Presqu'ile Winery
Family-owned estate winery in Santa Maria Valley producing cool-climate Pinot Noir, Chardonnay, Syrah, and other varietals from a 73-acre sustainably farmed vineyard, serving wine enthusiasts through tasting room visits, a three-tier wine club, private events and weddings, and selective international wholesale distribution.
- Company typePrivate
- Founded2007
- HeadquartersSanta Maria, United States
- Headcount1–10
- GTM typeB2C
- OfferingHardware or Manufacturing
What Presqu'ile Winery does
Presqu'ile Winery is a family-owned estate winery founded in 2007 by the Murphy family on a 400-acre property in the Santa Maria Valley, Santa Barbara County, California — approximately 16 miles from the Pacific Ocean. The estate is anchored by a 73-acre sustainably and regeneratively farmed vineyard and a purpose-built gravity-flow winery designed for minimal-intervention winemaking. The portfolio centers on cool-climate varietals — Pinot Noir, Chardonnay, Syrah, Gamay, Rosé, Sauvignon Blanc, Sparkling, and Aligoté — under the winemaking direction of founding winemaker Dieter Cronje, with Matt Murphy as President and Anna Murphy as enologist.
The business operates a diversified revenue model spanning direct-to-consumer sales, hospitality, and selective wholesale. DTC channels include the estate tasting room, a three-tier wine club (Mini, Petite, and Presqu'ile tiers at $115-$460 per shipment, twice yearly) and an e-commerce storefront shipping domestically and internationally. Hospitality revenue is generated through curated tasting experiences ($50 Estate Flight, $75 Wine + Food Experience), premium estate activities (Polaris vineyard tour at $200, horseback riding at $250, bocce), and a wedding/private-events business with site fees from $6,000 to over $25,000. Wholesale distribution extends to fine-dining accounts across multiple U.S. states and to Canada, the UK, Nordic countries, and Japan.
The company is differentiated by critical-acclaim scores (up to 96 points from Vinous), USA Today and Sunset Magazine recognition, and a deliberate effort to position the estate as a cultural destination through a multi-year collaboration with Los Angeles Nomadic Division (LAND) and experiential programming. The firm is privately held with no institutional investors and operates with 1-10 employees on a small but premium commercial footprint.
Presqu'ile Winery firmographics
Firmographics- Name
- Presqu'ile Winery
- Legal name
- Presqu'ile Winery
- Website
- https://presquilewine.com
- Company type
- Private
- Founded year
- 2007
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Family-owned estate winery in Santa Maria Valley producing cool-climate Pinot Noir, Chardonnay, Syrah, and other varietals from a 73-acre sustainably farmed vineyard, serving wine enthusiasts through tasting room visits, a three-tier wine club, private events and weddings, and selective international wholesale distribution.
- Ownership category
- akta.pro rank
Presqu'ile Winery industry classification
Industry- Product category
- Estate Winery & Cool-Climate Wine Production
- NAICS
- Wineries (312130), Grape Vineyards (111332), Beer, Wine, and Liquor Retailers (445320)
- SIC
- Beverages (2080), Wholesale-Beer, Wine & Distilled Alcoholic Beverages (5180)
- akta.pro primary industry
- Wine & Sparkling Wine Wineries & Brands (CRADAIAB)
- akta.pro secondary industries
- Wine Production & Winemaking (AFAFAAAB), Wineries & Vineyards (Tasting Rooms) (THAFALAE), Wine Tastings & Vineyard/Winery Tours (THAJAGAD), Vineyard Establishment & Development (Site Prep, Trellising, Planting) (AFAGAJAA), Wine Retail (Bottle Shops & Wine Merchants) (CRANABAB)
Keywords
Where Presqu'ile Winery is headquartered
LocationHeadquarters
- HQ city
- Santa Maria
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Presqu'ile Winery business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Operations, Supply Chain, Personnel, Infrastructure, Marketing or Sales
Revenue model
- Direct Wine Sales: Bottle sales through the tasting room, wine club shipments, and e-commerce platform. Primary revenue driver with wine sold directly to consumers at varying price points.
- Tasting Room Experiences: Paid tasting experiences including Estate Tasting Flight ($50) and Wine + Food Experience ($75), providing premium visitor experiences.
- Wine Club Memberships: Three-tier membership program (Presqu'ile $400-460, Petite $225-260, Mini $115-160) with twice-yearly shipments, complimentary tastings, and exclusive access.
- Private Events & Weddings: Event venue rentals including weddings, corporate events, and private gatherings at the estate vineyard.
- Concert & Event Revenue: Summer concert series featuring local musicians, with ticket sales ($26-$47) generating incremental revenue and driving brand awareness.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Estate Tasting Flight |
| Unit Pricing | Pay-as-you-go | Wine + Food Experience |
| Subscription | Multi-year contract | Wine Club Presqu'ile (Core Tier) |
| Subscription | Multi-year contract | Wine Club Petite (Mid Tier) |
| Subscription | Multi-year contract | Wine Club Mini (Entry Tier) |
| Unit Pricing | Pay-as-you-go | Wine Club Events |
| Unit Pricing | Pay-as-you-go | Concert Tickets |
Go-to-market motion3 records
Distribution channels5 records
Marketing channels6 records
Presqu'ile Winery product offering
Product offeringCore offering
Presqu'ile Winery produces and sells estate-grown cool-climate wines — Pinot Noir, Chardonnay, Syrah, Gamay, Rosé, Sauvignon Blanc, Sparkling, and Aligoté — crafted from a 73-acre sustainably farmed vineyard in the Santa Maria Valley using a gravity-flow minimal-intervention winery. Beyond bottled wine, the company sells recurring Wine Club memberships, paid tasting experiences and estate tours, and rents its property as a venue for private events and weddings.
Product overview
Presqu'ile Winery is a family-owned estate winery in Santa Barbara County producing cool-climate wines from its sustainably farmed vineyard in the Santa Maria Valley. The product portfolio centers on six core wine varietals—Pinot Noir, Chardonnay, Syrah, Gamay, Rosé, Sauvignon Blanc, Sparkling, and Aligoté—crafted to reflect terroir, seasons, and a sense of place. These wines are distributed through three wine club membership tiers (Presqu'ile, Petite, and Mini) offering quarterly shipments, discounts, and exclusive access. The winery also offers experiential add-ons including wine tasting flights, food & wine tours, private vineyard tours via Polaris vehicle, horseback riding experiences, and private event hosting including weddings. The estate features an Inciardi Mini Print Vending Machine as a creative visitor engagement tool. The wine program has been recognized by Wine Spectator, Wine Enthusiast (scores up to 95), Vinous (up to 96), and Jeb Dunnuck (up to 94+).
Differentiator
Problem solved
Functional benefit
Products and services
- Estate Pinot Noir Cool-climate Pinot Noir crafted from estate fruit and select vineyard sites across the Santa Maria Valley, reflecting the region's terroir with structure, freshness, and balance; for individual wine consumers, collectors, and wholesale restaurant accounts.
- Estate Chardonnay Cool-climate Chardonnay from Santa Barbara County, produced in a style emphasizing balance and terroir expression; sold direct-to-consumer and through fine dining wholesale accounts.
- Estate Syrah Cool-climate Syrah crafted from estate and sourced fruit, reflecting the Santa Maria Valley terroir; sold via tasting room, wine club, and wholesale channels.
- Estate Gamay Gamay produced from Santa Maria Valley fruit, offering a lighter-bodied red wine option alongside the flagship Pinot Noir and Syrah.
- Estate Rosé Rosé wine crafted in a Provence-inspired style, offering refreshing summer sipping options as part of the estate's varietal lineup.
- Estate Sauvignon Blanc Sauvignon Blanc from Santa Barbara County, providing a crisp white wine option in the estate portfolio.
- Estate Sparkling Wine Sparkling wine offering from the estate, available for celebrations and special occasions via tasting room and e-commerce.
- Estate Aligoté Aligoté from Santa Maria Valley, offering an alternative white wine varietal in the estate portfolio.
- Presqu'ile Wine Club Membership Three-tier recurring wine club (Presqu'ile, Petite, Mini) delivering 3–12 bottles twice yearly at $115–$460 per shipment, with tiered member discounts (10%–20%), complimentary tasting reservations, and priority access to limited releases; for loyal individual wine consumers.
- Wine + Food Experience Two-hour estate tasting pairing a flight of five current-release wines with a Chef's Mezze Lunch prepared by Estate Chef Julie Simon, priced at $75 per guest; for wine country visitors seeking elevated food-and-wine pairings.
- Estate Tasting Flight Guided tasting of current-release estate wines served on the terrace with panoramic Santa Maria Valley views, priced at $50 per guest; for tasting room visitors.
- Presqu'ile Food & Wine Tour Private guided estate tour through amphitheater, wine cave, winery, and lily pond, concluding with a seated tasting and Chef's Mezze, priced at $165 per guest; for visitors seeking a deeper estate immersion.
- Private Polaris Tour & Lunch Off-road Polaris vehicle tour across 73 acres of sustainably farmed vineyard with wine tasting among vines and seasonal picnic by the lily pond, available April–October at $200 per guest.
- Estate Horseback Riding + Tasting Guided horseback tour through the 400-acre estate with views of the Santa Maria Valley and San Rafael Mountains, followed by a tasting menu and wine pairing, priced at $250 per person.
- Wine + Bocce Private Experience Private terrace experience for groups of 8–20 guests featuring Presqu'ile wine, food from Chef Julie Simon, and access to a regulation Bocce Court and Horseshoes, starting at $750 food & wine minimum.
- Private Events at Presqu'ile Private event hosting across Garden Lounge (seated 60), Viewing Terrace (12–20), and Private Dining Room (20), accommodating up to 100 guests for corporate and personal engagements; for event hosts seeking a premium vineyard venue.
- Presqu'ile Wedding Packages Wedding hosting packages including Premier (capacity 150, site fees from $25,000), Vows with a View (capacity 60, site fees from $10,000), and Daytime Fête (capacity 40, site fees from $6,000); for couples hosting weddings at a premium estate venue.
- Inciardi Mini Print Vending Machine Coin-operated vending machine dispensing original Ana Inciardi linocut prints inspired by food, wine, and everyday joy for four quarters per print; a creative visitor engagement at the Presqu'ile tasting room.
Quantifiable outcome
- Top 10 Tasting Rooms – USA Today National Readers Poll (2019)
- +2 more outcomes
Companies that use Presqu'ile Winery
Customer profileNamed customers2 records
Segments4 records
Ideal customer profiles5 records
Presqu'ile Winery technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
Presqu'ile Winery partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered core and minor.
- Los Angeles Nomadic Division (LAND)coreMulti-year artistic collaboration featuring rotating art installations at the estate, including 'Here We Are' by Glenn Sorberg. The partnership enhances the visitor experience and positions Presqu'ile as a cultural destination beyond wine, integrating contemporary art into the wine country experience.
- Four Seasons Hotel Minneapolis (Mara restaurant)coreMara restaurant at Four Seasons Hotel Minneapolis features Presqu'ile wines by the glass and bottle, showcasing estate wines to luxury hotel guests. This partnership provides high-visibility placement in an upscale hospitality setting.
- Good Medicine PresentsminorConcert and event organizer producing the winery's summer concert series. Good Medicine Presents brings local musicians to the estate, creating experiential events that drive visitation and brand engagement.
- OASIS CenterminorNonprofit partner for charitable events and community programming. OASIS Center collaborates with Presqu'ile on select events, providing community engagement and social impact opportunities.
Scale indicators5 records
Recent moves6 records
Expansion highlights5 records
Presqu'ile Winery competitors and assessment
Company assessmentDirect peers
- Sanford Winery & Vineyards: Santa Maria Valley estate winery pioneering Pinot Noir and Chardonnay from the AVA. Comparable estate scale and direct-to-consumer tasting room model in the same region.
- Au Bon Climat Winery: Historic cool-climate Pinot Noir and Chardonnay specialist based in Santa Maria Valley. Long-established direct peer with similar estate-grown positioning and premium pricing structure.
- Cambria Estate Winery: Estate winery in the same Santa Maria Valley AVA focused on cool-climate Pinot Noir and Chardonnay. Closest direct geographic and varietal peer, competing for the same sommelier, collector, and DTC wine club audiences.
- Beaux Frères Winery: Family-owned Oregon Pinot Noir estate with strong critical reputation and mailing-list allocation model. Comparable in estate scale, family ownership, and reliance on critical scores and allocation-driven pricing.
- DAOU Vineyards & Winery: Family-owned Paso Robles estate winery combining premium hospitality, restaurant placement, and wine club subscriptions. Comparable family-ownership model and aggressive experience-led DTC strategy.
- Fess Parker Winery & Vineyard: Family-owned Santa Barbara County estate winery with a strong tasting room, event venue, and wine club program. Directly comparable in hospitality-driven DTC model and premium varietal mix.
- Tablas Creek Vineyard: Estate winery in Paso Robles known for estate-grown Rhône varietals, wine club, and tasting room experiences. Directly comparable in estate scale, family partnership structure, and DTC wine club emphasis.
- Penner-Ash Wine Cellars: Boutique Willamette Valley winery specializing in cool-climate Pinot Noir and Chardonnay with tasting room and wine club. Comparable in estate scale, varietal focus, and DTC-driven premium positioning.
Broad incumbents
- JUSTIN Vineyards & Winery: Family-founded Paso Robles estate with hospitality, restaurant, and broad distribution program. Comparable in estate experience and DTC strategy, but operates at larger scale with broader varietal and price-point range.
- Cakebread Cellars: Long-established family-owned Napa Valley winery with broader varietal portfolio, larger distribution, and deep on-premise presence. Comparable in family ownership and premium positioning but at greater scale and reach.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Presqu'ile Winery social profiles
Digital presencePresqu'ile Winery financial estimates
Financial estimateRevenue estimate
Valuation estimate
Presqu'ile Winery leadership team
Management profileNumber of profiles
Profiles4 records
Presqu'ile Winery funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Presqu'ile Winery M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Presqu'ile Winery
What does Presqu'ile Winery do?
Presqu'ile Winery produces and sells estate-grown cool-climate wines — Pinot Noir, Chardonnay, Syrah, Gamay, Rosé, Sauvignon Blanc, Sparkling, and Aligoté — crafted from a 73-acre sustainably farmed vineyard in the Santa Maria Valley using a gravity-flow minimal-intervention winery. Beyond bottled wine, the company sells recurring Wine Club memberships, paid tasting experiences and estate tours, and rents its property as a venue for private events and weddings.
Is Presqu'ile Winery a public or private company?
Presqu'ile Winery is a private company. It is classified as family owned and is currently operating.
When was Presqu'ile Winery founded?
Presqu'ile Winery was founded in 2007. It employs 1 to 10 people.
Where is Presqu'ile Winery based?
Presqu'ile Winery is headquartered in Santa Maria, United States, in the North America region.
How does Presqu'ile Winery make money?
Five revenue lines are on record. Direct Wine Sales are the primary driver. The others are tasting Room Experiences, wine Club Memberships, private Events & Weddings and concert & Event Revenue.
Who are Presqu'ile Winery's main competitors?
Direct peers on record are Sanford Winery & Vineyards, Au Bon Climat Winery, Cambria Estate Winery, Beaux Frères Winery, DAOU Vineyards & Winery, Fess Parker Winery & Vineyard, Tablas Creek Vineyard and Penner-Ash Wine Cellars. Broad incumbents are JUSTIN Vineyards & Winery and Cakebread Cellars.
Does Presqu'ile Winery have an API?
No public API is recorded for Presqu'ile Winery.
What industry is Presqu'ile Winery in?
Presqu'ile Winery's product category is Estate Winery & Cool-Climate Wine Production. Its primary akta.pro industry code is CRADAIAB, Wine & Sparkling Wine Wineries & Brands, with a secondary code of AFAFAAAB, Wine Production & Winemaking. Its NAICS code is 312130 and its SIC code is 2080.