Froxá
Froxá is a Spanish frozen seafood processor (Cantabria, est. 1983) that manufactures and distributes nine product categories — gourmet, shrimp, cephalopods, fish, bivalves, surimis, mixtures, Asian, and precooked — via regional Spanish delegates, dedicated large-retail coverage, and international export managers serving Iberia, Asia, and the Caribbean.
- Company typePrivate
- Founded1983
- HeadquartersSantiago De Cartes, Spain
- Headcount101–250
- GTM typeB2B
- OfferingHardware or Manufacturing
What Froxá does
Froxá (legal name FROXA, S.A.) is a privately held Spanish seafood processor headquartered in Santiago de Cartes, Cantabria, founded in 1983 and employing 101–250 people. The company manufactures and distributes a broad portfolio of frozen and processed seafood products — nine categories spanning Gourmet, Shrimps, Cephalopods, Fishes, Bivalves, Surimis, Mixtures, Asia, and Precooked lines, with 50+ individual SKUs — all produced at its Cantabria facility using globally sourced raw materials from Spain, Vietnam, Korea, China, India, Turkey, Chile, Peru, and New Zealand.
The business runs an Industry 4.0 stack that includes an MES BITAL manufacturing execution system with KPI-based production monitoring, an OEE 4.0 productivity program, and digitalized invoicing, order, and logistics workflows. Froxá goes to market through a sales-led B2B model: nine regional sales delegates cover Spanish territories (Zona Norte, Levante, Cataluña, Andalucía, Centro, Galicia, Cantabria) with a dedicated Grandes Superficies account manager for large retailers, while dedicated international regional managers serve Portugal, Asia (including a Shanghai contact), the Dominican Republic, broader Europe, the Americas, and the Caribbean. The company also operates a Caribbean subsidiary, Manzanillo Seafood.
Froxá generates revenue via one-time sales of frozen seafood SKUs in bulk and retail pack formats to foodservice operators, retail chains, and wholesale distributors, with quote-based pricing. Public-sector co-financing is a notable non-revenue funding stream: between late 2023 and early 2025 the company secured six EU, national, and regional grants totaling roughly €494K (FEMPA, FEDER, two SODERCAN grants, Red.es, and EOI cybersecurity), supporting €710K of capex in refrigeration, packaging, digitalization, and commercial promotion. Administrative body remuneration was €461,983.76 in 2024 per Cantabria transparency disclosures; company revenue is not publicly disclosed.
Froxá firmographics
Firmographics- Name
- Froxá
- Legal name
- FROXA, S.A.
- Website
- https://froxa.com
- Company type
- Private
- Founded year
- 1983
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Froxá is a Spanish frozen seafood processor (Cantabria, est. 1983) that manufactures and distributes nine product categories — gourmet, shrimp, cephalopods, fish, bivalves, surimis, mixtures, Asian, and precooked — via regional Spanish delegates, dedicated large-retail coverage, and international export managers serving Iberia, Asia, and the Caribbean.
- Ownership category
- akta.pro rank
Froxá industry classification
Industry- Product category
- Frozen Seafood Processing
- NAICS
- Seafood Product Preparation and Packaging (31171)
- SIC
- Prepared Fresh Or Frozen Fish & Seafoods (2092)
- akta.pro primary industry
- Frozen Seafood Meals & Value-Added Seafood (CRADADAG)
- akta.pro secondary industries
- Breaded/Battered & Fried Seafood Products (Frozen Convenience) (AFANADAH), Chilled/Refrigerated Prepared Meat & Seafood Meals (AFANAFAD)
Keywords
Where Froxá is headquartered
LocationHeadquarters
- HQ city
- Santiago De Cartes
- HQ country
- Spain
- HQ region
- Europe
Offices1 record
Markets served
Froxá business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Operations, Supply Chain, Personnel, Technology or R&D, Marketing or Sales, Infrastructure
Revenue model
- Frozen Seafood Products: Manufacture and sale of frozen seafood products including cephalopods, shrimps, fishes, bivalves, surimis, precooked items, gourmet line, seafood mixtures, and Asian products. Products sold in bulk packaging formats for foodservice and retail distribution.
Go-to-market motion1 record
Distribution channels2 records
Marketing channels3 records
Froxá product offering
Product offeringCore offering
Froxá manufactures and distributes a multi-category portfolio of frozen seafood products—Gourmet, Shrimps, Cephalopods, Fishes, Bivalves, Surimis, Mixtures, Asia-inspired, and Precooked (breaded/battered) items—sourced globally and processed at its Cantabria facility. Products are sold in bulk packaging formats (e.g., 10x400g, 4x1Kg, 1x10Kg) through regional sales delegates to foodservice operators, retail chains, and wholesale distributors across Spain and international markets.
Product overview
Froxá is a Spanish seafood processing company that manufactures and distributes a comprehensive portfolio of frozen seafood products under a multi-category architecture. The product range includes nine main product lines: (1) Gourmet Line - premium artisanal seafood offerings including gourmet squid strips (Rabas Gourmet), floured anchovies, and crystal prawns; (2) Shrimps - whole and peeled shrimp products; (3) Cephalopods - squid, octopus, and related products; (4) Fishes - whole fish and fillets including monkfish, salmon, cod, panga, tilapia, and sole; (5) Bivalves - clams, scallops, and related shellfish; (6) Surimis - surimi-based products including sticks, Frulas, and crab claws; (7) Mixtures - prepared seafood mixes including paellas, seafood salads, and soups; (8) Asia - Asian-inspired products like Wakame salad; and (9) Precooked - ready-to-cook breaded and battered seafood and chicken products manufactured in their Cantabria factory. The company emphasizes natural ingredients and traditional preparation methods with high quality standards throughout the transformation process.
Differentiator
Problem solved
Functional benefit
Products and services
- Gourmet Line Premium, artisanal-grade frozen seafood offerings (breaded squid strips, floured anchovies, squid rings, floured crystal prawn) targeted at foodservice and retail premium assortments.
- Shrimps Whole and peeled frozen shrimp products (primarily Penaeus Vannamei species) for foodservice and retail distribution.
- Cephalopods Whole and processed frozen cephalopod products including squid rings, baby squid, squid cuts, baby octopus, gigas squid tubes, and cleaned squid tubes, sourced from Pacific, Atlantic, and other capture zones.
- Fishes Whole and filleted frozen fish products including monkfish, panga, tilapia, sole, cod, john dory, silver fish, Alaska pollock, and premium salmon from both extractive fishing and aquaculture.
- Bivalves Shellfish frozen products including coquina clams, grooved carpet shells, scallops, Japanese clams, and Vietnamese clams sourced from Turkey, Republic of Korea, Vietnam, and Chile/Peru.
- Surimis Surimi-based frozen products including special surimi sticks, premium Delicia Premium sticks, Frulas, crab claws, and ocean surimi sticks (Bocas del oceano).
- Mixtures Prepared frozen seafood mixtures including paella cocktails with and without vegetables, seafood mixes, special seafood cocktails (Salpicon), seafood soups, and seafood salads, manufactured in Cantabria.
- Asia Asian-inspired frozen seafood products including Wakame salad sourced from China, targeting retail and foodservice customers.
- Precooked Ready-to-cook breaded and floured frozen seafood and chicken products (breaded/floured squid, hake, cod, chicken nuggets/fingers, San Jacobo) manufactured at the Cantabria factory for foodservice and retail.
Quantifiable outcome
- 34.82% of total investment covered by EMFF subsidy
- +1 more outcomes
Companies that use Froxá
Customer profileSegments3 records
Ideal customer profiles3 records
Froxá technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Froxá partnerships and signals
Strategic signalScale indicators3 records
Recent moves6 records
Expansion highlights7 records
Froxá competitors and assessment
Company assessmentDirect peers
- Frinsa: Spanish frozen seafood processor specializing in canned, frozen, and prepared fish and shellfish with significant retail-brand supply. Overlaps Froxá in frozen fish, cephalopods, and ready-to-cook seafood lines for major European retailers.
- Grupo Iberconsa: Spanish headquartered frozen seafood processor and distributor focused on cephalopods, hake, and shellfish with global sourcing. Closely overlaps Froxá in product mix, customer base (Spanish retail and foodservice), and European/international channels.
- Nueva Pescanova: Vertically integrated Spanish seafood group with own fishing fleet and extensive frozen and value-added seafood lines (including breaded fillets, surimi). Among Froxá's most direct Iberian competitors across product category, format, and customer overlap.
- Pescanova: Spanish frozen seafood multi-category manufacturer (cephalopods, fish, shellfish, surimi, precooked) with strong domestic foodservice and retail presence and international export network. Directly comparable product architecture to Froxá's 9-category portfolio and Iberian production base.
- Jealsa: Galician-based seafood group with canning and frozen seafood operations, including breaded/battered fish lines. Comparable regional Iberian manufacturer competing for the same foodservice and retail private-label seafood contracts.
Broad incumbents
- Highliner Foods: North-American-headquartered frozen seafood company focused on value-added breaded, seasoned, and prepared seafood. Comparable value-added processing model and retail/foodservice distribution despite geographic distance.
- Thai Union Group: Global seafood conglomerate producing frozen and canned seafood (including surimi, shrimp, ready meals) under brands like Chicken of the Sea and John West. Much larger scale; competes with Froxá in European foodservice and private label seafood categories.
- Nomad Foods: European frozen foods major (Birds Eye, Iglo, Findus) with sizable frozen seafood portfolio (fish fingers, breaded fish, shellfish). Larger, established competitor in the same European retail frozen seafood aisles where Froxá positions.
Emerging players
- Clearwater Seafoods: Canadian-headquartered shellfish and frozen seafood specialist (clams, scallops, crab, lobster). Overlaps with Froxá in bivalves and frozen shellfish product formats serving international retail and foodservice customers.
Regional players
- Connemara Seafoods: Ireland-based frozen seafood processor specializing in breaded/battered fish, shellfish, and smoked seafood for European markets. Comparable Irish/UK foodservice supplier competing with Froxá in pan-European retail and frozen categories.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
Froxá social profiles
Digital presenceFroxá financial estimates
Financial estimateRevenue estimate
Valuation estimate
Froxá leadership team
Management profileNumber of profiles
Froxá subsidiaries and ownership
Company hierarchySubsidiaries1 record
Froxá funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Froxá M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Froxá
What does Froxá do?
Froxá manufactures and distributes a multi-category portfolio of frozen seafood products—Gourmet, Shrimps, Cephalopods, Fishes, Bivalves, Surimis, Mixtures, Asia-inspired, and Precooked (breaded/battered) items—sourced globally and processed at its Cantabria facility. Products are sold in bulk packaging formats (e.g., 10x400g, 4x1Kg, 1x10Kg) through regional sales delegates to foodservice operators, retail chains, and wholesale distributors across Spain and international markets.
Is Froxá a public or private company?
Froxá is a private company. It is classified as unknown and is currently operating.
When was Froxá founded?
Froxá was founded in 1983. It employs 101 to 250 people.
Where is Froxá based?
Froxá is headquartered in Santiago De Cartes, Spain, in the Europe region.
How does Froxá make money?
One revenue line is on record: frozen Seafood Products.
Who are Froxá's main competitors?
Direct peers on record are Frinsa, Grupo Iberconsa, Nueva Pescanova, Pescanova and Jealsa. Broad incumbents are Highliner Foods, Thai Union Group and Nomad Foods. Clearwater Seafoods is listed as an emerging player. Connemara Seafoods is listed as a regional player.
Does Froxá have an API?
No public API is recorded for Froxá.
What industry is Froxá in?
Froxá's product category is Frozen Seafood Processing. Its primary akta.pro industry code is CRADADAG, Frozen Seafood Meals & Value-Added Seafood, with a secondary code of AFANADAH, Breaded/Battered & Fried Seafood Products (Frozen Convenience). Its NAICS code is 31171 and its SIC code is 2092.