Aliminter
Aliminter, S.A. is a Spanish B2B food manufacturer producing sauces, condiments, pickled and canned vegetables, jams, olive oil, and vinegar for HORECA, retail chains, and food industry clients in Spain and export markets.
- Company typePrivate
- Founded1996
- HeadquartersMurcia, Spain
- Headcount51–100
- GTM typeB2B
- OfferingHardware or Manufacturing
What Aliminter does
Aliminter, S.A. is a privately held Spanish food manufacturer founded in 1996 and headquartered in Ceutí, Murcia, that produces and sells sauces, condiments, pickled vegetables, canned vegetables, sweet line products (jams, honey, condensed milk, syrups), olive oil, and vinegar. The company operates a multi-brand portfolio — Bangor and Chalapa River for sauces and pickles, Betania for sweet products, Bon Appetitus for refrigerated/chilled sauces, Alvita for export-focused health-positioned sauces, and Dely Pickles as a gourmet pickle sub-line — covering the full spectrum from traditional Spanish condiments to ethnic and gourmet varieties. Its product portfolio spans ambient, refrigerated, and single-portion formats including sachets, pouches, jars, monodoses, and proprietary dispensing systems for professional kitchens.
The company's business model is B2B and sales-led, with three primary customer segments: HORECA (hotels, restaurants, catering), retail/large surfaces, and food industry (intermediate food products supplied as PAI to manufacturers of prepared dishes, meat products, snacks, and ready meals). Pricing is quote-based — customers must register and request a budget, with responses within 24 business hours — indicating custom contract pricing rather than listed retail prices. Beyond own-brand manufacturing, Aliminter offers private label and co-packing services to third-party brands seeking outsourced production with custom packaging and product development. Distribution is both domestic (Spain) and export, supported by a multilingual website in Spanish, French, and English.
Aliminter cites over 20 years of experience in sauces and pickled vegetables, holds multi-language commercial capability, and produces across multiple format types (ambient, chilled, monodose, bulk industrial). Headcount sits at 51–100 employees. Revenue, ownership structure, certifications, patents, and management team are not publicly disclosed; no external funding rounds, acquisitions, or partnerships are documented in the available material.
Aliminter firmographics
Firmographics- Name
- Aliminter
- Legal name
- ALIMINTER, S.A.
- Website
- https://aliminter.com
- Company type
- Private
- Founded year
- 1996
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Aliminter, S.A. is a Spanish B2B food manufacturer producing sauces, condiments, pickled and canned vegetables, jams, olive oil, and vinegar for HORECA, retail chains, and food industry clients in Spain and export markets.
- Ownership category
- akta.pro rank
Aliminter industry classification
Industry- Product category
- Food manufacturing (sauces, condiments, and vegetable preserves)
- NAICS
- Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing (311941), Specialty Canning (311422), Food Manufacturing (311)
- SIC
- Miscellaneous Food Preparations & Kindred Products (2090), Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030), Canned, Fruits, Veg, Preserves, Jams & Jellies (2033)
- akta.pro primary industry
- Condiments, Sauces & Dressings (CRADAAAB)
- akta.pro secondary industries
- Dips, Salsas, Relishes & Chutneys Manufacturing (AFAKADAM), Salad Dressings & Vinaigrettes Manufacturing (AFAKADAC), Specialty Condiments, Sauces & Pickles Wholesale (AFAIAIAJ), Ingredient Blends & Systems / Custom Formulation (Seasoning Systems, Functional Blends) (CRADAOAO)
Keywords
Where Aliminter is headquartered
LocationHeadquarters
- HQ city
- Murcia
- HQ country
- Spain
- HQ region
- Europe
Offices1 record
Markets served
Aliminter business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales
Revenue model
- Food product manufacturing and sales: Manufactures and sells sauces (mayonnaise, ketchup, mustard, alioli, barbecue, ethnic sauces, etc.), vegetable pickles, canned vegetables, sweet line products (jams, honey, condensed milk, syrups), olive oil, vinegar, and single portions. Serves HORECA professionals, retail chains, and food industry customers. Revenue generated through product sales with quote-based pricing.
Go-to-market motion1 record
Distribution channels2 records
Marketing channels4 records
Aliminter product offering
Product offeringCore offering
Aliminter manufactures and sells sauces (mayonnaise, ketchup, mustard, alioli, barbecue, ethnic and gourmet varieties), vegetable conserves and pickled vegetables, sweet line products (jams, honey, condensed milk, syrups), canned vegetables, and chilled/refrigerated sauces, marketed under the Bangor, Chalapa River, Betania, Bon Appetitus, Alvita, and Dely Pickles brands. The company also offers private label / co-packing services, single-portion (monodosis) formats, dispensing systems for professional kitchens, and intermediate food products (PAI) for food manufacturers, serving HORECA, retail chains, and food industry customers in Spain and export markets.
Product overview
Aliminter is a Spanish food manufacturing company with over 20 years of experience producing sauces, vegetable conserves, pickles, and sweet line products. The company operates under multiple brands: Bangor (primary brand for sauces and pickles), Chalapa River (export sauces), Betania (sweet line), and BON APPETITUS (chilled sauces). The portfolio includes mayonnaise, ketchup, mustard, alioli, barbecue sauce, ethnic sauces, and gourmet sauces; vegetable conserves including Dely Pickles (gourmet range), capers, olives, and peppers; canned vegetables; jams, honey, and condiments; and chilled sauces. Additional offerings include single portions (monodoses) in various formats, dispensing systems for professional kitchens, and private label/co-packing services for the food industry. Products serve HORECA professionals, retail chains, and food manufacturing industry clients in both domestic and export markets.
Differentiator
Problem solved
Functional benefit
Brands
- Bangor: Brand for sauces and pickled vegetables targeting HORECA professionals and retail.
- Chalapa River
- Betania
- Bon Appetitus
- Dely Pickles
Products and services
- Sauces (Bangor / Chalapa River)
Companies that use Aliminter
Customer profileSegments3 records
Ideal customer profiles3 records
Aliminter technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Aliminter partnerships and signals
Strategic signalScale indicators1 record
Recent moves4 records
Expansion highlights5 records
Aliminter competitors and assessment
Company assessmentBroad incumbents
- McCormick & Company: Global leader in spices, seasonings and sauces with broad European retail presence. Overlaps with Aliminter in sauces, dressings and condiments, especially the ethnic/BBQ subcategories.
- H.J. Heinz (Kraft Heinz): Global sauces and condiments giant (Heinz ketchup, salad cream). Indirect competitor across Aliminter's core sauce categories, with much larger scale and brand spend.
- Unilever (Hellmann's, Amora, Calve): Global food manufacturer owning Hellmann's, Amora and Calve in mayonnaises, sauces and dressings. Direct product overlap with Aliminter's sauce portfolio, though at much larger scale and with pan-European brand presence.
Regional players
- Grupo Empresarial Palacios: Spanish mid-sized food manufacturer (frozen baked goods, ready meals, charcuterie). Regional peer operating across retail and food service in Spain; relevant for benchmark on Iberian mid-cap food manufacturer economics and customer base overlap.
Direct peers
- Mutti: Italian premium manufacturer of tomato-based sauces, ketchup and condiments. Comparable in category (sauces/ketchup), quality positioning and mid-sized private-company structure, providing a useful European benchmark for export scaling.
- Ybarra: Spanish manufacturer of mayonnaises, sauces, olive oil and vinegar. Direct competitor to Aliminter in mayonnaises and olive oil/vinegar for HORECA and retail, with similar mid-cap Iberian footprint.
- Borges International Group: Spanish food company producing olive oil, sauces, condiments and vinegars for retail and foodservice across international markets. Comparable in product mix (oils, sauces, condiments) and export orientation.
- Gallo (Grupo Gallo): Spanish manufacturer of pasta and pasta sauces for retail and foodservice. Direct peer in the pasta sauces subcategory of Aliminter's portfolio, operating through similar Spanish retail and HORECA channels.
- Grupo Helios: Spanish manufacturer of mayonnaises, sauces, ketchup and condiments for retail and food service. Highly comparable mid-sized Iberian sauces/condiments producer serving overlapping HORECA and retail channels.
- Carbonell (Deoleo): Iconic Spanish olive oil and condiment brand within Deoleo group. Direct overlap with Aliminter's olive oil and vinegar range, both in HORECA and retail Iberian channels.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks5 records
Key highlights6 records
Customer concentration
Aliminter social profiles
Digital presenceAliminter financial estimates
Financial estimateRevenue estimate
Valuation estimate
Aliminter leadership team
Management profileNumber of profiles
Aliminter funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Aliminter M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Aliminter
What does Aliminter do?
Aliminter manufactures and sells sauces (mayonnaise, ketchup, mustard, alioli, barbecue, ethnic and gourmet varieties), vegetable conserves and pickled vegetables, sweet line products (jams, honey, condensed milk, syrups), canned vegetables, and chilled/refrigerated sauces, marketed under the Bangor, Chalapa River, Betania, Bon Appetitus, Alvita, and Dely Pickles brands. The company also offers private label / co-packing services, single-portion (monodosis) formats, dispensing systems for professional kitchens, and intermediate food products (PAI) for food manufacturers, serving HORECA, retail chains, and food industry customers in Spain and export markets.
Is Aliminter a public or private company?
Aliminter is a private company. It is classified as unknown and is currently operating.
When was Aliminter founded?
Aliminter was founded in 1996. It employs 51 to 100 people.
Where is Aliminter based?
Aliminter is headquartered in Murcia, Spain, in the Europe region.
How does Aliminter make money?
One revenue line is on record: food product manufacturing and sales.
Who are Aliminter's main competitors?
Broad incumbents on record are McCormick & Company, H.J. Heinz (Kraft Heinz) and Unilever (Hellmann's, Amora, Calve). Grupo Empresarial Palacios is listed as a regional player. Direct peers are Mutti, Ybarra, Borges International Group, Gallo (Grupo Gallo), Grupo Helios and Carbonell (Deoleo).
Does Aliminter have an API?
No public API is recorded for Aliminter.
What industry is Aliminter in?
Aliminter's product category is Food manufacturing (sauces, condiments, and vegetable preserves). Its primary akta.pro industry code is CRADAAAB, Condiments, Sauces & Dressings, with a secondary code of AFAKADAM, Dips, Salsas, Relishes & Chutneys Manufacturing. Its NAICS code is 311941 and its SIC code is 2090.