Olde Hearth Bread
- Company typePrivate
- Founded1998
- HeadquartersCasselberry, United States
- Headcount11–50
- GTM typeB2C
- OfferingHardware or Manufacturing
Olde Hearth Bread firmographics
Firmographics- Name
- Olde Hearth Bread
- Website
- https://oldehearthbreadcompany.com
- Company type
- Private
- Founded year
- 1998
- Headcount range
- 11–50 employees
- Ownership category
- akta.pro rank
Olde Hearth Bread industry classification
Industry- Product category
- Artisan Bakery
- NAICS
- Retail Bakeries (311811)
- SIC
- Bakery Products (2050)
- akta.pro primary industry
- Retail Bakeries (Bread & Daily Bakery) (THAFAFAA)
- akta.pro secondary industry
- Artisan & Specialty Bakeries (Sourdough, Heritage Grains) (THAFAFAD)
Keywords
Where Olde Hearth Bread is headquartered
LocationHeadquarters
- HQ city
- Casselberry
- HQ country
- United States
- HQ region
- North America
Markets served
Olde Hearth Bread business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel
Olde Hearth Bread product offering
Product offeringCore offering
Olde Hearth Bread is a traditional neighborhood bakery that bakes and sells artisan bread and rustic breakfast pastries. The company hand-crafts its baked goods at its Casselberry, Florida bakery location, producing fresh bread and pastry items for direct sale to local consumers.
Differentiator
Problem solved
Functional benefit
Products and services
- Artisan Bread Hand-crafted bread products baked at the bakery's Casselberry, Florida location, sold to local consumers seeking fresh artisan loaves.
- Rustic Breakfast Pastries Rustic-style breakfast pastries baked fresh at the bakery and sold to consumers as a daily breakfast or grab-and-go item.
Companies that use Olde Hearth Bread
Customer profileIdeal customer profiles1 record
Olde Hearth Bread technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Olde Hearth Bread partnerships and signals
Strategic signalExpansion highlights1 record
Olde Hearth Bread competitors and assessment
Company assessmentEmerging players
- Magnolia Bakery: Specialty bakery with growing retail footprint focused on pastries and baked goods; partial overlap with Olde Hearth's pastry line, though more dessert-skewed.
Broad incumbents
- Panera Bread: National cafe-bakery chain with broad bread and pastry menu; competes for the same breakfast/bread consumer occasion at scale and represents the dominant incumbent in the category.
- Whole Foods Market Bakery: In-store artisan bakery program at a national natural grocer; competes directly for the same artisan/quality-conscious breakfast and bread customer.
- Le Pain Quotidien: International bakery-cafe concept built around artisan breads and rustic pastries; comparable product philosophy and breakfast occasion overlap.
- Corner Bakery Cafe: Multi-unit cafe-bakery chain offering breads, pastries, and breakfast items; serves overlapping customer needs in a more standardized, scaled format than Olde Hearth Bread.
Direct peers
- Tartine Bakery: Iconic artisan bakery known for rustic breads and morning pastries; closely mirrors Olde Hearth Bread's product positioning in the craft bakery category.
- La Brea Bakery: Artisan bread bakery producing rustic loaves and pastries for retail and foodservice; comparable in artisan positioning and product mix to Olde Hearth Bread.
- Boudin Bakery: Long-standing American artisan sourdough bread bakery with retail locations; directly comparable to Olde Hearth Bread in product focus (signature breads) and retail bakery format.
Market position
Strengths3 records
Weaknesses4 records
Competitive moat2 records
Key risks4 records
Key highlights3 records
Customer concentration
Olde Hearth Bread social profiles
Digital presenceOlde Hearth Bread financial estimates
Financial estimateRevenue estimate
Valuation estimate
Olde Hearth Bread leadership team
Management profileNumber of profiles
Olde Hearth Bread funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Olde Hearth Bread M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Olde Hearth Bread
What does Olde Hearth Bread do?
Olde Hearth Bread is a traditional neighborhood bakery that bakes and sells artisan bread and rustic breakfast pastries. The company hand-crafts its baked goods at its Casselberry, Florida bakery location, producing fresh bread and pastry items for direct sale to local consumers.
When was Olde Hearth Bread founded?
Olde Hearth Bread was founded in 1998. It employs 11 to 50 people.
Where is Olde Hearth Bread based?
Olde Hearth Bread is headquartered in Casselberry, United States, in the North America region.
Who are Olde Hearth Bread's main competitors?
Magnolia Bakery is listed as an emerging player. Broad incumbents are Panera Bread, Whole Foods Market Bakery, Le Pain Quotidien and Corner Bakery Cafe. Direct peers are Tartine Bakery, La Brea Bakery and Boudin Bakery.
Does Olde Hearth Bread have an API?
No public API is recorded for Olde Hearth Bread.
What industry is Olde Hearth Bread in?
Olde Hearth Bread's product category is Artisan Bakery. Its primary akta.pro industry code is THAFAFAA, Retail Bakeries (Bread & Daily Bakery), with a secondary code of THAFAFAD, Artisan & Specialty Bakeries (Sourdough, Heritage Grains). Its NAICS code is 311811 and its SIC code is 2050.