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Sapam

Full company profile

uuid000pbzy

Namestring
Sapam
Legal namestring
SAPAM
Websiteurl
sapam.fr
Company typeenum
Private
Founded yearint
1950
Descriptiontext

SAPAM (Groupe SAPAM) is a French family-owned B2B wholesale distributor of fresh produce and seafood, headquartered in Strasbourg and founded in 1950 by Raymond Wirrmann. The company operates as a SAS with €250,000 in capital (SIREN 588 504 142, RCS Strasbourg) and runs four wholly-owned distribution subsidiaries — SAPAM Strasbourg (the historical 10,000 m² MIN de Cronenbourg site, relocated in 2022), SAPAM Mulhouse (Rixheim, 3,500 m², operational since 1991, first site to add seafood in 2013), SAPAM Bourgogne (Chalon-sur-Saône, 1,600 m², acquired as RIBAS in 1998 and renamed in 2004), and SAPAM Franche-Comté (Besançon-Pirey, 2,000 m², opened 2011) — plus a Provence shipping station at Saint-Andiol (1979) working with 300+ local producers and an export office SAPAM GmbH in Achern, Germany (1991). Group infrastructure totals roughly 20,400 m² of temperature-controlled warehousing, a 60-vehicle fleet, and 285 employees.

The product platform is built around five interconnected lines: fresh fruits and vegetables (the core), seafood (Marée) via dedicated poles at Mulhouse, Bourgogne, and Strasbourg, 4th and 5th range ready-to-use processed produce, premium specialty items, and the Atelier Du Primeur sub-brand which upcycles unsold organic produce into preserves, juices, soups, and sauces at an artisanal conserverie in Saint-Andiol. SAPAM sources from over 1,000 referenced French producers including 100+ local partners in Alsace, Lorraine, Franche-Comté, Bourgogne, and Provence, with over 20% of the offer stated as local and 30,000+ product references across fruits, vegetables, and seafood. The technology stack is purely operational (cold chain, photovoltaic at Provence 2013, Mulhouse 2021, Strasbourg via Planigy by ÉS, geothermal climate control at Strasbourg) — no proprietary software, AI, or digital platform is disclosed.

Revenue is generated through B2B wholesale margins on daily transactions with five named customer segments: commercial catering, collective catering, GMS (large retail, supported by 15 annual thematic PLV campaigns across 6 display formats), proximity retail, and German export. Pricing is quote-based and negotiated by dedicated commercial teams at each depot; orders are taken one day ahead for next-day pickup or 48-hour delivery, with operations running 365 days per year and a 'Carreau' direct sales counter at Strasbourg open from 4am. Distribution is executed via the company's own temperature-controlled fleet and extended nationally through SAPAM's founding membership in the Vivalya cooperative network (15 companies, 73 depots, each within 200 km of clients). Group leadership is headed by Directeur Général Pierre Haentzsler, with Virginie Dadez as Head of Group Marketing & Communication and Frédéric Marsaudon directing SAPAM Bourgogne. Certifications include ISO 9001 (2022), ISO 22000 at Mulhouse (2022), ISO 14001 (2023/2025), Agriculture Biologique, Alsace Excellence, MSC, ASC, Pavillon France, and FEL Partenariat, and the company is a registered ADEME/CITEO PRO participant under France's AGEC anti-waste law.

Short descriptiontext

SAPAM is a family-owned French B2B wholesale distributor founded in 1950 that supplies fresh fruits, vegetables, seafood, and 4th/5th-range produce to commercial catering, collective catering, GMS, proximity retail, and German export clients through five regional depots, a 60-vehicle fleet, and Vivalya network membership.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersStrasbourg, France
HQ citystring
Strasbourg
HQ countrystring
France
HQ regionstring
Europe
Markets served

Serves global market

Offices5 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
fresh produce distribution, wholesale food service, fruit vegetable supply, seafood wholesale, restaurant supply
Industry1 code
1Import / Export Produce Wholesale (Cross-Border Trading)
CodeAFAIACAHPrimaryYes
NAICS code1 code
  • Fresh Fruit and Vegetable Merchant Wholesalers42448
SIC code1 code
  • Canned, Fruits, Veg, Preserves, Jams & Jellies2033
Product category
Wholesale Food Distribution
Social media profiles3 records
GTM motion3 records

Each record includes

Type, Description, Source

Revenue model1 record
1B2B Wholesale Distribution of Fresh Produce
TypeTransaction Fee
Description

SAPAM operates as a food wholesale distributor generating revenue through the sale of fresh fruits, vegetables, dried products, 4th and 5th range products (pre-cut/prepared), and seafood products to professional clients. Revenue is derived from product margins on transactions with restaurants, caterers, retailers, and other food professionals. Orders are placed daily for next-day delivery.

sapam.fr
Marketing channels8 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales, Technology or R&D
GTM typeB2B
B2B
Offering typeServices
Services
Brand1 record
1Atelier Du Primeur
Description

Atelier du Primeur s'engage dans une démarche respectueuse de l'environnement. Nous proposons à nos partenaires locaux de transformer leurs fruits et légumes bios non-vendus. Ces produits sont transformés dans des sites conformes aux normes de sécurité alimentaire, à savoir notre conserverie artisanale à Saint-Andiol et une unité de fabrication d'une coopérative Bio dans le Languedoc Roussillon. Offre de spécialités de fruits, soupes, sauces, coulis, compotées, jus de fruits et légumes.

sapam.fr
Core offering1 text field

Sapam is a French wholesale distributor that supplies fresh fruits, vegetables, seafood, and related food products to food service professionals across eastern France. The company sources from local producers and through the Vivalya cooperative network, operating cold-chain logistics, direct field sales, on-site market sales (Carreau), and an online ordering platform, with cross-border exports to Germany.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 6 values shown
  • 48-hour delivery guarantee
+5 more records
Product overview1 text field

SAPAM is a fresh produce distribution company operating as a unified platform offering five interconnected product lines: Fruits & Légumes frais (fresh fruits and vegetables as the core offering), Marée (seafood products), Atelier du Primeur (value-added processing of organic produce into preserves and juices), 4ème et 5ème gamme (ready-to-use processed vegetables and fruits), and Produits spécifiques (premium specialty products). The company serves food professionals including restaurants, caterers, retailers, and specialized food shops across eastern France through its network of regional distribution sites.

Scale indicator11 records

Each record includes

Type, Value, Description, Source

Partnership14 partners
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

SAPAM is a founding member and adherent of the Vivalya network since 2015 — the first French proximity distribution network for fruits and vegetables. Vivalya is a cooperative of 15 wholesale companies with 73 depots covering all of France. Each depot averages 88 km from producers and within 200 km of clients. Vivalya centralizes key functions including purchasing, logistics, quality, training, and marketing. SAPAM participates in Vivalya's annual Salon Fournisseurs Référencés and was awarded in the 'Ancrage local' (local anchoring) category at the first Lauréats Vivalya ceremony.

Strategic tierMinorTypeOthers
Description

SAPAM Strasbourg signed a partnership with PIRATHS Handball for the 2025-2026 season. The women's handball club plays in France's top division, based in Strasbourg, Achenheim, and Truchtersheim. SAPAM supplies fruit baskets and juices on match days to support player nutrition and performance. Partnership reflects shared values of engagement, team spirit, and local anchoring, and supports female sport and gender equality (RSE initiative).

Strategic tierMinorTypeGTM or Marketing Partner
Description

SAPAM participated in the Étoiles d'Alsace Alliances Gourmandes event on 27 April 2026 at Domaine Imodis, Saessolsheim. The event gathered chefs, artisans, and food professionals. SAPAM presented its seafood and seasonal produce offerings at a dedicated stand. Étoiles d'Alsace is an association of renowned chefs and food artisans promoting Alsace gastronomy.

4Planigy by ÉS (Électricité de Strasbourg)
Strategic tierMinorTypeOthers
Description

Planigy by ÉS installed photovoltaic panels on the SAPAM Strasbourg facility. This was the third SAPAM site to receive solar installations after SAPAM Provence (2013) and SAPAM Mulhouse (2021). Partner for renewable energy transition.

sapam.fr
Strategic tierMinorTypeOthers
Description

SAPAM contracted Natural Development in April 2024 to conduct its carbon footprint assessment (bilan carbone), aligned with Vivalya's choice of provider for consistency across the network. The carbon assessment covers purchasing, storage, and distribution of fresh produce and seafood.

6Haguenau Warriors Race / 54th Régiment de Transmissions
Strategic tierMinorTypeGTM or Marketing Partner
Description

SAPAM Strasbourg and Vivalya supported the Haguenau Warriors Race 2026 on 7 June 2026, organized by the 54th régiment de transmissions. The event gathered 2,200 runners, 8,000 visitors, and 400+ soldiers. SAPAM supplied fresh fruit for participant refreshment stations throughout the day, supporting the sport and solidarity event.

sapam.fr
Strategic tierMinorTypeOthers
Description

ADEME accompanies SAPAM's two RSE referents in deploying environmental actions across the group. The referents have followed ADEME training programs to access tools and resources for carbon reduction initiatives.

8Ferme Krieger
Strategic tierMinorTypeStrategic or Co-development Partner
Description

SAPAM works with Ferme Krieger, a family farm in Haguenau, which cultivates strawberries, radishes, salads, carrots, rhubarb, and 8 hectares of Alsace asparagus. SAPAM and Vivalya teams visited the farm for video content and recipe ideas. Krieger exemplifies SAPAM's commitment to local producers and short supply chains.

sapam.fr
9Hennequin (mareyeur vendéen)
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Hennequin is a Vendée-based fishmonger supplying SAPAM with premium seafood products (noble fish) for the Étoiles d'Alsace Alliances Gourmandes event. SAPAM sources seafood from numerous French ports (Boulogne-sur-Mer, Brittany, Vendée, Normandy, Mediterranean) and internationally (Norway, Scotland, Ireland, Spain).

sapam.fr
Strategic tierMinorTypeStrategic or Co-development Partner
Description

La Maison Neuvic supplied premium seafood specialities to SAPAM for tasting events at the Étoiles d'Alsace Alliances Gourmandes, including caviar butter, lobster butter, and trout roe.

Strategic tierMinorTypeOthers
Description

SAPAM is a member of FEL Partenariat, a sector-specific quality initiative for the fruit and vegetable industry covering quality grading, reception controls, hygiene, and food safety through signed conventions with DDPP and UNCGFL.

Strategic tierMinorTypeOthers
Description

SAPAM participates in the ECLER program (Économie Circulaire Logistique Economique et Responsable), led by CEMAFROID and supported by the French Ministry of Ecological Transition. The program aims to reduce energy consumption in refrigerated transport and lower CO₂ emissions.

Strategic tierMinorTypeOthers
Description

Région Grand Est supported SAPAM Strasbourg's renewable energy transition, notably the installation of photovoltaic panels in collaboration with Planigy by ÉS. The region is a key partner in funding sustainable infrastructure projects.

Strategic tierMinorTypeOthers
Description

SAPAM is registered with ADEM/CITEO PRO eco-organizations as required by France's AGEC law (anti-waste law). Unique identifiers: SAPAM Mulhouse ER FR409434_02UZWZ and EM FR409434_01HFCF; SAPAM Strasbourg ER FR409435_02CGOO and EM FR409435_01TXIZ.

Recent move18 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers8 records
1Pomona
TypeDirect peer
Description

France's leading specialized foodservice distributor with multi-category offerings including fresh produce and seafood. Directly comparable to SAPAM in serving restaurants, caterers, and collective catering across France with a B2B wholesale model.

TypeBroad incumbent
Description

Subsidiary of US-listed Sysco, one of the world's largest foodservice distributors. Operates broadly across France including fresh produce and seafood categories serving the same restaurant and institutional catering segments as SAPAM, with greater scale and assortment.

TypeBroad incumbent
Description

Foodservice distribution subsidiary of Coop Group operating cash-and-carry and delivery across France. Overlaps with SAPAM in fresh produce and seafood categories serving commercial and collective catering, with a much broader portfolio.

TypeDirect peer
Description

Major French fresh produce company specializing in tropical and Mediterranean fruits with integrated production, ripening, and distribution. Highly comparable business model to SAPAM's fruit and vegetable wholesale distribution for foodservice and retail clients.

TypeDirect peer
Description

Foodservice distributor owned by Système U serving restaurants and caterers across France with multi-category offerings including fresh produce. Direct competitor to SAPAM in the foodservice wholesale channel with national reach.

TypeDirect peer
Description

French foodservice distributor specializing in fresh and frozen products with multi-temperature logistics. Overlaps with SAPAM in fresh produce and seafood distribution to restaurants and caterers.

TypeBroad incumbent
Description

Major French agricultural cooperative with a fresh produce division serving retail and foodservice channels. Broader portfolio including farming, beverages, and meat, but directly comparable in the produce distribution activities overlapping with SAPAM.

TypeDirect peer
Description

Cooperative network of 15 French fresh produce wholesale companies with 73 depots. The other 14 member companies are direct competitors to SAPAM in regional fresh produce distribution, while collectively they enable SAPAM's national coverage.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers2 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment5 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles3 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries5 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

Compliance8 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Sapam

Wholesale Food Distributionsapam.fr

SAPAM is a family-owned French B2B wholesale distributor founded in 1950 that supplies fresh fruits, vegetables, seafood, and 4th/5th-range produce to commercial catering, collective catering, GMS, proximity retail, and German export clients through five regional depots, a 60-vehicle fleet, and Vivalya network membership.

What Sapam does

SAPAM (Groupe SAPAM) is a French family-owned B2B wholesale distributor of fresh produce and seafood, headquartered in Strasbourg and founded in 1950 by Raymond Wirrmann. The company operates as a SAS with €250,000 in capital (SIREN 588 504 142, RCS Strasbourg) and runs four wholly-owned distribution subsidiaries — SAPAM Strasbourg (the historical 10,000 m² MIN de Cronenbourg site, relocated in 2022), SAPAM Mulhouse (Rixheim, 3,500 m², operational since 1991, first site to add seafood in 2013), SAPAM Bourgogne (Chalon-sur-Saône, 1,600 m², acquired as RIBAS in 1998 and renamed in 2004), and SAPAM Franche-Comté (Besançon-Pirey, 2,000 m², opened 2011) — plus a Provence shipping station at Saint-Andiol (1979) working with 300+ local producers and an export office SAPAM GmbH in Achern, Germany (1991). Group infrastructure totals roughly 20,400 m² of temperature-controlled warehousing, a 60-vehicle fleet, and 285 employees.

The product platform is built around five interconnected lines: fresh fruits and vegetables (the core), seafood (Marée) via dedicated poles at Mulhouse, Bourgogne, and Strasbourg, 4th and 5th range ready-to-use processed produce, premium specialty items, and the Atelier Du Primeur sub-brand which upcycles unsold organic produce into preserves, juices, soups, and sauces at an artisanal conserverie in Saint-Andiol. SAPAM sources from over 1,000 referenced French producers including 100+ local partners in Alsace, Lorraine, Franche-Comté, Bourgogne, and Provence, with over 20% of the offer stated as local and 30,000+ product references across fruits, vegetables, and seafood. The technology stack is purely operational (cold chain, photovoltaic at Provence 2013, Mulhouse 2021, Strasbourg via Planigy by ÉS, geothermal climate control at Strasbourg) — no proprietary software, AI, or digital platform is disclosed.

Revenue is generated through B2B wholesale margins on daily transactions with five named customer segments: commercial catering, collective catering, GMS (large retail, supported by 15 annual thematic PLV campaigns across 6 display formats), proximity retail, and German export. Pricing is quote-based and negotiated by dedicated commercial teams at each depot; orders are taken one day ahead for next-day pickup or 48-hour delivery, with operations running 365 days per year and a 'Carreau' direct sales counter at Strasbourg open from 4am. Distribution is executed via the company's own temperature-controlled fleet and extended nationally through SAPAM's founding membership in the Vivalya cooperative network (15 companies, 73 depots, each within 200 km of clients). Group leadership is headed by Directeur Général Pierre Haentzsler, with Virginie Dadez as Head of Group Marketing & Communication and Frédéric Marsaudon directing SAPAM Bourgogne. Certifications include ISO 9001 (2022), ISO 22000 at Mulhouse (2022), ISO 14001 (2023/2025), Agriculture Biologique, Alsace Excellence, MSC, ASC, Pavillon France, and FEL Partenariat, and the company is a registered ADEME/CITEO PRO participant under France's AGEC anti-waste law.

Sapam firmographics

Firmographics
Name
Sapam
Legal name
SAPAM
Website
https://sapam.fr
Company type
Private
Founded year
1950
Operating status
Operating
Headcount range
11–50 employees
Short description
SAPAM is a family-owned French B2B wholesale distributor founded in 1950 that supplies fresh fruits, vegetables, seafood, and 4th/5th-range produce to commercial catering, collective catering, GMS, proximity retail, and German export clients through five regional depots, a 60-vehicle fleet, and Vivalya network membership.
Ownership category
akta.pro rank

Sapam industry classification

Industry
Product category
Wholesale Food Distribution
NAICS
Fresh Fruit and Vegetable Merchant Wholesalers (42448)
SIC
Canned, Fruits, Veg, Preserves, Jams & Jellies (2033)
akta.pro primary industry
Import / Export Produce Wholesale (Cross-Border Trading) (AFAIACAH)

Keywords

  • Fresh produce distribution
  • Wholesale food service
  • Fruit vegetable supply
  • Seafood wholesale
  • Restaurant supply

Where Sapam is headquartered

Location

Headquarters

HQ city
Strasbourg
HQ country
France
HQ region
Europe

Offices5 records

Markets served

Sapam business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

  1. B2B Wholesale Distribution of Fresh Produce: SAPAM operates as a food wholesale distributor generating revenue through the sale of fresh fruits, vegetables, dried products, 4th and 5th range products (pre-cut/prepared), and seafood products to professional clients. Revenue is derived from product margins on transactions with restaurants, caterers, retailers, and other food professionals. Orders are placed daily for next-day delivery.

Go-to-market motion3 records

Distribution channels5 records

Marketing channels8 records

Sapam product offering

Product offering

Core offering

Sapam is a French wholesale distributor that supplies fresh fruits, vegetables, seafood, and related food products to food service professionals across eastern France. The company sources from local producers and through the Vivalya cooperative network, operating cold-chain logistics, direct field sales, on-site market sales (Carreau), and an online ordering platform, with cross-border exports to Germany.

Product overview

SAPAM is a fresh produce distribution company operating as a unified platform offering five interconnected product lines: Fruits & Légumes frais (fresh fruits and vegetables as the core offering), Marée (seafood products), Atelier du Primeur (value-added processing of organic produce into preserves and juices), 4ème et 5ème gamme (ready-to-use processed vegetables and fruits), and Produits spécifiques (premium specialty products). The company serves food professionals including restaurants, caterers, retailers, and specialized food shops across eastern France through its network of regional distribution sites.

Differentiator

Problem solved

Functional benefit

Brands

  • Atelier Du Primeur: Atelier du Primeur s'engage dans une démarche respectueuse de l'environnement. Nous proposons à nos partenaires locaux de transformer leurs fruits et légumes bios non-vendus. Ces produits sont transformés dans des sites conformes aux normes de sécurité alimentaire, à savoir notre conserverie artisanale à Saint-Andiol et une unité de fabrication d'une coopérative Bio dans le Languedoc Roussillon. Offre de spécialités de fruits, soupes, sauces, coulis, compotées, jus de fruits et légumes.

Quantifiable outcome

  • 48-hour delivery guarantee
  • +5 more outcomes

Companies that use Sapam

Customer profile

Named customers2 records

Segments5 records

Ideal customer profiles3 records

Sapam technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Sapam partnerships and signals

Strategic signal

Partnerships

14 partnerships are on record, tiered core and minor.

  • VivalyacoreChannel Partner/ Reseller/ DistributorSAPAM is a founding member and adherent of the Vivalya network since 2015 — the first French proximity distribution network for fruits and vegetables. Vivalya is a cooperative of 15 wholesale companies with 73 depots covering all of France. Each depot averages 88 km from producers and within 200 km of clients. Vivalya centralizes key functions including purchasing, logistics, quality, training, and marketing. SAPAM participates in Vivalya's annual Salon Fournisseurs Référencés and was awarded in the 'Ancrage local' (local anchoring) category at the first Lauréats Vivalya ceremony.
  • PIRATHS HandballminorOthersSAPAM Strasbourg signed a partnership with PIRATHS Handball for the 2025-2026 season. The women's handball club plays in France's top division, based in Strasbourg, Achenheim, and Truchtersheim. SAPAM supplies fruit baskets and juices on match days to support player nutrition and performance. Partnership reflects shared values of engagement, team spirit, and local anchoring, and supports female sport and gender equality (RSE initiative).
  • Étoiles d'AlsaceminorGTM or Marketing PartnerSAPAM participated in the Étoiles d'Alsace Alliances Gourmandes event on 27 April 2026 at Domaine Imodis, Saessolsheim. The event gathered chefs, artisans, and food professionals. SAPAM presented its seafood and seasonal produce offerings at a dedicated stand. Étoiles d'Alsace is an association of renowned chefs and food artisans promoting Alsace gastronomy.
  • Planigy by ÉS (Électricité de Strasbourg)minorOthersPlanigy by ÉS installed photovoltaic panels on the SAPAM Strasbourg facility. This was the third SAPAM site to receive solar installations after SAPAM Provence (2013) and SAPAM Mulhouse (2021). Partner for renewable energy transition.
  • Natural DevelopmentminorOthersSAPAM contracted Natural Development in April 2024 to conduct its carbon footprint assessment (bilan carbone), aligned with Vivalya's choice of provider for consistency across the network. The carbon assessment covers purchasing, storage, and distribution of fresh produce and seafood.
  • Haguenau Warriors Race / 54th Régiment de TransmissionsminorGTM or Marketing PartnerSAPAM Strasbourg and Vivalya supported the Haguenau Warriors Race 2026 on 7 June 2026, organized by the 54th régiment de transmissions. The event gathered 2,200 runners, 8,000 visitors, and 400+ soldiers. SAPAM supplied fresh fruit for participant refreshment stations throughout the day, supporting the sport and solidarity event.
  • ADEME (Agence de l'Environnement et de la Maîtrise de l'Énergie)minorOthersADEME accompanies SAPAM's two RSE referents in deploying environmental actions across the group. The referents have followed ADEME training programs to access tools and resources for carbon reduction initiatives.
  • Ferme KriegerminorStrategic or Co-development PartnerSAPAM works with Ferme Krieger, a family farm in Haguenau, which cultivates strawberries, radishes, salads, carrots, rhubarb, and 8 hectares of Alsace asparagus. SAPAM and Vivalya teams visited the farm for video content and recipe ideas. Krieger exemplifies SAPAM's commitment to local producers and short supply chains.
  • Hennequin (mareyeur vendéen)minorStrategic or Co-development PartnerHennequin is a Vendée-based fishmonger supplying SAPAM with premium seafood products (noble fish) for the Étoiles d'Alsace Alliances Gourmandes event. SAPAM sources seafood from numerous French ports (Boulogne-sur-Mer, Brittany, Vendée, Normandy, Mediterranean) and internationally (Norway, Scotland, Ireland, Spain).
  • La Maison NeuvicminorStrategic or Co-development PartnerLa Maison Neuvic supplied premium seafood specialities to SAPAM for tasting events at the Étoiles d'Alsace Alliances Gourmandes, including caviar butter, lobster butter, and trout roe.
  • FEL PartenariatminorOthersSAPAM is a member of FEL Partenariat, a sector-specific quality initiative for the fruit and vegetable industry covering quality grading, reception controls, hygiene, and food safety through signed conventions with DDPP and UNCGFL.
  • CEMAFROID (ECLER Program)minorOthersSAPAM participates in the ECLER program (Économie Circulaire Logistique Economique et Responsable), led by CEMAFROID and supported by the French Ministry of Ecological Transition. The program aims to reduce energy consumption in refrigerated transport and lower CO₂ emissions.
  • Région Grand EstminorOthersRégion Grand Est supported SAPAM Strasbourg's renewable energy transition, notably the installation of photovoltaic panels in collaboration with Planigy by ÉS. The region is a key partner in funding sustainable infrastructure projects.
  • ADEM/CITEO PROminorOthersSAPAM is registered with ADEM/CITEO PRO eco-organizations as required by France's AGEC law (anti-waste law). Unique identifiers: SAPAM Mulhouse ER FR409434_02UZWZ and EM FR409434_01HFCF; SAPAM Strasbourg ER FR409435_02CGOO and EM FR409435_01TXIZ.

Scale indicators11 records

Recent moves18 records

Expansion highlights6 records

Sapam competitors and assessment

Company assessment

Direct peers

  • Pomona: France's leading specialized foodservice distributor with multi-category offerings including fresh produce and seafood. Directly comparable to SAPAM in serving restaurants, caterers, and collective catering across France with a B2B wholesale model.
  • Compagnie Fruitière: Major French fresh produce company specializing in tropical and Mediterranean fruits with integrated production, ripening, and distribution. Highly comparable business model to SAPAM's fruit and vegetable wholesale distribution for foodservice and retail clients.
  • Pro à Pro: Foodservice distributor owned by Système U serving restaurants and caterers across France with multi-category offerings including fresh produce. Direct competitor to SAPAM in the foodservice wholesale channel with national reach.
  • France Frais: French foodservice distributor specializing in fresh and frozen products with multi-temperature logistics. Overlaps with SAPAM in fresh produce and seafood distribution to restaurants and caterers.
  • Vivalya Network Members: Cooperative network of 15 French fresh produce wholesale companies with 73 depots. The other 14 member companies are direct competitors to SAPAM in regional fresh produce distribution, while collectively they enable SAPAM's national coverage.

Broad incumbents

  • Sysco France: Subsidiary of US-listed Sysco, one of the world's largest foodservice distributors. Operates broadly across France including fresh produce and seafood categories serving the same restaurant and institutional catering segments as SAPAM, with greater scale and assortment.
  • Transgourmet France: Foodservice distribution subsidiary of Coop Group operating cash-and-carry and delivery across France. Overlaps with SAPAM in fresh produce and seafood categories serving commercial and collective catering, with a much broader portfolio.
  • Agrial: Major French agricultural cooperative with a fresh produce division serving retail and foodservice channels. Broader portfolio including farming, beverages, and meat, but directly comparable in the produce distribution activities overlapping with SAPAM.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks5 records

Key highlights7 records

Customer concentration

Sapam social profiles

Digital presence

Sapam compliance and trust

Trust signal

Compliance8 records

Sapam financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Sapam leadership team

Management profile

Number of profiles

Profiles3 records

Sapam subsidiaries and ownership

Company hierarchy

Subsidiaries5 records

Sapam funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Sapam M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Sapam

What does Sapam do?

Sapam is a French wholesale distributor that supplies fresh fruits, vegetables, seafood, and related food products to food service professionals across eastern France. The company sources from local producers and through the Vivalya cooperative network, operating cold-chain logistics, direct field sales, on-site market sales (Carreau), and an online ordering platform, with cross-border exports to Germany.

Is Sapam a public or private company?

Sapam is a private company. It is classified as family owned and is currently operating.

When was Sapam founded?

Sapam was founded in 1950. It employs 11 to 50 people.

Where is Sapam based?

Sapam is headquartered in Strasbourg, France, in the Europe region.

How does Sapam make money?

One revenue line is on record: B2B Wholesale Distribution of Fresh Produce.

Who are Sapam's main competitors?

Direct peers on record are Pomona, Compagnie Fruitière, Pro à Pro, France Frais and Vivalya Network Members. Broad incumbents are Sysco France, Transgourmet France and Agrial.

Does Sapam have an API?

No public API is recorded for Sapam.

What industry is Sapam in?

Sapam's product category is Wholesale Food Distribution. Its primary akta.pro industry code is AFAIACAH, Import / Export Produce Wholesale (Cross-Border Trading). Its NAICS code is 42448 and its SIC code is 2033.

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