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Star of The West Milling Co.

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uuid000uhau

Namestring
Star of The West Milling Co.
Legal namestring
Star of the West Milling Company
Company typeenum
Private
Founded yearint
1870
Descriptiontext

Star of The West Milling Co. is a privately held, employee-owned flour milling and grain handling company founded in 1870 and headquartered in Frankenmuth, Michigan. The company operates an integrated grain origination-to-finished-product platform spanning five flour mills across Indiana, Michigan, New York, and Ohio, with 33,400 cwts of daily milling capacity and over 10 million cwts milled in 2022. Its product portfolio includes specialty soft white winter wheat flours (pastry, cake, whole wheat, organic, low-emission), ready-to-eat flaked wheat, dry edible beans (conventional and organic), and food-grade soybeans, supported by a network of 30+ grain elevators, 14 bean processing facilities, and 8 agronomy locations staffed by 30+ Certified Crop Advisors.

The company generates revenue through direct B2B sales of flour and grain ingredients to commercial bakeries, cereal manufacturers, canners, and CPG companies — with named customers including Campbell's/Pepperidge Farm and Nestlé-Gerber — alongside grain procurement transactions from growers and agronomy professional services. Distribution is overwhelmingly direct/enterprise, with limited retail flour sales through a handful of local Frankenmuth-area retailers. Star of the West also exports dry edible beans and food-grade soybeans internationally, bolstered by the 2002 acquisition of Citizens Grain LLC.

Recent strategic activity centers on capacity rationalization (the closure of the Quincy, MI wheat mill and tripling of Ligonier output with new U.S. flour pasteurizing capability), a planned corn mill at the Quincy site, the rollout of a proprietary sustainability data platform (STAR program) through a 2025 partnership with Sweden's Improvin', and USDA-funded climate-smart grower programs. The company is led by President and CEO Jim Howe, who also holds ownership in Land O'Lakes, Inc.

Short descriptiontext

Star of The West Milling Co. is a privately held, employee-owned flour miller and grain originator founded in 1870, operating five flour mills, 18+ grain elevators, and 14 bean processing facilities across six U.S. states. It produces specialty wheat flours, ready-to-eat flaked wheat, dry edible beans, and food-grade soybeans for commercial bakeries, cereal manufacturers, and CPG customers.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
101–250
akta.pro rankint
HeadquartersFrankenmuth, United States
HQ citystring
Frankenmuth
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices12 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
specialty wheat flour milling, dry edible bean processing, food-grade soybean production, grain elevator operations, agronomy services
Industry4 codes
1Flour & Milling Products Manufacturing (wheat, corn, rice, specialty flours)
CodeAFAKABADPrimaryYes
2Country & Inland Grain Elevators (Receiving/Shipping)
CodeAFAOAAAAPrimaryNo
3Grain & Agri-Bulk Terminals (Elevators, Silos, Feed Grains)
CodeTLAHABADPrimaryNo
4Bulk Loadout Systems (Railcar/Truck/Vessel)
CodeAFAOAAAHPrimaryNo
NAICS code3 codes
  • Flour Milling and Malt Manufacturing31121
  • Flour Milling311211
  • Grain and Oilseed Milling3112
SIC code3 codes
  • Grain Mill Products2040
  • Wholesale-Farm Product Raw Materials5150
  • Agricultural Services700
Product category
Flour Milling and Grain Processing
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model6 records
1Flour Sales
TypeOne Time License
Description

Sale of milled wheat products including pastry flour, cake flour, whole wheat flour, organic flour, and specialty flour products (high ash, germ, bran) to commercial baking companies, cereal manufacturers, and food processors. The company mills over 10 million cwts of flour annually.

starofthewest.com
2Ready-to-Eat Wheat Products
TypeOne Time License
Description

Production and sale of flaked wheat, crushed wheat, quality cleaned wheat, and whole wheat flour products for use in cereals, crackers, cookies, pastries, and other baked goods.

starofthewest.com
3Dry Edible Bean Processing and Sales
TypeOne Time License
Description

Processing and sale of dry edible beans including black, navy, pinto, garbanzo, kidney, pink, adzuki, and other varieties. Services include bean washing, drying, and polishing. The division also handles organic beans through Everbest Organics.

starofthewest.com
4Food-Grade Soybean Sales
TypeOne Time License
Description

Non-GMO, transitional, high protein, and natto food-grade soybean sales from two dedicated food-grade-only processing facilities in Michigan. Includes marketing, drying, seed sales, and grower contracting.

starofthewest.com
5Agronomy Services
TypeProfessional Services
Description

Agronomy division providing crop inputs (seed, fertilizer, crop protection), custom application, precision agriculture technology, soil sampling, crop scouting, and sustainability assessment services to growers.

starofthewest.com
6Grain Elevator Operations
TypeTransaction Fee
Description

Acceptance and marketing of wheat, corn, and soybeans through a network of over 30 elevators across multiple states, providing cash bids and grain procurement services to growers.

starofthewest.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Operations, Supply Chain, Personnel, Technology or R&D, Marketing or Sales, Infrastructure
Pricing details1 tier
1Wholesale flour minimum - 6 pallets (300 × 50 lb bags)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Minimum 6 pallets of 50 lb bags of flour. Each pallet contains 50 bags of 50 lbs each. No direct consumer flour sales; Nightingale Pastry Flour available to public in 5 lb or 25 lb bags through local retailers.

starofthewest.com
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 7 records shown
1Nightingale
Description

Nightingale Pastry Flour brand - a straight-grade flour milled from Soft Winter Wheat used in pastries and baked goods.

starofthewest.com
+6 more records
Core offering1 text field

Star of the West Milling Company operates a system of flour mills and grain elevators producing specialty soft wheat flour products (pastry, cake, whole wheat, organic, low emission), ready-to-eat flaked wheat, dry edible beans, and food-grade soybeans for commercial bakers, cereal manufacturers, canners, and packagers. The company also runs a network of 30+ grain elevators and provides agronomy services including seed, fertilizer, crop protection, and sustainability program support to Midwest growers.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Milled over 10 million cwts of flour in 2022, up from about 750,000 cwts in the late 1970s — a more than 13x increase over 45 years.
+2 more records
Product overview1 text field

Star of the West Milling Company operates five flour mills across Indiana, Michigan, New York, and Ohio with a daily milling capacity of 33,400 cwts, making it the 11th largest miller in the US. The company offers two primary product lines: Flour & Wheat Products (including Cake Flour, Pastry Flour, Whole Wheat Flour, Organic Wheat, Flaked Wheat, Quality Cleaned Wheat, Light Bran, Heavy Bran, Germ, Crushed Wheat, High Ash Flour, and Low Emission Flour) and Edible Bean Products (including Dry Edible Beans and Food-Grade Soybeans). The company also operates a dedicated agronomy division with over 30 Certified Crop Advisors, an elevator network of over 30 locations, and a digital sustainability platform (built with Improvin') for the STAR program that tracks nitrogen use efficiency and sustainability metrics using satellite imagery data. Organic products are offered through the Everbest Organics sub-brand. The company processes corn, soybeans, soft red winter wheat, and soft white winter wheat across its facilities.

Product and service17 records
1Pastry Flour
CategoryFlour and Wheat Products
Description

Straight-grade flour milled from Soft Winter Wheat used in pastries, cookies, crackers, doughnuts, ice cream cones, and pies. Available in 25 lb bags, 50 lb bags, totes, or bulk. Certifications include Kosher. Brands include Star Patent, Cardinal, Peerless, and Nightingale.

2Cake Flour
CategoryFlour and Wheat Products
Description

Low ash, high ratio flour milled from Soft Winter Wheat traditionally treated for both performance and aesthetics. Used in angel food, cupcakes, and sheet cake. Brand includes Serenade.

3Whole Wheat Flour
CategoryFlour and Wheat Products
Description

Milled from Soft White Winter Wheat with lighter-colored and sweeter-tasting bran particles. Can substitute conventional flour to boost dietary fiber and meet National School Lunch Program requirements. Brand includes Patriot.

4Organic Wheat
CategoryFlour and Wheat Products
Description

Organic soft white winter wheat harvested regionally, milled into organic flour and light bran, or shipped as organic cleaned wheat product. Brand includes Everbest.

5Flaked Wheat
CategoryFlour and Wheat Products
Description

Cooked, ready-to-eat flake produced from Soft White Winter Wheat with applications in cereals. Mottled golden brown and white in color.

6Quality Cleaned Wheat
CategoryFlour and Wheat Products
Description

Whole berry of soft white winter wheat grown primarily in Michigan, cleaned to food grade standards through aspiration, sizing, scouring, and in-series metal detection for use in ready-to-eat breakfast cereals.

7Low Emission Flour
CategoryFlour and Wheat Products
Description

Limited supply flour with quantified greenhouse gas emissions from field to flour. Star of the West works directly with wheat growers to receive field-level data enabling emission quantification to assist customers with sustainability goals.

8Heavy Bran
CategoryFlour and Wheat Products
Description

Specialty bran product milled from soft white and red winter wheat, produced by butterflying the wheat kernel and releasing a definitive amount of endosperm. Mottled light tan and white in color.

9Light Bran
CategoryFlour and Wheat Products
Description

High-fiber bran milled from soft white and red winter wheat. Applications include pet food and snack foods.

10Germ
CategoryFlour and Wheat Products
Description

Wheat germ separated during milling, obtained from soft wheat. Economical source of high-quality protein, B-complex vitamins, and trace minerals. Applications include pet foods.

11Crushed Wheat
CategoryFlour and Wheat Products
Description

Ultra coarse whole wheat flake milled from soft white and red winter wheat, produced by butterflying the wheat kernel and retaining the entire product stream including loose endosperm, with an extreme continuum of particle sizes from large pieces of bran to break flour.

12High Ash Flour
CategoryFlour and Wheat Products
Description

Ash Flour milled from cleaned soft red winter wheat, combining straight grade flour with select high ash streams. Used in breading, batter, and pretzel products.

13Dry Edible Beans
CategoryEdible Bean Products
Description

Dry bean processing division offering conventional, organic, and transitional beans including Black, Navy, Small Red, Pinto, Garbanzo, Dark Red Kidney, Pink, Adzuki, Mayocoba, Black Eye Peas, Great Northern, Cannellini, and Light Red varieties. Processing facilities in Michigan, Minnesota, and North Dakota.

14Food-Grade Soybeans
CategoryEdible Bean Products
Description

Non-GMO Food-Grade Soybean Program offering Non-GMO, Transitional, High Protein, and Natto soybean classes. Two dedicated food-grade-only processing facilities in Fairgrove, MI and Charlotte, MI.

15Everbest Organics
CategoryEdible Bean Products
Description

Organic division with 60% stake (plans for 100% ownership) operating in Munger, Michigan; McCanna, North Dakota; and St. Hilaire, Minnesota. Processes organic dry beans and organic food-grade soybeans.

16Agronomy Services
CategoryAgronomy Services
Description

Agronomy division offering crop inputs (seed, custom application, blending), ag technology (soil sampling, crop scouting, imagery, yield mapping), and sustainability services, with over 30 Certified Crop Advisors working directly with Michigan farmers.

17STAR Program (Sustainable Tracking of Agronomic Resources)
CategorySustainability Programs
Description

Wheat sustainability program focused on the Maumee River watershed that baselines and improves nitrogen use efficiency through data tracking and practices including split nitrogen application, nitrogen stabilizers, and cover crops. Engages the entire value chain including food companies to ensure fair grower compensation.

Scale indicator11 records

Each record includes

Type, Value, Description, Source

Partnership9 partners
Strategic tierCoreTypeTechnology or IntegrationAnnounced on2025-03-27
Description

Star of the West partnered with Swedish technology company Improvin' to launch a digital platform for grower programs and sustainability data management. The platform streamlines grower participation in sustainability programs and operationalizes Star of the West's STAR (Sustainable Tracking of Agronomic Resources) program, focusing on wheat in the Maumee River watershed. The platform combines modeled satellite data with farmer validation to reduce administrative burden in data tracking.

Strategic tierMinorTypeOthersAnnounced on2022-11-29
Description

Star of the West acquired Brown Milling Co. Inc., a grain handler and agronomy supplier based in Mount Pleasant, Michigan. Financial terms were not disclosed. The acquisition bolsters key capabilities and expands Star of the West's presence in Michigan.

Strategic tierMinorTypeOthersAnnounced on2020-01-01
Description

Star of the West's recent acquisitions include St. Hilaire Bean (2020), which added to the company's dry edible bean processing capabilities and expanded the network of facilities in Minnesota.

Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2018-01-01
Description

Star of the West acquired a 60% stake in Everbest Organics in 2018, which contracts with farmers to grow soybeans and dry edible beans including garbanzo beans, and operates a processing facility in Munger, Michigan. Plans call for Star of the West to eventually have a 100% stake.

Strategic tierCoreTypeOthersAnnounced on2002-01-01
Description

Star of the West acquired Citizens LLC, a Michigan-based grain handler, agronomy supplier and global exporter. The acquisition bolstered Star of the West's food-grade soybean exports, grain receiving and marketing, and agronomy services. Citizens LLC had been operating since 2002.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

TNC and Star of the West collaborate on the Sustainable Option Wheat (SOW) pilot program, expanding from initial acres to 3,200 acres. TNC handles farm evaluations and verification of in-field conservation practices. The program includes enrolling wheat growers, farm assessments, and verification of practices like cover crops and reduced tillage. TNC also provides farmer advisors with tools to communicate about conservation and regenerative agriculture.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Star of the West received confirmation that grower-focused grant funding has been reinstated through the USDA's AMP program. This follows the termination of their original $4.9 million grant under the Partnerships for Climate-Smart Commodities (PCSC) program. The AMP program emphasizes direct producer benefits with minimum funding requirements for farmers.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Nestlé-Gerber is working with Michigan farmers on sustainability incentive programs as part of its commitment to make its entire product portfolio carbon neutral by 2035. Star of the West participates as a connecting partner bringing farmers and food companies together for conservation agriculture.

Strategic tierMinorTypeOthers
Description

Jim Howe is president and CEO of Star of the West and also an owner of Land O'Lakes, Inc., a major agricultural cooperative.

Recent move9 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers4 records
TypeDirect peer
Description

Grain Craft is one of the largest independent flour millers in the US, operating a network of mills serving baking, foodservice, and cereal customers. Its multi-regional milling footprint, specialty wheat capabilities, and B2B customer mix make it the closest direct independent peer to Star of the West.

TypeBroad incumbent
Description

Ardent Mills is the largest flour miller in North America, jointly owned by Cargill, ConAgra, and CHS. It directly overlaps Star of the West in commercial flour milling but operates a much broader national footprint and product portfolio across bakery, cereal, and foodservice customers.

TypeDirect peer
Description

Bay State Milling is a privately held, family-owned flour miller producing specialty and traditional flours for baking, cereal, and snack customers across multiple US facilities. Its specialty wheat focus (including wheat bran and ancient grains) and similar scale make it a strong direct comparable to Star of the West.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration3 records

Each record includes

Title, Type, Description, Source

AI capability7 records

Each record includes

Type, Description, Source

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles17 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries4 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

Compliance2 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Star of The West Milling Co.

Flour Milling and Grain Processingstarofthewest.com

Star of The West Milling Co. is a privately held, employee-owned flour miller and grain originator founded in 1870, operating five flour mills, 18+ grain elevators, and 14 bean processing facilities across six U.S. states. It produces specialty wheat flours, ready-to-eat flaked wheat, dry edible beans, and food-grade soybeans for commercial bakeries, cereal manufacturers, and CPG customers.

What Star of The West Milling Co. does

Star of The West Milling Co. is a privately held, employee-owned flour milling and grain handling company founded in 1870 and headquartered in Frankenmuth, Michigan. The company operates an integrated grain origination-to-finished-product platform spanning five flour mills across Indiana, Michigan, New York, and Ohio, with 33,400 cwts of daily milling capacity and over 10 million cwts milled in 2022. Its product portfolio includes specialty soft white winter wheat flours (pastry, cake, whole wheat, organic, low-emission), ready-to-eat flaked wheat, dry edible beans (conventional and organic), and food-grade soybeans, supported by a network of 30+ grain elevators, 14 bean processing facilities, and 8 agronomy locations staffed by 30+ Certified Crop Advisors.

The company generates revenue through direct B2B sales of flour and grain ingredients to commercial bakeries, cereal manufacturers, canners, and CPG companies — with named customers including Campbell's/Pepperidge Farm and Nestlé-Gerber — alongside grain procurement transactions from growers and agronomy professional services. Distribution is overwhelmingly direct/enterprise, with limited retail flour sales through a handful of local Frankenmuth-area retailers. Star of the West also exports dry edible beans and food-grade soybeans internationally, bolstered by the 2002 acquisition of Citizens Grain LLC.

Recent strategic activity centers on capacity rationalization (the closure of the Quincy, MI wheat mill and tripling of Ligonier output with new U.S. flour pasteurizing capability), a planned corn mill at the Quincy site, the rollout of a proprietary sustainability data platform (STAR program) through a 2025 partnership with Sweden's Improvin', and USDA-funded climate-smart grower programs. The company is led by President and CEO Jim Howe, who also holds ownership in Land O'Lakes, Inc.

Star of The West Milling Co. firmographics

Firmographics
Name
Star of The West Milling Co.
Legal name
Star of the West Milling Company
Website
https://starofthewest.com
Company type
Private
Founded year
1870
Operating status
Operating
Headcount range
101–250 employees
Short description
Star of The West Milling Co. is a privately held, employee-owned flour miller and grain originator founded in 1870, operating five flour mills, 18+ grain elevators, and 14 bean processing facilities across six U.S. states. It produces specialty wheat flours, ready-to-eat flaked wheat, dry edible beans, and food-grade soybeans for commercial bakeries, cereal manufacturers, and CPG customers.
Ownership category
akta.pro rank

Star of The West Milling Co. industry classification

Industry
Product category
Flour Milling and Grain Processing
NAICS
Flour Milling and Malt Manufacturing (31121), Flour Milling (311211), Grain and Oilseed Milling (3112)
SIC
Grain Mill Products (2040), Wholesale-Farm Product Raw Materials (5150), Agricultural Services (700)
akta.pro primary industry
Flour & Milling Products Manufacturing (wheat, corn, rice, specialty flours) (AFAKABAD)
akta.pro secondary industries
Country & Inland Grain Elevators (Receiving/Shipping) (AFAOAAAA), Grain & Agri-Bulk Terminals (Elevators, Silos, Feed Grains) (TLAHABAD), Bulk Loadout Systems (Railcar/Truck/Vessel) (AFAOAAAH)

Keywords

  • Specialty wheat flour milling
  • Dry edible bean processing
  • Food-grade soybean production
  • Grain elevator operations
  • Agronomy services

Where Star of The West Milling Co. is headquartered

Location

Headquarters

HQ city
Frankenmuth
HQ country
United States
HQ region
North America

Offices12 records

Markets served

Star of The West Milling Co. business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Operations, Supply Chain, Personnel, Technology or R&D, Marketing or Sales, Infrastructure

Revenue model

  1. Flour Sales: Sale of milled wheat products including pastry flour, cake flour, whole wheat flour, organic flour, and specialty flour products (high ash, germ, bran) to commercial baking companies, cereal manufacturers, and food processors. The company mills over 10 million cwts of flour annually.
  2. Ready-to-Eat Wheat Products: Production and sale of flaked wheat, crushed wheat, quality cleaned wheat, and whole wheat flour products for use in cereals, crackers, cookies, pastries, and other baked goods.
  3. Dry Edible Bean Processing and Sales: Processing and sale of dry edible beans including black, navy, pinto, garbanzo, kidney, pink, adzuki, and other varieties. Services include bean washing, drying, and polishing. The division also handles organic beans through Everbest Organics.
  4. Food-Grade Soybean Sales: Non-GMO, transitional, high protein, and natto food-grade soybean sales from two dedicated food-grade-only processing facilities in Michigan. Includes marketing, drying, seed sales, and grower contracting.
  5. Agronomy Services: Agronomy division providing crop inputs (seed, fertilizer, crop protection), custom application, precision agriculture technology, soil sampling, crop scouting, and sustainability assessment services to growers.
  6. Grain Elevator Operations: Acceptance and marketing of wheat, corn, and soybeans through a network of over 30 elevators across multiple states, providing cash bids and grain procurement services to growers.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goWholesale flour minimum - 6 pallets (300 × 50 lb bags)

Go-to-market motion1 record

Distribution channels4 records

Marketing channels6 records

Star of The West Milling Co. product offering

Product offering

Core offering

Star of the West Milling Company operates a system of flour mills and grain elevators producing specialty soft wheat flour products (pastry, cake, whole wheat, organic, low emission), ready-to-eat flaked wheat, dry edible beans, and food-grade soybeans for commercial bakers, cereal manufacturers, canners, and packagers. The company also runs a network of 30+ grain elevators and provides agronomy services including seed, fertilizer, crop protection, and sustainability program support to Midwest growers.

Product overview

Star of the West Milling Company operates five flour mills across Indiana, Michigan, New York, and Ohio with a daily milling capacity of 33,400 cwts, making it the 11th largest miller in the US. The company offers two primary product lines: Flour & Wheat Products (including Cake Flour, Pastry Flour, Whole Wheat Flour, Organic Wheat, Flaked Wheat, Quality Cleaned Wheat, Light Bran, Heavy Bran, Germ, Crushed Wheat, High Ash Flour, and Low Emission Flour) and Edible Bean Products (including Dry Edible Beans and Food-Grade Soybeans). The company also operates a dedicated agronomy division with over 30 Certified Crop Advisors, an elevator network of over 30 locations, and a digital sustainability platform (built with Improvin') for the STAR program that tracks nitrogen use efficiency and sustainability metrics using satellite imagery data. Organic products are offered through the Everbest Organics sub-brand. The company processes corn, soybeans, soft red winter wheat, and soft white winter wheat across its facilities.

Differentiator

Problem solved

Functional benefit

Brands

  • Nightingale: Nightingale Pastry Flour brand - a straight-grade flour milled from Soft Winter Wheat used in pastries and baked goods.
  • Star Patent
  • Cardinal
  • Peerless
  • Serenade
  • Patriot
  • Everbest

Products and services

  • Pastry Flour Straight-grade flour milled from Soft Winter Wheat used in pastries, cookies, crackers, doughnuts, ice cream cones, and pies. Available in 25 lb bags, 50 lb bags, totes, or bulk. Certifications include Kosher. Brands include Star Patent, Cardinal, Peerless, and Nightingale.
  • Cake Flour Low ash, high ratio flour milled from Soft Winter Wheat traditionally treated for both performance and aesthetics. Used in angel food, cupcakes, and sheet cake. Brand includes Serenade.
  • Whole Wheat Flour Milled from Soft White Winter Wheat with lighter-colored and sweeter-tasting bran particles. Can substitute conventional flour to boost dietary fiber and meet National School Lunch Program requirements. Brand includes Patriot.
  • Organic Wheat Organic soft white winter wheat harvested regionally, milled into organic flour and light bran, or shipped as organic cleaned wheat product. Brand includes Everbest.
  • Flaked Wheat Cooked, ready-to-eat flake produced from Soft White Winter Wheat with applications in cereals. Mottled golden brown and white in color.
  • Quality Cleaned Wheat Whole berry of soft white winter wheat grown primarily in Michigan, cleaned to food grade standards through aspiration, sizing, scouring, and in-series metal detection for use in ready-to-eat breakfast cereals.
  • Low Emission Flour Limited supply flour with quantified greenhouse gas emissions from field to flour. Star of the West works directly with wheat growers to receive field-level data enabling emission quantification to assist customers with sustainability goals.
  • Heavy Bran Specialty bran product milled from soft white and red winter wheat, produced by butterflying the wheat kernel and releasing a definitive amount of endosperm. Mottled light tan and white in color.
  • Light Bran High-fiber bran milled from soft white and red winter wheat. Applications include pet food and snack foods.
  • Germ Wheat germ separated during milling, obtained from soft wheat. Economical source of high-quality protein, B-complex vitamins, and trace minerals. Applications include pet foods.
  • Crushed Wheat Ultra coarse whole wheat flake milled from soft white and red winter wheat, produced by butterflying the wheat kernel and retaining the entire product stream including loose endosperm, with an extreme continuum of particle sizes from large pieces of bran to break flour.
  • High Ash Flour Ash Flour milled from cleaned soft red winter wheat, combining straight grade flour with select high ash streams. Used in breading, batter, and pretzel products.
  • Dry Edible Beans Dry bean processing division offering conventional, organic, and transitional beans including Black, Navy, Small Red, Pinto, Garbanzo, Dark Red Kidney, Pink, Adzuki, Mayocoba, Black Eye Peas, Great Northern, Cannellini, and Light Red varieties. Processing facilities in Michigan, Minnesota, and North Dakota.
  • Food-Grade Soybeans Non-GMO Food-Grade Soybean Program offering Non-GMO, Transitional, High Protein, and Natto soybean classes. Two dedicated food-grade-only processing facilities in Fairgrove, MI and Charlotte, MI.
  • Everbest Organics Organic division with 60% stake (plans for 100% ownership) operating in Munger, Michigan; McCanna, North Dakota; and St. Hilaire, Minnesota. Processes organic dry beans and organic food-grade soybeans.
  • Agronomy Services Agronomy division offering crop inputs (seed, custom application, blending), ag technology (soil sampling, crop scouting, imagery, yield mapping), and sustainability services, with over 30 Certified Crop Advisors working directly with Michigan farmers.
  • STAR Program (Sustainable Tracking of Agronomic Resources) Wheat sustainability program focused on the Maumee River watershed that baselines and improves nitrogen use efficiency through data tracking and practices including split nitrogen application, nitrogen stabilizers, and cover crops. Engages the entire value chain including food companies to ensure fair grower compensation.

Quantifiable outcome

  • Milled over 10 million cwts of flour in 2022, up from about 750,000 cwts in the late 1970s — a more than 13x increase over 45 years.
  • +2 more outcomes

Companies that use Star of The West Milling Co.

Customer profile

Named customers4 records

Segments2 records

Ideal customer profiles2 records

Star of The West Milling Co. technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration3 records

AI capability7 records

Feature4 records

Star of The West Milling Co. partnerships and signals

Strategic signal

Partnerships

Nine partnerships are on record, tiered core and minor.

  • Improvin'coreTechnology or Integration · 27 March 2025Star of the West partnered with Swedish technology company Improvin' to launch a digital platform for grower programs and sustainability data management. The platform streamlines grower participation in sustainability programs and operationalizes Star of the West's STAR (Sustainable Tracking of Agronomic Resources) program, focusing on wheat in the Maumee River watershed. The platform combines modeled satellite data with farmer validation to reduce administrative burden in data tracking.
  • Brown Milling Co. Inc.minorOthers · 29 November 2022Star of the West acquired Brown Milling Co. Inc., a grain handler and agronomy supplier based in Mount Pleasant, Michigan. Financial terms were not disclosed. The acquisition bolsters key capabilities and expands Star of the West's presence in Michigan.
  • St. Hilaire BeanminorOthers · 1 January 2020Star of the West's recent acquisitions include St. Hilaire Bean (2020), which added to the company's dry edible bean processing capabilities and expanded the network of facilities in Minnesota.
  • Everbest OrganicscoreStrategic or Co-development Partner · 1 January 2018Star of the West acquired a 60% stake in Everbest Organics in 2018, which contracts with farmers to grow soybeans and dry edible beans including garbanzo beans, and operates a processing facility in Munger, Michigan. Plans call for Star of the West to eventually have a 100% stake.
  • Citizens LLC (Citizens Grain LLC)coreOthers · 1 January 2002Star of the West acquired Citizens LLC, a Michigan-based grain handler, agronomy supplier and global exporter. The acquisition bolstered Star of the West's food-grade soybean exports, grain receiving and marketing, and agronomy services. Citizens LLC had been operating since 2002.
  • The Nature Conservancy (TNC)coreStrategic or Co-development PartnerTNC and Star of the West collaborate on the Sustainable Option Wheat (SOW) pilot program, expanding from initial acres to 3,200 acres. TNC handles farm evaluations and verification of in-field conservation practices. The program includes enrolling wheat growers, farm assessments, and verification of practices like cover crops and reduced tillage. TNC also provides farmer advisors with tools to communicate about conservation and regenerative agriculture.
  • USDA Advancing Markets for Producers (AMP)coreStrategic or Co-development PartnerStar of the West received confirmation that grower-focused grant funding has been reinstated through the USDA's AMP program. This follows the termination of their original $4.9 million grant under the Partnerships for Climate-Smart Commodities (PCSC) program. The AMP program emphasizes direct producer benefits with minimum funding requirements for farmers.
  • Nestlé-GerberminorStrategic or Co-development PartnerNestlé-Gerber is working with Michigan farmers on sustainability incentive programs as part of its commitment to make its entire product portfolio carbon neutral by 2035. Star of the West participates as a connecting partner bringing farmers and food companies together for conservation agriculture.
  • Land O'Lakes, Inc.minorOthersJim Howe is president and CEO of Star of the West and also an owner of Land O'Lakes, Inc., a major agricultural cooperative.

Scale indicators11 records

Recent moves9 records

Expansion highlights6 records

Star of The West Milling Co. competitors and assessment

Company assessment

Direct peers

  • Grain Craft: Grain Craft is one of the largest independent flour millers in the US, operating a network of mills serving baking, foodservice, and cereal customers. Its multi-regional milling footprint, specialty wheat capabilities, and B2B customer mix make it the closest direct independent peer to Star of the West.
  • King Arthur Baking Company:
  • Bay State Milling Company: Bay State Milling is a privately held, family-owned flour miller producing specialty and traditional flours for baking, cereal, and snack customers across multiple US facilities. Its specialty wheat focus (including wheat bran and ancient grains) and similar scale make it a strong direct comparable to Star of the West.

Broad incumbents

  • Ardent Mills: Ardent Mills is the largest flour miller in North America, jointly owned by Cargill, ConAgra, and CHS. It directly overlaps Star of the West in commercial flour milling but operates a much broader national footprint and product portfolio across bakery, cereal, and foodservice customers.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

Star of The West Milling Co. social profiles

Digital presence

Star of The West Milling Co. compliance and trust

Trust signal

Compliance2 records

Star of The West Milling Co. financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Star of The West Milling Co. leadership team

Management profile

Number of profiles

Profiles17 records

Star of The West Milling Co. subsidiaries and ownership

Company hierarchy

Subsidiaries4 records

Star of The West Milling Co. funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Star of The West Milling Co. M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Star of The West Milling Co.

What does Star of The West Milling Co. do?

Star of the West Milling Company operates a system of flour mills and grain elevators producing specialty soft wheat flour products (pastry, cake, whole wheat, organic, low emission), ready-to-eat flaked wheat, dry edible beans, and food-grade soybeans for commercial bakers, cereal manufacturers, canners, and packagers. The company also runs a network of 30+ grain elevators and provides agronomy services including seed, fertilizer, crop protection, and sustainability program support to Midwest growers.

Is Star of The West Milling Co. a public or private company?

Star of The West Milling Co. is a private company. It is classified as management employee owned and is currently operating.

When was Star of The West Milling Co. founded?

Star of The West Milling Co. was founded in 1870. It employs 101 to 250 people.

Where is Star of The West Milling Co. based?

Star of The West Milling Co. is headquartered in Frankenmuth, United States, in the North America region.

How does Star of The West Milling Co. make money?

Six revenue lines are on record. Flour Sales are the primary driver. The others are ready-to-Eat Wheat Products, dry Edible Bean Processing and Sales, food-Grade Soybean Sales, agronomy Services and grain Elevator Operations.

Who are Star of The West Milling Co.'s main competitors?

Direct peers on record are Grain Craft, King Arthur Baking Company and Bay State Milling Company. Ardent Mills is listed as a broad incumbent.

Does Star of The West Milling Co. have an API?

No public API is recorded for Star of The West Milling Co..

What industry is Star of The West Milling Co. in?

Star of The West Milling Co.'s product category is Flour Milling and Grain Processing. Its primary akta.pro industry code is AFAKABAD, Flour & Milling Products Manufacturing (wheat, corn, rice, specialty flours), with a secondary code of AFAOAAAA, Country & Inland Grain Elevators (Receiving/Shipping). Its NAICS code is 31121 and its SIC code is 2040.

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Live signals
Farm Progress$450,000 state grant funds new corn mill in QuincyThe Michigan Commission of Agriculture and Rural Development approved $450,000 in funding for Star of the West Corn Milling LLC to build Michigan's first dry corn mill in Quincy. The facility will process food-grade corn, create jobs, and introduce advanced automation technology.Grain JournalStar of the West Launches Sustainability Program for GrowersStar of the West Milling Co. launched its 2026 Sustainable Tracking of Agronomic Resources (STAR) program to help farmers adopt sustainable practices while meeting food company supply chain transparency demands. The initiative, supported by a USDA grant and incorporating Ostara's CG P2X fertilizer, offers participating growers up to $50 per acre along with data reporting incentives and soil health sampling.World-grainStar of the West receives grant for corn mill | World GrainStar of the West Milling Co. received a $450,000 grant from the Michigan Commission of Agriculture and Rural Development's Food and Agriculture Investment Program to support a $79 million corn mill development project in Quincy, Michigan. The project involves constructing a six-story facility that will process over 5 million bushels of Michigan food grade corn in year one, scaling to over 6.7 million bushels annually by year five, with completion expected in 2028. The grant funding is intended to strengthen supply chains, create opportunities for Michigan agriculture, and support long-term economic growth in the community.Food Business NewsStar of the West shines spotlight on sustainabilityStar of the West Milling Co. launched its 2026 STAR (Sustainable Tracking of Agronomic Resources) program, designed to create value for farmers who adopt or expand sustainability practices when supplying wheat, dry beans, or food grade soybeans, with payments up to $50 per acre. The program incorporates Ostara's CG P2X fertilizer and provides participating farmers with soil health sampling, data reporting compensation, and incentives for cover crops, reduced tillage, and low-emissions fertilizer options. The initiative is supported by the USDA Natural Resources Conservation Service's Advancing Markets for Producers grant and enables Star of the West to provide food companies with credible supply chain sustainability data to meet increasing reporting requirements.NewsfileStar of the West Launches Farmer-Focused Sustainability Program with Up to $50/Acre IncentivesStar of the West Milling Company launched its 2026 Sustainable Tracking of Agronomic Resources (STAR) program, incorporating Ostara's CG P2X fertilizer to help farmers deliver measurable sustainability outcomes while meeting food company demand for supply chain transparency. The program offers farmers up to $50 per acre in incentives to adopt or expand sustainability practices when supplying wheat, dry beans, or food-grade soybeans. The initiative is supported by the USDA Natural Resources Conservation Service's Advancing Markets for Producers grant and focuses on the Great Lakes Grain Initiative.ThedailyreporterBranch County's last flour mill, Star of the West, closing in QuincyStar of the West Milling Company announced the closure of its flour mill in Quincy, Michigan, after 163 years of operation, making it the oldest operating flour mill in Michigan and the last in Branch County. The closure, attributed to the facility's age and relatively small production capacity making continued operation uneconomical amid flat demand for wheat flour, will affect 15 employees who were offered relocation to the company's facilities in Indiana. The company will continue operating its grain elevator and bulk truck washing operations at the Quincy site.World-grainStar of the West to close Quincy millStar of the West Milling Company announced the closure of its flour mill in Quincy, Michigan, effective on or around January 1, after 45 years of operation, citing flat wheat flour demand, the facility's age, and relatively small production capacity as driving factors. The closure will affect approximately 15 employees who have been offered jobs at the company's other mills in Ligonier, Indiana, and Frankenmuth, Michigan, where production will be consolidated. While flour milling will cease, the company will maintain its grain elevator and bulk truck washing operations at the Quincy site.LinkedInStar Of The West Milling launches low-carbon flourThe article provides a technical overview of wheat blending methodologies used in the milling industry to optimize flour quality and process efficiency. It details four specific stages for blending: during initial storage, after screening and cleaning, before initial grinding, and after milling. The content serves as an educational guide on best practices for managing wheat batch characteristics.MillingmeaStar of the West Milling Company introduces low-carbon emission flourStar of the West Milling Company launched a Low-Carbon Emission Flour in late October 2025, featuring a quantified carbon footprint of approximately 0.47 kg CO2e per kg of flour. The product results from supply chain collaborations with growers and transport partners to reduce emissions across cultivation, processing, and delivery stages. The company offers customers verified sustainability data to help them report and lower their environmental impact.MillingjournalStar of the West Begins Production on Low Carbon Emission FlourStar of the West Milling Co. has begun production of low carbon emission wheat flour, featuring a quantified cradle-to-gate carbon footprint of approximately 0.47 kg CO2e per kilogram, which represents a 46 percent improvement over the United States national average. The company developed a single-entry data system for growers to facilitate Scope 3 emissions accounting for food customers and expects its initial 2024 inventory to sell out by December. Star of the West is currently finalizing data collection for the 2025 crop, with verified availability scheduled for 2026.