating status
- Operating
- Headcount range
- 501–1,000 employees
- Short description
- Field Fresh Foods is a privately held, family-owned fresh-cut produce processor founded in 1994 in Gardena, California, serving food service operators, retail grocery chains, and food manufacturers across multiple western U.S. states with cut-to-order fruits and vegetables delivered via its own refrigerated fleet.
- Ownership category
- akta.pro rank
Field Fresh Foods industry classification
Industry- Product category
- Fresh-cut Produce Processing
- NAICS
- Fruit and Vegetable Preserving and Specialty Food Manufacturing (3114), Fresh Fruit and Vegetable Merchant Wholesalers (42448)
- SIC
- Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030), Wholesale-Groceries & Related Products (5140)
- akta.pro primary industry
- Fresh-Cut & Value-Added Produce (Washed, Peeled, Sliced, Packaged) (AFAKAFAA)
- akta.pro secondary industries
- Fresh Produce Wholesale (Fruit & Vegetables) (AFAIABAE), Fresh Cut / Value-Added Produce Wholesale (Pre-Cut, Packaged, Salad Kits) (AFAIACAD), Frozen Fruits & Vegetables Manufacturing (AFAKACAF)
Keywords
Where Field Fresh Foods is headquartered
LocationHeadquarters
- HQ city
- Gardena
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Field Fresh Foods business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Infrastructure, Technology or R&D
Revenue model
- Fresh-Cut Produce Sales: Core revenue from processing and selling fresh-cut fruits and vegetables to food service, retail, and manufacturing customers. Products include fresh-cut lettuce, onions, apples, and various other produce items cut to customer specifications.
- Food Service Supply: Providing fresh-cut produce daily to food service partners including restaurants, hotels, and institutional customers requiring just-in-time delivery of fresh products.
- Retail Produce Supply: Supplying fresh-cut and whole produce to retail grocery chains with focus on consistency, quality, and freshness for shelf space competition.
- Food Manufacturing Supply: Providing products to food manufacturing partners with supplier diversity and competitive pricing through extensive supplier network.
- Frozen Onion Products: Sister company Fresh Frozen Foods offers frozen onion products (red, yellow, white onions in diced and sliced formats) to food manufacturers throughout North America with stable year-round pricing.
Go-to-market motion1 record
Distribution channels4 records
Marketing channels5 records
Field Fresh Foods product offering
Product offeringCore offering
Field Fresh Foods processes and distributes fresh-cut fruits and vegetables on a cut-to-order basis to food service operators, retail grocery chains, and food manufacturers across the Western United States. The company operates a 24/7 processing facility in Los Angeles County with its own refrigerated truck fleet, enabling just-in-time delivery within hours of order placement. Its sister company, Fresh Frozen Foods, supplies frozen onion products throughout North America, and the Fresh Snacks sub-brand provides individually packed fruit and vegetable snacks for institutional nutrition programs.
Product overview
Field Fresh Foods is a fresh-cut produce processing company operating as a single unified product portfolio across four interconnected service lines: Food Service (just-in-time delivery of fresh-cut produce to partners), Retail (supplying grocery retailers with consistent fresh produce), Food Manufacturing (ingredients for food manufacturers), and Frozen Onions (processed frozen onion products). The company also offers Fresh Snacks as a sub-brand targeting institutional nutrition requirements. All offerings are unified around the core mission of providing the freshest food at the highest quality specifications, with operations built around a cut-to-order business model serving the Southern California market and expanding to multiple Western U.S. states.
Differentiator
Problem solved
Functional benefit
Brands
- Fresh Snacks: Quality snacks product line packed individually and sold in cases of 50, designed to meet nutrition requirements for the Healthy, Hunger-Free Kids Act of 2010.
Products and services
- Food Service
Companies that use Field Fresh Foods
Customer profileNamed customers2 records
Segments4 records
Ideal customer profiles3 records
Field Fresh Foods technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature5 records
Field Fresh Foods partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Los Angeles Regional Food BankminorField Fresh Foods partnered with Los Angeles Regional Food Bank for food donations, contributing approximately 200,000 pounds of fresh produce over recent years including a specific donation of 8,000 pounds to the Feed SoCal food drive. Emelio Castañeda serves as board member of the Los Angeles Food Policy Council, connecting the company to broader food system advocacy.
Scale indicators6 records
Recent moves5 records
Expansion highlights5 records
Field Fresh Foods competitors and assessment
Company assessmentDirect peers
- Taylor Farms: Largest U.S. fresh-cut produce processor with national DSD and food-service reach. Most direct competitor to Field Fresh across retail, food service, and food manufacturing in California and the West.
- Fresh Express: Chiquita-owned fresh-cut salad and produce processor serving retail and food service nationally. Competes head-to-head with Field Fresh in bagged salads and cut vegetables on West Coast retail shelves.
- Ready Pac Foods (Bonduelle): Bonduelle's Ready Pac unit produces fresh-cut produce, salad kits, and snacking produce for retail and food service. Directly comparable customer base, product format, and go-to-market motion.
- Mann Packing (Fresh Del Monte): Fresh Del Monte's Mann's brand is a major fresh-cut vegetable and vegetable snack supplier to retail and food service. Highly comparable product portfolio and customer mix to Field Fresh.
- Apio (Eat Smart): Landec's Eat Smart / Apio unit is a fresh-cut vegetable and salad kit brand sold through retail club and grocery channels. Comparable fresh-cut production model and West Coast exposure.
- Gills Onions: California-based processor specializing in fresh-cut and frozen/dried onion products for food manufacturers and food service. Most direct comparable to Field Fresh's Fresh Frozen Foods sister-company frozen onion line.
- Veg-Fresh Farms: Regional Western U.S. fresh produce grower, packer, and shipper serving retail and food service. Closely comparable regional scope, customer mix, and cut-to-pack operating model.
- Earthbound Farm: Organic fresh produce and pre-packaged salads brand serving retail and food service nationwide. Comparable pre-cut product format with overlapping retail and food-service customers.
Broad incumbents
- Dole Food Company: Diversified global fresh produce grower/shipper with broad fresh-cut and value-added product lines. Competes with Field Fresh on retail produce shelves but at much larger scale and category breadth.
- Lamb Weston: Global frozen food manufacturer with deep food-manufacturing and food-service customer relationships. Adjacent frozen-produce category relevant to Field Fresh's frozen-onion sister-company line.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Key risks7 records
Key highlights7 records
Customer concentration
Field Fresh Foods social profiles
Digital presenceField Fresh Foods financial estimates
Financial estimateRevenue estimate
Valuation estimate
Field Fresh Foods leadership team
Management profileNumber of profiles
Profiles2 records
Field Fresh Foods funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Field Fresh Foods M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Field Fresh Foods
What does Field Fresh Foods do?
Field Fresh Foods processes and distributes fresh-cut fruits and vegetables on a cut-to-order basis to food service operators, retail grocery chains, and food manufacturers across the Western United States. The company operates a 24/7 processing facility in Los Angeles County with its own refrigerated truck fleet, enabling just-in-time delivery within hours of order placement. Its sister company, Fresh Frozen Foods, supplies frozen onion products throughout North America, and the Fresh Snacks sub-brand provides individually packed fruit and vegetable snacks for institutional nutrition programs.
Is Field Fresh Foods a public or private company?
Field Fresh Foods is a private company. It is classified as family owned and is currently operating.
When was Field Fresh Foods founded?
Field Fresh Foods was founded in 1994. It employs 501 to 1,000 people.
Where is Field Fresh Foods based?
Field Fresh Foods is headquartered in Gardena, United States, in the North America region.
How does Field Fresh Foods make money?
Five revenue lines are on record. Fresh-Cut Produce Sales are the primary driver. The others are food Service Supply, retail Produce Supply, food Manufacturing Supply and frozen Onion Products.
Who are Field Fresh Foods's main competitors?
Direct peers on record are Taylor Farms, Fresh Express, Ready Pac Foods (Bonduelle), Mann Packing (Fresh Del Monte), Apio (Eat Smart), Gills Onions, Veg-Fresh Farms and Earthbound Farm. Broad incumbents are Dole Food Company and Lamb Weston.
Does Field Fresh Foods have an API?
No public API is recorded for Field Fresh Foods.
What industry is Field Fresh Foods in?
Field Fresh Foods's product category is Fresh-cut Produce Processing. Its primary akta.pro industry code is AFAKAFAA, Fresh-Cut & Value-Added Produce (Washed, Peeled, Sliced, Packaged), with a secondary code of AFAIABAE, Fresh Produce Wholesale (Fruit & Vegetables). Its NAICS code is 3114 and its SIC code is 2030.