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Food Bank for Monterey County

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uuid000pr9l

Namestring
Food Bank for Monterey County
Legal namestring
The Food Bank for Monterey County
Company typeenum
Private
Founded yearint
1993
Descriptiontext

The Food Bank for Monterey County is a 501(c)(3) nonprofit organization founded in 1993 and headquartered at 353 W Rossi St, Salinas, California. It is the largest and most comprehensive provider of emergency supplemental food in Monterey County, serving approximately 160,000 residents monthly through a hybrid distribution model: it functions as a central hub for 160+ nonprofit network partners (who source roughly 80% of their food at 19 cents per pound from its warehouse) and operates 240+ direct distribution sites across 3,700 square miles. Its AIB-certified, clean-energy facility provides 50,000 sq. ft. of storage, 30,000 sq. ft. of cold storage, 5,000 sq. ft. of freezer space, six loading docks, and 480 solar panels, enabling the rescue of over 5 million pounds of food annually and the distribution of up to 35 million pounds of food per year.

The organization runs a diversified program portfolio segmented by population: EFAP at 26 sites (USDA federal commodities), the Mobile Produce Truck, Family Market, Farmworker Mobile Pantries, Senior Produce distribution at 18 senior centers, Kids N.O.W. (weekend nutrition for 2,000+ children weekly), Kids N.E.E.D. (COVID-response), Veterans food assistance via the Veterans Transition Center, a Breast Cancer Patient Food Assistance Program, and the Diapers and Dignity diaper bank. Revenue is sourced from individual and corporate donations, foundation grants, USDA EFAP federal commodities, and shared maintenance fees from nonprofit partners; 95% of donations reportedly flow to program services and every $1 donated distributes $5 of food. Over 500 volunteers contribute roughly 40,000 hours annually and a small paid staff (1-10) executes operations under CEO Melissa Kendrick; the organization holds a Four-Star Charity Navigator rating with a 97% Excellent designation.

Short descriptiontext

The Food Bank for Monterey County is a 501(c)(3) nonprofit founded in 1993 that serves as the largest emergency food provider in Monterey County, distributing up to 35 million pounds of food annually to roughly 160,000 residents monthly through 240+ sites and a 160-partner nonprofit network from a 50,000 sq. ft. Salinas facility.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersSalinas, United States
HQ citystring
Salinas
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
emergency food assistance, food bank services, fresh produce distribution, hunger relief programs, nutrition education
Industry4 codes
1Food Assistance & Food Banks
CodeBPAGAEAAPrimaryYes
2Food & Nutrition Assistance Programs
CodeBPAIAKAFPrimaryNo
3Commercial Food Waste Programs & On-Site Solutions (Cafeterias, Grocers, Hospitality)
CodeBPALAEAEPrimaryNo
4Food Waste Reduction & Diversion Services (Donation, Animal Feed, Source Reduction Programs)
CodeEUAIAEAHPrimaryNo
NAICS code1 code
  • Community Food Services62421
SIC code1 code
  • Sanitary Services4950
Product category
Food Bank and Emergency Food Assistance
Social media profiles2 records
GTM motion3 records

Each record includes

Type, Description, Source

Revenue model4 records
1Donations
TypeGrants Donations
Description

Individual and corporate donations from community donors; every dollar donated empowers distribution of five dollars of food

foodbankformontereycounty.org
2Foundation Grants
TypeGrants Donations
Description

Grants from private foundations supporting food assistance programs

foodbankformontereycounty.org
3Government Funding
TypeGrants Donations
Description

Federal Emergency Food Assistance Program (EFAP) providing USDA food commodities

foodbankformontereycounty.org
4Shared Maintenance Fees
TypeTransaction Fee
Description

Nonprofit network partners pay 19 cents per pound for products they select from the warehouse

foodbankformontereycounty.org
Marketing channels7 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels6 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Operations, Personnel, Supply Chain, Infrastructure, Marketing or Sales
Pricing details1 tier
1Donation-based model with pre-selected amounts
ModelOtherBilling cadenceMonthly
Notes

Pre-selected donation amounts: $50, $100, $250, $500, or custom amount. Recurring gift options available (Monthly, Quarterly, Annually).

foodbankformontereycounty.org
GTM typeB2C
B2C
Offering typeServices
Services
Brand1 of 7 records shown
1Kids N.O.W. (Nutrition On Weekends)
Description

Program providing food to children to take home over weekends and school breaks

foodbankformontereycounty.org
+6 more records
Core offering1 text field

The Food Bank for Monterey County operates as a central distribution hub sourcing, warehousing, and distributing emergency supplemental food and fresh produce across Monterey County. It serves approximately 160,000 residents monthly through 240+ direct distribution sites and a network of 160+ nonprofit partner organizations, distributing 15–35 million pounds of food annually. Programs include emergency food assistance, mobile produce distribution, child and senior nutrition, food rescue, and disaster response.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 6 values shown
  • 95% of donations go directly to food assistance programs
+5 more records
Product overview1 text field

The Food Bank for Monterey County operates as a food assistance organization with multiple interconnected programs rather than a unified software platform. The core offerings include emergency food distribution (EFAP), fresh produce programs (Mobile Produce Truck, Family Market, Farmworker Mobile Pantries), specialized feeding programs for vulnerable populations (Kids N.O.W., Kids N.E.E.D., Senior Produce, Breast Cancer Patient Food Assistance), emergency disaster response, nutrition education, food rescue operations, and the Diapers and Dignity program. The organization serves as a central distribution hub providing high-quality food and fresh produce to over 160 nonprofit network partners who distribute to end recipients across 240+ direct distribution sites covering 3,700 square miles.

Product and service1 record
1Kids N.O.W. (Nutrition On Weekends)
Scale indicator18 records

Each record includes

Type, Value, Description, Source

Partnership16 partners
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Collaboration with Western Growers Association to provide nutritious food to county residents; Dr. De Ann Davis, Sr. VP Science at Western Growers, serves on Food Bank board

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Award-winning architectural firm providing sustainable design expertise for Food Bank Expansion Masterplan facility

3California Association of Food Banks - Farm to Family Program
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Statewide program designed to facilitate produce distribution to 40+ food banks, providing potatoes, onions, avocados, and stone fruit to Monterey County

foodbankformontereycounty.org
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Food Bank is a member of NDBN which connects and supports community-based diaper banks nationwide

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Health authority providing COVID-19 data and supporting emergency response efforts in the county

Strategic tierMinorTypeOthers
Description

National Guard unit providing critical support during COVID-19 pandemic food distribution

7Local Agriculture Partners
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Local organic farmers and Ag companies supply fresh produce to mobile produce truck and food rescue programs, diverting millions of pounds from landfills

foodbankformontereycounty.org
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Partnership with grocers and retailers to recover nutritious food for redistribution to community

Strategic tierMinorTypeOthers
Description

Federal representative who helped distribute food boxes during pandemic response in June 2020

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Network partner focusing on emergency, short-term and permanent housing for homeless Veterans and their families; Food Bank provides consistent access to nutritious meals and fresh produce

11Breast Cancer Assistance Group of Monterey County
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Referral partner for breast cancer patient food assistance program; helps women undergoing treatment or recovery sign up for food deliveries

foodbankformontereycounty.org
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Local community college with on-campus food pantry to support vulnerable students

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Local community college with on-campus food pantry to support vulnerable students

Strategic tierMinorTypeStrategic or Co-development Partner
Description

State university with Basic Needs Initiative supporting students through campus food pantry

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Multi-national agriculture manufacturer; Tama Bistrian, CAO at Taylor Fresh Foods, serves on Food Bank board

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Local produce company; Michelle Roberts, Director of Foodservice Marketing, serves on Food Bank board

Recent move8 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
1Food Bank of Santa Cruz County
TypeDirect peer
Description

Neighboring California food bank serving an adjacent county with a similar mix of agricultural workers, low-income families, and rural distribution challenges. Directly comparable in mission, donor base, and program mix, including kids' weekend nutrition and produce rescue programs.

2San Francisco-Marin Food Banks
TypeBroad incumbent
Description

Bay Area Feeding America food bank operating a hub-and-spoke nonprofit distribution model with comparable pantries, mobile distribution, and nutrition programs, but with a more urban donor base and substantially larger scale.

3California Association of Food Banks
TypeOthers
Description

Statewide association of 40+ California food banks, including Monterey County as a member. Operates the Farm to Family program that channels produce to member food banks, making it both a peer network and a key upstream supplier for the subject company.

TypeDirect peer
Description

Feeding America member serving Stanislaus, San Joaquin, Merced, and Mariposa counties with comparable emergency food distribution, fresh produce programs, and a hub-and-spoke nonprofit partner model in California's Central Valley agricultural belt.

TypeOthers
Description

National network of 200+ food banks of which Food Bank for Monterey County is a member. Provides shared branding, federal funding access, and supply-chain coordination, but does not directly compete; rather, it is the umbrella network defining membership rules and shared donor messaging.

TypeDirect peer
Description

Fresno-based Feeding America food bank serving a similar agricultural-labor-heavy population in California's Central Valley. Operates comparable emergency food distribution, mobile pantries, and farmworker outreach programs at larger scale.

TypeBroad incumbent
Description

One of the largest Feeding America food banks in the U.S., serving LA County with the same emergency food, produce rescue, and partner-network model but at much greater scale and with significantly more diversified fundraising capacity.

TypeDirect peer
Description

Northern California Feeding America food bank serving Sonoma, Napa, Lake, Mendocino, and Del Norte counties. Comparable scale and program mix including farm-to-family produce distribution, kids' backpack programs, and senior nutrition services.

TypeDirect peer
Description

Southern California Feeding America food bank of comparable size serving a similar mix of agricultural-worker communities, seniors, and children with emergency food, mobile pantries, and fresh produce rescue programs.

TypeDirect peer
Description

Bay Area Feeding America member with a comparable hub-and-spoke nonprofit distribution model, fresh produce focus, and nutrition education programming. Operates at substantially larger scale but with the same mission structure and donor model.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment6 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile8 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles15 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance4 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Food Bank for Monterey County

Food Bank and Emergency Food Assistancefoodbankformontereycounty.org

The Food Bank for Monterey County is a 501(c)(3) nonprofit founded in 1993 that serves as the largest emergency food provider in Monterey County, distributing up to 35 million pounds of food annually to roughly 160,000 residents monthly through 240+ sites and a 160-partner nonprofit network from a 50,000 sq. ft. Salinas facility.

What Food Bank for Monterey County does

The Food Bank for Monterey County is a 501(c)(3) nonprofit organization founded in 1993 and headquartered at 353 W Rossi St, Salinas, California. It is the largest and most comprehensive provider of emergency supplemental food in Monterey County, serving approximately 160,000 residents monthly through a hybrid distribution model: it functions as a central hub for 160+ nonprofit network partners (who source roughly 80% of their food at 19 cents per pound from its warehouse) and operates 240+ direct distribution sites across 3,700 square miles. Its AIB-certified, clean-energy facility provides 50,000 sq. ft. of storage, 30,000 sq. ft. of cold storage, 5,000 sq. ft. of freezer space, six loading docks, and 480 solar panels, enabling the rescue of over 5 million pounds of food annually and the distribution of up to 35 million pounds of food per year.

The organization runs a diversified program portfolio segmented by population: EFAP at 26 sites (USDA federal commodities), the Mobile Produce Truck, Family Market, Farmworker Mobile Pantries, Senior Produce distribution at 18 senior centers, Kids N.O.W. (weekend nutrition for 2,000+ children weekly), Kids N.E.E.D. (COVID-response), Veterans food assistance via the Veterans Transition Center, a Breast Cancer Patient Food Assistance Program, and the Diapers and Dignity diaper bank. Revenue is sourced from individual and corporate donations, foundation grants, USDA EFAP federal commodities, and shared maintenance fees from nonprofit partners; 95% of donations reportedly flow to program services and every $1 donated distributes $5 of food. Over 500 volunteers contribute roughly 40,000 hours annually and a small paid staff (1-10) executes operations under CEO Melissa Kendrick; the organization holds a Four-Star Charity Navigator rating with a 97% Excellent designation.

Food Bank for Monterey County firmographics

Firmographics
Name
Food Bank for Monterey County
Legal name
The Food Bank for Monterey County
Website
https://foodbankformontereycounty.org
Company type
Private
Founded year
1993
Operating status
Operating
Headcount range
1–10 employees
Short description
The Food Bank for Monterey County is a 501(c)(3) nonprofit founded in 1993 that serves as the largest emergency food provider in Monterey County, distributing up to 35 million pounds of food annually to roughly 160,000 residents monthly through 240+ sites and a 160-partner nonprofit network from a 50,000 sq. ft. Salinas facility.
Ownership category
akta.pro rank

Food Bank for Monterey County industry classification

Industry
Product category
Food Bank and Emergency Food Assistance
NAICS
Community Food Services (62421)
SIC
Sanitary Services (4950)
akta.pro primary industry
Food Assistance & Food Banks (BPAGAEAA)
akta.pro secondary industries
Food & Nutrition Assistance Programs (BPAIAKAF), Commercial Food Waste Programs & On-Site Solutions (Cafeterias, Grocers, Hospitality) (BPALAEAE), Food Waste Reduction & Diversion Services (Donation, Animal Feed, Source Reduction Programs) (EUAIAEAH)

Keywords

  • Emergency food assistance
  • Food bank services
  • Fresh produce distribution
  • Hunger relief programs
  • Nutrition education

Where Food Bank for Monterey County is headquartered

Location

Headquarters

HQ city
Salinas
HQ country
United States
HQ region
North America

Offices2 records

Markets served

Food Bank for Monterey County business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Operations, Personnel, Supply Chain, Infrastructure, Marketing or Sales

Revenue model

  1. Donations: Individual and corporate donations from community donors; every dollar donated empowers distribution of five dollars of food
  2. Foundation Grants: Grants from private foundations supporting food assistance programs
  3. Government Funding: Federal Emergency Food Assistance Program (EFAP) providing USDA food commodities
  4. Shared Maintenance Fees: Nonprofit network partners pay 19 cents per pound for products they select from the warehouse

Pricing tiers

ModelBillingPrice
OtherMonthlyDonation-based model with pre-selected amounts

Go-to-market motion3 records

Distribution channels6 records

Marketing channels7 records

Food Bank for Monterey County product offering

Product offering

Core offering

The Food Bank for Monterey County operates as a central distribution hub sourcing, warehousing, and distributing emergency supplemental food and fresh produce across Monterey County. It serves approximately 160,000 residents monthly through 240+ direct distribution sites and a network of 160+ nonprofit partner organizations, distributing 15–35 million pounds of food annually. Programs include emergency food assistance, mobile produce distribution, child and senior nutrition, food rescue, and disaster response.

Product overview

The Food Bank for Monterey County operates as a food assistance organization with multiple interconnected programs rather than a unified software platform. The core offerings include emergency food distribution (EFAP), fresh produce programs (Mobile Produce Truck, Family Market, Farmworker Mobile Pantries), specialized feeding programs for vulnerable populations (Kids N.O.W., Kids N.E.E.D., Senior Produce, Breast Cancer Patient Food Assistance), emergency disaster response, nutrition education, food rescue operations, and the Diapers and Dignity program. The organization serves as a central distribution hub providing high-quality food and fresh produce to over 160 nonprofit network partners who distribute to end recipients across 240+ direct distribution sites covering 3,700 square miles.

Differentiator

Problem solved

Functional benefit

Brands

  • Kids N.O.W. (Nutrition On Weekends): Program providing food to children to take home over weekends and school breaks
  • Kids N.E.E.D. (Nutrition Encouraged Every Day)
  • Mobile Produce Truck
  • Family Market Program
  • Farmworker Mobile Pantries
  • Diapers and Dignity
  • Partners Ending Hunger

Products and services

  • Kids N.O.W. (Nutrition On Weekends)

Quantifiable outcome

  • 95% of donations go directly to food assistance programs
  • +5 more outcomes

Companies that use Food Bank for Monterey County

Customer profile

Named customers5 records

Segments6 records

Ideal customer profiles8 records

Food Bank for Monterey County technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature3 records

Food Bank for Monterey County partnerships and signals

Strategic signal

Partnerships

16 partnerships are on record, tiered core and minor.

  • Western Growers AssociationcoreStrategic or Co-development PartnerCollaboration with Western Growers Association to provide nutritious food to county residents; Dr. De Ann Davis, Sr. VP Science at Western Growers, serves on Food Bank board
  • Studio SchicketanzminorStrategic or Co-development PartnerAward-winning architectural firm providing sustainable design expertise for Food Bank Expansion Masterplan facility
  • California Association of Food Banks - Farm to Family ProgramcoreStrategic or Co-development PartnerStatewide program designed to facilitate produce distribution to 40+ food banks, providing potatoes, onions, avocados, and stone fruit to Monterey County
  • National Diaper Bank NetworkminorStrategic or Co-development PartnerFood Bank is a member of NDBN which connects and supports community-based diaper banks nationwide
  • Monterey County Health DepartmentminorStrategic or Co-development PartnerHealth authority providing COVID-19 data and supporting emergency response efforts in the county
  • National GuardminorOthersNational Guard unit providing critical support during COVID-19 pandemic food distribution
  • Local Agriculture PartnerscoreStrategic or Co-development PartnerLocal organic farmers and Ag companies supply fresh produce to mobile produce truck and food rescue programs, diverting millions of pounds from landfills
  • Grocers and Local RetailerscoreStrategic or Co-development PartnerPartnership with grocers and retailers to recover nutritious food for redistribution to community
  • U.S. Representative Jimmy PanettaminorOthersFederal representative who helped distribute food boxes during pandemic response in June 2020
  • Veterans Transition CentercoreStrategic or Co-development PartnerNetwork partner focusing on emergency, short-term and permanent housing for homeless Veterans and their families; Food Bank provides consistent access to nutritious meals and fresh produce
  • Breast Cancer Assistance Group of Monterey CountyminorStrategic or Co-development PartnerReferral partner for breast cancer patient food assistance program; helps women undergoing treatment or recovery sign up for food deliveries
  • Hartnell CollegeminorStrategic or Co-development PartnerLocal community college with on-campus food pantry to support vulnerable students
  • Monterey Peninsula CollegeminorStrategic or Co-development PartnerLocal community college with on-campus food pantry to support vulnerable students
  • Cal State University Monterey BayminorStrategic or Co-development PartnerState university with Basic Needs Initiative supporting students through campus food pantry
  • Taylor Fresh FoodscoreStrategic or Co-development PartnerMulti-national agriculture manufacturer; Tama Bistrian, CAO at Taylor Fresh Foods, serves on Food Bank board
  • Taylor FarmscoreStrategic or Co-development PartnerLocal produce company; Michelle Roberts, Director of Foodservice Marketing, serves on Food Bank board

Scale indicators18 records

Recent moves8 records

Expansion highlights5 records

Food Bank for Monterey County competitors and assessment

Company assessment

Direct peers

  • Food Bank of Santa Cruz County: Neighboring California food bank serving an adjacent county with a similar mix of agricultural workers, low-income families, and rural distribution challenges. Directly comparable in mission, donor base, and program mix, including kids' weekend nutrition and produce rescue programs.
  • Second Harvest of the Greater Valley: Feeding America member serving Stanislaus, San Joaquin, Merced, and Mariposa counties with comparable emergency food distribution, fresh produce programs, and a hub-and-spoke nonprofit partner model in California's Central Valley agricultural belt.
  • Central California Food Bank: Fresno-based Feeding America food bank serving a similar agricultural-labor-heavy population in California's Central Valley. Operates comparable emergency food distribution, mobile pantries, and farmworker outreach programs at larger scale.
  • Redwood Empire Food Bank: Northern California Feeding America food bank serving Sonoma, Napa, Lake, Mendocino, and Del Norte counties. Comparable scale and program mix including farm-to-family produce distribution, kids' backpack programs, and senior nutrition services.
  • Food Share of Ventura County: Southern California Feeding America food bank of comparable size serving a similar mix of agricultural-worker communities, seniors, and children with emergency food, mobile pantries, and fresh produce rescue programs.
  • Alameda County Community Food Bank: Bay Area Feeding America member with a comparable hub-and-spoke nonprofit distribution model, fresh produce focus, and nutrition education programming. Operates at substantially larger scale but with the same mission structure and donor model.

Broad incumbents

  • San Francisco-Marin Food Banks: Bay Area Feeding America food bank operating a hub-and-spoke nonprofit distribution model with comparable pantries, mobile distribution, and nutrition programs, but with a more urban donor base and substantially larger scale.
  • Los Angeles Regional Food Bank: One of the largest Feeding America food banks in the U.S., serving LA County with the same emergency food, produce rescue, and partner-network model but at much greater scale and with significantly more diversified fundraising capacity.

Others

  • California Association of Food Banks: Statewide association of 40+ California food banks, including Monterey County as a member. Operates the Farm to Family program that channels produce to member food banks, making it both a peer network and a key upstream supplier for the subject company.
  • Feeding America: National network of 200+ food banks of which Food Bank for Monterey County is a member. Provides shared branding, federal funding access, and supply-chain coordination, but does not directly compete; rather, it is the umbrella network defining membership rules and shared donor messaging.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

Food Bank for Monterey County social profiles

Digital presence

Food Bank for Monterey County compliance and trust

Trust signal

Compliance4 records

Food Bank for Monterey County financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Food Bank for Monterey County leadership team

Management profile

Number of profiles

Profiles15 records

Food Bank for Monterey County funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Food Bank for Monterey County M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Food Bank for Monterey County

What does Food Bank for Monterey County do?

The Food Bank for Monterey County operates as a central distribution hub sourcing, warehousing, and distributing emergency supplemental food and fresh produce across Monterey County. It serves approximately 160,000 residents monthly through 240+ direct distribution sites and a network of 160+ nonprofit partner organizations, distributing 15–35 million pounds of food annually. Programs include emergency food assistance, mobile produce distribution, child and senior nutrition, food rescue, and disaster response.

Is Food Bank for Monterey County a public or private company?

Food Bank for Monterey County is a private company. It is classified as nonprofit foundation owned and is currently operating.

When was Food Bank for Monterey County founded?

Food Bank for Monterey County was founded in 1993. It employs 1 to 10 people.

Where is Food Bank for Monterey County based?

Food Bank for Monterey County is headquartered in Salinas, United States, in the North America region.

How does Food Bank for Monterey County make money?

Four revenue lines are on record. Donations are the primary driver. The others are foundation Grants, government Funding and shared Maintenance Fees.

Who are Food Bank for Monterey County's main competitors?

Direct peers on record are Food Bank of Santa Cruz County, Second Harvest of the Greater Valley, Central California Food Bank, Redwood Empire Food Bank, Food Share of Ventura County and Alameda County Community Food Bank. Broad incumbents are San Francisco-Marin Food Banks and Los Angeles Regional Food Bank. Others are California Association of Food Banks and Feeding America.

Does Food Bank for Monterey County have an API?

No public API is recorded for Food Bank for Monterey County.

What industry is Food Bank for Monterey County in?

Food Bank for Monterey County's product category is Food Bank and Emergency Food Assistance. Its primary akta.pro industry code is BPAGAEAA, Food Assistance & Food Banks, with a secondary code of BPAIAKAF, Food & Nutrition Assistance Programs. Its NAICS code is 62421 and its SIC code is 4950.

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