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O-AT-KA Milk Products Cooperative, Inc.

Full company profile

uuid000isjn

Namestring
O-AT-KA Milk Products Cooperative, Inc.
Legal namestring
Upstate Niagara Cooperative
Websiteurl
oatkamilk.com
Company typeenum
Private
Founded yearint
1960
Descriptiontext

O-AT-KA Milk Products Cooperative, Inc. operates as a brand division within Upstate Niagara Cooperative (d/b/a UNC Dairy), a farmer-owned dairy cooperative established in 1959/1960 and headquartered in Lancaster, NY. The company runs seven manufacturing facilities across New York and Pennsylvania — in Batavia (two plants, including the O-AT-KA yogurt and R&D site), Buffalo, Williamsport, West Seneca, North Lawrence, and Syracuse — producing fluid milk, cultured products (yogurt, Greek yogurt, cottage cheese, sour cream, dips), ice cream and ice cream mix, lactose-free milk, and dairy-based ingredients for beverage manufacturers. Product output is commercialized through a portfolio of seven registered trademarks: O-AT-KA, Upstate Farms, Bison, Intense Milk, Milk for Life, Valley Farms, and Upstate Farms Foodservice.

Revenue mechanics span three channels: (1) retail distribution of fresh local milk and branded dairy under the Upstate Farms label across New York, Pennsylvania, and the Atlantic Northeast via a store-locator network; (2) a foodservice channel delivering Upstate Farms-branded dairy to business operators through a dedicated portal; and (3) a B2B innovation channel in which the O-AT-KA Batavia facility co-develops and supplies dairy-based ingredients to some of the country's largest beverage manufacturers on an OEM/white-label basis. A complementary direct-to-consumer e-commerce stream ships Bison French Onion Dip nationally within the contiguous United States. Underlying technology is conventional dairy processing and packaging across fluid, cultured, and frozen lines, augmented by R&D teams at the Batavia plant focused on new product innovation.

Customer segments are member farmers (the cooperative ownership base), retail consumers in the Northeast, foodservice operators, and large beverage-manufacturing partners. Member-farmer governance and a cooperative not-for-profit orientation differentiate the firm from investor-owned processors, while 1,800+ employees support manufacturing, R&D, and multi-channel distribution. Pricing is not publicly disclosed and revenue is not reported. In 2025 the cooperative appointed Wendy Manning as President & CEO, succeeding Dave Rahn, and earned four World Dairy Expo awards across Greek yogurt and lactose-free SKUs.

Short descriptiontext

O-AT-KA Milk Products is the dairy processing and innovation brand of Upstate Niagara Cooperative, a farmer-owned cooperative operating seven plants in New York and Pennsylvania that produce fluid milk, cultured products, yogurt, dips, and dairy ingredients for retail, foodservice, and large beverage manufacturers.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
251–500
akta.pro rankint
HeadquartersBatavia, United States
HQ citystring
Batavia
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices8 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
dairy manufacturing, fluid milk processing, yogurt production, foodservice dairy supply, cultured dairy products
Industry5 codes
1Dairy-Based Beverages Manufacturing (Flavored Milk, Lassi, Drinkable Yogurt)
CodeAFAKAKAHPrimaryYes
2Flavored & Sweetened Milk Drinks (Chocolate/Strawberry, Malted Milk)
CodeAFAHAIAAPrimaryNo
3Lactose-Free & A2 Dairy Beverages
CodeAFAFAEAEPrimaryNo
4Private Label/Co-Manufactured Fluid Milk Processing
CodeAFAHAAAIPrimaryNo
5Dairy-Based Beverage Production (Milk Drinks, Yogurt Drinks, Lassi)
CodeAFAFABAJPrimaryNo
NAICS code5 codes
  • Dairy Product Manufacturing3115
  • Dairy Product (except Frozen) Manufacturing31151
  • Fluid Milk Manufacturing311511
  • Ice Cream and Frozen Dessert Manufacturing311520
  • Dairy Product (except Dried or Canned) Merchant Wholesalers424430
SIC code2 codes
  • Dairy Products2020
  • Beverages2080
Product category
Dairy Manufacturing
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model1 record
1Dairy Product Sales
TypeOne Time License
Description

Revenue generated from selling dairy products including fluid milk, cultured products, yogurt, ice cream, and specialty dairy through retail and foodservice channels. O-AT-KA specifically focuses on innovative dairy-based products for beverage manufacturers.

uncdairy.com
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Supply Chain, Operations, Infrastructure, Technology or R&D, Marketing or Sales
GTM typeB2B and B2C
B2B and B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 6 records shown
1Upstate Farms
Description

Fresh, local milk brand serving customers across New York, Pennsylvania, and the Atlantic Northeast.

uncdairy.com
+5 more records
Core offering1 text field

O-AT-KA Milk Products Cooperative, Inc., part of Upstate Niagara Cooperative (UNC Dairy), is a farmer-owned dairy manufacturer producing fluid milk, cream, buttermilk, orange juice, single-serve drinks, ice cream mixes, cultured products (yogurt, Greek yogurt, cottage cheese, sour cream, sour cream-based dips), and specialty items (Bison French Onion Dip, Intense Milk flavored milk, Milk for Life lactose-free). The cooperative distributes through retail stores, an e-commerce channel for Bison Dip, a foodservice portal for business customers, and B2B co-development partnerships with large beverage manufacturers.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

O-AT-KA Milk Products is a brand within the Upstate Niagara Cooperative, a multi-generational family dairy cooperative operating for over 60 years with over 1,800 employees. The cooperative offers a portfolio of dairy brands including O-AT-KA® (specializing in innovative dairy-based products for beverage manufacturers and yogurt production), Upstate Farms® (fluid milk across the Atlantic Northeast), Bison® Dip (award-winning French onion dip), Intense Milk® (indulgent flavored milk), Upstate Farms Foodservice® (foodservice dairy products), and Valley Farms® (wholesome dairy). The portfolio also includes cultured products (yogurt, Greek yogurt, cottage cheese, sour cream, dips), fluid products (half & half, heavy cream, orange juice, single-serve drinks, buttermilk, ice cream mixes), and specialty products like Milk for Life® Lactose Free milk. Products are manufactured across multiple state-of-the-art facilities in Buffalo NY, Williamsport PA, West Seneca NY, North Lawrence NY, Batavia NY, and Syracuse NY.

Product and service1 record
1O-AT-KA® Milk Products
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
1Largest Beverage Manufacturers
Strategic tierCoreTypeStrategic or Co-development Partner
Description

O-AT-KA Milk Products works with some of the country's largest beverage manufacturers to launch innovative dairy-based products. The facility has advanced R&D teams that drive new product innovation, boosting sales and returns for partners.

uncdairy.com
Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

Global dairy manufacturer with significant US operations across fluid, cultured, and specialty dairy categories. Broad incumbent peer competing for retail and foodservice accounts in the Northeast.

TypeOthers
Description

Major dairy ingredient and cultured products supplier to foodservice and retail, including Greek yogurt and cream cheese. Comparable as a B2B dairy partner serving foodservice operators and brand customers.

TypeDirect peer
Description

Privately held dairy processor with overlapping fluid milk, cultured, cream, and ice cream mix portfolios serving Northeast and national retailers. Highly comparable business model and product mix.

TypeEmerging player
Description

Leading US Greek yogurt brand with growing presence in dairy-based beverages and creamers. Direct competitor in the Greek yogurt category where O-AT-KA's Upstate Farms brand has earned World Dairy Expo recognition.

TypeBroad incumbent
Description

US subsidiary of global dairy giant Lactalis, producing fluid milk, yogurt, and cultured products under multiple brands including Stonyfield. Competes directly with O-AT-KA in cultured and fluid categories nationally.

TypeBroad incumbent
Description

Largest US dairy cooperative with farmer-owned structure similar to Upstate Niagara. Operates a national fluid milk, ingredients, and cultured products portfolio, representing the structural benchmark for cooperative-scale dairy.

TypeOthers
Description

Large-scale dairy processor specializing in cheese and whey ingredients with extensive B2B partnerships. Comparable scale and contract-manufacturing orientation to O-AT-KA's beverage manufacturer business.

TypeEmerging player
Description

Organic yogurt and dairy brand with strong Northeast heritage, now owned by Lactalis. Direct competitor in the Greek yogurt and cultured categories where O-AT-KA has won recent industry awards.

TypeBroad incumbent
Description

Major US yogurt, dairy, and plant-based producer with significant cultured products exposure and beverage partnerships. Competes with O-AT-KA in yogurt and beverage manufacturer channels.

TypeDirect peer
Description

Northeast dairy cooperative with overlapping farmer-ownership model, fluid milk, cultured products, and branded retail dairy business. Closely comparable in structure, geography, and product mix.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

O-AT-KA Milk Products Cooperative, Inc.

Dairy Manufacturingoatkamilk.com

O-AT-KA Milk Products is the dairy processing and innovation brand of Upstate Niagara Cooperative, a farmer-owned cooperative operating seven plants in New York and Pennsylvania that produce fluid milk, cultured products, yogurt, dips, and dairy ingredients for retail, foodservice, and large beverage manufacturers.

What O-AT-KA Milk Products Cooperative, Inc. does

O-AT-KA Milk Products Cooperative, Inc. operates as a brand division within Upstate Niagara Cooperative (d/b/a UNC Dairy), a farmer-owned dairy cooperative established in 1959/1960 and headquartered in Lancaster, NY. The company runs seven manufacturing facilities across New York and Pennsylvania — in Batavia (two plants, including the O-AT-KA yogurt and R&D site), Buffalo, Williamsport, West Seneca, North Lawrence, and Syracuse — producing fluid milk, cultured products (yogurt, Greek yogurt, cottage cheese, sour cream, dips), ice cream and ice cream mix, lactose-free milk, and dairy-based ingredients for beverage manufacturers. Product output is commercialized through a portfolio of seven registered trademarks: O-AT-KA, Upstate Farms, Bison, Intense Milk, Milk for Life, Valley Farms, and Upstate Farms Foodservice.

Revenue mechanics span three channels: (1) retail distribution of fresh local milk and branded dairy under the Upstate Farms label across New York, Pennsylvania, and the Atlantic Northeast via a store-locator network; (2) a foodservice channel delivering Upstate Farms-branded dairy to business operators through a dedicated portal; and (3) a B2B innovation channel in which the O-AT-KA Batavia facility co-develops and supplies dairy-based ingredients to some of the country's largest beverage manufacturers on an OEM/white-label basis. A complementary direct-to-consumer e-commerce stream ships Bison French Onion Dip nationally within the contiguous United States. Underlying technology is conventional dairy processing and packaging across fluid, cultured, and frozen lines, augmented by R&D teams at the Batavia plant focused on new product innovation.

Customer segments are member farmers (the cooperative ownership base), retail consumers in the Northeast, foodservice operators, and large beverage-manufacturing partners. Member-farmer governance and a cooperative not-for-profit orientation differentiate the firm from investor-owned processors, while 1,800+ employees support manufacturing, R&D, and multi-channel distribution. Pricing is not publicly disclosed and revenue is not reported. In 2025 the cooperative appointed Wendy Manning as President & CEO, succeeding Dave Rahn, and earned four World Dairy Expo awards across Greek yogurt and lactose-free SKUs.

O-AT-KA Milk Products Cooperative, Inc. firmographics

Firmographics
Name
O-AT-KA Milk Products Cooperative, Inc.
Legal name
Upstate Niagara Cooperative
Website
https://oatkamilk.com
Company type
Private
Founded year
1960
Operating status
Operating
Headcount range
251–500 employees
Short description
O-AT-KA Milk Products is the dairy processing and innovation brand of Upstate Niagara Cooperative, a farmer-owned cooperative operating seven plants in New York and Pennsylvania that produce fluid milk, cultured products, yogurt, dips, and dairy ingredients for retail, foodservice, and large beverage manufacturers.
Ownership category
akta.pro rank

O-AT-KA Milk Products Cooperative, Inc. industry classification

Industry
Product category
Dairy Manufacturing
NAICS
Dairy Product Manufacturing (3115), Dairy Product (except Frozen) Manufacturing (31151), Fluid Milk Manufacturing (311511), Ice Cream and Frozen Dessert Manufacturing (311520), Dairy Product (except Dried or Canned) Merchant Wholesalers (424430)
SIC
Dairy Products (2020), Beverages (2080)
akta.pro primary industry
Dairy-Based Beverages Manufacturing (Flavored Milk, Lassi, Drinkable Yogurt) (AFAKAKAH)
akta.pro secondary industries
Flavored & Sweetened Milk Drinks (Chocolate/Strawberry, Malted Milk) (AFAHAIAA), Lactose-Free & A2 Dairy Beverages (AFAFAEAE), Private Label/Co-Manufactured Fluid Milk Processing (AFAHAAAI), Dairy-Based Beverage Production (Milk Drinks, Yogurt Drinks, Lassi) (AFAFABAJ)

Keywords

  • Dairy manufacturing
  • Fluid milk processing
  • Yogurt production
  • Foodservice dairy supply
  • Cultured dairy products

Where O-AT-KA Milk Products Cooperative, Inc. is headquartered

Location

Headquarters

HQ city
Batavia
HQ country
United States
HQ region
North America

Offices8 records

Markets served

O-AT-KA Milk Products Cooperative, Inc. business model

Business model
GTM type
B2B and B2C
Offering type
Hardware or Manufacturing
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Technology or R&D, Marketing or Sales

Revenue model

  1. Dairy Product Sales: Revenue generated from selling dairy products including fluid milk, cultured products, yogurt, ice cream, and specialty dairy through retail and foodservice channels. O-AT-KA specifically focuses on innovative dairy-based products for beverage manufacturers.

Go-to-market motion2 records

Distribution channels4 records

Marketing channels4 records

O-AT-KA Milk Products Cooperative, Inc. product offering

Product offering

Core offering

O-AT-KA Milk Products Cooperative, Inc., part of Upstate Niagara Cooperative (UNC Dairy), is a farmer-owned dairy manufacturer producing fluid milk, cream, buttermilk, orange juice, single-serve drinks, ice cream mixes, cultured products (yogurt, Greek yogurt, cottage cheese, sour cream, sour cream-based dips), and specialty items (Bison French Onion Dip, Intense Milk flavored milk, Milk for Life lactose-free). The cooperative distributes through retail stores, an e-commerce channel for Bison Dip, a foodservice portal for business customers, and B2B co-development partnerships with large beverage manufacturers.

Product overview

O-AT-KA Milk Products is a brand within the Upstate Niagara Cooperative, a multi-generational family dairy cooperative operating for over 60 years with over 1,800 employees. The cooperative offers a portfolio of dairy brands including O-AT-KA® (specializing in innovative dairy-based products for beverage manufacturers and yogurt production), Upstate Farms® (fluid milk across the Atlantic Northeast), Bison® Dip (award-winning French onion dip), Intense Milk® (indulgent flavored milk), Upstate Farms Foodservice® (foodservice dairy products), and Valley Farms® (wholesome dairy). The portfolio also includes cultured products (yogurt, Greek yogurt, cottage cheese, sour cream, dips), fluid products (half & half, heavy cream, orange juice, single-serve drinks, buttermilk, ice cream mixes), and specialty products like Milk for Life® Lactose Free milk. Products are manufactured across multiple state-of-the-art facilities in Buffalo NY, Williamsport PA, West Seneca NY, North Lawrence NY, Batavia NY, and Syracuse NY.

Differentiator

Problem solved

Functional benefit

Brands

  • Upstate Farms: Fresh, local milk brand serving customers across New York, Pennsylvania, and the Atlantic Northeast.
  • Bison Foods
  • Intense Milk
  • Upstate Farms Foodservice
  • Valley Farms
  • O-AT-KA

Products and services

  • O-AT-KA® Milk Products

Companies that use O-AT-KA Milk Products Cooperative, Inc.

Customer profile

Segments4 records

Ideal customer profiles3 records

O-AT-KA Milk Products Cooperative, Inc. technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

O-AT-KA Milk Products Cooperative, Inc. partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • Largest Beverage ManufacturerscoreStrategic or Co-development PartnerO-AT-KA Milk Products works with some of the country's largest beverage manufacturers to launch innovative dairy-based products. The facility has advanced R&D teams that drive new product innovation, boosting sales and returns for partners.

Scale indicators3 records

Recent moves5 records

Expansion highlights5 records

O-AT-KA Milk Products Cooperative, Inc. competitors and assessment

Company assessment

Broad incumbents

  • Saputo Inc. Global dairy manufacturer with significant US operations across fluid, cultured, and specialty dairy categories. Broad incumbent peer competing for retail and foodservice accounts in the Northeast.
  • Lactalis American Group: US subsidiary of global dairy giant Lactalis, producing fluid milk, yogurt, and cultured products under multiple brands including Stonyfield. Competes directly with O-AT-KA in cultured and fluid categories nationally.
  • Dairy Farmers of America (DFA): Largest US dairy cooperative with farmer-owned structure similar to Upstate Niagara. Operates a national fluid milk, ingredients, and cultured products portfolio, representing the structural benchmark for cooperative-scale dairy.
  • Danone North America: Major US yogurt, dairy, and plant-based producer with significant cultured products exposure and beverage partnerships. Competes with O-AT-KA in yogurt and beverage manufacturer channels.

Others

  • Schreiber Foods: Major dairy ingredient and cultured products supplier to foodservice and retail, including Greek yogurt and cream cheese. Comparable as a B2B dairy partner serving foodservice operators and brand customers.
  • Hilmar Cheese Company: Large-scale dairy processor specializing in cheese and whey ingredients with extensive B2B partnerships. Comparable scale and contract-manufacturing orientation to O-AT-KA's beverage manufacturer business.

Direct peers

  • HP Hood LLC: Privately held dairy processor with overlapping fluid milk, cultured, cream, and ice cream mix portfolios serving Northeast and national retailers. Highly comparable business model and product mix.
  • Agri-Mark / Cabot Creamery: Northeast dairy cooperative with overlapping farmer-ownership model, fluid milk, cultured products, and branded retail dairy business. Closely comparable in structure, geography, and product mix.

Emerging players

  • Chobani: Leading US Greek yogurt brand with growing presence in dairy-based beverages and creamers. Direct competitor in the Greek yogurt category where O-AT-KA's Upstate Farms brand has earned World Dairy Expo recognition.
  • Stonyfield Farm: Organic yogurt and dairy brand with strong Northeast heritage, now owned by Lactalis. Direct competitor in the Greek yogurt and cultured categories where O-AT-KA has won recent industry awards.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights7 records

Customer concentration

O-AT-KA Milk Products Cooperative, Inc. social profiles

Digital presence

O-AT-KA Milk Products Cooperative, Inc. financial estimates

Financial estimate

Revenue estimate

Valuation estimate

O-AT-KA Milk Products Cooperative, Inc. leadership team

Management profile

Number of profiles

Profiles1 record

O-AT-KA Milk Products Cooperative, Inc. funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

O-AT-KA Milk Products Cooperative, Inc. M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about O-AT-KA Milk Products Cooperative, Inc.

What does O-AT-KA Milk Products Cooperative, Inc. do?

O-AT-KA Milk Products Cooperative, Inc., part of Upstate Niagara Cooperative (UNC Dairy), is a farmer-owned dairy manufacturer producing fluid milk, cream, buttermilk, orange juice, single-serve drinks, ice cream mixes, cultured products (yogurt, Greek yogurt, cottage cheese, sour cream, sour cream-based dips), and specialty items (Bison French Onion Dip, Intense Milk flavored milk, Milk for Life lactose-free). The cooperative distributes through retail stores, an e-commerce channel for Bison Dip, a foodservice portal for business customers, and B2B co-development partnerships with large beverage manufacturers.

Is O-AT-KA Milk Products Cooperative, Inc. a public or private company?

O-AT-KA Milk Products Cooperative, Inc. is a private company. It is classified as management employee owned and is currently operating.

When was O-AT-KA Milk Products Cooperative, Inc. founded?

O-AT-KA Milk Products Cooperative, Inc. was founded in 1960. It employs 251 to 500 people.

Where is O-AT-KA Milk Products Cooperative, Inc. based?

O-AT-KA Milk Products Cooperative, Inc. is headquartered in Batavia, United States, in the North America region.

How does O-AT-KA Milk Products Cooperative, Inc. make money?

One revenue line is on record: dairy Product Sales.

Who are O-AT-KA Milk Products Cooperative, Inc.'s main competitors?

Broad incumbents on record are Saputo Inc., Lactalis American Group, Dairy Farmers of America (DFA) and Danone North America. Others are Schreiber Foods and Hilmar Cheese Company. Direct peers are HP Hood LLC and Agri-Mark / Cabot Creamery. Emerging players are Chobani and Stonyfield Farm.

Does O-AT-KA Milk Products Cooperative, Inc. have an API?

No public API is recorded for O-AT-KA Milk Products Cooperative, Inc..

What industry is O-AT-KA Milk Products Cooperative, Inc. in?

O-AT-KA Milk Products Cooperative, Inc.'s product category is Dairy Manufacturing. Its primary akta.pro industry code is AFAKAKAH, Dairy-Based Beverages Manufacturing (Flavored Milk, Lassi, Drinkable Yogurt), with a secondary code of AFAHAIAA, Flavored & Sweetened Milk Drinks (Chocolate/Strawberry, Malted Milk). Its NAICS code is 3115 and its SIC code is 2020.

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Live signals
PR NewswireBUTTER BELIEVE IT: CONSTRUCTION OF 800 POUND BUTTER SCULPTURE BEGINS AT NEW YORK STATE FAIRConstruction has begun on the 57th Annual Butter Sculpture at the New York State Fairgrounds in Syracuse, with sculptors Jim Victor and Marie Pelton working on an 800-pound butter creation sponsored by Wegmans. The sculpture, constructed from butter supplied by O-AT-KA Milk Products in Batavia, honors approximately 2,800 dairy farmers across New York State and will be unveiled on August 19th. After the 13-day fair display, the butter will be recycled into renewable energy at Noblehurst Farms in Pavilion, N.Y., marking the 10th anniversary of that farm's butter recycling program.PR NewswireNEW YORK STATE FAIR 800-POUND BUTTER SCULPTURE RECYCLED INTO ENERGY AT WESTERN NEW YORK DAIRY FARMNoblehurst Farms is recycling 800 pounds of butter from the New York State Fair's annual sculpture by processing it through a methane digester to generate electricity. The project, supported by the American Dairy Association North East and O-AT-KA Milk Products, converts food waste into energy capable of powering approximately 350 homes for a year.PR NewswireThe Butter Has Arrived!The 53rd Annual Butter Sculpture at the New York State Fair has begun construction, with 800 pounds of butter unpacked by sculptors Jim Victor and Marie Pelton at the Syracuse venue. The butter, sourced from Batavia, New York-based O-AT-KA Milk Products, will be on display for the 18-day fair before being recycled into renewable energy at Noblehurst Farms in Pavilion, New York, where it will generate approximately 450 kilowatts of electricity. Wegmans sponsors the annual dairy tradition, which diverts food waste from landfills while creating an anticipated art installation unveiled August 19th.