Green Cuisine
- Company typePrivate
- Founded1990
- HeadquartersWatton, United Kingdom
- Headcount11–50
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
Green Cuisine firmographics
Firmographics- Name
- Green Cuisine
- Legal name
- Green Cuisine Food Products Ltd
- Website
- https://greencuisine.co.uk
- Company type
- Private
- Founded year
- 1990
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Ownership category
- akta.pro rank
Green Cuisine industry classification
Industry- Product category
- Herb and Spice Manufacturing
- NAICS
- Food Manufacturing (311)
- SIC
- Food And Kindred Products (2000)
- akta.pro primary industry
- Spices, Herbs & Seasonings Trading/Wholesale (AFAIAKAE)
- akta.pro secondary industries
- Ingredients, Spices & Culinary Supplies Distribution (CRAOABAK), Natural, Organic & Health Foods Wholesale Distribution (CRAOAAAK), Whole Spices (Seeds, Pods, Bark, Roots) (AFAJANAA)
Keywords
Where Green Cuisine is headquartered
LocationHeadquarters
- HQ city
- Watton
- HQ country
- United Kingdom
- HQ region
- Europe
Offices1 record
Markets served
Green Cuisine business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Herbs and Spices Sales: Direct retail sales of herbs, spices, and seasoning products through e-commerce platform and private label manufacturing for business customers. The company offers over 150 varieties across multiple product ranges.
Go-to-market motion2 records
Distribution channels2 records
Marketing channels3 records
Green Cuisine product offering
Product offeringCore offering
Green Cuisine manufactures and wholesales a comprehensive range of over 150 herbs, spices, and seasoning mixes, both conventional and organic, packaged in multiple formats including boxes, jars, tins, grinders, and gift items. The company produces several million packs annually in its modern factory in Watton, Norfolk, for sale throughout the UK and EU, and additionally operates a private label manufacturing service producing custom-branded herb and spice products for large and small business customers.
Differentiator
Problem solved
Functional benefit
Products and services
- Green Cuisine Box Range A value-for-money product line offering 130 different varieties of herbs, spices, and seasonings at a single price point, designed as glass jar refills for retail consumers.
- Green Cuisine Organic Box Range A boxed product range containing 45 of the most popular certified organic herbs and spices, certified by the Organic Accreditation Agency Demeter (UK6), for retail consumers seeking organic options.
- Green Cuisine Grinders Popular seasonings packaged in handy, refillable grinder formats for retail consumer use.
- Farmhouse Grinders A range of seasoning grinders under the Farmhouse brand, offering seasonings in a convenient refillable format for retail consumers.
- Green Cuisine Tins Range A product range of five 100% natural rubs packaged in tins for retail consumers.
- Green Cuisine Cooks Range A wide range of herbs and spices packed in easy-to-use PET bottles designed for professional cooks and caterers in commercial food preparation.
- Green Cuisine Classic Jar Range Traditional herbs and spices packed in heavy glass jars with aluminium lids (all recyclable), offering 75 different varieties for retail consumers.
- Green Cuisine Select Range Hand-tied Bouquet Garni pouchettes, typically sold in packs of five sachets, for retail consumers.
- Green Cuisine Gift Range A selection of mulling spices and herb and spice-related gift items including mulled wine pouchettes, a grater with nutmegs, and curry crackers, for retail gifting occasions.
- Private Label Herb and Spice Manufacturing Custom contract manufacturing of herb and spice products for retail and foodservice brand customers, producing custom-branded SKUs across multiple packaging formats.
Companies that use Green Cuisine
Customer profileSegments3 records
Ideal customer profiles3 records
Green Cuisine technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Green Cuisine partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered core.
- SALSA (BRC sponsored)coreFood safety accreditation through SALSA, which is BRC (British Retail Consortium) sponsored, providing recognised quality assurance standards.
- BDA OrganiccoreOrganic product certification partnership ensuring organic integrity of products.
- FairTradecoreFairTrade accreditation for ethical sourcing and trading practices.
Scale indicators6 records
Recent moves5 records
Expansion highlights4 records
Green Cuisine competitors and assessment
Company assessmentDirect peers
- Bart Ingredients: Bart Ingredients is a long-established UK manufacturer of herbs, spices, and seasonings with a broad product range and private label service. It is the closest direct competitor to Green Cuisine in scale, channel mix (retail + private label), and product positioning.
- Steenbergs: Steenbergs is a UK-based herb and spice specialist focused on organic and FairTrade ingredients with extensive private label and wholesale services. Directly comparable to Green Cuisine's organic box range and private label business model.
Emerging players
- Just Spices: Just Spices is a fast-growing European D2C and retail spice-blend brand based in Germany. It overlaps with Green Cuisine in seasoning mixes and direct-to-consumer online channels and represents a competitor targeting similar premium/retail consumer segments.
Broad incumbents
- Schwartz (McCormick): Schwartz is one of the UK's most recognised herb and spice brands, owned by McCormick & Company. While much larger and broader in scope, it competes head-on with Green Cuisine across dried herbs, seasonings, and recipe-mix shelves in the UK.
- Colman's (Unilever): Colman's is an iconic UK condiment and seasoning brand owned by Unilever, with a heritage comparable to Green Cuisine's. It overlaps on mustards, sauces, and seasonings in UK retail and foodservice channels, though it is part of a much larger portfolio.
- McCormick & Company: McCormick is the global market leader in spices, seasonings, and condiments, and owns Schwartz in the UK. It dwarfs Green Cuisine but is the benchmark wholesale and retail competitor across both consumer and private label channels.
- Fuchs Group: Fuchs is one of Europe's largest family-owned spice and seasoning manufacturers, producing industrial and retail spice products across the region. Comparable to Green Cuisine as a manufacturing peer but at substantially greater scale and with broader geographic reach.
Regional players
- Herbie's Spices: Herbie's Spices is an Australian family-run specialist herb and spice retailer and wholesaler. Comparable to Green Cuisine in curation, format diversity (jars, refill bags, blends), and direct-to-consumer focus, though operating in a different geography.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Green Cuisine social profiles
Digital presenceGreen Cuisine financial estimates
Financial estimateRevenue estimate
Valuation estimate
Green Cuisine leadership team
Management profileNumber of profiles
Green Cuisine funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Green Cuisine M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Green Cuisine
What does Green Cuisine do?
Green Cuisine manufactures and wholesales a comprehensive range of over 150 herbs, spices, and seasoning mixes, both conventional and organic, packaged in multiple formats including boxes, jars, tins, grinders, and gift items. The company produces several million packs annually in its modern factory in Watton, Norfolk, for sale throughout the UK and EU, and additionally operates a private label manufacturing service producing custom-branded herb and spice products for large and small business customers.
Is Green Cuisine a public or private company?
Green Cuisine is a private company. It is classified as family owned and is currently operating.
When was Green Cuisine founded?
Green Cuisine was founded in 1990. It employs 11 to 50 people.
Where is Green Cuisine based?
Green Cuisine is headquartered in Watton, United Kingdom, in the Europe region.
How does Green Cuisine make money?
One revenue line is on record: herbs and Spices Sales.
Who are Green Cuisine's main competitors?
Direct peers on record are Bart Ingredients and Steenbergs. Just Spices is listed as an emerging player. Broad incumbents are Schwartz (McCormick), Colman's (Unilever), McCormick & Company and Fuchs Group. Herbie's Spices is listed as a regional player.
Does Green Cuisine have an API?
No public API is recorded for Green Cuisine.
What industry is Green Cuisine in?
Green Cuisine's product category is Herb and Spice Manufacturing. Its primary akta.pro industry code is AFAIAKAE, Spices, Herbs & Seasonings Trading/Wholesale, with a secondary code of CRAOABAK, Ingredients, Spices & Culinary Supplies Distribution. Its NAICS code is 311 and its SIC code is 2000.