Aigner Chocolates
Aigner Chocolates is a privately held, family-owned artisanal chocolate maker founded in 1930 in Forest Hills, Queens, producing hand-crafted European-style chocolates via retail storefront, national e-commerce, subscription, and corporate gifting for individual consumers, businesses, and community fundraising partners.
- Company typePrivate
- Founded1930
- HeadquartersForest Hills, United States
- Headcount11–50
- GTM typeB2C
- OfferingHardware or Manufacturing
What Aigner Chocolates does
Aigner Chocolates is a privately held, family-owned artisanal chocolate maker founded in 1930 in Forest Hills, Queens, New York. The company produces hand-crafted European-style chocolates using the kitchen's original 1930 kettles and spoons, with chocolate cooked, piped, cut, dipped, garnished, and packed by hand. Its product portfolio spans heritage specialties (Vienna Truffle, Pistachio Marzipan, Cat Tongues, Non-Pareils), truffles, caramels, cordials, foiled seasonal shapes, chocolate bars (28%-76% cacao), barks and clusters, chocolate-covered items, novelty pops, holiday and event collections, jelly beans, and wedding favor boxes. A 7-inch flourless Chocolate Silk Cake, ice cream, and chocolate signature drinks are sold exclusively at the Forest Hills retail store.
Revenue is generated through three primary channels: a single retail storefront at 103-02 Metropolitan Avenue in Forest Hills, a national e-commerce site (aignerchocolates.com), and a subscription product (Chocolate of the Month, 1.5 lbs monthly). Pricing is unit-based across gift boxes ($18.95-$159.95), truffles ($22.50-$90 by weight), foiled items ($9-$27), and cordials ($12.95-$24.95), with digital gift cards available in $25-$250 denominations. The customer base is horizontally segmented across individual consumers for gifting and personal consumption, corporate clients served through a dedicated Corporate Gifting service with custom cards and multi-address shipping, and community organizations participating in the Cocoa Joy Community Bar fundraising program. Aigner holds WBENC women-owned business certification.
The company ships nationally throughout the United States but suspends shipping during summer months, directing customers to the Forest Hills storefront. Distribution is supported by email newsletter marketing (offering 10% off first orders) and organic social presence on Facebook, Twitter, and YouTube. The business operates with 11-50 employees and reports no external institutional investment, parent company, or holding structure, consistent with an independent owner-operated enterprise sustained for over 90 years.
Aigner Chocolates firmographics
Firmographics- Name
- Aigner Chocolates
- Legal name
- Aigner Chocolates
- Website
- https://aignerchocolates.com
- Company type
- Private
- Founded year
- 1930
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Aigner Chocolates is a privately held, family-owned artisanal chocolate maker founded in 1930 in Forest Hills, Queens, producing hand-crafted European-style chocolates via retail storefront, national e-commerce, subscription, and corporate gifting for individual consumers, businesses, and community fundraising partners.
- Ownership category
- akta.pro rank
Aigner Chocolates industry classification
Industry- Product category
- Artisanal Confectionery
- NAICS
- Chocolate and Confectionery Manufacturing (31135), Confectionery Manufacturing from Purchased Chocolate (311352)
- SIC
- Sugar & Confectionery Products (2060)
- akta.pro primary industry
- Chocolate & Chocolate Confectionery (CRADABAA)
- akta.pro secondary industries
- Confectionery Manufacturing (Chocolate, Candy, Gum) (AFAKAAAD), Chocolate & Confectionery Shops (THAFAGAD)
Keywords
Where Aigner Chocolates is headquartered
LocationHeadquarters
- HQ city
- Forest Hills
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Aigner Chocolates business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Digital Gift Cards |
| Subscription | Monthly | Chocolate of the Month Subscription |
| Unit Pricing | Pay-as-you-go | Classic Assortment Gift Boxes |
| Unit Pricing | Pay-as-you-go | Truffles by Weight |
| Unit Pricing | Pay-as-you-go | Foiled Items |
| Unit Pricing | Pay-as-you-go | Cordials |
| Unit Pricing | Pay-as-you-go | Seasonal Specialty Items |
Distribution channels2 records
Marketing channels2 records
Aigner Chocolates product offering
Product offeringCore offering
Aigner Chocolates is an artisan chocolate maker and retailer, founded in 1930 in Forest Hills, Queens, that handcrafts small-batch chocolates using original kettles and spoons. It sells truffles, caramels, cordials, barks, clusters, foiled holiday chocolates, chocolate-covered items, pops, gift boxes, jelly beans, and ice cream through a physical storefront and a nationwide e-commerce site. The company also offers a monthly chocolate subscription, digital gift cards, custom corporate gifting with multi-address shipping, and event/wedding favor boxes.
Product overview
Aigner Chocolates is a traditional artisan chocolate company founded in 1930, offering a diverse portfolio of handmade chocolates produced in small batches using original kettles and techniques. The product line includes core offerings such as Heritage Specialties (Vienna Truffle, Pistachio Marzipan, Cat Tongues, Non-Pareils), Classic Assortment Gift Boxes in various sizes, Truffles, Caramels with multiple nut and flavor varieties, Chocolate Bars ranging from 28% to 76% cacao, Barks & Clusters, Cordials with alcohol infusions, Foiled Chocolates for holidays, Chocolate Pops and specialty Poop Emoji Pops, and Chocolate Covered Items. The company also provides services including Corporate Gifting with customization options, a Chocolate of the Month Subscription delivering 1.5 pounds monthly, Gift Cards in multiple denominations, and event/wedding favor boxes. Additional offerings include Chocolate Silk Cake, Ice Cream, and Signature Drinks available at their Forest Hills, Queens retail location. The company operates a seasonal fundraiser program (Cocoa Joy Community Bar) supporting local businesses and community initiatives.
Differentiator
Problem solved
Functional benefit
Products and services
- Classic Assortment Gift Box
Companies that use Aigner Chocolates
Customer profileSegments3 records
Ideal customer profiles3 records
Aigner Chocolates technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Aigner Chocolates partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Cocoa Joy Community Bar ProgramminorA unique chocolate bar initiative inspired by Willy Wonka's golden ticket concept. Each bar features European-style chocolate and supports local businesses and community initiatives through fundraising partnerships.
Scale indicators3 records
Recent moves5 records
Expansion highlights5 records
Aigner Chocolates competitors and assessment
Company assessmentBroad incumbents
- Neuhaus Belgium Chocolate: Belgian premium chocolate brand with strong heritage, offering truffles, pralines, and gift boxes. Comparable as a long-established European-style artisan chocolate maker with global gifting and retail presence.
- Godiva Chocolatier: Global premium chocolate brand with extensive retail, gifting, and e-commerce operations. Comparable as a high-end chocolate gifting brand competing for corporate and consumer premium chocolate dollars, though at much larger scale.
- Lindt & Sprüngli: Global premium Swiss chocolate brand with truffle and bar portfolios. Comparable as a premium chocolate manufacturer with broad retail and gifting distribution, though at vastly larger scale and via mass-market channels.
- Max Brenner Chocolate Bar: Global chocolate-focused restaurant and retail brand with a NYC presence. Comparable as a premium chocolate experience brand offering chocolates, drinks, and desserts, though at significantly larger scale.
Direct peers
- Li-Lac Chocolates: Historic NYC chocolate manufacturer founded in 1923, specializing in hand-dipped chocolates using traditional methods. Comparable as a long-standing, family-style NYC artisan chocolate maker with similar heritage positioning.
- Vosges Haut-Chocolat: Premium chocolate brand offering truffles, bars, and gift boxes with strong e-commerce and corporate gifting programs. Comparable positioning as a high-end artisan chocolate maker with nationwide shipping and subscription offerings.
- Compartés Chocolatier: Los Angeles-based premium chocolate maker with celebrity following, offering artisan bars, truffles, and gift assortments. Comparable as a premium handmade chocolate brand with strong direct-to-consumer e-commerce.
- Mast Brothers Chocolate: Brooklyn-based artisanal chocolate maker emphasizing craft, bean-to-bar production, and premium positioning. Direct competitor in the NYC premium handmade chocolate segment with similar e-commerce and retail distribution.
- Jacques Torres Chocolate: NYC-based artisan chocolate maker and retailer with multiple locations. Direct competitor in the premium handmade chocolate category serving the same metropolitan customer base with similar product lines (chocolates, truffles, hot chocolate).
Regional players
- Rocky Mountain Chocolate Factory: US-based chocolate and confectionery retailer with franchise model. Comparable as a chocolate-focused specialty retailer selling premium chocolate gifts, though operating primarily via franchised stores rather than single-owner artisan production.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks5 records
Key highlights6 records
Customer concentration
Aigner Chocolates social profiles
Digital presenceAigner Chocolates compliance and trust
Trust signalCompliance1 record
Aigner Chocolates financial estimates
Financial estimateRevenue estimate
Valuation estimate
Aigner Chocolates leadership team
Management profileNumber of profiles
Aigner Chocolates funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Aigner Chocolates M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Aigner Chocolates
What does Aigner Chocolates do?
Aigner Chocolates is an artisan chocolate maker and retailer, founded in 1930 in Forest Hills, Queens, that handcrafts small-batch chocolates using original kettles and spoons. It sells truffles, caramels, cordials, barks, clusters, foiled holiday chocolates, chocolate-covered items, pops, gift boxes, jelly beans, and ice cream through a physical storefront and a nationwide e-commerce site. The company also offers a monthly chocolate subscription, digital gift cards, custom corporate gifting with multi-address shipping, and event/wedding favor boxes.
Is Aigner Chocolates a public or private company?
Aigner Chocolates is a private company. It is classified as family owned and is currently operating.
When was Aigner Chocolates founded?
Aigner Chocolates was founded in 1930. It employs 11 to 50 people.
Where is Aigner Chocolates based?
Aigner Chocolates is headquartered in Forest Hills, United States, in the North America region.
Who are Aigner Chocolates's main competitors?
Broad incumbents on record are Neuhaus Belgium Chocolate, Godiva Chocolatier, Lindt & Sprüngli and Max Brenner Chocolate Bar. Direct peers are Li-Lac Chocolates, Vosges Haut-Chocolat, Compartés Chocolatier, Mast Brothers Chocolate and Jacques Torres Chocolate. Rocky Mountain Chocolate Factory is listed as a regional player.
Does Aigner Chocolates have an API?
No public API is recorded for Aigner Chocolates.
What industry is Aigner Chocolates in?
Aigner Chocolates's product category is Artisanal Confectionery. Its primary akta.pro industry code is CRADABAA, Chocolate & Chocolate Confectionery, with a secondary code of AFAKAAAD, Confectionery Manufacturing (Chocolate, Candy, Gum). Its NAICS code is 31135 and its SIC code is 2060.