Solo Italia
Solo Italia is a privately held Italian dessert manufacturer founded in 1997 near Milan, producing premium tiramisù, panna cotta, cheesecakes, and glass-pot desserts for retail and foodservice customers across European markets under the direction of parent holding Italfinand Srl.
- Company typePrivate
- Founded1997
- HeadquartersOssona, Italy
- Headcount101–250
- GTM typeB2B
- OfferingHardware or Manufacturing
What Solo Italia does
Solo Italia is a privately held Italian dessert manufacturer founded in 1997 and headquartered in Ossona, near Milan. The company produces premium traditional Italian and international desserts — including tiramisù, panna cotta, cheesecakes, profiteroles, and specialty glass-pot desserts — using recipes that emphasize Rainforest Alliance certified cocoa, free-range eggs, and traditional methods. Products are manufactured in a range of portion sizes from single-serve 65g units through multi-packs (2x70g–2x100g) to family-size 400g–450g formats, addressing both individual retail consumption and shared/hospitality occasions.
The business operates as SOLO ITALIA Srl a Socio Unico, a single-shareholder Italian limited liability company subject to direction and coordination by its parent holding Italfinand Srl, with a registered share capital of €1,430,000. The company sells through retail distribution channels across Europe (and claims broader international reach), targeting both retail consumers — primarily via branded products — and foodservice/hospitality buyers such as restaurants, hotels, cafes, and caterers. The firm invests in sustainable operations, including photovoltaic solar panels (since 2010), an upgraded biogas plant, an electric shuttle fleet, and certified sourcing, positioning it for ESG-conscious retail private-label and branded distribution partnerships.
Solo Italia firmographics
Firmographics- Name
- Solo Italia
- Legal name
- SOLO ITALIA Srl a Socio Unico
- Website
- https://solo-italia.com
- Company type
- Private
- Founded year
- 1997
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Solo Italia is a privately held Italian dessert manufacturer founded in 1997 near Milan, producing premium tiramisù, panna cotta, cheesecakes, and glass-pot desserts for retail and foodservice customers across European markets under the direction of parent holding Italfinand Srl.
- Ownership category
- akta.pro rank
Solo Italia industry classification
Industry- Product category
- Italian Dessert Manufacturing
- NAICS
- Frozen Cakes, Pies, and Other Pastries Manufacturing (311813)
- SIC
- Ice Cream & Frozen Desserts (2024)
- akta.pro primary industry
- Ethnic & Regional Bakeries (e.g., Middle Eastern, Asian, Latin) (THAFAFAJ)
Keywords
Where Solo Italia is headquartered
LocationHeadquarters
- HQ city
- Ossona
- HQ country
- Italy
- HQ region
- Europe
Offices1 record
Markets served
Solo Italia business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Revenue model
- Dessert Product Sales: Solo Italia generates revenue through the manufacture and sale of premium Italian and international desserts. Products are sold in various packaging sizes (65g-450g individual portions, family sizes) through retail and potentially foodservice distribution channels.
Go-to-market motion1 record
Distribution channels1 record
Marketing channels2 records
Solo Italia product offering
Product offeringCore offering
Solo Italia manufactures and distributes premium Italian and international desserts, including tiramisù, panna cotta, cheesecakes, profiteroles, and glass-pot specialty desserts. The company produces these in multiple portion formats (65g–450g) at its facility near Milan, using quality ingredients such as Rainforest Alliance certified cocoa and free-range eggs, and supplies them through retail and foodservice distribution channels across Europe.
Product overview
Solo Italia is an Italian dessert company founded in 1997 near Milan, specializing in traditional Italian and international desserts. The company offers a diverse portfolio of premium desserts including Tiramisù, Profiteroles, Panna Cotta, Cheesecakes, and specialty glass-pot desserts. Products are categorized into Coffee Lovers (Tiramisù, Cappuccino, Torta al Caffè), Caramel line (Salted Caramel, Panna Cotta al Caramello), Fruit-based desserts (Lemoncello, Raspberry and Lemon Cheesecake), and premium glass-pot desserts. Solo Italia emphasizes quality ingredients including free-range eggs, Rainforest Alliance certified cocoa, and traditional recipes combined with modern production technology. The company operates primarily in B2B channels supplying foodservice and retail across Europe.
Differentiator
Problem solved
Functional benefit
Products and services
- Tiramisù Classic Italian dessert with Savoiardo biscuits soaked in coffee, layered with mascarpone cream and dusted with cocoa; available in family (450g) and glass-pot (65g) formats.
- Cappuccino Dessert Dessert combining intense coffee aroma with velvety mascarpone cream and light ladyfingers.
- Torta al Caffè Rich coffee-flavored cake blended with vanilla, available in family size (1x450g).
- Profiteroles Cream puffs filled with pastry cream and covered with chocolate sauce; family size (1x450g).
- Profiteroles with Chocolate and Salted Caramel Family-size profiteroles filled with chocolate sauce and topped with salted caramel sauce and chocolate sprinkles (1x450g).
- Profiteroles with Pistachio and White Chocolate Family-size profiteroles filled with white chocolate sauce and topped with pistachio paste sauce (1x400g).
- Lemoncello Lemon dessert with ladyfingers soaked in lemon syrup, lemon mousse and lemon sauce; available in 75g single, 2x75g, and family 450g formats.
- Salted Caramel & Chocolate Cocoa sponge cake soaked in vanilla syrup with salted caramel sauce, cocoa mousse, caramel mousse and chocolate bits (1x450g).
- Dolce Paradiso Vanilla cream dessert with Savoiardo biscuits; available in single (1x70g) and double (2x70g) formats.
- Panna Cotta al Caramello Classic Italian panna cotta made with 31% cream, milk and sugar, topped with caramel sauce; available in single (1x100g) and double (2x100g) formats.
- Raspberry Cheesecake Cream cheese on biscuit crumb base with raspberry topping (1x90g).
- Lemon Cheesecake Cream cheese on biscuit crumb base with lemon topping (1x90g).
- Salted Caramel Caramel mousse with ladyfinger biscuits and vanilla mousse with sweet and savory notes (2x80g).
- Tiramisù in Glass Premium glass-pot tiramisù with Savoiardo drops, coffee sauce, mascarpone mousse and cocoa dusting (1x65g).
- Chestnut Dessert in Glass Glass-pot chestnut dessert with chocolate Savoiardo drops, chestnut filling between vanilla and chestnut mousse, dusted with powdered sugar (1x80g).
- Lemon Dessert in Glass Glass-pot lemon dessert with Savoiardo biscuit, lemon filling between vanilla and lemon mousse, finished with powdered sugar (1x80g).
- Chocolate Passion in Glass Glass-pot Ecuador chocolate dessert with chocolate mousse, milk chocolate sauce and Ecuador chocolate crunch (1x70g).
- Coconut and Raspberry Dessert in Glass
Companies that use Solo Italia
Customer profileSegments2 records
Ideal customer profiles2 records
Solo Italia technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Solo Italia partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Italfinand SrlcoreItalfinand Srl exercises Direction and Coordination (Direzione e Coordinamento) over Solo Italia Srl a Socio Unico, according to Italian corporate law. This indicates Italfinand Srl as the parent/holding company controlling Solo Italia's strategic and operational direction.
Scale indicators3 records
Recent moves6 records
Expansion highlights5 records
Solo Italia competitors and assessment
Company assessmentDirect peers
- Motta: Motta is an iconic Italian dessert brand (panettone, Pandoro, traditional sweets) with deep Italian heritage and broad European retail distribution. It is directly comparable to Solo Italia in producing premium, traditional Italian dessert formats for retail and foodservice channels.
- Vergani: Vergani is an Italian patisserie specializing in panettone, traditional cakes, and premium desserts with multi-country European distribution. Closely comparable to Solo Italia in targeting the premium authentic Italian dessert segment across retail and foodservice.
- Babbi: Babbi is an Italian manufacturer of patisserie ingredients, frozen desserts, and specialty sweet products. Directly comparable to Solo Italia in producing premium Italian-style frozen desserts and pastry components for both retail and B2B foodservice customers.
- Sammontana: Sammontana is a major Italian producer of ice cream, frozen desserts, and pastries serving Italian and European retail and foodservice channels. Closely comparable to Solo Italia as a fellow Italian frozen dessert manufacturer with overlapping product categories and customer segments.
- Balconi: Balconi is an Italian baked-goods and dessert manufacturer with broad European retail distribution. Comparable to Solo Italia in producing shelf-stable and packaged Italian dessert formats for the mass and premium retail tiers.
- Colussi: Colussi is a large Italian food group producing biscuits, cakes, and dessert products distributed across Europe. Comparable to Solo Italia in category (Italian desserts and sweet baked goods) and distribution model (multi-country European retail).
- Pernigotti: Pernigotti is an Italian confectionery and dessert manufacturer with a strong heritage in chocolate, nougat, and Italian sweet specialties. Comparable to Solo Italia as a fellow Italian heritage dessert brand supplying European retail and foodservice.
- Alemagna: Alemagna is a historic Italian brand of premium desserts, panettone, and confectionery products. Comparable to Solo Italia in heritage positioning, premium Italian dessert portfolio, and European retail distribution.
- Galbusera: Galbusera is an Italian manufacturer of biscuits, snacks, and sweet baked products with European distribution. Comparable to Solo Italia as an Italian producer of packaged sweet products targeting mainstream and premium European retail channels.
Broad incumbents
- Häagen-Dazs: Häagen-Dazs is a globally established premium frozen dessert brand with broad retail and foodservice presence. Comparable to Solo Italia as a higher-scale incumbent in the premium frozen dessert category, although with a much wider portfolio and global footprint.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks1 record
Key highlights7 records
Customer concentration
Solo Italia compliance and trust
Trust signalCompliance2 records
Solo Italia financial estimates
Financial estimateRevenue estimate
Valuation estimate
Solo Italia leadership team
Management profileNumber of profiles
Solo Italia funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Solo Italia M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Solo Italia
What does Solo Italia do?
Solo Italia manufactures and distributes premium Italian and international desserts, including tiramisù, panna cotta, cheesecakes, profiteroles, and glass-pot specialty desserts. The company produces these in multiple portion formats (65g–450g) at its facility near Milan, using quality ingredients such as Rainforest Alliance certified cocoa and free-range eggs, and supplies them through retail and foodservice distribution channels across Europe.
Is Solo Italia a public or private company?
Solo Italia is a private company. It is classified as corporate owned and is currently operating.
When was Solo Italia founded?
Solo Italia was founded in 1997. It employs 101 to 250 people.
Where is Solo Italia based?
Solo Italia is headquartered in Ossona, Italy, in the Europe region.
How does Solo Italia make money?
One revenue line is on record: dessert Product Sales.
Who are Solo Italia's main competitors?
Direct peers on record are Motta, Vergani, Babbi, Sammontana, Balconi, Colussi, Pernigotti, Alemagna and Galbusera. Häagen-Dazs is listed as a broad incumbent.
Does Solo Italia have an API?
No public API is recorded for Solo Italia.
What industry is Solo Italia in?
Solo Italia's product category is Italian Dessert Manufacturing. Its primary akta.pro industry code is THAFAFAJ, Ethnic & Regional Bakeries (e.g., Middle Eastern, Asian, Latin). Its NAICS code is 311813 and its SIC code is 2024.