CÉ LA VI
CÉ LA VI is a privately held luxury rooftop hospitality brand operating flagship dining, nightlife, and bar venues at landmark properties in Singapore, Dubai, Taipei, Tokyo, and London — serving affluent urban consumers, corporate clients, and tourists with MICHELIN-recognized modern Asian cuisine and panoramic city experiences.
- Company typePrivate
- Founded-
- HeadquartersSingapore, Singapore
- Headcount501–1,000
- GTM typeB2C
- OfferingServices
What CÉ LA VI does
CÉ LA VI is a privately held luxury rooftop hospitality brand, legally operated by Iconic Locations Singapore Pte Ltd and headquartered in Singapore. The company runs an integrated portfolio of premium venue concepts — The Restaurant (elevated rooftop fine dining featuring modern Asian cuisine), The Club Lounge (sky-high nightlife with DJs), and The SkyBar (panoramic rooftop cocktails) — anchored at flagship landmark properties: Marina Bay Sands Level 57 in Singapore, Address Sky View Level 54 in Dubai, Tokyu Plaza Shibuya in Tokyo, and Breeze Nanshan in Taipei. Regional sub-brand extensions (BAO by CÉ LA VI in Tokyo, BOON by CÉ LA VI in Taipei) broaden the offering into casual and all-day dining. London is operational and Miami is announced as upcoming, giving five operating cities plus one pipeline market.
CÉ LA VI firmographics
Firmographics- Name
- CÉ LA VI
- Legal name
- Iconic Locations Singapore Pte Ltd
- Website
- https://celavi.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 501–1,000 employees
- Short description
- CÉ LA VI is a privately held luxury rooftop hospitality brand operating flagship dining, nightlife, and bar venues at landmark properties in Singapore, Dubai, Taipei, Tokyo, and London — serving affluent urban consumers, corporate clients, and tourists with MICHELIN-recognized modern Asian cuisine and panoramic city experiences.
- Ownership category
- akta.pro rank
CÉ LA VI industry classification
Industry- Product category
- Luxury Rooftop Hospitality and Nightlife
- NAICS
- Drinking Places (Alcoholic Beverages) (72241), Drinking Places (Alcoholic Beverages) (7224), Food Services and Drinking Places (722)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Rooftop Bars & Beach/Pool Bars (THAFAEAJ)
- akta.pro secondary industries
- Rooftop Bars & Outdoor Nightlife Venues (MPAGAIAF), Hotel Bars & Rooftop Bars (CRANACAL), Hotel & Resort Restaurants (THAFACAH), Live Music Venues & Concert Bars (THAFAEAD), Luxury Hospitality & VIP Hosting (Tables, Bottle Service, Concierge Hosts) (HSACAMAH)
Keywords
Where CÉ LA VI is headquartered
LocationHeadquarters
- HQ city
- Singapore
- HQ country
- Singapore
- HQ region
- Asia
Offices6 records
Markets served
CÉ LA VI business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Marketing or Sales, Supply Chain, Infrastructure, Others
Revenue model
- Food & Beverage Sales: Core revenue from restaurant dining, bar sales, and nightlife experiences across rooftop venues. Each location generates revenue through à la carte menus, tasting menus, brunch packages, and beverage sales.
- Event Bookings & Private Dining: Revenue from private event bookings, corporate functions, and special occasion celebrations. Minimum spend requirements and deposits apply for group bookings.
- Gift Vouchers: Sale of gift cards/vouchers in fixed denominations for gifting experiences. Available in Singapore (SGD), Dubai (AED), and other locations.
- Cover Charges & Entry Fees: Nightlife venues charge cover fees for club lounge and skybar entry, with differential pricing based on day of week and time. Ladies' nights and special events have specific pricing.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Transaction based/ take rate | Pay-as-you-go | Singapore Restaurant - Minimum Spend |
| Transaction based/ take rate | Pay-as-you-go | Singapore - Cover Charges |
| Transaction based/ take rate | Pay-as-you-go | Dubai - Minimum Spend Requirements |
| Unit Pricing | Pay-as-you-go | Dubai Skyline Brunch |
| Unit Pricing | Pay-as-you-go | Dubai Ladies' Night |
| Unit Pricing | Pay-as-you-go | Dubai Summer Tasting Menu |
| Unit Pricing | Pay-as-you-go | Dubai Summer Lunch |
| Transaction based/ take rate | Pay-as-you-go | Tokyo Club Lounge Cover |
| Unit Pricing | Pay-as-you-go | Tokyo Sky BBQ |
| Unit Pricing | Pay-as-you-go | Tokyo BAO Seasonal Cocktails |
| Transaction based/ take rate | Pay-as-you-go | Taipei Minimum Spend |
| One time/ perpetual license | Pay-as-you-go | Gift Vouchers - Dubai |
| One time/ perpetual license | Pay-as-you-go | Gift Vouchers - Singapore |
Go-to-market motion1 record
Distribution channels6 records
Marketing channels6 records
CÉ LA VI product offering
Product offeringCore offering
CÉ LA VI operates luxury rooftop hospitality venues combining fine dining, mixology, and nightlife across global landmark locations. Its core offerings include elevated restaurant service with modern Asian cuisine, signature cocktail bar experiences, and DJ-driven club lounges. Revenue is driven by food and beverage sales, cover charges, minimum-spend tiers, private event bookings, and gift voucher sales across locations in Singapore, Dubai, Taipei, Tokyo, and London.
Product overview
CÉ LA VI is a luxury hospitality brand operating iconic rooftop venues across Singapore, Dubai, Taipei, Tokyo, and London, with Miami (Coming Soon). The company offers three core products: The Restaurant (elevated rooftop fine dining with modern Asian cuisine), The Club Lounge (sky-high nightclub experience), and The SkyBar (panoramic rooftop bar). Regional sub-brands include BAO by CÉ LA VI in Tokyo (casual fusion dining) and BOON by CÉ LA VI in Taipei (all-day dining). Additional offerings include signature brunch experiences (Skyline Brunch, Brunch on 54), private event services, and various seasonal dining promotions. The brand is inspired by Southeast Asian diversity and is recognized for its MICHELIN Guide award-winning cuisine.
Differentiator
Problem solved
Functional benefit
Brands
- The Club Lounge: Sky-high nightclub and lounge experience featuring live DJ performances and nightlife entertainment
- The Restaurant
- The Skybar
- BAO by CÉ LA VI
- BOON by CÉ LA VI
- Skyline Brunch
Products and services
- The Restaurant Elevated rooftop fine dining experience serving modern Asian cuisine at iconic locations including Marina Bay Sands (Singapore) and Address Sky View (Dubai), featuring MICHELIN Guide award-winning dishes and panoramic skyline views. Targeted at affluent diners seeking premium rooftop dining experiences.
- The Club Lounge Sky-high nightclub and lounge experience featuring live resident and internationally renowned guest DJ performances, dancing, and upscale nightlife entertainment. Targeted at premium nightlife patrons in Singapore and Dubai locations with cover charge and minimum-spend tiered pricing.
- The SkyBar Panoramic rooftop bar offering signature cocktails, premium spirits, and sweeping city views. Targeted at guests seeking premium bar experiences with sunset sessions and late-night offerings, operating across Singapore and Dubai locations.
- BAO by CÉ LA VI Casual fusion dining concept at Tokyo location offering Asian bao burgers, cocktails, and relaxed rooftop terrace atmosphere. Targeted at guests seeking a more casual CÉ LA VI experience.
- BOON by CÉ LA VI All-day dining venue at Taipei location featuring modern Asian cuisine and diverse menu offerings. Targeted at Taipei patrons seeking elevated daytime dining experiences.
- Skyline Brunch Signature Saturday brunch experience at Dubai location featuring MICHELIN-approved cuisine, sommelier-curated beverages, and live DJ entertainment with panoramic Burj Khalifa views. Targeted at groups and luxury diners seeking premium brunch experiences at AED 390–690 per person tiered pricing.
- Brunch on 54 Saturday afternoon brunch experience at Dubai location featuring exceptional cuisine, premium beverages, and breathtaking Dubai skyline views. Targeted at groups and luxury diners seeking weekend brunch experiences.
- Private Events Private dining and corporate event services for groups from intimate gatherings to large-scale celebrations up to 600 guests (Dubai), featuring customizable menus, entertainment, and professional event management. Targeted at corporate clients, MICE agencies, and groups celebrating special occasions.
- CÉ LA VI Gift Vouchers Sale of gift cards/vouchers in fixed denominations for gifting CÉ LA VI dining and lifestyle experiences. Available in Singapore (S$50, S$100) and Dubai (AED 500) for redemption across restaurant and venue experiences.
Quantifiable outcome
- MICHELIN Guide recognition validates culinary excellence and dining reputation
- +1 more outcomes
Companies that use CÉ LA VI
Customer profileNamed customers2 records
Segments5 records
Ideal customer profiles3 records
CÉ LA VI technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
CÉ LA VI partnerships and signals
Strategic signalPartnerships
Ten partnerships are on record, tiered core and minor.
- SevenRoomscoreSevenRooms is the primary reservation and guest management platform for CÉ LA VI Singapore, enabling online bookings, table management, and customer relationship tracking.
- TableCheckcoreTableCheck serves as the booking platform for CÉ LA VI Tokyo venues including Restaurant & Skybar and BAO by CÉ LA VI.
- Inline.appcoreInline.app provides the online booking system for CÉ LA VI Taipei's venue reservations.
- DeliveroominorDeliveroo is the food delivery partner for CÉ LA VI Dubai, offering delivery service for the restaurant's menu items.
- Marina Bay SandscoreStrategic location partnership placing CÉ LA VI Singapore at Level 57 of Marina Bay Sands Tower 3. MBS hotel guests receive complimentary access to venues; cross-promotional relationship with hotel loyalty program.
- Address Sky View HotelcoreStrategic location partnership placing CÉ LA VI Dubai at Level 54 of Address Sky View Hotel Tower 2, Downtown Dubai.
- Bay Floral (MBS)minorMBS hotel's in-house floral supplier recommended for flower arrangements at CÉ LA VI Singapore for special occasions.
- Breeze NanshancoreBuilding partnership for CÉ LA VI Taipei location at Breeze Nanshan, 48th floor in Taipei's Xinyi District.
- Tokyu Plaza ShibuyacoreBuilding partnership for CÉ LA VI Tokyo location at Tokyu Plaza Shibuya, 17th & 18th floors in Tokyo's Shibuya district.
- The Loop ProductionminorDJ booking partner for CÉ LA VI Taipei events and entertainment programming.
Scale indicators4 records
Recent moves6 records
Expansion highlights6 records
CÉ LA VI competitors and assessment
Company assessmentBroad incumbents
- TAO Group Hospitality: Large multi-city operator of premium restaurants, lounges, and nightclubs in Las Vegas, New York, Los Angeles, and beyond. Comparable as a multi-venue luxury hospitality/nightlife operator with a portfolio brand model and similar MICE/event capabilities, though operating at larger scale in Western markets.
Direct peers
- Vertigo & Moon Bar (Banyan Tree Bangkok): Open-air rooftop restaurant and bar atop Banyan Tree Bangkok. Comparable as a long-established premium Southeast Asian rooftop dining and nightlife destination serving the same affluent tourist, corporate, and celebration segments CÉ LA VI targets.
- Hakkasan: Operates Michelin-recognized modern Cantonese fine-dining restaurants paired with high-energy nightclub/lounge experiences globally (London, New York, Miami, Dubai, Las Vegas). Closely comparable business model combining Asian fine dining with club-lounge nightlife at premium addresses.
- LAVO Italian Restaurant & Lounge: Sibling rooftop concept at Marina Bay Sands (Level 57) — the same floor as CÉ LA VI Singapore. Directly comparable Italian-leaning rooftop restaurant, lounge, and nightlife experience targeting the same Marina Bay Sands hotel guest, tourist, and corporate customer base.
- Zuma: Global luxury Japanese restaurant and lounge brand with locations in London, Dubai, New York, Miami, and other tier-1 cities. Directly comparable as a multi-city premium Asian-leaning fine-dining and nightlife brand serving affluent travelers, with similar real-estate positioning in landmark hotel districts.
- Ozone (Ritz-Carlton Hong Kong): Located at the top of the ICC tower in Hong Kong, Ozone is the highest rooftop bar in the world and a direct comparable to CÉ LA VI's icon-rooftop positioning — combining premium mixology, DJ-driven nightlife, and city views from a landmark hotel address.
- Spago Dining Room by Wolfgang Puck: Another co-located rooftop restaurant at Marina Bay Sands Level 57, explicitly listed on CÉ LA VI's own site as an 'alternative rooftop dining option.' Competes head-to-head for the same walk-in and hotel-guest traffic at the same address.
- Buddha-Bar: Iconic luxury Asian-themed restaurant, bar, and lounge concept with multi-city presence including Dubai, Abu Dhabi, and other tier-1 destinations. Comparable as a destination lounge/restaurant experience pairing modern Asian cuisine with DJ-driven nightlife for affluent international travelers.
- Sky Garden (20 Fenchurch Street): Iconic multi-level rooftop destination in London combining free public observation decks with premium bars, restaurants, and event spaces. Direct peer in the London market, where CÉ LA VI also operates, competing for the same tourist and corporate rooftop demand.
- 1-Altitude: Operates one of Singapore's most iconic rooftop bar/dining/nightlife venues at the top of One Raffles Place. Directly comparable as a premium Singapore rooftop hospitality destination serving the same affluent consumer, corporate, and tourist segments as CÉ LA VI's Singapore flagship.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
CÉ LA VI social profiles
Digital presenceCÉ LA VI financial estimates
Financial estimateRevenue estimate
Valuation estimate
CÉ LA VI leadership team
Management profileNumber of profiles
CÉ LA VI funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
CÉ LA VI M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about CÉ LA VI
What does CÉ LA VI do?
CÉ LA VI operates luxury rooftop hospitality venues combining fine dining, mixology, and nightlife across global landmark locations. Its core offerings include elevated restaurant service with modern Asian cuisine, signature cocktail bar experiences, and DJ-driven club lounges. Revenue is driven by food and beverage sales, cover charges, minimum-spend tiers, private event bookings, and gift voucher sales across locations in Singapore, Dubai, Taipei, Tokyo, and London.
Is CÉ LA VI a public or private company?
CÉ LA VI is a private company. It is classified as unknown and is currently operating.
When was CÉ LA VI founded?
CÉ LA VI was founded in -1. It employs 501 to 1,000 people.
Where is CÉ LA VI based?
CÉ LA VI is headquartered in Singapore, Singapore, in the Asia region.
How does CÉ LA VI make money?
Four revenue lines are on record. Food & Beverage Sales are the primary driver. The others are event Bookings & Private Dining, gift Vouchers and cover Charges & Entry Fees.
Who are CÉ LA VI's main competitors?
TAO Group Hospitality is listed as a broad incumbent. Direct peers are Vertigo & Moon Bar (Banyan Tree Bangkok), Hakkasan, LAVO Italian Restaurant & Lounge, Zuma, Ozone (Ritz-Carlton Hong Kong), Spago Dining Room by Wolfgang Puck, Buddha-Bar, Sky Garden (20 Fenchurch Street) and 1-Altitude.
Does CÉ LA VI have an API?
No public API is recorded for CÉ LA VI.
What industry is CÉ LA VI in?
CÉ LA VI's product category is Luxury Rooftop Hospitality and Nightlife. Its primary akta.pro industry code is THAFAEAJ, Rooftop Bars & Beach/Pool Bars, with a secondary code of MPAGAIAF, Rooftop Bars & Outdoor Nightlife Venues. Its NAICS code is 72241 and its SIC code is 5810.