Sunrise Bistro and Catering
Sunrise Bistro and Catering is a privately held Walnut Creek bistro and Bay Area event caterer, founded in 1981, serving individual diners and corporate, social, and Jewish-community event buyers with scratch-made, organic-sourced breakfast, lunch, BBQ, and kosher-style menus.
- Company typePrivate
- Founded1981
- HeadquartersWalnut Creek, United States
- Headcount11–50
- GTM typeB2B and B2C
- OfferingServices
What Sunrise Bistro and Catering does
Sunrise Bistro and Catering is a privately held, single-location restaurant and catering company founded in 1981 in downtown Walnut Creek, California, by Robert and Penny. The company runs two integrated business lines: The Bistro, a walk-in breakfast and lunch restaurant at 1559 Botelho Drive open daily from 7:00 AM to 3:00 PM; and Catering Services, providing pickup, delivery, and full-service event catering throughout the San Francisco Bay Area. Customer-facing transactions run on conventional restaurant technology — a ToastTab online ordering storefront, FlipDish-built mobile apps on Google Play and Apple App Store, and direct phone/email contact for catering — with no proprietary technology platform or AI/ML systems in evidence. Headcount is reported in the 11–50 band and the business is independently owned with no disclosed private equity, venture, or parent-company involvement.
The product surface spans more than 15 sub-products organized around breakfast and brunch, a-la-carte lunches, box lunches, cold and hot buffets, salad bowls, hors d'oeuvres, BBQ, dairy kosher-style and Kiddush catering, desserts and bakery, holiday menus, and beverages. Positioning emphasizes scratch cooking — in-house baked breads, made-from-scratch salad dressings — with organic and sustainable ingredient sourcing and accommodation of gluten-free, vegan, vegetarian, and kosher-style diets. Distribution mixes a single Walnut Creek physical storefront for walk-in and online bistro orders with region-wide direct-sales catering delivery serving corporate, social, and community-event buyers.
Revenue is generated entirely from food and beverage sales on a one-time, per-order basis. Catering uses per-person unit pricing (box lunches at $18.50/PP, informal buffet at $25/PP, BBQ buffet at $38/PP, Kiddush full-service at $35 adult/$30 kid) with pay-as-you-go billing cadence; bistro transactions are walk-in or ToastTab pickup/delivery. The go-to-market motion combines direct-to-consumer bistro traffic, organic social (TikTok, Instagram), Yelp reputation management, an email newsletter, and dedicated catering phone/email sales. Catering orders carry operational friction (noon-of-prior-business-day cutoff for orders; three-month advance booking for full-service events) and holiday-season lead-time guidance.
Sunrise Bistro and Catering firmographics
Firmographics- Name
- Sunrise Bistro and Catering
- Legal name
- Sunrise Bistro and Catering
- Website
- https://sunrisebistrocatering.com
- Company type
- Private
- Founded year
- 1981
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Sunrise Bistro and Catering is a privately held Walnut Creek bistro and Bay Area event caterer, founded in 1981, serving individual diners and corporate, social, and Jewish-community event buyers with scratch-made, organic-sourced breakfast, lunch, BBQ, and kosher-style menus.
- Ownership category
- akta.pro rank
Sunrise Bistro and Catering industry classification
Industry- Product category
- Restaurant & Catering Services
- NAICS
- Full-Service Restaurants (722511), Caterers (722320)
- SIC
- Retail-Eating & Drinking Places (5810), Miscellaneous Food Preparations & Kindred Products (2090)
- akta.pro primary industry
- Full-Service Catering (Off-Premise) (HSACAGAA)
- akta.pro secondary industries
- Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly) (HSACAGAH), Corporate Catering & Refreshment Services (HSACADAD), Breakfast & Brunch Fast Casual (THAFABAL)
Keywords
Where Sunrise Bistro and Catering is headquartered
LocationHeadquarters
- HQ city
- Walnut Creek
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Sunrise Bistro and Catering business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Bistro Food and Beverage Sales: Walk-in and online orders for breakfast and lunch items at the physical bistro location, serving customers daily from 7:00 AM to 3:00 PM.
- Catering Services: Full-service and grab-and-go catering for corporate events, parties, brunches, and gatherings throughout the Bay Area. Orders require advance notice (noon prior business day). Full service events require booking at least three months in advance.
- BBQ Services: Smoked meats and BBQ buffet services including brisket, pulled pork, and chicken, with sides and baked goods.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Box Lunches - $18.50 per person |
| Unit Pricing | Pay-as-you-go | Light Refreshments - $16.50 per person |
| Unit Pricing | Pay-as-you-go | Informal Buffet - $25.00 per person (25 person minimum) |
| Unit Pricing | Pay-as-you-go | Upscale Buffet Cold - $28.00 per person (15 person minimum) |
| Unit Pricing | Pay-as-you-go | BBQ Buffet - $38.00 per person (15 person minimum) |
| Unit Pricing | Pay-as-you-go | Kiddush Buffet - Full Service $35.00 adult, $30.00 kid (50 person minimum) |
| Unit Pricing | Pay-as-you-go | Continental Buffets - $10.50-$16.00 per person |
| Unit Pricing | Pay-as-you-go | Hors d'Oeuvres - Per piece pricing from $3.50-$5.00 each |
| Unit Pricing | Pay-as-you-go | Desserts and Bakery - Mini desserts $1.75 each |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels5 records
Sunrise Bistro and Catering product offering
Product offeringCore offering
Sunrise Bistro and Catering operates a single-location, full-service breakfast and lunch restaurant in Walnut Creek, California, open daily from 7:00 AM to 3:00 PM, serving sandwiches, salads, quiches, and baked goods prepared from scratch with sustainably sourced ingredients. Its catering division delivers a broad menu of breakfast, brunch, lunch, BBQ, hors d'oeuvres, kosher-style, dessert, and beverage offerings to corporate and private clients throughout the Bay Area via pickup, delivery, and full-service event catering.
Product overview
Sunrise Bistro and Catering is a single-location restaurant and catering company serving the Bay Area since 1981. The company operates two integrated offerings: The Bistro (a Walnut Creek restaurant open 7:00 AM–3:00 PM daily) serving housemade breakfast and lunch items; and Catering Services providing food delivery and full-service event catering across the Bay Area. The catering division comprises multiple specialized sub-products including Breakfast & Brunch Catering, A La Carte Lunches, Box Lunches, Cold Buffets, Hot Buffets, Impressive Salad Bowls, Hors D'Oeuvres & Platters, Most Requested Buffets, BBQ Catering, Dairy Kosher-Style Buffet, Kiddush Buffet, Desserts & Bakery, Holiday Essentials, and Beverages. The company emphasizes cooking from scratch using sustainable, organic ingredients wherever possible.
Differentiator
Problem solved
Functional benefit
Products and services
- The Bistro Full-service breakfast and lunch restaurant located in Walnut Creek, California, open daily from 7:00 AM to 3:00 PM, serving fresh, sustainable, housemade foods including sandwiches, salads, quiches, and baked goods to individual diners.
- Catering Services Full-service catering for corporate events, parties, weddings, and receptions throughout the Bay Area, offering breakfast/brunch, lunches, hors d'oeuvres, BBQ, Jewish cuisine, desserts, and beverages with delivery and full-service options.
- Breakfast & Brunch Catering Catering menu featuring continental buffets, hot breakfasts, breakfast burritos, sandwiches, quiches, pastries, and beverage services for morning events.
- A La Carte Lunches Ready-to-serve lunch items including sandwich platters, salad samplers, Aram sandwiches, mini bagels, croissants, grilled chicken, tri-tip beef, and fruit trays.
- Box Lunches Individual packaged lunch boxes featuring sandwiches, salads, and specialty options including vegetarian, vegan, and gluten-free choices at $18.50 per person.
- Cold Buffets Assembled buffet catering featuring pre-assembled sandwiches, Aram wraps, salads, and cold protein options with various price points from informal to upscale.
- Hot Buffets Hot catering buffets including California comfort food, BBQ spreads, taco bars, and hot lunch options served in foil pans.
- Impressive Salad Bowls Large-format specialty salads including Thai chicken, Caesar's Goddess, spinach, bountiful green, seasonal arugula, edamame quinoa, and tahini bowls available in small and large portions.
- A La Carte Hors D'Oeuvres & Platters Individual and platter-style appetizers including vegetable frittata, mozzarella crostini, spring rolls, deviled eggs, tri-tip crostini, antipasto skewers, grilled chicken skewers, and assorted party platters.
- Most Requested Buffets Signature buffet packages including upscale cold buffet, informal buffet, light refreshments, and BBQ buffet with various meat and side options.
- BBQ Catering BBQ specialty catering available in both a la carte and buffet formats featuring smoked brisket, pulled pork, Mary's free-range chicken, and classic BBQ sides.
- Dairy Kosher-Style Buffet Jewish cuisine catering featuring dairy kosher-style options including veggie lasagna, eggplant parmesan, quiches, blintzes, and traditional kosher-style buffets.
- Kiddush Buffet Specialized catering for Jewish kiddush celebrations featuring lox and bagels, cream cheese spreads, salads, and desserts with full service or delivery-only options.
- Desserts & Bakery In-house made desserts including mini desserts, snack cakes, pies, crisps, bread pudding, and Sunrise granola, all made from scratch.
- Holiday Essentials Seasonal holiday catering menu available November and December featuring traditional holiday dishes, baked goods, salads, vegetable sides, and festive desserts.
- Beverages Beverage catering services including cold beverages, hot beverages, full beverage stations, and bar services for catered events.
Companies that use Sunrise Bistro and Catering
Customer profileSegments4 records
Ideal customer profiles4 records
Sunrise Bistro and Catering technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Sunrise Bistro and Catering partnerships and signals
Strategic signalScale indicators3 records
Recent moves6 records
Expansion highlights6 records
Sunrise Bistro and Catering competitors and assessment
Company assessmentBroad incumbents
- Sweetgreen: National salad/bowl-focused fast-casual chain with catering and a sustainable sourcing story. Comparable on the Bistro's healthy, housemade positioning and on the salad-bowl catering products, though at vastly greater scale.
- Panera Bread: National breakfast/lunch cafe chain with catering offerings. Comparable on the Bistro side (breakfast/lunch daypart) and on corporate catering, though at much larger scale and lower price point.
- Whole Foods Market Catering: National grocery chain catering program offering organic, scratch-prepared platters and boxed meals. Overlaps with Sunrise's organic/sustainable positioning and boxed-lunch offering, but as part of a much broader retail business.
Direct peers
- Back to Earth Organic Catering: Bay Area organic, scratch-cooked caterer with a housemade, sustainable positioning that closely mirrors Sunrise's value proposition. Comparable in product, philosophy, and customer segment.
- La Bonne Cuisine Catering: Bay Area full-service catering company serving corporate and private events across the region. Comparable in delivery radius, menu breadth, and B2B client mix.
- Roux on the Road Catering: Bay Area off-premise caterer offering corporate drop-off and full-service event catering. Comparable in single-kitchen, multi-segment model and Bay Area delivery reach.
- Pyramid Catering: Bay Area full-service corporate and social caterer with similar menu breadth (box lunches, buffets, BBQ) and similar delivery-radius model out of a single regional kitchen. Closest comparable in scope and customer base.
- Strawberry Catering: Walnut Creek / Bay Area caterer offering corporate breakfast, lunch, and event catering with similar product taxonomy (box lunches, buffets, breakfast packages). Direct local competitor for the same corporate accounts.
Emerging players
- Gottleib Kosher Catering: Kosher catering specialist (LA-based) serving Jewish community events with dairy and meat kosher menus. Most directly comparable to Sunrise's kosher-style and Kiddush buffet niche, though certified kosher rather than kosher-style.
- Milk & Honey Kosher Catering: Kosher catering operator serving Jewish lifecycle and community events. Comparable to Sunrise's Kiddush buffet and dairy kosher-style offerings, focused on the same use cases.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Sunrise Bistro and Catering social profiles
Digital presenceSunrise Bistro and Catering financial estimates
Financial estimateRevenue estimate
Valuation estimate
Sunrise Bistro and Catering leadership team
Management profileNumber of profiles
Profiles2 records
Sunrise Bistro and Catering funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Sunrise Bistro and Catering M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Sunrise Bistro and Catering
What does Sunrise Bistro and Catering do?
Sunrise Bistro and Catering operates a single-location, full-service breakfast and lunch restaurant in Walnut Creek, California, open daily from 7:00 AM to 3:00 PM, serving sandwiches, salads, quiches, and baked goods prepared from scratch with sustainably sourced ingredients. Its catering division delivers a broad menu of breakfast, brunch, lunch, BBQ, hors d'oeuvres, kosher-style, dessert, and beverage offerings to corporate and private clients throughout the Bay Area via pickup, delivery, and full-service event catering.
Is Sunrise Bistro and Catering a public or private company?
Sunrise Bistro and Catering is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Sunrise Bistro and Catering founded?
Sunrise Bistro and Catering was founded in 1981. It employs 11 to 50 people.
Where is Sunrise Bistro and Catering based?
Sunrise Bistro and Catering is headquartered in Walnut Creek, United States, in the North America region.
How does Sunrise Bistro and Catering make money?
Three revenue lines are on record. Bistro Food and Beverage Sales are the primary driver. The others are catering Services and BBQ Services.
Who are Sunrise Bistro and Catering's main competitors?
Broad incumbents on record are Sweetgreen, Panera Bread and Whole Foods Market Catering. Direct peers are Back to Earth Organic Catering, La Bonne Cuisine Catering, Roux on the Road Catering, Pyramid Catering and Strawberry Catering. Emerging players are Gottleib Kosher Catering and Milk & Honey Kosher Catering.
Does Sunrise Bistro and Catering have an API?
No public API is recorded for Sunrise Bistro and Catering.
What industry is Sunrise Bistro and Catering in?
Sunrise Bistro and Catering's product category is Restaurant & Catering Services. Its primary akta.pro industry code is HSACAGAA, Full-Service Catering (Off-Premise), with a secondary code of HSACAGAH, Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly). Its NAICS code is 722511 and its SIC code is 5810.