Above & Beyond Catering
Above & Beyond Catering is a San Francisco-based full-service catering company founded in 2005, serving corporate events, weddings, and special occasions across the Bay Area with chef-made, locally sourced cuisine and custom menu development.
- Company typePrivate
- Founded2005
- HeadquartersSan Francisco, United States
- Headcount11–50
- GTM typeB2B and B2C
- OfferingServices
What Above & Beyond Catering does
Above & Beyond Catering is a full-service catering company founded in 2005 and headquartered at 1760 Cesar Chavez, Suite K1, San Francisco, California. The company is owned and operated by Chef Anthony Barr and co-owner Anna Intertas-Barr as part of AGA Hospitality Group. It serves the San Francisco Bay Area with capability to extend into Napa, providing chef-made cuisine built on locally sourced, seasonal ingredients with international flavor influences shaped by Chef Barr's Southern roots, California experience, and 15+ years of Bay Area restaurant background.
The company's service portfolio spans four primary lines: corporate drop-off catering (delivery and setup of linen, chafing dishes, and platters), full-service catering with dedicated servers, bartenders, and event coordination, beverage and bar services, and comprehensive wedding and special-event planning including venue coordination, florals, rentals, and timeline management. Sub-service verticals include Quinceañera, Bar/Bat Mitzvah, Happy Hour, and Meeting/Conference catering, with custom menu development accommodating gluten-free, vegan, paleo, and kosher-style dietary requirements. The underlying operational technology is culinary and service-process know-how — a streamlined planning workflow (consultation, menu finalization, optional tastings, day-of execution) supported by a professional staff of coordinators, planners, and servers rather than proprietary software platforms.
Revenue is generated through quote-based, per-event professional services pricing with pay-as-you-go billing across unit-priced tiers (corporate drop-off, full-service, on-site set-up, express/disposable). The go-to-market motion is sales-led and event-driven: direct consultations initiated via website contact forms or phone (415.552.7130), complemented by content marketing through the company blog, Instagram (@abovecateringsf), and word-of-mouth referrals from prior events. Customer segments include corporate clients, weddings, private celebrations, and cultural/religious events — a fragmented, transactional mix with no disclosed enterprise anchor accounts.
Above & Beyond Catering firmographics
Firmographics- Name
- Above & Beyond Catering
- Legal name
- Above & Beyond Catering
- Website
- https://abovecatering.com
- Company type
- Private
- Founded year
- 2005
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Above & Beyond Catering is a San Francisco-based full-service catering company founded in 2005, serving corporate events, weddings, and special occasions across the Bay Area with chef-made, locally sourced cuisine and custom menu development.
- Ownership category
- akta.pro rank
Above & Beyond Catering industry classification
Industry- Product category
- Catering Services
- NAICS
- Caterers (722320)
- SIC
- Retail-Eating Places (5812)
- akta.pro primary industry
- Full-Service Catering (Off-Premise) (HSACAGAA)
- akta.pro secondary industries
- Wedding & Social Event Catering (THAHAKAE), Off-Premise / Mobile Event Catering (THAHAKAD), Specialty Dietary & Wellness Catering (Vegan, Halal, Kosher, Allergy-Friendly) (THAFAIAK)
Keywords
Where Above & Beyond Catering is headquartered
LocationHeadquarters
- HQ city
- San Francisco
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Above & Beyond Catering business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Others
Revenue model
- Full-Service Catering: Complete catering service for events of all sizes including dedicated servers, bartenders, setup, cleanup, and comprehensive event planning. Services include specialty linen, platters, china, and floral arrangements.
- Corporate Drop-Off Catering: Delivery of chef-made food to corporate offices and events. Includes black linen, white platters, and chafing dishes. Setup takes 30 minutes to an hour.
- Beverage and Bar Services: Full bar services including classic cocktails, curated wine selections, artisanal beers, and handcrafted mocktails. Professional staff manages beverage service at events.
- Wedding and Special Event Planning: Comprehensive wedding coordinating and full-service planning beyond just food, including venue coordination, floral arrangements, rentals, entertainment, and timeline management.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Corporate Drop-Off Catering - Convenient delivery service with essential setup |
| Unit Pricing | Pay-as-you-go | Full-Service Catering - Complete event execution with professional staff |
| Unit Pricing | Pay-as-you-go | On-Site Set-Up - Professional setup with full equipment |
| Unit Pricing | Pay-as-you-go | Express Service - Disposable materials option |
Go-to-market motion2 records
Distribution channels3 records
Marketing channels5 records
Above & Beyond Catering product offering
Product offeringCore offering
Above & Beyond Catering provides full-service and drop-off catering for corporate events, weddings, and special occasions in San Francisco and the Bay Area. Services include custom menu development with chef-made cuisine from locally sourced, seasonal ingredients, professional bar and beverage service, dedicated serving staff, and complete event coordination including setup, cleanup, floral arrangements, and vendor management. The company accommodates dietary restrictions including gluten-free, vegan, paleo, and kosher-style requirements.
Product overview
Above & Beyond Catering is a full-service catering company operating since 2005, offering a comprehensive suite of catering services. The core offerings include Corporate Drop-Off & Events (convenient drop-off and full-service options for meetings, conferences, and corporate gatherings), Special Events Catering (Quinceañeras, Bar/Bat Mitzvahs, Happy Hour, and Meeting/Conference events), Wedding Catering (full-service planning with customizable menus), and Beverage Packages (professional bar services). Additional services include Custom Menu Design with international and California-inspired cuisine accommodating various dietary restrictions, and Full-Service Event Planning with setup, cleanup, florals, and vendor coordination. The company operates as part of AGA Hospitality Group, serving San Francisco and the Bay Area with chef-made food featuring locally sourced, seasonal ingredients.
Differentiator
Problem solved
Functional benefit
Products and services
- Corporate Drop-Off & Events Drop-off and full-service catering for corporate gatherings including meetings, conferences, themed events, working lunches, networking sessions, breakfast catering, holiday parties, company picnics, and executive meetings. Includes delivery, setup of linens/chafing dishes/platters, and optional full-service with cleanup.
- Wedding Catering Full-service wedding catering offering customizable menus with fresh, high-quality ingredients from elegant hors d'oeuvres to lavish dinners, with comprehensive wedding coordinating and full-service planning including venue coordination, floral arrangements, rentals, entertainment, and timeline management.
- Special Events Catering Full-service catering for special occasions including Quinceañeras, Bar/Bat Mitzvahs, Happy Hour events, and meeting/conference catering, with customizable menus, event planning, floral and decor assistance, and rental coordination for birthday parties, open houses, anniversaries, and milestone events.
- Beverage Packages and Bar Services Professional bar services featuring classic cocktails, curated wine selections, artisanal beers, and handcrafted mocktails for corporate events, weddings, and casual gatherings, with skilled staff managing beverage service.
- Custom Menu Design Personalized menu creation with international flavors and California-inspired cuisine, accommodating dietary restrictions including gluten-free, vegan, paleo, and kosher requirements, drawing on locally sourced, seasonal ingredients.
- Full-Service Event Planning Comprehensive event coordination including setup, cleanup, floral arrangements, decor, rental coordination, and vendor management to ensure seamless event execution for weddings and corporate events.
- Quinceañera Catering Specialized catering for Quinceañera celebrations featuring classic Latin dishes, modern California-inspired cuisine, or fusion options, with full event planning support.
- Bar Mitzvah Catering Catering for Bar and Bat Mitzvah celebrations with traditional Jewish feast options, modern California dishes, and kosher-style accommodation, with full event planning.
- Happy Hour Catering Small plates and appetizers paired with handcrafted cocktails, mocktails, local wines, and craft beers for after-work socials, corporate mixers, and private gatherings.
- Meeting and Conference Catering Catering for corporate meetings and conferences including continental and hot breakfast buffets, gourmet sandwich and salad platters, hot entrees, coffee bars, and afternoon snack assortments.
Quantifiable outcome
- Serving events of all shapes and sizes since 2005
- +2 more outcomes
Companies that use Above & Beyond Catering
Customer profileNamed customers3 records
Segments4 records
Ideal customer profiles4 records
Above & Beyond Catering technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
Above & Beyond Catering partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- AGA Hospitality GroupcoreAbove & Beyond Catering operates as part of AGA Hospitality Group, delivering spectacular service as part of this hospitality group. The parent company provides operational support and brand infrastructure for the catering operations.
Scale indicators4 records
Recent moves4 records
Expansion highlights4 records
Above & Beyond Catering competitors and assessment
Company assessmentBroad incumbents
- Sodexo: Global food services and facilities management company with significant corporate event and institutional catering operations. Provides the broader competitive context for Above & Beyond's corporate and special-event segments.
- Compass Group: Global food service and support services conglomerate operating across corporate, institutional, and event catering. Represents the broad incumbent backdrop against which Above & Beyond competes for corporate catering contracts.
Direct peers
- Paula LeDuc Fine Catering: Berkeley-based full-service caterer specializing in weddings, corporate events, and private celebrations across the Bay Area. Directly comparable to Above & Beyond on service model, geography, event segments, and full-service vs. drop-off tiering.
- Wente Vineyards Catering: Napa Valley premium caterer serving weddings, corporate events, and winery-hosted functions. Highly comparable on full-service event execution, premium positioning, and Bay Area/Napa geography — including the Napa extension where Above & Beyond also operates.
- McCalls Catering & Events: Long-established California full-service caterer offering corporate catering, weddings, and special events with custom menu development and event planning. Comparable in service breadth, longevity, and chef-driven custom-menu positioning.
- Strauss Events: Bay Area full-service event production and catering company serving corporate and private clients with menu customization and bar services. Comparable on integrated event production, Bay Area focus, and corporate/wedding dual-segment exposure.
- Global Gourmet Catering: Bay Area full-service caterer with drop-off and staffed event options for corporate and private clients. Directly comparable on dual-tier service model (drop-off plus full-service), geographic focus, and corporate event emphasis.
- Melons Catering: San Francisco-based full-service caterer offering drop-off, staffed events, weddings, and bar services across the Bay Area. Closely mirrors Above & Beyond's product portfolio and SF-centric footprint.
Emerging players
- Forkable: Tech-enabled corporate catering platform operating in the Bay Area, focused on office meal programs. Competes with Above & Beyond's drop-off tier on corporate customers but operates a marketplace/aggregator model rather than a chef-led full-service model.
- ezCater: Corporate catering marketplace connecting offices with local caterers, including in the Bay Area. Represents a structural competitive vector against Above & Beyond's drop-off catering tier via aggregator commoditization.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Above & Beyond Catering social profiles
Digital presenceAbove & Beyond Catering financial estimates
Financial estimateRevenue estimate
Valuation estimate
Above & Beyond Catering leadership team
Management profileNumber of profiles
Profiles2 records
Above & Beyond Catering funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Above & Beyond Catering M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Above & Beyond Catering
What does Above & Beyond Catering do?
Above & Beyond Catering provides full-service and drop-off catering for corporate events, weddings, and special occasions in San Francisco and the Bay Area. Services include custom menu development with chef-made cuisine from locally sourced, seasonal ingredients, professional bar and beverage service, dedicated serving staff, and complete event coordination including setup, cleanup, floral arrangements, and vendor management. The company accommodates dietary restrictions including gluten-free, vegan, paleo, and kosher-style requirements.
Is Above & Beyond Catering a public or private company?
Above & Beyond Catering is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Above & Beyond Catering founded?
Above & Beyond Catering was founded in 2005. It employs 11 to 50 people.
Where is Above & Beyond Catering based?
Above & Beyond Catering is headquartered in San Francisco, United States, in the North America region.
How does Above & Beyond Catering make money?
Four revenue lines are on record. Full-Service Catering is the primary driver. The others are corporate Drop-Off Catering, beverage and Bar Services and wedding and Special Event Planning.
Who are Above & Beyond Catering's main competitors?
Broad incumbents on record are Sodexo and Compass Group. Direct peers are Paula LeDuc Fine Catering, Wente Vineyards Catering, McCalls Catering & Events, Strauss Events, Global Gourmet Catering and Melons Catering. Emerging players are Forkable and ezCater.
Does Above & Beyond Catering have an API?
No public API is recorded for Above & Beyond Catering.
What industry is Above & Beyond Catering in?
Above & Beyond Catering's product category is Catering Services. Its primary akta.pro industry code is HSACAGAA, Full-Service Catering (Off-Premise), with a secondary code of THAHAKAE, Wedding & Social Event Catering. Its NAICS code is 722320 and its SIC code is 5812.