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Felsineo

Full company profile

uuid000xgkp

Namestring
Felsineo
Websiteurl
felsineo.com
Company typeenum
Private
Founded yearint
1963
Descriptiontext

Felsineo is an Italian manufacturer and supplier of mortadella, a traditional Italian cured/cooked pork specialty, headquartered in Zola Predosa, Emilia-Romagna, near Bologna. Founded in 1963, the company has operated in the food manufacturing sector for approximately six decades and currently employs 101-250 staff. Its product offering is described as a "wide variety of mortadella" with "simple recipes ideal for all seasons," indicating a focused, single-category portfolio rather than a broader charcuterie range.

The firm operates as a private, for-profit business (ipo_status: private), and its core commercial activity is the production and supply of mortadella products. Its customer base is not detailed in the available data, but the supply-oriented positioning and SME scale suggest a mix of Italian retail, foodservice, and wholesale/gastronomy channels typical of regional Italian cured-meat producers. No specific channel breakdown, pricing model, distribution architecture, or customer-segment information is disclosed in the input.

No technology stack, digital product surface, certifications, M&A history, funding history, leadership roster, regulatory actions, partnerships, or AI capabilities are documented in the supplied data. The firmographic profile therefore reflects a stable, traditional specialty-food manufacturer whose primary asset is its long-established single-product production capability rather than disclosed technology or expansion-driven activity.

Short descriptiontext

Felsineo is an Italian mortadella manufacturer and supplier founded in 1963, headquartered in Zola Predosa, near Bologna. It produces a seasonal range of mortadella products for retail and foodservice customers with a workforce of 101-250 employees.

Ownership categoryenum
Headcount rangeband
51–100
akta.pro rankint
HeadquartersZola Predosa, Italy
HQ citystring
Zola Predosa
HQ countrystring
Italy
HQ regionstring
Europe
Markets served

Serves global market

Keyword5 values
Italian mortadella production, cured meat manufacturer, pork meat products, Italian charcuterie supplier, traditional meat processing
Industry2 codes
1Cooked/Ready-to-Eat Pork Products (Fully Cooked, Sliced, Diced)
CodeAFANABAGPrimaryYes
2Sausage & Ground Pork Manufacturing (Fresh & Cooked)
CodeAFANABAFPrimaryNo
NAICS code2 codes
  • Animal Slaughtering and Processing3116
  • Animal Slaughtering and Processing31161
SIC code1 code
  • Sausages & Other Prepared Meat Products2013
Product category
Cured Meats / Italian Charcuterie
No data
Cost components3 values
Supply Chain, Personnel, Operations
GTM typeB2B and B2C
B2B and B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Felsineo manufactures and supplies a wide variety of mortadella, a traditional Italian cured pork meat product. The company offers simple recipes ideal for all seasons, targeting both retail and food service channels in the Italian cured meats market.

Differentiator
Functional benefit
Problem solved
Product and service1 record
1Mortadella (variety pack)
CategoryCured meats / Italian charcuterie
Description

A wide variety of mortadella — a traditional Italian cured pork meat product — offered with simple recipes ideal for all seasons. Targeted at retail distributors, food service operators, and consumers seeking authentic Italian charcuterie.

Recent move1 record

Each record includes

Date, Type, Title, Description, Source

Peers10 records
1Salumificio Palazzetti
TypeRegional player
Description

Italian cured-meat producer based in the same Emilia-Romagna region as Felsineo. Comparable as a regional Italian charcuterie specialist operating in mortadella and traditional salumi categories for domestic distribution.

TypeDirect peer
Description

Italian producer best known for cooked ham and Bresaola, with significant mortadella and cooked-pork capabilities. Comparable to Felsineo as a vertically integrated Italian cooked-meat manufacturer serving similar retail and foodservice buyers.

TypeDirect peer
Description

Italian charcuterie specialist producing mortadella, salami, and coppa. Directly comparable as a heritage Italian cured-meat manufacturer competing in the same PGI mortadella and traditional salumeria segments.

TypeBroad incumbent
Description

Diversified U.S. meat and prepared-foods manufacturer with significant pork and cooked-meat operations. Comparable to Felsineo as a broad incumbent in processed pork, but with a vastly wider category portfolio and international footprint.

TypeBroad incumbent
Description

Largest U.S. pork processor offering cooked and cured pork products including hams and sausage. Comparable to Felsineo as a broad-incumbent pork processor with overlapping cooked-pork category products, but at vastly greater scale and portfolio breadth.

TypeDirect peer
Description

Heritage Italian mortadella and salami brand now operating internationally. Closely comparable to Felsineo as a specialist Italian cooked-pork / mortadella producer with a similar product mix and retail/foodservice channel orientation.

TypeRegional player
Description

Italian food company specializing in frozen and packaged food products with regional Italian retail presence. Comparable to Felsineo as a regional Italian branded-food manufacturer serving overlapping grocery customers, though Orogel is primarily frozen foods rather than cured meats.

TypeBroad incumbent
Description

U.S.-based packaged meats company with a portfolio including cured and cooked pork products (e.g., deli meats, pepperoni, Italian-style meats). Comparable to Felsineo in overlapping cooked/cured pork categories but operating as a diversified multinational incumbent.

TypeDirect peer
Description

Italian family-owned cured-meat specialist offering mortadella, salami, and cooked pork products. Comparable to Felsineo as a long-established Italian producer operating in the same Bologna-region charcuterie category.

TypeDirect peer
Description

Italian charcuterie and cured-meat manufacturer producing mortadella, salami, and cooked hams. Directly comparable as an Italy-based, multi-category pork processor serving retail and foodservice with overlapping customer sets to Felsineo.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights5 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Felsineo

Cured Meats / Italian Charcuteriefelsineo.com

Felsineo is an Italian mortadella manufacturer and supplier founded in 1963, headquartered in Zola Predosa, near Bologna. It produces a seasonal range of mortadella products for retail and foodservice customers with a workforce of 101-250 employees.

What Felsineo does

Felsineo is an Italian manufacturer and supplier of mortadella, a traditional Italian cured/cooked pork specialty, headquartered in Zola Predosa, Emilia-Romagna, near Bologna. Founded in 1963, the company has operated in the food manufacturing sector for approximately six decades and currently employs 101-250 staff. Its product offering is described as a "wide variety of mortadella" with "simple recipes ideal for all seasons," indicating a focused, single-category portfolio rather than a broader charcuterie range.

The firm operates as a private, for-profit business (ipo_status: private), and its core commercial activity is the production and supply of mortadella products. Its customer base is not detailed in the available data, but the supply-oriented positioning and SME scale suggest a mix of Italian retail, foodservice, and wholesale/gastronomy channels typical of regional Italian cured-meat producers. No specific channel breakdown, pricing model, distribution architecture, or customer-segment information is disclosed in the input.

No technology stack, digital product surface, certifications, M&A history, funding history, leadership roster, regulatory actions, partnerships, or AI capabilities are documented in the supplied data. The firmographic profile therefore reflects a stable, traditional specialty-food manufacturer whose primary asset is its long-established single-product production capability rather than disclosed technology or expansion-driven activity.

Felsineo firmographics

Firmographics
Name
Felsineo
Website
https://felsineo.com
Company type
Private
Founded year
1963
Headcount range
51–100 employees
Short description
Felsineo is an Italian mortadella manufacturer and supplier founded in 1963, headquartered in Zola Predosa, near Bologna. It produces a seasonal range of mortadella products for retail and foodservice customers with a workforce of 101-250 employees.
Ownership category
akta.pro rank

Felsineo industry classification

Industry
Product category
Cured Meats / Italian Charcuterie
NAICS
Animal Slaughtering and Processing (3116), Animal Slaughtering and Processing (31161)
SIC
Sausages & Other Prepared Meat Products (2013)
akta.pro primary industry
Cooked/Ready-to-Eat Pork Products (Fully Cooked, Sliced, Diced) (AFANABAG)
akta.pro secondary industry
Sausage & Ground Pork Manufacturing (Fresh & Cooked) (AFANABAF)

Keywords

  • Italian mortadella production
  • Cured meat manufacturer
  • Pork meat products
  • Italian charcuterie supplier
  • Traditional meat processing

Where Felsineo is headquartered

Location

Headquarters

HQ city
Zola Predosa
HQ country
Italy
HQ region
Europe

Markets served

Felsineo business model

Business model
GTM type
B2B and B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Personnel, Operations

Felsineo product offering

Product offering

Core offering

Felsineo manufactures and supplies a wide variety of mortadella, a traditional Italian cured pork meat product. The company offers simple recipes ideal for all seasons, targeting both retail and food service channels in the Italian cured meats market.

Differentiator

Problem solved

Functional benefit

Products and services

  • Mortadella (variety pack) A wide variety of mortadella — a traditional Italian cured pork meat product — offered with simple recipes ideal for all seasons. Targeted at retail distributors, food service operators, and consumers seeking authentic Italian charcuterie.

Companies that use Felsineo

Customer profile

Ideal customer profiles3 records

Felsineo technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Felsineo partnerships and signals

Strategic signal

Recent moves1 record

Felsineo competitors and assessment

Company assessment

Regional players

  • Salumificio Palazzetti: Italian cured-meat producer based in the same Emilia-Romagna region as Felsineo. Comparable as a regional Italian charcuterie specialist operating in mortadella and traditional salumi categories for domestic distribution.
  • Orogel: Italian food company specializing in frozen and packaged food products with regional Italian retail presence. Comparable to Felsineo as a regional Italian branded-food manufacturer serving overlapping grocery customers, though Orogel is primarily frozen foods rather than cured meats.

Direct peers

  • Rovagnati: Italian producer best known for cooked ham and Bresaola, with significant mortadella and cooked-pork capabilities. Comparable to Felsineo as a vertically integrated Italian cooked-meat manufacturer serving similar retail and foodservice buyers.
  • Villani Salumi: Italian charcuterie specialist producing mortadella, salami, and coppa. Directly comparable as a heritage Italian cured-meat manufacturer competing in the same PGI mortadella and traditional salumeria segments.
  • Fiorucci: Heritage Italian mortadella and salami brand now operating internationally. Closely comparable to Felsineo as a specialist Italian cooked-pork / mortadella producer with a similar product mix and retail/foodservice channel orientation.
  • Beretta (Salumificio Fratelli Beretta): Italian family-owned cured-meat specialist offering mortadella, salami, and cooked pork products. Comparable to Felsineo as a long-established Italian producer operating in the same Bologna-region charcuterie category.
  • Citterio: Italian charcuterie and cured-meat manufacturer producing mortadella, salami, and cooked hams. Directly comparable as an Italy-based, multi-category pork processor serving retail and foodservice with overlapping customer sets to Felsineo.

Broad incumbents

  • Tyson Foods: Diversified U.S. meat and prepared-foods manufacturer with significant pork and cooked-meat operations. Comparable to Felsineo as a broad incumbent in processed pork, but with a vastly wider category portfolio and international footprint.
  • Smithfield Foods: Largest U.S. pork processor offering cooked and cured pork products including hams and sausage. Comparable to Felsineo as a broad-incumbent pork processor with overlapping cooked-pork category products, but at vastly greater scale and portfolio breadth.
  • Hormel Foods: U.S.-based packaged meats company with a portfolio including cured and cooked pork products (e.g., deli meats, pepperoni, Italian-style meats). Comparable to Felsineo in overlapping cooked/cured pork categories but operating as a diversified multinational incumbent.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks5 records

Key highlights5 records

Customer concentration

Felsineo financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Felsineo leadership team

Management profile

Number of profiles

Felsineo funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Felsineo M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Felsineo

What does Felsineo do?

Felsineo manufactures and supplies a wide variety of mortadella, a traditional Italian cured pork meat product. The company offers simple recipes ideal for all seasons, targeting both retail and food service channels in the Italian cured meats market.

When was Felsineo founded?

Felsineo was founded in 1963. It employs 51 to 100 people.

Where is Felsineo based?

Felsineo is headquartered in Zola Predosa, Italy, in the Europe region.

Who are Felsineo's main competitors?

Regional players on record are Salumificio Palazzetti and Orogel. Direct peers are Rovagnati, Villani Salumi, Fiorucci, Beretta (Salumificio Fratelli Beretta) and Citterio. Broad incumbents are Tyson Foods, Smithfield Foods and Hormel Foods.

Does Felsineo have an API?

No public API is recorded for Felsineo.

What industry is Felsineo in?

Felsineo's product category is Cured Meats / Italian Charcuterie. Its primary akta.pro industry code is AFANABAG, Cooked/Ready-to-Eat Pork Products (Fully Cooked, Sliced, Diced), with a secondary code of AFANABAF, Sausage & Ground Pork Manufacturing (Fresh & Cooked). Its NAICS code is 3116 and its SIC code is 2013.

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